Lincoln, RI 02865 • (1.3 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Smithfield, RI 02917 • (3.8 miles) • Part Time • 9/28/2026

Starting Hourly Rate / Salario por Hora Inicial: $17.25 USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members having meaningful experiences that help them build and develop skills for a

NEWPORT, RI 02840 • (30.5 miles) • Part Time • $16.00 to $17.50 / hr • 10/22/2026

Cashier/Food Service Worker Location: SALVE REGINA UNIVERSITY - 94293013 Workdays/shifts : Varying shifts, days/hours (open availability preferred) . More details will be provided during the interview process. Employment Type: Part-time Pay Range: $16.00 per hour - $17.50 per hour University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05) Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You’ll Do: A

Marlborough, MA 01752 • (30.4 miles) • Full Time • $23.00 to $24.00 / hr • 10/20/2026

Line Cook Job Reference Number: 43719 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs Location: Brooks Automation The Role at a glance: We are looking to add an experienced Cook to work with a highly motivated and energetic kitchen staff in our Corporate Dining location, Brooks Automation! As a cook for Corporate Chefs, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on! What you'll be doing: Quality and portion control Food preparation Creative food presentation Maintaining kitchen Ensuring food is stor

Dedham, MA 02026 • (26.9 miles) • Full Time • 10/21/2026

Food and Nutrition Services Management Manages and provides guidance for Food and Nutrition Services Department Initiates and maintains positive relationships with co-workers/associates in an effort to build a strong team. Communicates with Director of Clinical Nutrition, Food and Nutrition Services Director and staff members to ensure high quality food service for our patients. Develops, facilitates, and monitors the process for customer service and patient satisfaction improvement initiatives and suggests new methods that lead to better service. Identifies and implements changes as needed to ensure continual improvement in patient services to meet the department’s patient satisfaction goal. Ensures all policies and procedures for Patient Food Service are implemented and maintained.

Norwood, MA 02062 • (22.5 miles) • Contractor • 10/18/2026

Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more. Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule

Boston, MA 02108 • (36.3 miles) • Full Time • 10/18/2026

Commercial Kitchen Service Technician Our client's mission is to make every commercial kitchen ready-to-serve their customers. As a Technician, you will be at the heart of our operations by diagnosing, repairing, and providing planned maintenance on a broad range of cooking, refrigeration, and dishwashing equipment. Your work makes you a valuable partner to our customers by helping them improve their food service operations, equipment uptime, and overall profitability. Commercial Kitchen Service Technician Responsibilities Offer comprehensive service solutions for commercial cooking, ware-washing, and other specialty foodservice equipment Provide service to all customers in your area by demonstrating your mechanical aptitude, troubleshooting skills, and ability to read diagrams and schemat

Hopkinton, MA 01748 • (21.4 miles) • Full Time • 10/18/2026

Our Guest Service Supervisor (GSS) is responsible for accomplishing store objectives by supervising staff and organizing and monitoring work processes directed by management. At Global Partners, business starts with people. Since 1933, we’ve believed in taking care of our customers, our guests, our communities, and each other—and that belief continues to guide us. The Global Spirit is the cornerstone of our commitment to success. As a Fortune 500 company with 90+ years of experience, we’re proud to fuel communities—responsibly and sustainably. We show up every day with grit, passion, and purpose—anticipating needs, building lasting relationships, and creating shared value. Your Role, Your Impact Supervise employees making sure they are performing all the job d

Pascoag, RI 02859 • (14.4 miles) • Full Time • $18.25 / hr • 10/22/2026

Cook Job Reference Number: 43904 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Brothers of the Sacred Heart - New England What Sets Us Apart No Late-Night Shifts! Weekly Pay! Work/Life Balance! Competitive Benefit Packages! Tuition Reimbursement! Employee Referral Bonus! 401K & Company Match! Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience. The Role at a glance: We are looking to add an experienced Full-Time Cook to work with a highly motivated and energetic kitchen staff in our Pascoag, RI lo

West Bridgewater, MA 02379 • (23.3 miles) • Full Time • $17.00 / hr • 10/18/2026

Food Service Worker Job Reference Number: 43044 Employment Type: Full-Time , Onsite Segment: Community Meals Brand: Trio-Community-Meals Location: West Bridgewater MA The Role at a glance: We are looking to add a motivated food service worker to our TRIO Community Meals team in West Bridgewater, MA . As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. What you'll be doing: Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities,

Westwood, MA 02090 • (23.9 miles) • Full Time • 10/18/2026

About the Role At Wonder, we make world-class food accessible to everyone. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you’re looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place. Role Details Pay Rate: $18.50 Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM Job Location: Westwood Position Type: Full-time & Part-time Opportunities to earn more: Certified Team Member: +$0.50/hr (if eligible) Trainer: +$1.50/hr Why You'll Love Working Here Free meal during shift Employee Discount 1.5x Pay on Company Holidays Medical, Dental, and Vision I

Saugus, MA 01906 • (43.9 miles) • Full Time • 10/18/2026

Starting hiring pay at: $ 17.00 As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a fun and fast paced environment. Crank up the music and have some fun while you are working hard to prepare the highest quality chicken finger meals for our customers to enjoy. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer. We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all s

Boston, MA 02118 • (35 miles) • Full Time • 10/30/2026

Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Baker to join the team at our busy bakery! In this role, you will prepare a variety of breads and pastries. You will be responsible for opening the bakery in the morning and prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for creating delicious breads and pastries. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you! Duties and Responsibilities: Open the bakery and prepare for the day ahead Clean and sanitize equipment and baking areas Bake a variety of breads, cakes, and pastries Prepare custom orders Track, maintain, and order inventory as necessary Qualificati

Milford, MA 01757 • (17 miles) • Part Time • $20.35 / hr • 10/30/2026

Catholic Charities Worcester County is seeking a full time Food Pantry Coordinator to join our team! We provide food pantries to all individuals and families at our Worcester, Leominster, and Milford area offices, a critical service to our communities. We encourage those who visit our pantries to select those items that are most appropriate for their family’s needs, and we make every effort to provide fresh fruits, vegetables, and meats that assist them to prepare nutritious meals. Primary Responsibilities: Provide oversight of food pantry operation within the framework of the Emergency Service Area. Essential Duties: Ability to drive up to a 15” box truck (no CDL required). Maintain food pantry inventory at appropriate levels, ability to lift 50 pounds. Work with Catholic Charities Volunt

Walpole, MA 02081 • (18.7 miles) • Full Time • $60,000 / yr • 10/30/2026

Catering & Events Sales Manager Cinsational Dining | Greater Boston, MA Commission-Based | Flexible Schedule Cinsational Dining is seeking a motivated Catering & Events Sales Manager to grow our catering and events business throughout Greater Boston. We’re looking for a business generator and relationship builder who can identify opportunities, develop new accounts, and turn leads into booked events. Compensation: $60,000 yearly Responsibilities: Generate new catering and event leads Conduct calls, emails, networking, and in-person outreach Build relationships with corporations, schools, hospitals, churches, nonprofits, venues, and event planners Follow up on leads and close catering contracts Develop recurring corporate catering accounts Assist clients with menus, proposals, and event det

Boston, MA • (33.5 miles) • Part Time • 10/30/2026

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor's limitless possibilities. by joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Employee Benefit card offering discounted rates in Accor worldwide. Learning programs through our Academies. Ability to make a difference through o

Medford, MA 02155 • (39.1 miles) • Part Time • $30.00 / hr • 10/30/2026

POSITION: Spanish Liaison & Food Security Coordinator DEPARTMENT: Health & Human Services / Office of Outreach & Prevention Removed until filled HOURS OF WORK : Temporary Part-Time Position (18 Hours Per Week) Please Note: This position is not remote. Evening and weekend work may be required based on community engagement needs. SALARY: $30/hour BASIC FUNCTION: The Spanish Liaison & Food Security Coordinator serves as a bilingual liaison between the City of Medford and Spanish-speaking residents while supporting community food security initiatives. This position builds relationships, connects residents with resources, identifies barriers to access, and collaborates with community partners to promote equitable, culturally responsive programs and services. RESPONSIBILITIES: Collaborate with m

Milford, MA 01757 • (17 miles) • Full Time • $16.00 to $17.00 / hr • 10/29/2026

Northern Management Group is currently hiring CLOSINGCREW MEMBERS (18+) to join our growing team. We are a family oriented growing Network of Dunkin’ locations. We currently operate 27 locations and are looking to grow! Immediate openings available! Looking to start a career or just for PT or FT work, come join our team. Our Crew Members are an integral member of our team. We’d love to speak to you about what you are looking for and how we can best accommodate that! America runs on Dunkin’ but Dunkin’ runs on our Inspired Team! Applying after September 1, 2026? Ask us about the Fresh Start Bonus (up to $500 over your first year). What we offer: Competitive Salary – Starting up to $16.00 hr PLUS TIPS $$$$ Tips $$$ both cash and credit card Paid Time off - Vacation for FT employees & Sick ti

Needham, MA 02492 • (27 miles) • Full Time • $20.00 / hr • 10/29/2026

Behavior Therapist (BT) Welcome to Kaleidoscope ABA Therapy, where your passion for making a difference takes center stage! We are on the lookout for dynamic and compassionate Behavior Therapists to join our dedicated team and be part of a transformative journey. Are you ready to unlock the extraordinary potential within each individual? As a Behavior Therapist at Kaleidoscope, you'll embark on a rewarding adventure, implementing personalized behavior intervention programs that go beyond the ordinary. Your role is pivotal in creating positive, lasting changes for those we serve. Join a team that values innovation, creativity, and the power of applied behavior analysis. At Kaleidoscope, we believe in thinking outside the box to tailor interventions that truly resonate with each unique indiv

Marlborough, MA 01752 • (30.3 miles) • Part Time • $6.75 / hr • 10/29/2026

Qualifications & Required experience: Bartender experience: 2 years. Part Time and On-Call positions available. Reliable. Available to work weekend shifts. Must be familiar with POS systems and can learn quickly. TIPS Certified. Outstanding hospitality and customer service skills. Work in a team. Professional and neat appearance. Communicate effectively with customers. Provide upscale courteous service to their customers. Shift: Day shift. Night shift. Weekly day range: Monday to Friday. Weekend availability.

Natick, MA 01760 • (25.9 miles) • Full Time • $16.00 to $17.00 / hr • 10/29/2026

Northern Management Group is currently hiring OPENING CREW MEMBERS (18+) to join our growing team. We are a family oriented growing Network of Dunkin’ locations. We currently operate 27 locations and are looking to grow! Immediate openings available! Looking to start a career or just for PT or FT work, come join our team. Our Crew Members are an integral member of our team. We’d love to speak to you about what you are looking for and how we can best accommodate that! America runs on Dunkin’ but Dunkin’ runs on our Inspired Team! Applying after September 1, 2026? Ask us about the Fresh Start Bonus (up to $500 over your first year). What we offer: Competitive Salary – Starting up to $16.00 hr PLUS TIPS $$$$ Tips $$$ both cash and credit card Paid Time off - Vacation for FT employees & Sick t

Natick, MA • (25.9 miles) • Part Time • 10/29/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Seasonal Chef Instructor at Sur La Table, you are the in-store expert and advocate for the culinary arts, with a specialty in savory cooking, pastry and baking, or both. You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized k

Waltham, MA 02453 • (33 miles) • Full Time • 10/29/2026

About Folia Materials Folia Materials has created the world’s first 100% paper microwave food susceptor using our patented plant-based coating. Our packaging improves food quality by evenly distributing microwave energy during cooking while soaking up grease, oil, and water, delighting consumers with better-textured meals. Brands trust Folia to elevate the frozen and microwavable foods experience. The Role Folia Materials is looking for creative, detail-oriented Culinary Science Intern for Spring 2027 to help test frozen foods with our world-first 100% paper microwave food packaging. You’ll run rapid food tests, create product demos, and document sensory improvements. This is a paid position. Key Responsibilities Screen frozen food products to identify best candidates for Folia’s microwave

Boston, MA 2112 • (33.5 miles) • Full Time • 10/29/2026

Boston | New York City | San Francisco | Los Angeles $220,000 base salary + performance bonus About the Role Our client is looking for a Manager to join its strategy consulting team focused exclusively on the telecommunications, media, and technology (TMT) sectors. This is a leadership role for an experienced strategy consultant who is ready to run engagements, lead client relationships, develop teams, and shape the executive narrative. Managers have significant responsibility for how projects are structured and delivered, while working closely with senior leaders to solve complex strategic questions for TMT companies and investors. What You'll Do Lead full client engagements from kickoff through final delivery Serve as the primary day-to-day client contact and build trusted relationships

Watertown, MA 02472-5038 • (34.3 miles) • Full Time • 10/29/2026

Description: The Chef at Buttermilk & Bourbon oversees all daily culinary operations, ensuring consistent execution of the Southern-inspired menu, maintaining high quality standards, and upholding the level of excellence the restaurant is known for. This role manages all kitchen production, leads seasonal menu development, and ensures every dish is prepared and plated to specification. Responsibilities include supervising and mentoring the kitchen team, enforcing quality and sanitation standards, managing food and labor costs, and collaborating with FOH leadership to support smooth, efficient service. This is a hands-on leadership position requiring strong organizational skills, clear communication, and the ability to maintain composure and consistency in a fast-paced environment. Requirem

Boston, MA 02114 • (36.6 miles) • Full Time • $27.00 to $40.00 / hr • 10/29/2026

Pay Range: $27.95hr - $40.70hr Job Overview: The Food Service Supervisor reports in a line capacity to the Food Service Manager. Responsibilities include the day-to-day management of the retail food service unit, including employee supervision, quality control, and ensuring the quantity and timeliness of food service. The role involves maintaining work performance standards, sanitation, and personal hygiene consistent with hospital and regulatory requirement standards. Responsibilities: Reports in a line capacity to the Food Service Manager. Responsibilities include day-to-day management of retail food service unit including employee supervision, quality control, quantity, and timeliness of food service. Maintain work performance standards, sanitation, and personal hygiene consistent with

Somerville, MA 02143 • (36.8 miles) • Full Time • $22.00 / hr • 10/29/2026

Life Alive aims to energize the vitality of all living beings and our planet. We make delicious, beautiful, plant-based food and beverages in a unique, quick-service cafe, and are looking for dynamic, ambitious team members ready to jump in and grow. We value interconnectedness, participation, integrity, pleasure, and empathy - and most importantly, we value you for you. We strive to foster a community where all feel welcome, safe, and valued. We strive to foster a community where all feel welcome, safe, and valued. We embrace all differences of age, sexual orientation, gender and its expression, race, culture and ethnicity, national origin, mental and physical health and ability, religious background, marital status, family structure, citizenship, education, and military or veterans’ stat

Winthrop, MA • (39.6 miles) • Full Time • 10/29/2026

Culinary Assistant We are seeking a Culinary Assistant to support the kitchen, dining room, dish room, and related areas under the direction of the Culinary Coordinator. This role ensures a high-quality dining experience for residents while maintaining cleanliness, food safety, and regulatory compliance. What You’ll Do Prepare and set up the dining room for meals; serve residents and transport food to other dining areas. Set and clear tables, wash dishes, and clean kitchen and dining spaces according to schedules. Maintain proper sanitation and hygiene practices, including use of PPE and compliance with hair covering and hand protection regulations. Report unsafe conditions and respond appropriately to alarms or emergency situations. Participate in staff meetings, bi-weekly in-services, an

Revere, MA 02151 • (41.5 miles) • Full Time • $16.00 to $17.00 / hr • 10/29/2026

Northern Management Group is currently hiring OPENING CREW MEMBERS (18+) to join our growing team. We are a family oriented growing Network of Dunkin’ locations. We currently operate 27 locations and are looking to grow! Immediate openings available! Looking to start a career or just for PT or FT work, come join our team. Our Crew Members are an integral member of our team. We’d love to speak to you about what you are looking for and how we can best accommodate that! America runs on Dunkin’ but Dunkin’ runs on our Inspired Team! Applying after September 1, 2026? Ask us about the Fresh Start Bonus (up to $500 over your first year). What we offer: Competitive Salary – Starting up to $16.00 hr PLUS TIPS $$$$ Tips $$$ both cash and credit card Paid Time off - Vacation for FT employees & Sick t

Walpole, MA 02081 • (18.7 miles) • Full Time • $17.00 to $21.00 / hr • 10/29/2026

Dietary Assistant We are seeking a dependable and motivated Dietary Assistant to join our team. In this role, you will support meal preparation and dining services while helping ensure our residents receive enjoyable, timely, and well-presented meals. No prior experience is requiredwe are willing to train motivated candidates who are committed to providing excellent service and working as part of a team. Responsibilities Complete preparatory work for meals, including setting up dining rooms. Prepare food trays with condiments, napkins, juices, milk, and other necessary items. Serve meals to residents and pour beverages as needed. Clear trays and dishes and reset dining rooms after meals. Assist with cleaning kitchen and storage areas. Dispose of trash appropriately. Follow food service, sa

Jamestown, RI • (28 miles) • Full Time • 10/29/2026

The Food Service Director assumes the total responsibility for the delivery of quality food service to facility residents. Responsible for dietary sanitation, management of dietary personnel, fiscal resources, and maintenance of a safe and efficient dietary department. Organizes, directs, supervises, and administers dietary policy in accordance with the mission statement, policy and procedures of the facility and dietary practice. Assumes the responsibility for the promotion of a team concept within the Dietary Department and other disciplines in the facility through good interpersonal communication skills. RESPONSIBILITIES Coordinate the complete and efficient operation of the dietary department Assures the preparation of food according to designated menus and regulatory guidelines Assure

Hanover, MA 02339 • (33.6 miles) • Full Time • $70,000 to $78,000 / yr • 10/29/2026

The Executive Chef’s role is to efficiently operate the kitchen staying within the budget and labor standards. Your duties and responsibilities include but are not limited to the following: Responsible for writing a schedule to cover all stations all days within the labor budget. Establish and reinforce standards for cleanliness of kitchen and quality of food coming in the door and being prepared. Have knowledge of the weekly projections and have plans in place to meet projections. Perform monthly inventory accurately and efficiently. Has a good standing relationship with vendors. Has knowledge of ordering and ability to stay within weekly purchasing budget, keeps pars updated according to the day of the week and season. Hires qualified kitchen personnel according to our needs. Sets standa

East Boston, MA 02128 • (38.6 miles) • Full Time • $75,000 to $80,000 / yr • 10/29/2026

Position Summary The Food Services Director Certified Dietary Manager plans, organizes, develops, and directs the overall operations of food services to ensure daily provision of quality nutritional services in accordance with all applicable laws, regulations, and Life Care standards. Education, Experience, and Licensure Requirements CDM or State approved course in food services Current certification as a Certified Dietary Manager in applicable State. Must maintain an active certification in good standing throughout employment. One (1) year experience in post acute care food service Minimum two (2) years’ supervisory experience Specific Job Requirements Make independent decisions when circumstances warrant such action Knowledgeable of practices and procedures as well as the laws, regulatio

Providence, RI 02904 • (4 miles) • Full Time • 10/29/2026

Job Description Job Title: Banquet Houseman Department: Banquets Reports to: Catering Service / Banquet Manager Do you have the J Quality? Learn more about what makes Meyer Jabara Hotels different: https://www.youtube.com/watch?v=qAGd0FhBqJs &feature=youtu.be Position Summary: Responsible for physical set up, cleanliness and maintenance of all banquet equipment and function rooms, as well as their related areas. In so doing, is expected to direct all efforts toward guest satisfaction, achievement/maintenance of division standards and profit maximization. Essential Functions: Attendance as scheduled is required. Adhering to all division and local standard policies and procedures. Performing all guest contact activities in a cordial, efficient and professional manner at all times maintaining

Providence, RI • (6.7 miles) • Part Time • $25.00 to $30.00 / hr • 10/29/2026

Salted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes. We are looking for someone who can prepare a wide variety of meals for clients. Ideal candidates need to have the following traits: - You must be outgoing and comfortable working in other people's kitchens - You must have very reliable transportation and be punctual - You must have a cell phone - You must be comfortable attaching and emailing documents - You must be a talented multi-tasker and be able to work quickly - You must be well-versed in many different ethnic cuisines - You must be knowledgeable of most special diets - A culinary degree is preferred but not required - You must be ServSafe certified \nCompany Description . Detail-oriented - quality and precision - focused .

Brockton, MA 02301-6828 • (24.7 miles) • Full Time • 10/29/2026

Description: About the Role Italian Kitchen of Brockton is looking for an experienced, hands-on manager to lead our day-to-day operation. We’re looking for someone with a strong restaurant and culinary background who can lead employees, maintain food and service standards, manage costs, and take ownership of the overall guest experience. This is not an office-only management position. The right person will be visible, involved, and comfortable jumping in alongside the team when needed while keeping their primary focus on leading the operation. What You’ll Do Lead daily restaurant and kitchen operations Maintain food quality, consistency, cleanliness, and safety standards Train, coach, schedule, and develop employees Hold the team accountable for performance and restaurant standards Oversee

Boston, MA 02109-2820 • (33.5 miles) • Full Time • 10/29/2026

Salary: $75,000/Yr-$80,000/Yr Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can f

Boston, MA 02116 • (35.6 miles) • Full Time • 10/29/2026

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling Provided breakfast, lunch, and dinner shift meals Culinary uniforms Growth and development opportunities. RUN THE SHOW: Give restaurant daily recap to the corporate chef about operations Ensure that inventory is properly stored, and the product is rotated Cross-train all staff to clean, organized their station, and taste their dishes Maintain the food standards and execute them consistently with the culinary team IDEAL CANDIDATE 2-3 years of Food & Beverage experience prefer

Foxborough, MA 02035 • (14.5 miles) • Full Time • $70,000 to $90,000 / yr • 10/28/2026

Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities: Create menus according to season and customer research Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Qualifications : Previous exp

Newport, RI 02840 • (31.1 miles) • Full Time • 10/28/2026

Company Description The Vanderbilt, Auberge Collection is a former mansion-turned-storied 33-room luxury resort located in downtown Newport. Originally built in 1908 by scion Alfred Gwynne Vanderbilt, the property is the coastal city’s social hub and a vibrant, historic gem waiting to be explored. Brimming with alluring eccentricities, the mansion has been meticulously restored to its glory, boasting elegant fireplaces and museum-quality artwork in the welcoming lobby entrance, Mezzanine and Parlor Room. Dining options include The Dining Room at the Vanderbilt, which features a forward-thinking menu of coastal New England classics, The Living Room, offering light bites and bar favorites, and The Conservatory, where guests can dine indoors as well as outdoors on the Garden Terrace. Guests c

Boston, MA • (33.5 miles) • Full Time • $90.00 to $120.00 / hr • 10/28/2026

About Togetherhood At Togetherhood, we’re building something special: a vibrant marketplace where passionate educators meet schools and communities hungry for enrichment. Whether it’s arts & crafts, basketball, breakdancing, chess, or STEM, we match talented instructors with opportunities to share their skills and spark joy in the next generation. Our mission is simple but powerful: “to infuse every community with high quality enrichment and education.” We're here to support you in sharing your craft, your voice, and your passion with kids who are ready to learn and grow. If you're a dynamic instructor who loves what you teach and why you teach it, we'd love for you to be part of Togetherhood. What You'll Do As a member of our network, you will be matched with opportunities to teach Cookin