Washington, DC • (21.8 miles) • Full Time • 10/7/2026

At Blue Bottle, our mission is to connect the world to delicious coffee. From seed to cup, we elevate the craft of coffee in everything we do. We strive to build a better tomorrow by investing in what matters: a sustainable future for our people, the company, and our planet.About the Job At Blue Bottle Coffee, a Barista is someone who is passionate about coffee, culinary items, sustainability, and creating incredible guest experiences grounded in care and respect. We invite you to grow as a team member and create community through coffee with us. You Will: Deliver exceptional hospitality to our guests, your fellow teammates, and all of our vendors and suppliersMake and serve a selection of delicious beverages with a variety of different brewing and preparation methodsPrepare and serve deli

Washington, DC • (21.8 miles) • Full Time • 10/7/2026

We are seeking a Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving AMAZING CUISINE with Kitchen + Kocktails by Kevin Kelley! Check out our website:http://www.kitchenkocktailsusa.comResponsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal efficiencyManage inventory of ingredients and suppliesMaintain health standards for raw and finished productsQualifications:5+ years experience in Food Service: Full-Service DiningKnowledge of common food safety practicesStrong leadership qualitiesAbility to thrive in a fast-paced environmentExcellent written and communication skillsFood Safety Manager Certification

Fredericksburg, VA 22401 • (28.4 miles) • Full Time • 10/7/2026

Description: Title: Managing ChefCompany: Jubilation by Silver CompaniesLocation: Fredericksburg, VASalary: Up to $70,000 annually (based on experience), opportunity for performance based bonusesAt Jubilation by Silver Companies, dining is more than just a mealit’s an experience that brings people together and enhances the quality of life for our members.We’re seeking an experienced and passionate Managing Chef to oversee the day-to-day operations of our back-of-house culinary team. This is a hands-on leadership opportunity for someone who enjoys developing people, creating exceptional food, maintaining high culinary standards, and ensuring the kitchen operates efficiently and consistently.The Managing Chef will be responsible for kitchen operations, including menu execution, food quality,

Fredericksburg, VA 22407 • (31.3 miles) • Full Time • 10/6/2026

Benefits:Health insuranceOpportunity for advancementPaid time off401(k) matchingCompetitive salary Kitchen Tune-Up is growing at an exciting pace! We are seeking dedicated team members to join our team and complete kitchen and bathroom remodeling projects in homes across our community. We are seeking career minded remodelers or construction professionals who are willing to learn new techniques and are looking for a stable, well-paying career. This is a hands-on position and the ability to safely and efficiently operate power hand tools is a must. Benefits/Perks:Competitive CompensationSteady workGrowth OpportunitiesPaid Time Off401kDuties & Responsibilities:Able to perform remodeling tasks for kitchens and bathrooms, including: Cabinet installation and adjustmentsTile work (flooring, backs

Alexandria, VA 22306 • (12.5 miles) • Full Time • 10/6/2026

Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you.Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsQualifications:Previous experience as a ch

Reston, VA 20190 • (19.1 miles) • Full Time • 10/6/2026

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app(https://qrco.de/bcWnMF) and sign using the VIP code " BEHINDTHEVINES " to play a game and learn more!BENEFITS:FLEXIBLE SCHEDULES5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)INSURANCE AFTER 60 DAYS:Minimum average hours requirement must be metAVERAGE $17+/HOUR INCLUSIVE of TIPSWINE COUNTRY TRIPS EVERY QUARTERWSET / SOMMELIER CERTIFICATIONHost / Hostesses:Greet and seat all guest

Haymarket, VA • (19.9 miles) • Full Time • 10/6/2026

We are currently hiring a part time cake decorator. Responsibilities include receiving and processing online, phone and in person orders. Managing the cake decorating station to include preparing icing, stocking supplies, taking cake inventory for ordering and following all sanitation procedures. Decorating cakes according to Baskin Robbins cake design standards. The position also includes occasionally assisting customers behind the ice cream counter.

Washington, DC 20008-2022 • (21.8 miles) • Full Time • 10/6/2026

Position Title:Director of Dining Services/Culinary, Washington DCSalary:$90,000.00 - $100,000.00Other Forms of Compensation: Bonus up to 15%, Relocation AssistanceThink Fresh! Lead with Excellence!An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable guest experiences. Unidine’s commitment to scratch cooking, innovative programs, venue concepts and services continues to push boundaries and modernize dining programs for hundreds of clients around the nation.Our restaurants, bars, cafeterias and bistros offer a place for guests to enjoy something extraordinary. That is why we believe that using the freshest ingredients makes for the best dishes, staying ahead of industry trends pushes u

Fredericksburg, VA 22406 • (23.9 miles) • Full Time • 10/6/2026

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together."Jersey Mike's "A Sub Above"Jersey Mike's Subs is looking for Crew Members.Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!If you like to have fun, banter wi

Silver Spring, MD 20910 • (26.3 miles) • Full Time • 10/6/2026

Benefits:Competitive salaryEmployee discountsFlexible scheduleOpportunity for advancement About the Role: ETHIO BLACK LION LLC in Silver Spring, MD is looking for a passionate and friendly Part-Time Barista to join our team! If you love crafting great drinks and creating a welcoming atmosphere for every guest, we want to hear from you. Responsibilities: Prepare and serve a variety of coffee, espresso, and specialty beverages to order Greet customers warmly and provide excellent customer service at the counter Maintain cleanliness of the store Organization of the bar, equipment, and work area Follow food safety and sanitation standards consistently Handle cash and POS transactions accurately and efficiently Restock supplies and ingredients as needed throughout the shift Work collaboratively

Fredericksburg, VA 22407 • (31.3 miles) • Full Time • 10/6/2026

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together."Jersey Mike's "A Sub Above"Jersey Mike's Subs is looking for Crew Members.Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!If you like to have fun, banter wi

Woodbridge, VA 22191 • (4.6 miles) • Full Time • 10/6/2026

OverviewFind Your Fire at Firebirds Wood Fired GrillAt Firebirds, we create extraordinary guest experiences through genuine hospitality and thoughtful service. As a Host, you are the first and last impression of our restaurantwelcoming every guest with warmth, setting the tone for their visit, and ensuring they leave feeling valued and cared for.What you can expect from us:Our team members are the most important stakeholder here at Firebirds Wood Fired Grill and such an important part of our brand. We ensure that our front of house team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family! Never worked in a restaurant before but have a passion for learning more? It will be our pleasure to start you in a role wher

Fairfax, VA 22031 • (12.4 miles) • Full Time • 10/6/2026

We are a lifestyle brand!We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry.PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS:Welcome all guests into our stores with a friendly and positive attitude.Provide our guests with the highest level of customer service, ensuring a memorable and enjoyable experience.Take orders from guests and provide recommendations based on their preferences.Answering guests' questions regarding our menu and services.Craft a variety of hot and cold coffee beverages, including but not

Washington, DC 20037 • (19.8 miles) • Full Time • 10/6/2026

At Sixty Vines, great food,wineand company come together to create unforgettable moments. Our wine-country-inspired cuisine, sixty wines on tap and craft cocktails transport Guests to renowned regions around the world through approachable pours and thoughtful pairings, all without the commitment of a bottle. An open exhibition kitchen and chef’s table anchor the dining room, featuring wood-fired pizzas, handcrafted charcuterie boards and seasonal dishes made for sharing and bringing people together.We are reimagining wine culture while reducing our carbon footprint. We want leaders who geek out over great food and wine, build teams that share that same energy and bring their passion to a brand growing nationwide.JOB SUMMARYWe are seeking an experienced Sous Chef to support the daily leader

Washington, DC • (21.8 miles) • Full Time • 10/6/2026

With beautifully-plated dishes, experiential cocktails being served in smoking lanterns, delectable desserts, and the famous red and blue kitchen, Chef Ramsay brings the energy of Hell’s Kitchen to Washington D.C.Our two-story waterfront restaurant sits in The Wharf with beautiful views overlooking the Potomac River serving iconic Chef Ramsay dishes like Beef Wellington, Pan-Seared Scallops, Lobster Risotto, and one of Chef Ramsay’s personal favorites, Sticky Toffee Pudding..The host must have:The motivation and skill to represent the Gordon Ramsay Brand and its world class hospitality standardsAbility to build a rapport with regular customers to create a positive atmosphereA strong personality, with confidence and enthusiasmMaintain current knowledge of menu itemsAbility to multitask in a

Fairfax, VA 22030 • (10.9 miles) • Full Time • 10/5/2026

Our front of house team members welcome and care for guests in our cafes. Counter team members will have a working knowledge of all Tatte products, delivering delicious savory dishes and pastries, operating the point-of-sale register, and keeping a clean and organized workspace, while our baristas show off their artistic coffee skills by handcrafting delicious and creative coffee beverages. We expect our front of house team members to:Engaging, warm, and welcoming communication skills and presenceHave a passion for and deep knowledge of our coffee menu, our bakery and savory offerings, and genuine hospitalityHave a desire to help where needed and work as part of a teamLive from Tatte’s core values and help Tatte deliver on its missionHave flexibility to work a variety of shifts, including

Fairfax, VA 22030 • (10.9 miles) • Full Time • 10/5/2026

Location: George Mason UniversityWe are hiring immediately for full-time BAKERpositions.Address: George Mason University - 4353 Chesapeake River Lane, Fairfax, VA 22030.Note: online applications accepted only.Schedule: The schedule may vary based on operational needs. More details are available upon interview.Requirement: Must have prior baking experience.Pay Range: $19.60 per hour to$20.20per hour.We Make Applying Easy! Want to apply to this job viaand search requisition IDnumber 1563670.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgApplication Deadline: applications are acce

Alexandria, VA • (15 miles) • Full Time • 10/5/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Chef Instructor, Pastry at Sur La Table, you are the in-store expert and advocate for all things baking and pastry arts. You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized knowledge in pastry techniques, baking fundamenta

Herndon, VA 20170 • (20.9 miles) • Full Time • 10/5/2026

You are the conductor of the Mellow Mushroom orchestra. You’re the first impression for guests, and first impressions set the tone for the guest experience. You greet everyone with a smile (including guests on the phone), maintain the waiting list, and seat guests according to server availability. Your attention to detail and communication skills are valued and crucial. You are also the final note of our guests’ experience, and your genuine ability to connect with guests is one of the many reasons Mellow guests keep coming back.RESPONSIBILITIES:Greet all guests with a smile upon arrival; maintain good energy and optimism in a fast-paced environmentSeat guests according to server availability; accommodate special requests and answer questions about the menuManage the waiting list like a pro

Washington, DC 20004 • (20.9 miles) • Full Time • 10/5/2026

Position Title: Sous ChefSalary: $75,000 to $85,000Other Forms of Compensation: Eligible for a 10% bonus potentialFounded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a luxury hotel and banquet facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You

Washington, DC • (21.8 miles) • Full Time • 10/5/2026

Pow Pow, is an award winning, all plant-based Asian restaurant, known for our house-made proteins and fun but well-executed dishes. We are located on 1253 H St NE. Our ideal candidate is a self-starter, motivated, and engaged.We are a restaurant that is open 11am-9pm everyday of the week. We are seeking a HeadCook that is flexible and able to fill BOTH day and evening shifts. Our ideal candidate isattentive, punctual, and engaged, with a passion for hospitality to join us along the way.Do you welcome the challenge to develop your skills alongside a team who is committed to excellence? Dependable and motivated individuals, excited to jump in and share their knowledge and experience are who we seek.QualificationsYou'll be successful in this role if you have:-2+ years of experience working as

Washington, DC 20017-2063 • (21.8 miles) • Full Time • 10/5/2026

Position Title: Assistant Manager Culinary OperationsPay Grade: 11Salary: $60,000 to $65,000Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!a vision for creating remarkable eventsFOOD FIRST. INSPIRED BY INGREDIENTS. GREAT SERVICE.About our CompanySince 1986, Occasions Caterers has worked closely with our clients to create remarkable events. We have grown in size but maintain a boutique approach to full-service catering with a focus on custom menus, creative dcor, expert planning and gracious service. We craft experiences through food, design and hospitality to reflect your unique style, taste and vision. With over thirty years of experience, we have an unmatched scope of knowledge, resources and relationships to produ

Washington, DC 20003 • (21.8 miles) • Full Time • 10/5/2026

Dos Toros is always looking for great people to join our team and grow with us. Related experience is great, but what we're especially interested in is friendliness, enthusiasm, and the desire to challenge yourself. Food Prep • Following recipes accurately and maintaining food preparation processes such as cooking, marinating, seasoning, and grilling meats; chopping herbs; dicing, cutting, and slicing vegetables • Completing hot and cold food preparation assignment accurately, neatly, and in a timely fashion • Preparing food throughout the day as needed, anticipating and reacting to customer volume • Maintaining appropriate portion control and consistently monitoring food levels on the line • Maintaining proper food handling, safety, and sanitation standards while preparing and cooking foo

Haymarket, VA 20169 • (22.4 miles) • Full Time • 10/5/2026

Benefits:401(k) matchingEmployee discountsFree food & snacksFree uniformsOpportunity for advancementTraining & developmentAbout the Role: Bruster's of Haymarket is looking for an enthusiastic and motivated Crew Leader to join our team in Haymarket, VA! This is a fantastic opportunity to step into a leadership role at one of the most beloved ice cream brands around, where every shift is a chance to create sweet memories for our guests. Responsibilities:Lead and motivate crew members during shifts to ensure smooth, efficient operationsProvide exceptional customer service and model positive guest interactions for the teamPrepare and serve ice cream products, sundaes, cones, and specialty items with consistency and qualityOpen and/or close the store following established procedures and checkli

Laurel, MD 20724 • (38.9 miles) • Full Time • 10/5/2026

PJ’s Coffee of New Orleans in Laurel, Maryland is a locally owned coffee shop focused on warm hospitality, quality beverages, teamwork, and creating a welcoming experience for every guest. We are looking for part-time Baristas who are friendly, dependable, outgoing, and ready to be part of a customer focused team.Position Overview:Join our Laurel PJ’s Coffee team and serve great coffee, warm hospitality, and community, where guests leave as family.The Barista role is a customer service position first. Our Baristas prepare and serve coffee, espresso drinks, frozen beverages, pastries, beignets, and food items according to PJ’s Coffee standards. This position also supports the daily operation of the shop by keeping the caf clean, stocked, organized, and guest ready.This is a regular, year-ro

Stafford, VA 22554 • (18.5 miles) • Full Time • 10/5/2026

Benefits:Employee discountsFlexible schedulePaid time offBenefits/PerksDay time shifts onlyYou can make nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm!You will be respected, valued, and appreciatedWe advocate and encourage a healthy work life balanceFlexible SchedulingOpportunities to pick up shifts at any of our locations throughout NJ, PA & DEAbility to transfer to another location if you relocateDiscounted mealsEmployee Perks & Savings Program through Working AdvantageGrowth Opportunities - more than 65% of our managers have been promoted from withinEquity and equality ensured for allA fun and rewarding work environmentYou are the first and last face our guests see. You are the beginning and the end of the TP experience! Your job is to provide friend

Washington, DC 20036 • (21 miles) • Full Time • 10/5/2026

Do you love hospitality and making people happy? Are you great at first impressions and warmly welcoming others? Do you want to work for a company with a strong culture and room for professional growth?As a Host / Hostess, it will be your mission at Boqueria® to provide a warm and friendly welcome when guests arrive or call in with questions. You'll make sure guests who are waiting to be seated are made comfortable, informed, and feel taken care of. You'll also be a part of and contribute to our positive work culture.What we're looking for:Friendly and inviting in person and over the phoneAble to manage guest seating and wait timesTeam player; you have your team's back, and they have yoursAbility to learn quickly & be flexibleA good sense of humorMust be at least 18 years oldWhat we offer

Washington, DC 20001 • (22 miles) • Full Time • 10/5/2026

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Assistant General Managers to join our growing teams!WHY BUTLER!Competitive Salary!Health, Dental benefits, Vision and a 401k plan matchFlexible SchedulingProvided breakfast, lunch, and dinner shift mealsGrowth and development opportunities.RUN THE SHOW:Hire, train, motivate, and provide on-going communication to staff to deliver first-class service with unmatched elegance and professionalism while promoting a culture of accountability.Manage facility and equipment in the responsible areas to make sure they are in complete working order.Ensures high quality of food preparation and service.Create a positive work env

Warrenton, VA 20186 • (29 miles) • Full Time • 10/5/2026

Weider Contracting is seeking ideal candidates to join our team asGrade Crew Members.Are you a hands-on individual who enjoys working outdoors and isn't afraid to get dirty?Do you take pride in seeing the tangible results of your hard work?Are you a positive and responsible team player who is eager to learn new skills and enjoys working in the construction industry?If so, Weider Contracting has the perfect opportunity for you!Weider Contracting is a growing team of dedicated and hardworking professionals who thrive in challenging, hands-on environments and aren’t afraid of getting dirty in the process. Our expertise lies in moving the earth and installing the utilities that build the future of our communities. Join us and be part of a team that values hard work, integrity, and safety. Toge

Davidsonville, MD • (40 miles) • Full Time • 10/5/2026

Join Our Team as a Host/Hostess at Harvest Thyme!At Harvest Thyme, located in the charming town of Davidsonville, MD, we pride ourselves on creating a warm, welcoming environment for our guests. As a small, locally owned business, we’re passionate about providing excellent service and a memorable dining experience. If you enjoy meeting new people, thrive in a fast-paced environment, and want to be part of a close-knit team, we’d love to hear from you!ResponsibilitiesAs the Host/Hostess, you’ll be the first friendly face our guests see when they walk through the door. Your role will be to set the tone for their dining experience by providing a warm welcome and ensuring smooth seating arrangements. You’ll manage reservations, coordinate with the serving staff, and keep the flow of the dining

Centreville, VA 20121 • (12.4 miles) • Full Time • 10/4/2026

Description: NOW HIRING – CREW MEMBERS$17.15/HR + WEEKLY PAY + FLEXIBLE SCHEDULES Full-time & part-time positions available. Paid training, benefits for eligible employees, overtime opportunities, free car washes, incentives, and advancement opportunities.Car Wash Crew Member earning $17.15/hr (Paid Weekly) with possibility of overtime.Here are some ways that we’ll help you shine:Excellent benefits, including health, dental, and vision insurance, and PTO for full-time employees; 401(k) matching for all eligible employees.Upward mobility. We provide many opportunities for you to grow within our company; many of our management team started in this role before being promoted.Flexible hours to accommodate your busy schedule. This is not a 9-5 job.Competitive pay. This position starts at $17.15

Oxon Hill, MD 20745 • (18.7 miles) • Full Time • 10/4/2026

Position Overview:The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.Summary of Essential Duties and Responsibilities:Greets guests with a smile while receiving orders and processing paymentsPrepares and packages food and drink productsResponsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exteriorMaintains health and safety standards in work areasUnloads and stocks inventory items as neededPrompt

Washington, DC 20002 • (23.1 miles) • Full Time • 10/4/2026

We are hiring immediately for part time CATERING CAPTAINpositions.Location: Gallaudet Plaza - 800 Florida Avenue Northeast, Washington, DC 20002. Note: online applications accepted only.Schedule: Part time; Days and hours may vary. More details upon interview.Requirement: Previous catering experience is required.Pay Range: $18.40 per hour to$19.00per hour. *Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1568868.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkgDiversityo

Fredericksburg, VA 22401 • (28.4 miles) • Full Time • 10/4/2026

DD CREW MEMBER Crew Members are responsible for delivering great guest experiences. Responsibilities Include: Team Environment - Communicate appropriately with fellow team members, treating others fairly and with respect. Respond positively to feedback and direction given. Hold themselves accountable for their responsibilities on their shift. Adhere to schedule and arrive ready to work on time. Operations Excellence for Guest Satisfaction - Hold guests as highest priority and ensure each guest is highly satisfied with his/her experience. Respond to specific guest needs and resolve problems with a sense of urgency. Adhere to Brand standards and systems, delivering quality food and beverage to each guest. Maintain a clean and neat workstation; complete thorough cleaning of guest areas as dir

Chesapeake Beach, MD 20732 • (41.2 miles) • Full Time • 10/4/2026

Description: Position Summary:The Banquet Manager oversees the planning, coordination, and execution of events such as weddings, corporate meetings, and other social gatherings at Rod ‘N’ Reel Resort. This role will ensure that all aspects of the event run smoothly while collaborating with the Food and Beverage leadership team. Key responsibilities include managing staff, coordinating with vendors, and ensuring high levels of customer satisfaction.Key Skills:Leadership skills to motivate and develop staff.Able to set priorities, plan, organize, and delegate.Written communication skills to be concise, well organized, complete and clear.Always maintain a professional appearance and manner.Ability to multi-task, follow-up, and complete tasks in a timely manner.Knowledge of food and beverage s

Lorton, VA 22079 • (5.4 miles) • Full Time • 10/3/2026

Wingstop Crew Member Job DescriptionJob Posting: Wingstop Crew Member – Delivering Flavorful ExperiencesPosition: Crew MemberCompany: Sizzling Platter LLCLocation: Lorton , VAJob Type: Full-Time / Part-TimeAbout UsWingstop is more than a restaurant it is a full-on flavor experience.Since 1994, we have been serving fresh, made-to-order wings that keep guests coming back. Our mission is simple: serve the world flavor through great food and unforgettable service.At Wingstop, every role matters. Whether you are working the line or supporting guests, you are part of a fast-paced, team-driven environment where bold flavor and great service come together.Position SummaryThe Crew Member plays a key role in delivering an exceptional guest experience and high-quality food. This position may work in

Fort Belvoir, VA 22060 • (8.2 miles) • Full Time • 10/3/2026

We are hiring immediately for a full time BARISTA position.Location: DLA - 8725 John J Kingman Road, Fort Belvoir, VA 22060 Note: online applications accepted only.Schedule:Full time schedule. Monday - Friday, 6:00 am - 2:30 pm. More details upon interview.Requirement: Experience working in espresso bars preferred. Must have prior experience in customer service.*Internal Employee Referral Bonus AvailableFixed Pay Rate: $20.75 per hour.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1555263.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http

Chantilly, VA 20151 • (16.4 miles) • Full Time • 10/3/2026

We have an opening for full and part time CASHIER/FOOD SERVICE WORKER positions.Location: National Air and Space Museum - 14390 Air and Space Museum Parkway, Chantilly, VA 20151. Note: online applications acceptedonly.Schedule: Full and part time; Days may vary, 10:00 AM to 6:00 PM. Weekend availability is required. More details upon interview.Requirement: Previous food service and cashier experience is preferred. Willing to train!Perks: Free Parking! Fairfax Connector Stop! Free Shift Meal! Gift Shop Discount! No Late Nights (out by 6:30 PM)!Pay Range: $17.00per hour to$18.00per hour.We Make Applying Easy! Want to apply to this job viaand search requisition IDnumber 1568845.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Mes

Bowie, MD • (35.8 miles) • Full Time • 10/3/2026

Crab Galley is looking for a dependable, hardworking crew member to join our team at our small seafood market. This is a hands-on position where you'll help wherever you're needed and learn different parts of the day-to-day operation. Responsibilities may include: - Food preparation and packaging - Taking and preparing customer orders - Providing friendly customer service - Stocking and keeping the store clean and organized - Helping with opening and closing duties, and - Assisting other team members as needed No two days are exactly the same, and you may work in different areas depending on what the business needs that day. We are looking for someone who is comfortable staying busy, works well with others, learns quickly, and isn't afraid to jump in and help. What we are looking for: - Re

Odenton, MD 21113 • (40.8 miles) • Full Time • 10/3/2026

Crab Galley is looking for a dependable, hardworking crew member to join our team at our small seafood market. This is a hands-on position where you'll help wherever you're needed and learn different parts of the day-to-day operation.Responsibilities may include:- Food preparation and packaging- Taking and preparing customer orders- Providing friendly customer service- Stocking and keeping the store clean and organized- Assisting with opening and closing duties, and- Assisting other team members when neededNo two days are exactly the same, and you may work in different areas depending on what the business needs that day. We are looking for someone who is comfortable staying busy, works well with others, and isn't afraid to jump in and help.What we are looking for:- Reliable and punctual- F

Bethesda, MD • (23.2 miles) • Full Time • 10/3/2026

SOUS CHEF[Restaurant Shift Leader]$20 - $22 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices. You will take initiative as a leader & role model in the kitchen by participating in pre- shifts, shift management, and