Vancouver, WA 98684 • (6.5 miles) • Part Time • $18.75 to $28.15 / hr • 9/28/2026

The Starting Hourly Rate / Salario por Hora Inicial is $18.75 USD per hour. The Pay Range / Rango salarial is $18.75 USD - $28.15 USD per hour. ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members h

Camas, WA 98607 • (2.6 miles) • Contractor • 10/19/2026

Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.

Hillsboro, OR 97123 • (29.8 miles) • Full Time • $27.75 / hr • 10/18/2026

Cook Supervisor Job Reference Number: 42997 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Washington County Sheriff's Office The Role at a glance: We are looking to bring an experienced cook supervisor to our Corrections team in Hillsboro, OR. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you'll be doing: Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we're looking for: Must-haves: At least one years’ prior cu

Fairview, OR 97024 • (7.7 miles) • Contractor • 10/18/2026

Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more. Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule

Portland, OR 97217 • (15.5 miles) • Full Time • $20.50 / hr • 10/19/2026

Job Description: GardaWorld Security Services is Now Hiring a Concierge Security Officer! Ready to suit up as a Security Guard in a Concierge post? Site Location: Portland, Oregon Set schedule: Full-time, Friday thru Monday, 6 a.m. to 2:30 p.m. Days, 32 Hours Competitive hourly wage of $20.50 / hour (DailyPay is available for GardaWorld employees!) What matters most in a role like this is your ability to build meaningful connections. Tell us about how your natural ability to engage with others reassures and inspires confidence. As a Security Officer – Concierge, there is a high focus on customer service since you will be working with people on all shifts, in environments such as office towers, hotels, shopping centers, etc. What’s in it for you: A comprehensive benefits package

LAKE OSWEGO, OR 97035 • (23 miles) • Full Time • 10/19/2026

Overview: Join Healthcare Services Group (HCSG) as a Housekeeper, where you will play a vital role in maintaining a clean and safe environment in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vis

Portland, OR 97232 • (15 miles) • Full Time • 10/18/2026

Cook Full-time/Part-time Pay Range: $22.00 - $25.00 Non-exempt Schedule to be discussed at time of interview at the community Make a difference by providing great care and love for our treasured residents! At MorningStar Senior Living, we talk a lot about culture. In fact, we rather obsess about it. For without a transformative culture, we cannot begin to elevate and celebrate the lives of our resident-heroes and be ourselves changed for the good in the process. So, we seek great hearts, other people like us, who care and want to do work that matters. We select people like us who believe that the most satisfying life is one that is outward-bound and rooted in servant-leadership. JOB SUMMARY The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutri

Boring, OR 97009 • (15.3 miles) • Full Time • $15.05 / hr • 10/20/2026

Job Duties: · Prepare deli foods using a fryer and oven · Bread and prepare chicken according to Krispy Krunchy guidelines · Take orders from customers and prepare them · Clean deli area and equipment · Follow all food safety guidelines · Other duties as assigned · Positive attitude and good work ethic are very important Qualifications: - High school or equivalent (Preferred) -Oregon Food Handlers Card Experience: Deli / Food Service: 1 year (Preferred)

Portland, OR • (14.9 miles) • Full Time • 10/20/2026

The role At Soho House, a Line Cook I is responsible for ensuring the kitchen runs smoothly, seamless preparing food and sauces, and assisting Senior Chefs with service. As a Line Cook I , you thrive in fast-paced environments and positively influence fellow members of the team to remain calm during a busy service. A successful Line Cook I is a critical member of the team due to the diverse and specialized skill set and proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from all stations. Main Duties Well-versed on all menu items and able to produce consistent and quality dishes in fast-paced and demanding environments and on all stations. Daily responsibilities also include preparing food items in the pantry, fry station, and other kitchen

Portland, OR • (14.9 miles) • Full Time • $24.00 / hr • 10/20/2026

Tired of the restaurant grind? Cook simple, healthy food for children at ChildRoots! Ready to come back to cooking, but not excited about going back to the stress and frustration of a restaurant kitchen? We have a more satisfying, less exasperating job for you - Full-Time Cook - preparing simple, nourishing meals at our progressive, close-in Southeast childcare center. ChildRoots nurtures healthy growth and development in children aged six weeks to six years by encouraging play, facilitating exploration, and offering delicious, lovingly-prepared food. All food served at ChildRoots is organic, vegetarian and nut-free. We offer lunch and two snacks daily, served resturant-style as part of our "Take 5" plan, which incorporates a grain, bean, fresh fruit, vegetable, and dairy.Produce is served

Portland, OR 97230 • (8.4 miles) • Part Time • 10/20/2026

Company: MDX Global Position Overview A Roadshow Setup Crew Member supports MDX Global's promotional events by handling thephysical setup and teardown of displays and equipment for our 10-day roadshows. This role ispart-time, on-call position and is ideal for someone who enjoys hands-on work, has strongattention to detail, and can adapt to changing schedules. Primary Responsibilities Loading and unloading: Move equipment, products, and display materials into and outof event venues. Setup: Assemble and arrange booths, display tables, signage, and promotional displaysaccording to specific company instructions. Teardown: Safely and efficiently dismantle displays at the end of each roadshow, packmaterials, move display pallets, and prepare items for transport. Inventory: Take & submit accurate

Portland, OR 97215 • (13.8 miles) • Full Time • $20.00 to $23.00 / hr • 10/20/2026

Step into the Flavorful Role of Dietary Cook! Experience the Art of Culinary Excellence Are you passionate about the art of cooking and creating delicious meals that nourish the body and spirit? If you're ready to embark on a culinary journey where your skills will shine, we're excited to welcome you as our new Dietary Cook. Get ready to prepare delectable dishes, supervise dietary functions, and contribute to the overall wellbeing of our residents. Department: Dietary Reports to: Dietary Service Supervisor, Administrator, Assistant Administrator Key Responsibilities: Assist in supervising dietary functions and personnel, fostering a collaborative kitchen environment. Prepare and oversee the preparation of mouthwatering food, ensuring it's as visually appealing as it is flavorful. Contribu

Portland, OR 97232 • (14.9 miles) • Full Time • $16.80 / hr • 10/20/2026

This position is responsible for preparing and serving food and beverages to guests in a friendly, courteous, and professional manner. Adheres to all health regulations and local liquor laws. Delivers exceptional guest service and promptness to guests dining in the restaurant. Follows CSM and brand standards of quality to ensure guest satisfaction. •Anticipates and responds to guests in a friendly, positive and timely manner. •Provides the highest quality service and establishes appropriate rapport with all guests. •Understands and follows CSM guest service recovery program, and suggests ideas and responds to feedback to maximize guest satisfaction scores. •Listens attentively, takes orders accurately, and uses proper serving techniques. •Knowledgeable about specials and promotions and act

Portland, OR • (14.9 miles) • Full Time • $90,000 to $100,000 / yr • 10/20/2026

Summary: The Executive Chef is a key leadership role in the culinary operations of the restaurant and is responsible for overseeing the kitchen staff, menu development, and ensuring the highest standards of food quality. The Executive Chef will also be responsible for assisting in the development and execution of the banquet and catering menu. The Chef will work closely with the property sales team and catering department to align client needs and expectations. Responsibilities: Partner with the Culinary Director to ensure menus are implemented, entered in systems to capture recipes/food costs, etc. Participate in regular menu review updates, etc. Ensure menu items are cost-effective, reflecting a balance between quality and profitability. Supervise and lead the kitchen staff, including so

Portland, OR 97205 • (17.7 miles) • Full Time • 10/20/2026

About the Role: The Restaurant Revenue & Experience Manager is responsible for maximizing the restaurant’s topline revenue by curating, cultivating, and converting high-value guest opportunities from private dining and group sales to on-site activations, brand partnerships, and maximizing reservations. Reporting to the General Manager and serving as a dotted-line partner to the Revenue & Relevance team, this role is focused on who is in the room, how the room performs, and how the brand shows up in market. The Restaurant Revenue & Experience Manager is accountable for optimizing reservation flow, forecasting and tracking group sales performance, and driving initiatives that elevate both visibility and profitability. This highly cross-functional role operates at the intersection of sales, g

Vancouver, WA • (10.4 miles) • Full Time • 10/19/2026

AC Hotel by Marriott Vancouver Waterfront i s currently seeking a Seasonal Banquet Server/Bartender. If you have the talent, experience, and attitude for this position, welcome to join our TEAM! The 150-room AC by Marriott Hotel opened in June 2022, featuring 7,000 sq ft of event space (all with river view), restaurant and lounge with outdoor seating, and spectacular views of the Columbia River. The Banquet Server/Bartender is responsible for providing bar service that is fast, friendly, efficient, and professional while maintaining all sanitation standards. You will prepare and serve drinks to customers, able to mix and match ingredients to create classic and innovative drinks by customers' needs and expectations. The purpose of this position is to interact with the hotel event guests and

Happy Valley, OR 97086 • (15.4 miles) • Full Time • 10/19/2026

Description: Willamette Valley Vineyards, awarded the #1 Tasting Room in the and #1 Wine Club in the nation, and one of the leading producers of award-winning Oregon Pinot, is looking for a Line Cook to join our team at our Tasting Room in Happy Valley (neighboring city Portland), Oregon. This position is a great opportunity and path toward a robust culinary career with mentorship from our Wine and Culinary Director, working in a high-end kitchen preparing Pacific Northwest-inspired dishes for our valued guests to pair with world-class wines. Apply today to be a part of our remarkable team that brings the Oregon wine country experience and incredible culinary programs to local neighborhoods for wine enthusiasts to enjoy with their friends and families. What We Ask of our Line Cooks: Come t

Newberg, OR 97132 • (36.8 miles) • Part Time • $18.70 / hr • 10/19/2026

The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the heart of the Willamette Valley. Meetings & Events at The Allison Inn & Spa has elegant, dedicated function space in the west wing. Reflecting the bounty of the Willamette Valley, our seasoned culinary team at JORY delivers an array of elegant foods featuring seasonal catering menus. At The Allison Inn & Spa, our working philosophy is a commitment to strive for excellence in all we do. We are a passionate and empowered team, inspired by the bounty and warmth of our surroundings and community, genuinely dedicated to providing world-class service and meaningful memories for our guests. Join us as we strive for excellence. The Allison Inn & Spa Standards of Excellence At all times, cultivate a welcoming envi

Tualatin, OR 97062 • (26.5 miles) • Full Time • $25.00 to $30.00 / hr • 10/18/2026

Description: ABOUT US We’re just like you. We believe that solar energy production for our homes, businesses, and cities is a win-win proposition for job creation and a cleaner environment. A&R Solar is a leading solar installer in the Pacific Northwest, bringing together passionate, talented people who want to do the right thing for our customers and the environment. With industry firsts like B-Corporation status, charitable solar programs, and performance guarantees, we believe that investment in our staff and our communities is the new standard. Be a part of a fun team that is committed to the growth of all employees. A&R Solar measures value in three categories, People, Planet, and Profit. POSITION SUMMARY This is a hands-on, field-based role ideal for those looking to launch a career

Portland, OR • (14.9 miles) • Part Time • $21.50 to $22.87 / hr • 10/18/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. New Store Opening! Position Overview As a Culinary Lead at Sur La Table, you play a key role in the success of the store by inspiring customers throughout every stage of their culinary experience by combining culinary expertise, business acumen, and teaching skills. This role supports the culinary prog

Vancouver, WA 98684 • (6.5 miles) • Part Time • $17 to $20 / yr • 10/17/2026

Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. This could only be possible with the efforts and talents of every one of our dedicated team members! If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today! We are now hiring for Back of House positions! Back of House openings include prep cook, line cook, and dishwashers. REWARDS: Competitive salary starts at $17.13/hr., plus tips ranging from $17.13 - $20/hr Medical insurance, vision insurance, and dental insurance based on full-time work status Paid Sick leave 401k retirement plan based on full-time work status Employee Discount Programs Opportunities for growth and career adv

Portland, OR 97209 • (16.6 miles) • Part Time • $23.24 to $25.65 / hr • 10/17/2026

ABOUT US: Card Kingdom has served Magic: The Gathering players across the world for over 20 years. We are a trusted source for buying and selling Magic: The Gathering singles, packs, and booster boxes from throughout the game's history. Our love of the community and game shines through everything we do. We are a customer-centric, data-driven, innovative workplace. We value our team and recognize that every role in our organization is behind delivering our renowned customer experience. In addition to our eCommerce business, Card Kingdom owns and operates the award-winning game store and restaurant, Mox Boarding House. With unique locations in Seattle, Bellevue, Portland, and Chandler, Arizona, we deliver an elevated experience to local gaming communities. Our Mission:We use tabletop gaming

Sandy, OR 97055 • (22.5 miles) • Part Time • $20.00 to $23.00 / hr • 10/17/2026

Sandy Family Restaurant is on the hunt for a part-time Line Cook who's ready to transform mornings into something special. With pay ranging from $20 - $23 per hour and the opportunity to work in a supportive, team-oriented environment, you'll also enjoy a set schedule that respects your work-life balance. THE TYPE OF LINE COOK WE'RE LOOKING FOR 5+ years of experience as a line cook Food handler's permit Ability to skillfully cook breakfast foods Ability to thrive in a fast-paced environment and multitask efficiently Great collaborative skills but also the ability to work alone Ability to multi-task and have a positive attitude WHAT IT'S LIKE TO BE OUR PART TIME LINE COOK This position is scheduled to work Wednesday through Sunday , 5pm-close , with weekends and holidays required as part of

Vancouver, WA 98683 • (6.8 miles) • Full Time • $20.00 / hr • 10/17/2026

Our Mission: To Connect, Empower, and Transform the lives of Children & Families About EOCF: Educational Opportunities for Children and Families (EOCF) is committed to supporting children and families through developmentally appropriate early learning programs. We believe in empowering staff and equipping classrooms to ensure every child thrives. Come join our team as a Cook-Driverand help us in a variety of capacities by using your heavy lifting ability to load/unload and deliver meals and other supplies to our classroom sites. You may also find yourself assisting with final preparation and packaging of hot/cold foods and supplies, general cleaning, and assisting with inventory/stocking supplies. Scheduled for 35 hours per week, with an hourly wage of $20.00.General schedule is Monday- Fr

Portland, OR 97211 • (13 miles) • Full Time • 10/17/2026

Description: Responsible for performing a variety of cooking duties, including but not limited to receiving ticket orders, routing tickets by order type for fast service, and promptly cooking, arranging, and presenting orders according to prescribed procedures. Accurate preparation of all types of egg orders, omelets, steaks, chops, sea foods, burgers, sandwiches, and appetizers. Maintains a well-stocked and clean kitchen at all times, while following proper sanitary, safety, and food handling techniques. Other duties as assigned by supervisors and management. Wage : Depending on Experience Schedule : Evening/Nights Work Status : FT Benefits : Medical, Dental, Vision, Life Insurance, Disability Insurance, plus Voluntary Accident or Critical Illness Insurance. We also offer a 401K with matc

Portland, OR 97201 • (17.6 miles) • Part Time • 10/17/2026

Location: Portland State University We are hiring immediately for part time PREP COOK positions. Address : 1825 Southwest Broadway, Suite 260, Portland, OR 97201. Note: online applications accepted only. Schedule : Part time schedules; Monday through Wednesday, hours may vary. More details upon interview. Requirement : Prior catering experience is required. Pay Range: $20.00 per hour to$21.50per hour. We Make Applying Easy! Want to apply to this job viaand search requisition ID number 1582304 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications

Beaverton, OR • (23.9 miles) • Full Time • 10/17/2026

Tool & Die Maker 1 Monday-Friday, 6:00 AM to 2:30 PM Base Pay Rate Range of $32/hour - $36/hour (DOE) Signing Bonuses Starting at $1,500 (DOE) At Leupold & Stevens we work hard and play hard - our passion for innovation and quality is legendary in our industry. When Leupold & Stevens states our products are, “Designed, Machined, and Assembled in the USA,” it is largely due to our relentless focus on manufacturing innovation. This has been at the heart of our Company for nearly 120 years. We design and manufacture our products right here in Beaverton, Oregon, which sets us apart from all others. This is a legacy we have the privilege to uphold for future generations. We are passionate about what we do. We’ve built a collaborative, high performing culture where team members thrive. We have a

Beaverton, OR 97008 • (24 miles) • Full Time • 10/17/2026

Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including: Paid holidays and PTO Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results Benefits package also includes Health, Dental, Vision, and Life Insurance Retirement Savings Plan / 401(k) employer match Tuition reimbursement (U.S Based Communities) *Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location As a valued

Tualatin, OR 97062 • (26.5 miles) • Full Time • $68,000 to $80,000 / yr • 10/17/2026

Benefits: Diverse, Inclusive, Welcoming Safe Space for Everyone Opportunities to Group Work-life Balance Delicious Food We're Competitive Position Objective: The Executive Chef is the culinary mastermind behind all catering and event menus, responsible for overseeing the preparation, production, and presentation of all food items. This role involves extensive management responsibilities including cost control, staff development, and ensuring compliance with health and sanitation regulations. Essential Duties and Responsibilities: Culinary Excellence : • Lead the development and execution of innovative menus for events and catering, ensuring a blend of creativity and consistency in every dish. • Conduct continuous research and adapt menus based on seasonality, guest feedback, and ingredient

Vancouver, WA 986844361 • (10.4 miles) • Full Time • $17.25 / hr • 10/16/2026

POSITION TITLE: Christmas Bell Ringer DEPARTMENT: Vancouver Corps STATUS: Temporary, Non-exempt SUPERVISOR: Corps Officers SCHEDULE: Monday through Saturday – some split shifts up to 40 hours a week. Approximate start date November 17th and working through December 24th. Join a team where you can offer compassion, dignity, and sustainable opportunities for people in need in your local community! The Salvation Army is an inspiring place to work. With offices in every major US city and over 120 countries around the globe, it’s a place where people can invest in people on every level. In the Northwest region of the US, we serve people with food to shelter opportunities and almost everything in between. We are committed to being an efficient and effective network of local offices that make up

Gresham, OR 97080 • (11.4 miles) • Part Time • $17.00 / hr • 10/16/2026

SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To: Restaurant Manager SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered through the POS system according to recipe book. Maintains safety and sanitation standards at all times. Rotates products according to FIFO principle. Covers, labels, dates and stores prepared products. Maintains high standards of personal hygiene in compliance with local health ordinances. Cleans work area, stores utensil, disassembles and cleans equipment. On occasion, the Line Cook will need to operate the dish machine and may be required to prepare salads and raw product for the use on the cook’s line. Follows all health, safety, sani

Portland, OR • (14.9 miles) • Full Time • 10/16/2026

GREAT TEAMS | GREAT EXPERIENCES | GREAT RESULTS The Hollow atHyatt House & JDV by Hyatt The Mindaro Barista Join Our Team! Are you a morning person who loves great coffee, friendly faces, and creating a positive experience for Guests? We’re looking for a fun, friendly, energetic, and outgoing Barista to join our team at The Hollow , the beautiful new coffee shop located in the lobby of the new Hyatt House and JDV by Hyatt The Mindaro. As an Coffee Barista, you’ll be one of the first friendly faces our Guests see each morning. You’ll help create a welcoming atmosphere while preparing delicious coffee, breakfast items, and providing warm, efficient service. What You'll Do Prepare and serve Stumptown Coffee espresso drinks, drip coffee, and other beverages Prepare and serve breakfast foods an

Portland, OR 97217 • (15.6 miles) • Full Time • 10/16/2026

We are hiring immediately for a full time COOK position. Location : Adidas - 5055 North Greely Avenue, Portland, OR 97217. Note: online applications accepted only. Schedule : Full time; Monday through Friday, 6:00 AM to 3:00 PM. More details upon interview. Requirement : Previous cooking experience is required. Fixed Pay Rate: $21.50 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1582163. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversityof thou

Lake Oswego, OR 97035 • (23.1 miles) • Full Time • $19.00 to $20.00 / hr • 10/16/2026

Job Title: Production Baker, Morning Shift Location: Too Sweet Cakes, Lake Oswego Anticipated Schedule: 2am - 10:30am Job Type: Full-time (35-40 hrs/week) Join Our Growing Team! At Too Sweet Cakes, we’re looking for a passionate and skilled Production Baker to join our team. In this role, you’ll execute daily and weekly wholesale account orders from our kitchen, utilizing your baking expertise and experience to prepare ingredients, assemble products, and follow essential procedures for production. If you’re dedicated to producing high-quality baked goods and thrive in a collaborative, fast-paced environment, we want to hear from you! Job Responsibilities: Collaborate : Communicate proactively with the Back of House Manager during all shifts. Be comfortable asking for help and working as pa

Vancouver, WA 98682 • (5.3 miles) • Full Time • $17.13 to $23.00 / hr • 10/16/2026

Smiles Wanted! We are looking for new Bakers who love food, teamwork and creating a great guest experience. We believe that Bakers are one of the most important jobs in the restaurant because preparing delicious desserts for our guests is key to providing a positive guest experience. What we offer: This position receives Tip Pool! Flexible Schedules Sick pay (state requirements) Employee Assistance Program 24/7* 30% Team Member Off Shift Discount FREE Shift Meal Willing to Train! Opportunities for advancement Medical, Dental, Vision insurance plans* *Eligibility criteria applies We are looking for Bakers who will: Demonstrate excellent health, food safety and sanitation standards. Operate cooking equipment such as the mixer, oven, and steam table.

Portland, OR 97214 • (15.5 miles) • Part Time • 10/16/2026

We are hiring immediately for on call COOK positions. Location : Oregon Museum of Science & Industry - 1945 Southeast Water Avenue, Portland, OR 97214. Note: online applications acceptedonly. Schedule : On call schedule. Monday through Friday, hours may vary. Further details upon interview. Requirement : Previous catering experience and 5 years of kitchen experience required. Perks: Flexible schedules, on-call shifts, and tipped position! *Internal Employee Referral Bonus Available Pay Rate :$24.00 per hour to $25.00 per hour. Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1572529 . The advertised program is an AI recruiting assistant that help

Portland, OR 97209 • (16.6 miles) • Full Time • $19.00 to $22.00 / hr • 10/16/2026

Deschutes Brewery Portland Pub is looking for Line Cooks , who are driven, excel in a fast-paced kitchen, and are committed to the highest standards of quality and presentation with a guest first focus. A sense of urgency, attention to detail and commitment to quality are required! This is a full-time benefited position. Benefits include medical, dental, vision, 401k, Employee Stock Ownership Program (ESOP), paid vacation and sick time. The right person will be outgoing, positive and team oriented. Candidates will need to have excellent communication skills, have cooking experience and thrive in challenging environments while having fun working. Must have evening and weekend (Friday, Saturday and Sunday) availability! What You'll be Doing: Cooking in a high volume, fast paced kitchen while

Portland, OR 97229 • (21.7 miles) • Part Time • $20.00 to $21.00 / hr • 10/16/2026

Breakfast & Dinner Cook Shifts: Breakfast: 6:00 AM – 11:30 AM - Dinner: 4:30 PM - 11:00 PM Weekend Availability REQUIRED Now Hiring Full-Time & Part-Time Positions Must Have Prior Cooking Experience Job Overview You’ll prepare meals following brand standards and recipes, maintain a clean and organized kitchen, and assist the Eat Well Director with inventory, rotation, and ordering. Key Responsibilities Prepare and cook meals for daily operations, ensuring proper temperature and presentation. Maintain kitchen cleanliness and sanitation standards as outlined in the F&B Training Manual. Safely store food, beverages, and equipment; replenish supplies based on business needs. Monitor inventory and report low-stock items; assist with receiving and inventory checks. Support guest dietary needs by

Lake Oswego, OR • (22.2 miles) • Part Time • 10/16/2026

Cook Status: Full & Part-Time Available Location: Avamere at The Stafford - 1200 Overlook Drive, Lake Oswego, OR 97034 Apply at www.TeamAvamere.com Job Summary The Cook will be responsible for preparing nutritious, flavorful meals for residents across varying levels of care. You will ensure compliance with dietary restrictions, maintain impeccable sanitation standards, and create a warm, dignified dining experience that feels like home. Essential Duties and Job Responsibilities Execute daily menus for breakfast, lunch, and dinner, ensuring food is visually appealing, properly seasoned, and served at the correct temperature. Prepare alternative menu options and snacks as needed for residents with changing appetites. Adapt recipes to meet specific dietary needs (e.g., low-sodium, diabetic-fr

Gresham, OR 97030 • (9.6 miles) • Part Time • 10/15/2026

Company Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork. In this role you will be responsible for providing high quality meals to the residents, guests and staff. Job Description Prepare all food using the daily planner and SLC standard recipes. Work the food line during mealtimes. Ensure that all food meets safety guidelines and that all kitchen areas meet sanitation guidelines. Ensure resident and guest satisfaction by responding quickly to needs and requests. Maintain a positive and professional demeanor toward all residents, visitors and co-workers. Qualifications Experience in production cooking and/or preparing th

Portland, OR 97220 • (10.7 miles) • Part Time • $20.00 / hr • 10/15/2026

Cook with a Team That Values Quality, Energy & Hospitality Do you thrive in a fast-paced kitchen and take pride in preparing great food? We’re looking for a dependable and motivated Restaurant Line Cook to join our culinary team at the Holiday Inn Portland Airport . In this role, you’ll help create exceptional dining experiences for hotel guests while working in a professional and team-oriented kitchen environment. Whether preparing breakfast, lunch, dinner, or banquet items, you’ll play an important role in delivering quality food and outstanding hospitality every day. What You’ll Do: Prepare and cook menu items according to recipes and brand standards. Set up and stock your workstation for service. Maintain quality, consistency, and ticket times during busy shifts. Follow food safety, sa