North Stratford, NH 03590 • (31 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Stowe, VT 05672 • (43 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whether it’s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we’d love to have you on our team. We are invested in your growth journey, empowered through developmental experiences as well as our Summary of Experience No previous experience required Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornin

NEWPORT, VT 05855 • (3.2 miles) • Full Time • $16.00 / hr • 10/19/2026

Overview: Role: Housekeeper Join Healthcare Services Group (HCSG) as a Housekeeper, where you will play a vital role in maintaining a clean and safe environment in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate: Starting from USD $16.00/Hr. Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacatio

St. Johnsbury, VT 05819 • (37.7 miles) • Full Time • $18.00 to $20.00 / hr • 10/25/2026

Cook Job Reference Number: 43996 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: St. Johnsbury Academy The Role at a glance: We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff. You will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on! What you'll be doing: Quality and portion control Food preparation Creative food presentation Maintaining kitchen Ensuring food is stored properly Following safe food handling policies, procedures and recipes

Stowe, VT 05672 • (43.3 miles) • Full Time • $17.00 / hr • 10/23/2026

A Barista's job involves preparing and serving quality coffee and other beverages, ensuring customer satisfaction, and potentially handling cash transactions and basic food preparation, all while maintaining a clean and organized workspace. Beverage Preparation: Prepare and serve a variety of hot and cold beverages, including specialty coffee drinks, teas, and potentially other drinks like smoothies Customer Service: Greet customers, take orders, and process payments. Provide friendly and efficient service to create a positive customer experience. Food Preparation (May Vary): Prepare and serve food items, such as pastries, sandwiches, or snacks. Store Maintenance and Operations: Maintain a clean and organized workspace, including cleaning equipment and restocking supplies. Ensure adherence

Morrisville, VT 05661 • (37.1 miles) • Part Time • $19.45 to $24.45 / hr • 10/20/2026

Description: Why Black Cap? At Black Cap, we work hard to build a positive workplace where people support each other and take pride in what they do. We’re proud to be a woman-owned Vermont company built around community, local partnerships, and a love of great food and coffee. Our cafes bring together locals and visitors in spaces that feel welcoming, authentic, and distinctly Vermont. Join our team and help tell the story of a brand deeply connected to the place it calls home! Job Summary: Responsible for preparing and serving all products with friendly and efficient service through individualized attention to each customer while maintaining a clean and welcoming store environment. Compensation for this position is $14.45/hr base rate + share of tips & fees =$19.45-$24.45/hr. This role is

Hyde Park, VT • (30.8 miles) • Part Time • $12.96 / hr • 10/6/2026

Insomnia Cookies was founded in a college dorm room by then-student, Seth Berkowitz. Fast forward 20 years and so... many....cookies... later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia’s warm, delicious delivery all day and late into the night. With an expanding footprint of over 350 stores globally, an experiential, “sweet-easy” flagship concept, and large scale operations and delivery capabilities ... Insomnia Cookies is revolutionizing the cookie game by truly "Imagining What’s Possible"! At Insomnia Cookies, warm cookies are just the beginning. As a Cookie Crew Delivery Driver , you'll deliver more than cookiesyou'll deliver the moments people remember. Whether it's a late-night study break, birthd

Colebrook, NH • (35.5 miles) • Full Time • $16.00 to $22.00 / hr • 10/25/2026

We are seeking a Lead Line Cook to join our team! Fun work environment Must be able to control and manage the line cooks. You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day culinary operations Coordinatefood and kitchenware orders Check freshness and quality of ingredients Assist in the developmentof menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Qualifications: Previous experience in culinary arts, cooking, or other related fields Knowledgeof cost and labor systems Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-pacedenvironment \nCompany D

Stowe, VT • (43.3 miles) • Full Time • 10/20/2026

A Little Bit About Us We offer exceptional vacation homes across the country's most celebrated ski towns and coastal retreats. Each property is carefully selected, locally managed, and held to an uncompromising standard of care. We live and work in the communities we serve, which means every stay comes with generous local knowledge, genuine hospitality, and the confidence that what you booked is exactly what you'll find. Benefits We're proud to offer a competitive benefits package designed to support our employees both at work and beyond. Benefits and eligibility may vary by position and are subject to change. Full plan details and terms will be provided during onboarding. Health, Dental & Vision Insurance 401(k) with Company Match Paid Time Off (PTO)& Holidays (non-exempt employees) Paid

North Stratford, NH 03590 • (31 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Stowe, VT 05672 • (43 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a shift supervisor you will lead with craft and heart to make your coffeehouse a welcoming space for your community. We are invested in your growth journey, empowered through developmental experiences as well our Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store s

Stowe, VT 05672 • (43.3 miles) • Full Time • $23.00 / hr • 10/24/2026

Position Overview: The Pastry Cook is responsible for producing high-quality pastries, desserts, and baked goods for the resort’s restaurants, Kaffeehaus, catering, and banquets. This role requires creativity, precision, and a passion for European-style desserts. The ideal candidate will thrive in a collaborative environment and take pride in delivering consistent, elegant products that elevate the guest experience. Key Responsibilities: Prepare a wide variety of pastries, desserts, cookies, tarts, cakes, and plated sweets. Assist in mise en place, daily prep lists, and production schedules. Execute recipes with attention to detail and presentation standards. Assist in designing and testing new desserts and seasonal items. Ensure proper storage, labeling, and rotation of product (FIFO). Su

Morrisville, VT 05661 • (37.1 miles) • Part Time • $19.45 to $24.45 / hr • 10/18/2026

Description: Why Black Cap? At Black Cap, we work hard to build a positive workplace where people support each other and take pride in what they do. We’re proud to be a woman-owned Vermont company built around community, local partnerships, and a love of great food and coffee. Our cafes bring together locals and visitors in spaces that feel welcoming, authentic, and distinctly Vermont. Join our team and help tell the story of a brand deeply connected to the place it calls home! Job Summary: Responsible for preparing and serving all products with friendly and efficient service through individualized attention to each customer while maintaining a clean and welcoming store environment. Compensation for this position is $14.45/hr base rate + share of tips & fees =$19.45-$24.45/hr. This role re

Stowe, VT 05672 • (43 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a shift supervisor you will lead with craft and heart to make your coffeehouse a welcoming space for your community. We are invested in your growth journey, empowered through developmental experiences as well our Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store s

Stowe, VT 05672 • (43.3 miles) • Part Time • $16.00 / hr • 10/24/2026

Summary Supervises and coordinates activities of dining room personnel to provide fast and courteous service to patrons by performing the following duties. Essential Duties and Responsibilities include the following. Other duties may be assigned. Schedules dining reservations and arranges parties or special services for diners. Greets guests, escorts them to tables, and provides menus. Adjusts complaints of patrons. Assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons. Inspects dining room serving stations for neatness and cleanliness, and requisitions table linens and other dining room supplies for tables and serving stations. Trains dining room employees in proper service etiquette. Prepares beverages and expedites food

Stowe, VT 05672 • (43 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a shift supervisor you will lead with craft and heart to make your coffeehouse a welcoming space for your community. We are invested in your growth journey, empowered through developmental experiences as well our Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store s

Stowe, VT 05672 • (43.3 miles) • Part Time • $18.00 to $20.00 / hr • 10/24/2026

Host/Hostess Job DescriptionPosition Summary The PT Host/Hostess is responsible for creating a welcoming dining experience by greeting guests, managing seating arrangements, and supporting efficient restaurant operations. This role helps ensure prompt, courteous service while maintaining a clean and organized front-of-house environment. Essential Duties and Responsibilities Welcome guests in a friendly and professional manner and escort them to their tables. Manage dining reservations, waitlists, and seating arrangements to ensure smooth guest flow. Coordinate special requests, parties, and guest accommodations as needed. Provide menus and communicate restaurant information to guests. Maintain cleanliness and organization of dining room areas, host stands, serving stations, and tables. Mon

Stowe, VT 05672 • (43 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whether it’s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we’d love to have you on our team. We are invested in your growth journey, empowered through developmental experiences as well as our Summary of Experience No previous experience required Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornin

Stowe, VT 05672 • (43.3 miles) • Part Time • $16.00 / hr • 10/20/2026

We’re looking for a dependable and hard-working Busser to help create a clean and welcoming dining experience for our guests. This role is essential to keeping the restaurant running smoothly by supporting servers and maintaining the dining area. What You’ll Do: Clear, clean, and reset tables promptly Keep dining room, and service areas clean and stocked Assist servers by refilling drinks, delivering food, and responding to guest needs Remove trash and maintain cleanliness throughout shifts Help polish silverware, restock supplies, and prepare for service Follow all food safety and sanitation standards What We’re Looking For: Strong work ethic and reliability Ability to work quickly in a fast-paced environment Team player with a positive attitude Good communication skills Ability to stand,

Stowe, VT 05672 • (43 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whether it’s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we’d love to have you on our team. We are invested in your growth journey, empowered through developmental experiences as well as our Summary of Experience No previous experience required Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornin

Stowe, VT 05672 • (43.3 miles) • Full Time • $18.00 / hr • 9/29/2026

A busser/food runner is a support role in a restaurant that helps keep service running smoothly by assisting servers and kitchen staff. The exact duties can vary by restaurant, but generally include the following: Core Responsibilities Delivering food (food runner) Bring dishes from the kitchen to guests quickly and accurately Ensure plates match the order and presentation standards Communicate with kitchen staff and servers about orders Clearing and resetting tables (busser) Remove dirty dishes, glasses, and utensils promptly Wipe down tables and sanitize surfaces Reset tables with clean silverware, napkins, and glassware Supporting servers Refill water, bread, or beverages Assist with guest requests when needed Help maintain a clean and organized dining area Maintaining cleanliness Keep

Stowe, VT 05672 • (43.3 miles) • Full Time • $18.00 to $20.00 / hr • 10/25/2026

SUMMARY: Washing all dishes, silverware, pots, pans, and assorted equipment. Working in a sanitary manner, to maintain cleanliness in kitchen and staff dining room or as assigned by supervisor. ESSENTIAL FUNCTIONS: 1. Getting all soiled dishes and silverware rinsed, loaded in racks and put through dishwashing machine to clean and sanitize in a timely manner. 2. Unloading clean dishes, stacking and putting them away in designated areas. 3. Washing pots and pans manually in three bay sink by scrubbing in hot soapy water, rinsing in clean hot water and air drying on racks, and put away in designated area. 4. Keep staff dining room clean and supplied with needed dishes, glassware and silverware. 5. Keep floors and other kitchen areas clean so as to provide safe footing and sanitary work servic