Richfield, UT 84701 • (24.6 miles) • Full Time • $10.00 to $15.00 / hr • 11/11/2026

Benefits: Competitive salary Employee discounts Flexible schedule Opportunity for advancement Training & development Accurately prepare and cook product to Create Amazing Experiences for our guests Position Requirements: Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment according to standardized recipes. Assumes 100% responsibility for quality of products served. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Prepares and portions food prior to cooking according to standard portion sizes