Gig Harbor, WA 98332 • (15.5 miles) • Part Time • $19.75 to $29.65 / hr • 9/28/2026

The Starting Hourly Rate / Salario por Hora Inicial is $19.75 USD per hour. The Pay Range / Rango salarial is $19.75 USD - $29.65 USD per hour. ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members h

Bellevue, WA 98004 • (39.3 miles) • Full Time • 10/21/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whether it’s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we’d love to have you on our team. We are invested in your growth journey, empowered through developmental experiences as well as our Summary of Experience No previous experience required Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornin

Shelton, WA 98584 • (11 miles) • Full Time • $20.00 to $22.00 / hr • 10/18/2026

Cook Job Reference Number: 43292 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Mason County Jail, WA The Role at a glance: We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Shelton, WA location for our correctional facility kitchen division. As a cook for Summit, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on! What you'll be doing: Quality and portion control Food preparation Creative food presentation Maintaining kitchen Ensuring food is stor

Tacoma, WA 98467 • (20.2 miles) • Full Time • 10/18/2026

Unit Chef (No Nights, No Weekends) Job Reference Number: 41530 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: Charles Wright Academy The Role at a glance: We are looking to add an experienced, motivated Unit Chef to our team. As a unit chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned. This is a day time shift and follows the academic calendar. No nights and no weekends! What you'll be doing: Planning, organizing, and supervising culinary operations of retail and catering services. Planning menus based on various factors, such as market trends, customer preferences, and nutritional considerations. Conferring with district managers or other departments regard

Kent, WA 98032 • (31.4 miles) • Full Time • $26.00 / hr • 10/19/2026

Shift: 5:30 AM-2:00 PMHourly Rate: $26.00 an hour Reporting to the Production team leader, you will support 1st Shift operations as a Production Cook (Machine Operator) by preparing, monitoring, and inspecting baked goods while ensuring food safety, quality standards, and production goals are met in an onsite manufacturing environment. A Taste of Your Responsibilities Prepare and cook products according to established recipes and production specifications. Observe baked goods for color, appearance, and quality and remove nonconforming product from the line. Inspect products during production and report quality issues. Check and record temperatures for batter, egg wash, and other ingredients. Operate production equipment and use basic tools to make minor adjustments. Follow safety procedure

Gig Harbor, WA 98335 • (14.3 miles) • Contractor • 10/18/2026

Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more. Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule

Kirkland, WA 98034 • (43.5 miles) • Part Time • 10/18/2026

Cook Part-time Pay Range: $25.00 - $28.00 Non-exempt Schedule: Sunday 8am-3pm Monday 4pm-8pm Tuesday 4pm-8pm Saturday 11:30 am-8pm Make a difference by providing great care and love for our treasured residents! At MorningStar Senior Living, we talk a lot about culture. In fact, we rather obsess about it. For without a transformative culture, we cannot begin to elevate and celebrate the lives of our resident-heroes and be ourselves changed for the good in the process. So, we seek great hearts, other people like us, who care and want to do work that matters. We select people like us who believe that the most satisfying life is one that is outward-bound and rooted in servant-leadership. JOB SUMMARY The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive,

Seattle, WA 98108 • (32.2 miles) • Full Time • 9/29/2026

Hiring Now: Territory Sales Representative - Seattle, WA Earn Big with Independence and Flexibility in Seattle! High Earnings: Average earnings of $85,000-110,000 in their first year, and room to make $110,000 or more in the following year. Your Role: As a Territory Sales Representative, you'll generate your own leads, lease our cutting-edge commercial dishwashers, and upsell our extensive range of cleaning and disinfecting products. This is your opportunity to take control of your success and grow your career with a trusted industry leader. We are looking for someone with high energy who can generate high activity, going out into the field every day. Why Sales at Auto-Chlor? Base Salary plus uncapped commission: There isn't a limit to how much you can earn in this position. Company Car, P

Gig Harbor, WA 98335 • (14.3 miles) • Full Time • 10/18/2026

As the Sous Chef , you will work closely with the Chef and/or Executive Chef and kitchen staff to ensure the smooth operation of the kitchen and the delivery of exceptional food. Your culinary expertise, leadership, attention to detail, and drive to grow will be instrumental in maintaining our restaurant's commitment to providing a delightful dining experience for our valued guests. Sous Chef Benefits Quarterly profit share bonus program, up to 10% of annual salary. Medical, Dental, Vision options PTO Monthly house account balance to use across all restaurants Employee discount across all restaurants Paid Sick Leave separate from PTO. English or Spanish language class tuition reimbursement program Sous Chef Qualifications Proven experience as a Sous Chef, preferably with expertise in Mexic

Centralia, WA 98531 • (40.6 miles) • Part Time • $16.28 / hr • 10/6/2026

Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Host/Hostess to join the team at our thriving restaurant. In this role, you will welcome guests, lead them to their seats, and inform them of any specials. Your goal is to quickly build rapport with patrons and make them feel welcome. The ideal candidate is friendly, outgoing, and committed to providing an exceptional dining experience. Responsibilities Welcome guests with a smile and inform them of the wait time Seat guests at their tables, taking into consideration server availability and guest needs Provide guests with menus and inform them of any available specials Accept payment for meals and operate the cash register Qualifications Previous experience as a host/ho

Bellevue, WA 98004 • (39.2 miles) • Full Time • 10/22/2026

Position Title:Microkitchens Manager Salary: 95,000-100,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth

Tacoma, WA • (22.8 miles) • Part Time • $17.17 / hr • 10/23/2026

Join Our Team as a Host/Hostess at Crab King Cajun Boil & Bar! Looking for an exciting opportunity to work in a lively and welcoming environment? Crab King Cajun Boil & Bar in Tacoma, WA is searching for enthusiastic individuals to join our team as a Host/Hostess. If you enjoy meeting new people, thrive in a fast-paced setting, and want to be part of a team that values great service and delicious food, we’d love to hear from you! What You’ll Do As a Host/Hostess, you’ll be the first friendly face our guests see when they walk through the door. Your role is all about creating a warm and inviting experience for every customer. Here’s what you can expect to do: Greet guests with a smile and ensure they feel welcome. Manage reservations and seating arrangements to optimize the flow of the dini

Seattle, WA 98125 • (39.8 miles) • Full Time • 10/22/2026

Description: Join our enthusiastic team of professionals! At Ascend Hospitality Group we are passionate about bringing people together for outstanding culinary experiences. Our Core Values take care of our team members. Our teams are THE reason we can deliver these unique and outstanding experiences every day. It is our goal to foster this environment where our team, our guests and our community feel valued. Stanford’s Restaurant and Bar (www.stanfords.com) is on the lookout for a dynamic and driven full-time Host to join our team at our Classic American Steakhouse located in Northgate, Seattle, WA. We're searching for someone who thrives in a fast-paced environment and is passionate about providing exceptional hospitality. If you're ready to be part of a dedicated team committed to delive

Tacoma, WA 98409 • (22.1 miles) • Part Time • $17.13 / hr • 10/22/2026

Gregorys Coffee is a family run company that puts people first. Joining our team means joining a community of baristas whose aim is to provide an amazing guest experience for anyone who walks through our doors. If you are interested in being part of a company that is focused on making everyday special for our guests and our team, Gregorys is the company for you. Duties and Responsibilities include the following. Other duties may be assigned. Responsible for learning and maintaining company standards and protocols. Responsible for learning, understanding, and being able to speak knowledgeably about the company and the coffee program. Responsible for knowing and being able to speak about all coffees served in the shop including but not limited to the coffee's components, history, and how to

Bellevue, WA 98004 • (39.2 miles) • Part Time • $17.13 to $17.63 / hr • 10/22/2026

At Nothing Bundt Cakes , the Assistant Baker is at the heart of it all. Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s days, so you’ll get to enjoy yours as well. But it gets even better: We close early so you can enjoy your evenings. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! You don’t have to be 18 to work here, so students can join us. This job is fun. It’s literally a piece of cake! This is a great place to make new friends! You’ll get trained. Not only on crafting cake, but on growing your career. We love to celebrate and bring joy

Bellevue, WA • (40.5 miles) • Full Time • 10/22/2026

The Catering Operations Area Lead will manage daily meal operations for high-profile clients, focusing on logistics at the core of our business. This hands-on role is ideal for those who thrive in fast-paced environments, enjoy problem-solving, and feel proud when customer satisfaction is at its highest. At Zerocater, we promote career growth, offering opportunities in a dynamic industry. Reporting to the Catering Operations Area Manager, you'll play a key role in enhancing workplace dining experiences. If you're a proactive leader eager to make an impact, this is the perfect role for you! What you will do: Support Onsite Teams: Cover planned absences as scheduled and cover unplanned absences as needed Train/Lead by Example: Train new On-Site Specialists and ensure consistency in quality a

Kirkland, WA 98034 • (42.8 miles) • Full Time • 10/22/2026

REAL Food re-fined. Executive Chef - Healthcare | Location: Kirkland, WA 98034 Compensation: $111,000-$113,000 annually + 5% bonus potential | Full-Time Schedule: Variable; 6AM-3PM. To be discussed more in-depth during interview. Job Summary We are seeking an experienced and inspiring Executive Chef to lead our culinary program in a healthcare environment. This role is ideal for a handson culinary leader who values quality, consistency, and hospitality, and who understands the powerful role food plays in health and recovery. As the Executive Chef, you will be responsible for overseeing all culinary operations, setting the standard for food quality, service, and team culture. You will lead menu development, manage kitchen operations, mentor and develop your team, and ensure meals are prepar

Kent, WA • (33.6 miles) • Full Time • 10/22/2026

Job Overview: We are looking for an experienced Plumbing Install Specialist to join our growing team! The successful candidate should be able to work efficiently, have great attention to detail, have exceptional multi-tasking skills, be organized, and be able to perform in a fast-paced environment. This is a full-time position. Must be available to work full shifts plus overtime. DUTIES AND RESPONSIBILITIES: Cutting, assembling, and installing pipes and tubes with attention to existing infrastructure (e.g., electrical wiring) Use various plumbing tools and equipment (pipe wrenches, pipe cutters, plungers, etc.) Demonstrate respect and compassion when communicating with clients on work performed and on recommendations for repairs or replacement Complete all tasks per company quality and saf

Tacoma, WA 98409 • (22.1 miles) • Full Time • $18.00 to $20.00 / hr • 10/22/2026

Kizuki Ramen & Izakaya is a team-oriented company. We care about our staff and most of our members have been with us for years!!! Duties include. • Welcome guests in a warm and friendly manner. • Ascertains their dining/lodging needs. • Manage wait list and wait time. • Seats guests and manage the seating chart. • Monitors restaurant activity to determine seating and dining flow. • Responds to guest inquiries and requests in a timely, friendly, and efficient manner. • Performs opening and closing duties, as needed. • Answer phone calls and redirect inquiries. • Assists others with side work including, but not limited to cleaning, stocking, packaging to go orders, etc. • Helps fellow team members and other departments wherever necessary to maintain positive working relationships.

Tacoma, WA • (22.8 miles) • Full Time • 10/21/2026

1. Attend in-service training, workshops, etc. for the purpose of gathering information required to perform job functions; 2. Clean linens, utensils, equipment, and storage, food preparation and serving areas for the purpose of maintaining required sanitary conditions; 3. Evaluate prepared food for flavor, appearance, and temperature for the purpose of providing items that will be accepted by students and staff; 4. Inspect food items and/or supplies for the purpose of verifying quantity, quality and specifications of orders and/or complying with mandated health standards; 5. Inventory food, condiments, and supplies for the purpose of ensuring availability of items required for meeting projected menu requirements; 6. Assist in the accurate completion of a monthly physical inventory, daily p

Seattle, WA 98198 • (29.1 miles) • Full Time • 10/21/2026

Morrison Living is hiring immediately for a full time BARISTA position. Location : Wesley Des Moines - 1122 South 216 Street, Des Moines, WA 98198. Schedule : Full time schedule. Monday - Friday, 6:30 am - 3:00 pm. Further details upon interview. Requirement : Prior barista experience preferred. Perks: Willing to train! Free shift meal! Free parking! Fixed Pay Rate : $20.00 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionat

Seattle, WA 98121 • (33.6 miles) • Full Time • 10/21/2026

Location: Seattle University We are hiring immediately for a full time SOUS CHEF position. Address : 1000 Lenora Street, Seattle, WA 98121. Note: online applications accepted only. Schedule : Full time schedule; Wednesday through Sunday, 12:00 pm to 8:30 pm. More details upon interview. Requirement : Prior Sous Chef experience is required. Perks: 95% healthcare, 401k, $80 per year for shoes, and an employee meal! Fixed Pay Rate: $29.55 per hour. We Make Applying Easy! Want to apply to this job viaand search requisition ID number 1583383 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox

Seattle, WA 98103-8603 • (34.7 miles) • Full Time • 10/21/2026

Position: Hospitality Excellence Manager Salary: $95,000 - $105,000 / year Location: Seattle, WA Schedule: Monday - Friday Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A! Job Summary The Hospitality Excellence Manager role is responsible for cultivating a guest-centric culture that brings creativity, convenience, enjoyment, and a sense of community to our food program. As the Hospitality Excellence Manager, you'll be at the forefront of driving the local transformation of our food and beverage operations through engaging activations, enhanced merchandising, and best-in-cla

Seattle, WA 98134 • (32.5 miles) • Part Time • 10/20/2026

Job Title: Conversion Part Time Department: Conversion Reports To: ConversionSupervisor Pay Rate: $26.25/ hour SUMMARY Responsible for setting up and transitioning events at Lumen Field Stadium. As a part time Conversion employee, you will work within a team setting to follow safety protocols and handle physical tasks. This role is event based; therefore, you will be scheduled to meet the demands of the Lumen Field event calendar. ESSENTIAL DUTIES AND RESPONSIBILITIES Review all event-based material in order to understand the expectations for the day Execute procedures and proper usage of conversion equipment including but not limited to erecting pipe and drape, topping and skirting tables, setting risers and stages etc Adhere to best safety practices regarding deployment and understanding

Kirkland, WA 98034 • (42.8 miles) • Part Time • $19.00 to $25.00 / hr • 10/20/2026

About Us We are a local neighborhood caf opened in 2008 in the heart of Juanita, dedicated to exceptional coffee, high-quality ingredients, and outstanding customer service. Our goal is to be a warm, reliable staple in the community. We pride ourselves on creating a calm, predictable and professional work environment where baristas can focus their craft, serve great coffee and enjoy our supportive environment. The interactions, pace and quality of our caf and service is our goal for an elevated space. What We Offer · Stable work environment: Clear expectations, straightforward daily roles and consistent schedules. · Supportive Culture: Management that maintains high standards for customer interactions and actively backs up the team. · X2 Free Shift Drinks per shift & 30% off staff discount

Seattle, WA 98101 • (33.9 miles) • Full Time • $28.00 / hr • 10/20/2026

JOB SUMMARY Under general direction, the Culinary Supervisor serves as a hands-on leader, actively engaged in daily kitchen operations while overseeing and supporting the culinary team. This role requires working scheduled shifts on the line, preparing and cooking alongside team members to ensure quality, consistency, and adherence to brand standards. The Culinary Supervisor leads by example, fosters team development, and contributes to a well-organized, efficient, and high-performing kitchen environment. ESSENTIAL JOB FUNCTIONS Actively work scheduled shifts on the line, preparing, cooking, and plating food in accordance with hotel standards Supervise and support daily kitchen operations while working side-by-side with culinary team members Lead, coach, and motivate line cooks and kitchen

Gig Harbor, WA • (15.3 miles) • Full Time • $70,000 to $76,000 / yr • 10/19/2026

About Moctezuma’s Restaurant & Tequila Bar Moctezuma’s Restaurant & Tequila Bar is a vibrant, community-focused establishment known for authentic cuisine, excellent service, and a welcoming atmosphere. With our extensive menus, we’re proud to satisfy anyone’s appetite for EPIC Mexican food while continuously introducing new dishes as our guests become more familiar with the richness of genuine Mexican cuisine. We’re looking for dedicated, upbeat individuals who are passionate about hospitality and teamwork. Position Overview We are searching for a talented and passionate Sous Chef to support the culinary team at our vibrant Moctezuma’s Cocina y Tequila in our Silverdale, WA location. As the Sous Chef, you will work closely with the Head Chef and kitchen staff to ensure the smooth operation

Bellevue, WA 98004 • (39.2 miles) • Full Time • 10/19/2026

Ascend Prime Steak & Sushi is looking for polished, energetic Hosts to join our front-of-house team in Bellevue. As a Host, you are one of the first and last impressions of the Ascend experience. You will warmly welcome guests, assist with reservations and seating, communicate closely with the management and service teams, and help create a smooth flow throughout the dining room. We are looking for someone who genuinely enjoys hospitality, communicates confidently and professionally, stays organized in a fast-paced environment, and pays close attention to the details that make a guest feel recognized and cared for. What we offer: Professional, friendly, and supportive work environment where you are celebrated and valued as an integral part of our team and our success. Complimentary employe

Kirkland, WA 98033-6418 • (42.3 miles) • Full Time • 10/19/2026

Description: Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we are offering an experience that seeks to inspire. Hiring for Sous Chef at Bamboo Sushi, Kirkland - 128 Lake St., Kirkland, WA, 98033. Opportunities available for growth across Seattle and Portland. Apply to find out more about Sous Chef and Executive Chef openings! Offering: Competitive Salary: $80,168.40 / year + 10% Bonus potential Quarterly Bonus Potential Great Benefits, including Health Insurance options and Life Insurance Employee Assistance Program Vacation Time 401(k) Employee Discounts Opportunities for Advancement and Education within the Company Responsibilities: Work with the Chef team, providing supervision and coordination for BOH Operations. Ensure a culture of positivity

Seattle, WA 98125 • (39.8 miles) • Full Time • $28.00 to $34.00 / hr • 10/17/2026

Cascades at Saint Anne | Seattle, Washington Full Time Dietary Manager Cascades at Saint Anne is a skilled nursing and rehabilitation community where compassionate care and professional growth go hand in hand. We proudly serve residents who depend on us for both long-term and short-term care, andwe'realways interested in connecting with dedicated professionals who share our commitment to excellence. Ifyou'relooking for a workplace with a supportive team, appreciative residents, and opportunities to grow your career, Cascades at Saint Anne may be the right fit for you. What you'll do: Oversee daily food service operations, including preparation, purchasing, budgeting, storage, and inventory rotation Recruit, hire, and train dietary staff; provide coaching, performance feedback, and correcti

Tacoma, WA 98372-6774 • (22.8 miles) • Full Time • $35.00 / hr • 10/17/2026

Overview Join Healthcare Services Group (HCSG) as a Certified Dietary Services Department Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities Responsibilities The Certified Dietary Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local regulations, and HCSG policies to consistently provide quality dining services. Lead and support the food service team to meet quality and safety standard

Seattle, WA • (34.7 miles) • Full Time • 10/17/2026

Company Description Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guests in an iconic and luxurious setting. We look forward to welcoming you to the historic Fairmont Olympic Hotel located in the heart of Seattle. Job Description Join Our Team as a Casual Banquet Houseperson at Fairmont Olympic Hotel! The Banquet Houseman position entails physically setting up a function room based upon the Banquet Event Order. The position involves reading a BEO and determining which equipment is needed, understanding the design of the room, determining linen requirements and paper supplies necessary to completer the banquet event. The activities would include lifting up to 75 lbs. vacuuming carpets

Seattle, WA 98113 • (36.3 miles) • Full Time • $70,000 to $90,000 / yr • 10/17/2026

Dietary Manager – Full-Time Direct-Hire Opportunity South Bend, Washington RD Nutrition Consultants LLC is assisting a hospital in South Bend, Washington, with recruiting a Dietary Manager for a full-time, permanent position. The selected candidate will be employed directly by the hospital. This opportunity is ideal for an experienced food service professional who enjoys leading a team, supporting patient care, and managing efficient, high-quality dietary operations. Position Details: Facility Type: Critical Access Hospital Schedule: Full-time, Monday–Friday Employment Type: Direct hire with the hospital Compensation: $70,000–$90,000 annually, depending on experience Benefits: Hospital-provided medical, dental, and vision coverage, plus a 403(b) retirement plan Key Responsibilities: Plan,

Seattle, WA 98133 • (39.4 miles) • Full Time • $32.00 to $38.00 / hr • 10/17/2026

We are looking for a Kitchen Manager to lead daily back of house Restaurant operations. Some of the Kitchen Manager responsibilities include: overseeing food prep, execution, ordering, inventory, complying with local and federal sanitation and safety standards, as well as meeting our own business standards. To be successful in this role, you should be comfortable managing a diverse kitchen staff and guide them to deliver quality food efficiently and consistently. Ultimately, you will ensure all menu items are properly cooked and served, and that our guests have an excellent dining experience. Leadership and a willingness to continually improve service and daily operations are some of the key skills we are searching for. Responsibilities include, but are not limited to: -Lead the kitchen st

Bellevue, WA 98004 • (39.2 miles) • Full Time • 10/16/2026

For over 25 years, Water Grill has sated the palates of seafood lovers in Southern California.Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Sous Chef: Competitive Salary: $70,304 - $80,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for you and up to 5 guests 401k with a Match Education Reimbursement Medical insurance, Dental insurance, Vision insurance, Life insurance, and Pet Healthcare Savings Account OurSous Chefsare held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our hospitality

Bellevue, WA 98007 • (41.6 miles) • Part Time • $24.00 to $26.00 / hr • 10/16/2026

What we offer: Competitive pay plus tips Flexible scheduling Fun social events Employee discounts Free T-shirt Culinary Cooking Class Instructor Qualifications: Self-starter who thrives in a fast-paced environment Natural curiosity and passion for food and culinary entertainment Excellent communication skills, especially with children Proficient in a range of cooking and baking techniques Confident speaking in front of groups with an amplified voice Minimum of one year of experience entertaining kids and/or adults Ability to stand for long periods and lift up to 45 pounds CPR certified Culinary Cooking Class Instructor Job Description: Join Taste Buds Kitchen as a Culinary Cooking Class Instructor and host various exciting cooking classes for kids, families, and adults! We seek a high-ener

Bellevue, WA 98004 • (39.2 miles) • Full Time • 10/16/2026

We’re not authentic, we’re uniquely Cactus! Our busy and successful restaurants are made up of hardworking individuals obsessed with running the best operation possible. This commitment starts with our dedication to valuing our team members by supporting them fully during the shift and (more importantly) by ensuring that their happiness and loyalty is our highest priority. If you’re looking to join a team where you truly matter and where you can make amazing money in a bustling neighborhood restaurant loved by the community, then you need to apply now! Why Cactus? We write consistent weekly schedules that don’t change unless we talk to you first. We focus on training & development and frequently promote to server and bartender positions from within. You’ll be supported by talented, friendl

Seattle, WA 98101 • (33.9 miles) • Full Time • $80,000 to $110,000 / yr • 10/15/2026

Benefits: 401(k) Company parties Competitive salary Dental insurance Free food & snacks Health insurance Opportunity for advancement Paid time off Fast-growing company looking for a passionate, creative, and detail-oriented Head Chef to join! **How to Apply: To proceed with your application, please complete our online application using the link below, along with your resume and a brief cover letter explaining why you are the perfect fit for this role. https://form.jotform.com/pocketfoodservice/online -job-application-form Who We Are: At HeartnBelly, we are more than just a food business. We aim to craft bold, crave-worthy dishes that bring people together, combining the joy of familiar flavors with the thrill of innovation. Our operations span food trucks, catering, and production kitchens

Seattle, WA • (34.7 miles) • Full Time • $165.00 to $395.00 / day • 10/15/2026

Job Description Job Description:\n\nWHO WE ARE\nLindblad Expeditions is a true pioneer in Expedition Travel. From taking the first citizen explorers to Antarctica in 1966, opening the Galapagos and Easter Island to tourism in 1967, leading the first tourist expedition through the Northwest Passage in 1984, and launching our innovative partnership with National Geographic in 2004, we're now taking almost 30,000 guests a year to some of the world's most remote and pristine locations on our fleet of 20 ships and are committed to ensuring our guests experience the "Exhilaration of Discovery."\n ABOUT THIS POSTING\nThis isn't just a chef job it's a way of life. Our ships operate year-round across some of the most spectacular coastlines on earth, from the fjords of Southeast Alaska down to Baja

Seattle, WA 98188 • (31.6 miles) • Full Time • $76,000 to $86,000 / yr • 10/15/2026

SUMMARY The Executive Chef is responsible for managing the culinary and kitchen operations staff, and the overall compliance with HACCP, Food Safety and ACES specifications associated with Air Culinaire Worldwide food production orders. Additionally, the Executive Chef will participate in the process of directly serving the Air Culinaire Worldwide customers and obtaining feedback from them regarding our product and service, which they will relay to the General Manager. The Executive Chef will be an on-site problem solver in the event of situations arising that requires immediate action, and the Executive Chef will the authority to make decisions to solve the problem following company procedures related to customer satisfaction, safety, and cost. The Executive Chef is responsible for managi

Seattle, WA 98104 • (33.7 miles) • Full Time • $80,169 to $120,000 / yr • 10/15/2026

Senior Living Executive Chef Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity for you! Murano is currently accepting applications for an Executive Chef to help support residents within our beautiful community residents call home. If you are a compassionate, caring, responsible, and honest individual who genuinely loves working with the senior population, we would love the opportunity to speak with you! Please APPLY TODAY! Family means everything to us. From the communities we create to the connections we make with residents, everything we do is rooted in our history as a fifth-generation family busin