Pierre, SD • (27.5 miles) • Full Time • 10/13/2026

Job Summary : We are looking for a Banquet Set Up to greet guests, set up and tear down banquet rooms utilizing chairs, tables and AV equipment for guest functions. They will help maintain an efficient, clean, profitable and professional banquet facility by providing quality service, hospitality and function room standards. Duties also include working Banquets and Socials. Serving appetizers, plated and buffet meals. Benefits Medical and DentalInsurance PTO Employee Owned Company Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development Responsibilities: Set up and tear down of all function room space according to Banquet Event Order (BEO) details and company banquet standards. To assist Captains and serv

Agar, SD 57520 • (33.4 miles) • Part Time • 10/25/2026

Overview: Role: Food Service Worker Job is located in BOWDLE, SD Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional bene

Highmore, SD • (17.7 miles) • Full Time • 10/25/2026

Highmore Health in Highmore South Dakota is looking for caring and compassionate people to join our team. We are hiring for a cook position. At our facility, we take care of people who can no longer take care of themselves. We offer competitive wages, paid time off, and health benefits. Highmore Health is committed to preserving and improving the quality of health of the people we serve by meeting the needs of the whole person. At Highmore Health, we value: integrity, excellence, compassion, respect, stewardship, teamwork, and personal growth. These values provide a standard of accountability that propel us forward in all our interactions. Please apply if you feel you would be a good fit at our facility. Background checks are required when applying for positions at Highmore Health. #hc8633

Pierre, SD 57501 • (28.5 miles) • Part Time • $18.00 to $20.00 / hr • 10/5/2026

Cook Are you looking for a rewarding career in Skilled Nursing? We are currently searching for a Part-Time Cook to join our friendly, caring and supportive team! Avantara Pierre is rapidly growing, and our team is looking to invest in the role of the Cook(s) by providing opportunities to further your career and with the tools and encouragement you need to succeed. We are hiring for a part-time cook, the shifts are 5 am - 2 pm or 1 pm- 9 pm and you are required to work every other weekend and every other holiday. We offer great benefits including: Same Day Pay Program FT: Medical, Vision, & Dental after 90 days FT/PT401K with Employer Match eligible Free Life Insurance FT/PT eligible for Voluntary Benefits Sick and Vacation Time package Free Ride to/from work service Holiday Pay Tuition Rei

Agar, SD 57520 • (33.4 miles) • Part Time • 10/25/2026

Overview: Role: Cook Location: Job is located in BOWDLE, SD Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Benefits Link: or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/103

Pierre, SD • (27.5 miles) • Full Time • 10/25/2026

Job Summary : TheBreakfast Attendant assists with operation of continental breakfast area.They will Interactprofessionally, effectively, and in a friendly manner with all guests. Helps maintain the high quality standards of the hotel’s continental breakfast. Benefits Medical and DentalInsurance PTO Employee Stock Ownership Plan (ESOP) Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development Responsibilities Provides highest quality service to the guest at all times. Responds appropriately to any requests or concerns. Follows all safe food handling procedures. Knowledgeable of all continental breakfast core items. Maintains breakfast area in a clean, functional manner. Informs management of all guest-rela

Pierre, SD • (27.5 miles) • Full Time • 10/6/2026

Dishwasher duties and responsibilities A Dishwasher washed dishes and supports the kitchen staff. Some of their key duties and responsibilities include: Washing dishes for the restaurant and banquet areas Maintaining a clean, organized work area Light cleaning duties Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Pierre, SD • (27.5 miles) • Full Time • 10/25/2026

Line Cook duties and responsibilities A Line Cook prepares food using recipes and menu items created by the Sous Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include: Assisting with stocking and setting up the kitchen stations Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks Plating prepared foods based on souschef’s guidance Working with servers to ensure that orders are completed according to request and on time Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations