NEWPORT, RI 02840 • (9.9 miles) • Full Time • $23.00 to $26.00 / hr • 10/22/2026

Senior Catering Cook Location: SALVE REGINA UNIVERSITY - 94293012 Workdays/shifts : Varying shifts, days/hours (open availability preferred) . More details will be provided during the interview process. Employment Type: Full-time Pay Range: $23.00 per hour - $26.00 per hour University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05) Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You’ll Do: As a Sen

Narragansett, RI 02882 • (1.2 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Warwick, RI 02886 • (19.5 miles) • Part Time • 9/28/2026

Starting Hourly Rate / Salario por Hora Inicial: $17.50 USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members having meaningful experiences that help them build and develop skills for a

MASHANTUCKET, CT 06338 • (24.8 miles) • Full Time • $24.00 / hr • 10/24/2026

Pay: $24.00 At Great Wolf, the Lead Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join our Pack: • Grow your career : A great place to start or advance your career with cross-training, scholarship fund, and talent development programs at all levels • Great Perks : Take advantage of exclusive perks for you, your family, and friends – including discounted vacations and employee referral incentives • Learn While You Earn : Gain access to Great Wolf University for on-the-job training, functional, and leadership trainin

Plainville, MA 02762 • (41.5 miles) • Full Time • $15.00 to $21.80 / hr • 10/18/2026

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and procedures Communicate ticket times to Team Members Keep food orders flowing continuously from the kitchen Contribute to maintaining a safe and welcoming environment About You Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food

Wakefield, RI 02879 • (2 miles) • Full Time • $18.50 / hr • 10/18/2026

About Us:Overview: A clean kitchen is a happy kitchen! Responsibilities: You'll wash and clean equipment and supplies so well that they will sparkle! Let your positive attitude shine like the kitchen while washing and sanitizing. Help clear and reset tables in the dining room. Salary range: USD $16.00 - USD $18.50 /Hr. Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. Offers will consider factors like experience, qualifications, location, community size (if relevant), certifications/training, etc. Brightview regularly reviews and adjusts compensation ranges. Qualifications: You have a positive attitude, enthusiasm, and

Attleboro, MA 02703 • (37 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whether it’s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we’d love to have you on our team. We are invested in your growth journey, empowered through developmental experiences as well as our Summary of Experience No previous experience required Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornin

Pascoag, RI 02859 • (39.4 miles) • Full Time • $18.25 / hr • 10/22/2026

Cook Job Reference Number: 43904 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Brothers of the Sacred Heart - New England What Sets Us Apart No Late-Night Shifts! Weekly Pay! Work/Life Balance! Competitive Benefit Packages! Tuition Reimbursement! Employee Referral Bonus! 401K & Company Match! Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience. The Role at a glance: We are looking to add an experienced Full-Time Cook to work with a highly motivated and energetic kitchen staff in our Pascoag, RI lo

South Kingstown, RI 02789 • (4.7 miles) • Full Time • 10/18/2026

Global Partner’s is looking for a Food Service Associate/ Deli Clerk. Our Fresh Food Associate is responsible for the store’s deli and food service daily operations, ensuring a high level of sanitation, store appearance and guest service. At Global Partners, business starts with people. Since 1933, we’ve believed in taking care of our customers, our guests, our communities, and each other—and that belief continues to guide us. The Global Spirit is the cornerstone of our commitment to success. As a Fortune 500 company with 90+ years of experience, we’re proud to fuel communities—responsibly and sustainably. We show up every day with grit, passion, and purpose—anticipating needs, building lasting relationships, and creating shared value. Your Role, Y

Coventry, RI 02816-6708 • (20.8 miles) • Full Time • 10/24/2026

Finetco is a family-owned construction design and supply corporation with locations in Coventry Rodhe Island, Wareham Massachusetts, and West Haven Connecticut. We are dedicated to providing the highest-quality building products to a wide array of clients, including builders, contractors, architects, and large construction companies serving both the commercial and residential construction industries. Our commitment to quality and unparalleled customer service is matched only by our faith in and support of our extraordinary workforce. We understand that our success thrives upon the strengths of all of our employees and we take great pride in possessing the most knowledgeable and experienced team members in the industry. We are currently seeking experienced Kitchen and Bath Designers at all

Providence, RI 02903 • (27.6 miles) • Full Time • $18.00 to $30.00 / hr • 10/24/2026

Benefits/Perks Must be able to work evenings and weekends Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that pioneer the food world universe while honoring the classics we want to meet you. Responsibilities: Create menus according to season and customer research Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when nec

Providence, RI • (27.8 miles) • Part Time • $25.00 to $30.00 / hr • 10/24/2026

Salted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes. We are looking for someone who can prepare a wide variety of meals for clients. Ideal candidates need to have the following traits: - You must be outgoing and comfortable working in other people's kitchens - You must have very reliable transportation and be punctual - You must have a cell phone - You must be comfortable attaching and emailing documents - You must be a talented multi-tasker and be able to work quickly - You must be well-versed in many different ethnic cuisines - You must be knowledgeable of most special diets - A culinary degree is preferred but not required - You must be ServSafe certified \nCompany Description . Detail-oriented - quality and precision - focused .

Smithfield, RI 02917 • (33.4 miles) • Full Time • $16.00 to $20.00 / hr • 10/23/2026

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary. Hours are for full time -- Tuesday through Saturday 8AM-2PM. Pay is based off of experience. Applicants must have reliable transportation and eager to work in a fast paced industry.

East Greenwich, RI 02818 • (15.1 miles) • Part Time • $16.79 to $17.43 / hr • 10/23/2026

Culinary Assistant Saint Elizabeth Home | East Greenwich, RI Full Time| Days (6am - 2:30pm) Part Time | Evenings (3:30pm - 7:30pm) | Including Every Other Weekend Join our team at Saint Elizabeth Home in East Greenwich to experience our mission of caring and superior staffing ratios! Requirements for a Culinary Assistant: Culinary Aides assist in the preparation and serving of meals and nourishments to residents. Cleaning dishes and work area after meals. Qualifications for a Culinary Assistant: Ability to read written instructions Knowledge of therapeutic diets is preferred, but not required Why choose Saint Elizabeth Community? Saint Elizabeth Community is a non-profit, locally owned organization providing compassionate, high-quality care since 1882. With 11 locations across Rhode Island

Warwick, RI 02886 • (19.5 miles) • Full Time • $80,000 to $98,000 / yr • 10/23/2026

Benefits: Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Competitive salary Dental insurance Employee discounts Tuition assistance Looking for a passionate & dedicated Chef to join the team. JOB OVERVIEW : Responsible for all aspects of managing and leading the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items in accordance with standards. Coordinates the purchase of all food and menu development, maintaining approved food and labor costs. KEY RELATIONSHIP : Internal : Kitchen Staff, Stewarding Staff, F&B Staff, Purchasing Department, Storeroom, Engineering, Catering Staff, Conference Services Staff, Sales Staff, Accounting, Housekeeping, and Executive Committee

Warwick, RI 02886 • (19.5 miles) • Full Time • $18.00 / hr • 10/23/2026

Benefits: Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Dental insurance Employee discounts Tuition assistance Dunkin Donuts is seeking winning personalities to work at our restaurant located inside TF Green Airport! As a barista, you will play a crucial role in providing exceptional customer service while efficiently handling transactions. You will be responsible for processing customer orders accurately, handling payments, and maintaining a clean and organized work environment. This position requires strong communication skills, attention to detail, and the ability to work in a fast-paced and dynamic setting. Duties & Responsibilities: Process sales transactions Calculate the cost of products or services Accept payments Calculate and r

Newport, RI 02840 • (9.3 miles) • Full Time • 10/23/2026

Director of Food & Beverage The Chanler at Cliff Walk’s Director of Food & Beverage is the ultimate journey curator for the guest dining experience. Reporting directly to the Executive Chef, the Director of Food & Beverage provides strategic and operational leadership across all food and beverage outlets, ensuring that every touchpoint reflects The Chanler’s commitment to gracious hospitality, culinary excellence, and Forbes Five-Star service. This position is responsible for bringing The Chanler’s food and beverage vision to life while cultivating an exceptional guest experience and achieving established revenue, profitability, quality, and service objectives. The ideal candidate is a sophisticated hospitality leader with a passion for service, a strong business acumen, and the ability to

Middletown, RI 02842-5620 • (12.5 miles) • Full Time • 10/23/2026

Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local regulations, and HCSG policies to consistently provide quality dining services. Lead and support the food service team to meet quality and safety s

Providence, RI • (27.8 miles) • Full Time • $20.00 to $29.00 / hr • 10/22/2026

Job duties inlcude: -maintaining consistent food quality -maintaining cleaning efforts and managing equipment needs -saute, flat top, frier, general food preparation -pantry management -contributing ideas to the food menu -working with the team to elevate food quality and food knowledge \nCompany Description Julian's has been in operation in the historic Federal Hill area since 1994. Starting from humble beginnings and growing to be the busiest Brunch place in the city. We are a scratch kitchen offering the freshest food we can while also rendering a craft beer program to be reckoned with. We have been honored to see many of our team mates go onto greater adventures as well as seeing our customers and neighbors grow up, get married, have kids, become non profit leaders or international mus

Middletown, RI 02842 • (12.6 miles) • Full Time • $19.00 to $25.00 / hr • 10/19/2026

Benefits: Employee discounts Paid time off About the Role: LEITE DONUTS INC in Middletown, RI is looking for an enthusiastic and friendly Barista to join our team! If you have a passion for crafting great drinks and delivering exceptional customer experiences, we'd love to have you on board. Come be part of a fun, fast-paced environment where every cup counts! Responsibilities: Prepare and serve high-quality coffee, espresso beverages, and other drinks to customer specifications Greet customers warmly and provide friendly, efficient counter service Operate espresso machines, brewers, and other caf equipment Maintain a clean, organized, and sanitary workspace and service area Handle cash and POS transactions accurately Restock supplies and assist with opening and closing duties Collaborate

Cranston, RI • (23.7 miles) • Full Time • 10/19/2026

COMPANY OVERVIEW Cresco Labs is one of the largest public, vertically integrated, multistate operators in the cannabis industry. Our portfolio of in-house cultivated and manufactured brands features some of the highest quality, most awarded and most popular cannabis products in America. With dozens of locations nationwide, our owned and operated Sunnyside® dispensaries provide a welcoming, positive, judgement-free place to shop for anyone at any point on their cannabis journey. Founded in 2013, Cresco Labs' mission is to normalize and professionalize cannabis through our passionate employees. As stewards of the cannabis industry, our teams are constantly focused on supporting the needs of our fellow colleagues, consumers, customers, and communities alike. With a focus on Social Equity and

Providence, RI • (27.8 miles) • Full Time • 10/19/2026

WHO WE ARE Level99 is a sprawling playground designed for adults with over 50 life-sized mini-games where Players dodge axes, crack puzzles, and outsmart real-world challenges. Each game lasts about 1–4 minutes and is built for 2–6 people to play together. One ticket to Level99 unlocks access to all of our games including Challenge Rooms, Player-vs-Player duels, and an art scavenger hunt. We save your progress each time you play so you can earn rewards and climb our coveted leaderboard. Alongside the games, Level99 offers a full-service bar and award-winning restaurant – featuring scratch-cooking, local craft beers, handmade cocktails, and a variety of event spaces. Level99 has locations in Natick, MA, Providence, RI, Tysons, VA, Disney Springs, FL, and is opening in West Hartford, CT, Par

Providence, RI 02908 • (28.8 miles) • Full Time • $17.24 / hr • 10/19/2026

Description: Overview The mission of Meals on Wheels of Rhode Island is to meet the nutritional and special needs of older adults and other populations to help them maintain their independence. Since 1969, from Westerly to Woonsocket our staff and volunteers serve 1,500 meals each day. While the Home-Delivered Meal Program is the most recognized service, Meals on Wheels of Rhode Island also has a Capital City Caf Program, a Restaurant Voucher Program, Pet Food Program and a Senior Wish Program for those in need. Summary The Substitute Driver supports the day to day operation of Meals on Wheels of Rhode Island’s home delivered meal program. This includes ensuring there are sufficient meals for the route, delivering meals, conducing a safety check and providing home bound seniors an opportun

North Providence, RI 02911 • (29.8 miles) • Full Time • $65,000 to $85,000 / yr • 10/19/2026

About the Position Seeking an experienced, hands-on Head Chef / Kitchen Manager to lead culinary operations across our restaurant and private event venue. We're looking for a talented chef who enjoys cooking, takes pride in great food, and has the leadership and organizational skills to manage a successful kitchen. This is a working chef position. You'll spend the majority of your time actively cooking and leading the line, while also overseeing kitchen staff, food costs, purchasing, inventory, and menu execution. Responsibilities Lead daily kitchen operations for breakfast, lunch, dinner, and private events. Work actively on the line, maintaining quality, consistency, and efficient service. Supervise, train, schedule, and motivate kitchen staff. Manage food costs, inventory, purchasing, p

Providence, RI 02903 • (27.6 miles) • Full Time • 10/18/2026

Costantino’s Venda Bar and Ristorante Job title: Head Chef Work Location: SAC Costantino’s Venda Ristorante. 265 Atwells Ave. Providence R.I. 02920 Division/Department: Kitchen Reports to: Owner Full-time Exempt Essential Duties and Responsibilities: The Head Chef is responsible for overall kitchen management. The chef is involved in all aspects of the kitchen including the food, the employees, the kitchen equipment, and overall cleanliness. Those responsibilities include: Menu planning and cost controls Hiring, scheduling, firing of cooks, dishwashers and maintenance employees Coordinate daily work responsibilities for the kitchen staff Maintain equipment and keep it in good working order Follow and create recipes Maintain inventories and do ordering for food, chemicals and paper goods Ov

Fall River, MA 02720 • (28.8 miles) • Full Time • $65,000 to $70,000 / yr • 10/17/2026

Fall River Jewish Home Live Well Healthcare Solutions takes personal pride in serving our communities with our Dietary, Housekeeping, and Laundry services, and the standards of excellence we maintain are reflective of that. At Live Well, we take pride in being here for our employees; whatever they need, whatever it takes. If you are looking for an exciting and challenging career opportunity in hospitality services for the healthcare industry, then Live Well Healthcare Solutions could be for you. Live Well Healthcare Solutions is seeking a Certified Dietary Manager to work in a Skilled Nursing Facility. Summary of Work: Responsible for the daily operations of food-service department according to facility policy and procedures & federal/state regulations. Provides leadership and guidance to

Riverside, RI 02915 • (25.4 miles) • Full Time • $60,000 to $65,000 / yr • 10/17/2026

Description: Job Summary Reporting to the VP of Culinary Operations, the Food Services Manager/Chef holds primary responsibility for food service operations supporting PACE-RI programs, ensuring meals are nutritious, culturally responsive, and aligned with participant needs and regulatory requirements. This role provides hands-on culinary leadership, oversees daily kitchen operations, and supervises food service staff to deliver consistent, high-quality service in all 4 locations and home delivered meals. In addition to PACE-RI responsibilities, the position provides as needed operational and culinary support to programs operated by or affiliated with Canopy Care Solutions, including residential care settings to promote consistency, shared resources, and best practices across all programs.

Newport, RI 02840 • (9.3 miles) • Full Time • 10/16/2026

Company Description The Vanderbilt, Auberge Collection is a former mansion-turned-storied 33-room luxury resort located in downtown Newport. Originally built in 1908 by scion Alfred Gwynne Vanderbilt, the property is the coastal city’s social hub and a vibrant, historic gem waiting to be explored. Brimming with alluring eccentricities, the mansion has been meticulously restored to its glory, boasting elegant fireplaces and museum-quality artwork in the welcoming lobby entrance, Mezzanine and Parlor Room. Dining options include The Dining Room at the Vanderbilt, which features a forward-thinking menu of coastal New England classics, The Living Room, offering light bites and bar favorites, and The Conservatory, where guests can dine indoors as well as outdoors on the Garden Terrace. Guests c

Newport, RI 02840 • (9.3 miles) • Full Time • $105,000 to $120,000 / yr • 10/15/2026

Executive Chef – Newport, RI Join a respected restaurant group at a flagship, high-volume venue that sets the standard for seafood dining in New England. This is a unique opportunity for an executive chef seeking full ownership of culinary operations in a dynamic, single-unit environment that seamlessly blends tradition with innovation. The organization is employee-owned, fostering a collaborative culture and directly rewarding your results. Executive Chef Benefits & Compensation Competitive base salary ($105,000–$120,000) plus annual performance bonus up to 20% Quarterly dining allowance ($500) Relocation sign-on bonus available for qualified out-of-area candidates Comprehensive medical, dental, and vision coverage Paid sick, holiday, and vacation time 401(k) with generous company match E

Middletown, RI 02842 • (12.6 miles) • Part Time • 10/14/2026

Company Description Family Run and Locally Owned CompanyWe Care about our employee's We offer Benefits - All team members are eligible for benefits (eligibility for certain benefits dependent on approximate hours worked per week) We have 401K, Health Insurance, Dental, and Vision Insurance. Job Description You got game? You got spring in your step? You want the best job in the world! And schedules that work with you, not against you? That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night, part or full time. You'll have plenty of time left over for school, hanging with your friends, or whatever. Sound good? Even if you just need a second job for some extra cash, Domino's Pizza is the perfect place for you. We are

Taunton, MA 02780 • (38.4 miles) • Full Time • 10/13/2026

Salary: $90,000 - $115,000 Other Forms of Compensation: Yearly bonus Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com. Job Summary Reporting to the Regional Vice President (RVP), the Operations Manager will provide comprehensive support and assistance in planning, evaluating, implementing, and reporting on multi-unit operations for our K-

Arctic, RI 02879 • (2.8 miles) • Part Time • 10/13/2026

Unidine is hiring immediately for part time BARISTA positions. Location : South County Hospital - 100 Kenyon Avenue, Wakefield, RI 02879. Schedule : Part time schedule; flexible. Days and hours may schedule. More details upon interview. Requirement : Previous barista experience required. Fixed Pay Rate : $17.00 per hour WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorabl

Cranston, RI 02920 • (23.8 miles) • Full Time • $55,000 to $65,000 / yr • 10/13/2026

Benefits: Health insurance Opportunity for advancement Training & development Competitive salary Crunch Fitness is coming and we are looking for energetic, enthusiastic people that are passionate about health and fitness to join our rapidly growing team! The Club Manager Role The Club Manager (General Manager) is the ultimate leader and driver of operational excellence, financial performance, and team culture within the club. Responsible for the overall operations, financial oversight, and member experience, you are the captain of the ship. This high-visibility leadership role demands an entrepreneurial mindset, strong business acumen, a passion for developing talent, and an unwavering commitment to our "No Judgments" culture. What You’ll Be Doing: Building the Dream Team: Recruit, hire, t

Providence, RI 02904 • (30.3 miles) • Full Time • $9.00 / hr • 10/12/2026

Benefits: 401(k) Dental insurance Employee discounts Flexible schedule Health insurance Paid time off Vision insurance Position Overview: The Bar Back plays a crucial role in the operations of our bar, ensuring that all aspects of the bar function smoothly by providing necessary support to bartenders and maintaining a well-stocked and organized bar. This position demands strong organizational skills, the ability to handle physical tasks, and a proactive attitude. Key Qualifications: • Experienced in stocking and replenishing the bar with necessary supplies, including alcohol, glassware, and ice. • Ability to prepare and organize beverage components such as mixes, garnishes, and other drink necessities. • Flexibility to work different shifts, including nights, weekends, and holidays. • Capa

Plainville, MA • (41.5 miles) • Full Time • $18.00 to $35.00 / hr • 10/12/2026

Cabinet Refinishing Technician Join a Fast-Growing, High-Energy Team! Hours: 8am–5pm Perks: Sign-On Bonus Real career growth as the company expands Performance bonuses A team culture built on hard work, pride, and winning About the Role Are you the kind of person who shows up ready to work and gives every job your best effort? Do you want to grow with a company where your hustle actually matters? We’re a rapidly growing business looking for driven, hands-on Cabinet Technicians who take pride in quality results and aren’t afraid to get the job done. If you have experience with equipment and are willing to learn even more , this is your chance to grow with us. What You'll Be Doing (And Crushing): Removing and labeling cabinet doors, drawers, and hardware Protecting kitchens and surrounding a

Middletown, RI 02842 • (12.6 miles) • Full Time • $30.00 / hr • 10/10/2026

Well-rounded seasoned chef. Fine dining experience necessary. Maintain close attention to all items and expediting. Responsible for all inventory ingredients. Pastry skills are extremely important. Serious qualified applicants need only to apply. This is a hands-on position requiring multi-tasking and communication skills with both front and back of house staff. Overtime is available. $30.00/Hour plus

Raynham, MA 02767-1979 • (41.8 miles) • Full Time • 10/9/2026

Description: General Purpose: Assists Bartender with cleaning, stocking, and other tasks. Assists with beverage preparation and service and adheres to all established standards. Creates memorable dining experiences through personalized and genuine interactions. Essential Duties: Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintaining inventory records. Assists and supports in inventory control through conscientious use and careful monitoring of all food and beverage products. Communicates with management in a timely manner when supplies are needed. Communicates guest requests and concerns to the Bartenders and/or Managers. Performs opening and closing duties which include, but are not limited to: inventory, cash control, cleaning, and restocking

Bristol, RI 02809-2923 • (21.1 miles) • Full Time • 10/8/2026

Salary: $62,000 - $68,000 Other Forms of Compensation: Comprehensive Benefit Package Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of a

Foster, RI • (28.4 miles) • Full Time • $70,000 to $75,000 / yr • 10/8/2026

We are seeking a Chef/Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Qualifications: Previous experience in culinary arts, cooking, or other related fields Knowledge of cost and labor systems Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-paced environment \nCompany Description Full service restaurant and banquet facility at an 18 hole

Attleboro Falls, MA 02763 • (38.6 miles) • Full Time • $75,000 to $85,000 / yr • 10/5/2026

Description: Reports To: General Manager Job Summary The Chef is responsible for all kitchen functions, including food purchasing, preparation, and adherence to quality standards. This role oversees sanitation, cleanliness, portion and cost control, menu development, and the training and development of all kitchen staff. Key Responsibilities Food Quality & Preparation · Monitor sanitation practices to ensure compliance with all standards and regulations. · Oversee cleaning schedules for kitchen floors, walls, hoods, equipment, and storage areas. · Check quality of raw and cooked food products and maintain proper food holding and refrigeration temperatures. · Ensure food is consistently prepared, cooked, portioned, and presented according to standards and recipes. · Instruct and supervise c

Mansfield, MA 02048 • (43.2 miles) • Full Time • 10/4/2026

Description: Join Our Team! Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you looking for more than just a jobsomething meaningful, where you can grow and thrive? Look no further. We’re seeking a talented and motivated Executive Chef to lead our kitchen and be a vital part of our outstanding team and culture. At Burtons Grill, we’re committed to excellencenot just in the food we serve, but in the environment we create for our guests and team. We take pride in: A scratch kitchen using wholesome, premium ingredients Industry-leading protocols for food allergies and dietary restrictions, including a robust gluten-free menu A culture rooted in growth, c