Bonney Lake, WA 98391 • (2.7 miles) • Full Time • $25.25 to $27.25 / hr • 10/11/2026

The starting pay range for this position per hour is $25.25 - $27.25. The full pay range for this position per hour is $25.25 - $42.95 Pay is based on several factors which vary based on position. These include labor markets and in some instances may include education, work experience and certifications. In addition to your pay, Target cares about and invests in you as a team member, so that you can take care of yourself and your family. Target offers eligible team members and their dependents comprehensive health benefits and programs, which may include medical, vision, dental, life insurance and more, to help you and your family take care of your whole selves. Other benefits for eligible team members include 401(k), employee discount, short term disability, long term disability, paid sic

Bellevue, WA 98004 • (32.9 miles) • Full Time • 10/18/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a shift supervisor you will lead with craft and heart to make your coffeehouse a welcoming space for your community. We are invested in your growth journey, empowered through developmental experiences as well our Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store s

Kent, WA 98031 • (17.1 miles) • Full Time • $20.00 to $22.00 / hr • 10/18/2026

Cook Job Reference Number: 43527 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Kent City Corrections Facility, WA The Role at a glance: We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Kent, WA location for our correctional facility kitchen division. As a cook for Summit, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on! What you'll be doing: Quality and portion control Food preparation Creative food presentation Maintaining kitchen Ensuring fo

Tacoma, WA 98467 • (18.7 miles) • Full Time • 10/18/2026

Unit Chef (No Nights, No Weekends) Job Reference Number: 41530 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: Charles Wright Academy The Role at a glance: We are looking to add an experienced, motivated Unit Chef to our team. As a unit chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned. This is a day time shift and follows the academic calendar. No nights and no weekends! What you'll be doing: Planning, organizing, and supervising culinary operations of retail and catering services. Planning menus based on various factors, such as market trends, customer preferences, and nutritional considerations. Conferring with district managers or other departments regard

Kent, WA 98032 • (17.7 miles) • Full Time • $26.00 / hr • 10/19/2026

Shift: 5:30 AM-2:00 PMHourly Rate: $26.00 an hour Reporting to the Production team leader, you will support 1st Shift operations as a Production Cook (Machine Operator) by preparing, monitoring, and inspecting baked goods while ensuring food safety, quality standards, and production goals are met in an onsite manufacturing environment. A Taste of Your Responsibilities Prepare and cook products according to established recipes and production specifications. Observe baked goods for color, appearance, and quality and remove nonconforming product from the line. Inspect products during production and report quality issues. Check and record temperatures for batter, egg wash, and other ingredients. Operate production equipment and use basic tools to make minor adjustments. Follow safety procedure

Bonney Lake, WA 98391 • (1.1 miles) • Contractor • 10/18/2026

Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more. Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule

SEATAC, WA 98158 • (25.4 miles) • Full Time • $80,168 to $122,760 / yr • 10/18/2026

Sodexo Live! Airline Lounges is seeking an Executive Chef to lead culinary operations for the Alaska Airlines Lounges in SEATAC airport in Seattle. This hands-on leadership role is responsible for delivering an elevated guest experience. Strong leadership experience in scratch kitchen operations is required, with a preference for candidates from luxury hotel, restaurant, or hospitality backgrounds. Nights, weekends, and holiday availability is required. About the job Take on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building strong partnerships that elevate the dining experience. The role of

Des Moines, WA 98198 • (19.3 miles) • Full Time • $24.00 to $27.00 / hr • 10/18/2026

Job Summary Wage range: $24 to $27/hour depending on experience. Schedule: Full-time, 5 days per week. Must be available for both AM and PM shifts. Shifts will end no later than 8:00 PM. Under general supervision, the Dining Room Supervisor oversees the daily operations of the dining room and supervises front-of-house dining team members to ensure exceptional service, resident satisfaction, and compliance with food safety and service standards. This role coordinates dining room activities, provides training and coaching to team members, supports service excellence, and serves as a resource for residents, guests, and staff. Reports to the Director, Dining Services or Assistant Director of Dining (where applicable). Primary Duties & Essential Functions: The following list includes essential

Kirkland, WA 98034 • (39.7 miles) • Part Time • 10/18/2026

Cook Part-time Pay Range: $25.00 - $28.00 Non-exempt Schedule: Sunday 8am-3pm Monday 4pm-8pm Tuesday 4pm-8pm Saturday 11:30 am-8pm Make a difference by providing great care and love for our treasured residents! At MorningStar Senior Living, we talk a lot about culture. In fact, we rather obsess about it. For without a transformative culture, we cannot begin to elevate and celebrate the lives of our resident-heroes and be ourselves changed for the good in the process. So, we seek great hearts, other people like us, who care and want to do work that matters. We select people like us who believe that the most satisfying life is one that is outward-bound and rooted in servant-leadership. JOB SUMMARY The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive,

Bellevue, WA 98004 • (32.9 miles) • Part Time • $17.13 to $17.63 / hr • 10/20/2026

At Nothing Bundt Cakes , the Assistant Baker is at the heart of it all. Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s days, so you’ll get to enjoy yours as well. But it gets even better: We close early so you can enjoy your evenings. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! You don’t have to be 18 to work here, so students can join us. This job is fun. It’s literally a piece of cake! This is a great place to make new friends! You’ll get trained. Not only on crafting cake, but on growing your career. We love to celebrate and bring joy

Seattle, WA 98134 • (31.3 miles) • Part Time • 10/20/2026

Job Title: Conversion Part Time Department: Conversion Reports To: ConversionSupervisor Pay Rate: $26.25/ hour SUMMARY Responsible for setting up and transitioning events at Lumen Field Stadium. As a part time Conversion employee, you will work within a team setting to follow safety protocols and handle physical tasks. This role is event based; therefore, you will be scheduled to meet the demands of the Lumen Field event calendar. ESSENTIAL DUTIES AND RESPONSIBILITIES Review all event-based material in order to understand the expectations for the day Execute procedures and proper usage of conversion equipment including but not limited to erecting pipe and drape, topping and skirting tables, setting risers and stages etc Adhere to best safety practices regarding deployment and understanding

Seattle, WA 98134 • (31.3 miles) • Part Time • 10/20/2026

Company: MDX Global Position Overview A Roadshow Setup Crew Member supports MDX Global's promotional events by handling thephysical setup and teardown of displays and equipment for our 10-day roadshows. This role ispart-time, on-call position and is ideal for someone who enjoys hands-on work, has strongattention to detail, and can adapt to changing schedules. Primary Responsibilities Loading and unloading: Move equipment, products, and display materials into and outof event venues. Setup: Assemble and arrange booths, display tables, signage, and promotional displaysaccording to specific company instructions. Teardown: Safely and efficiently dismantle displays at the end of each roadshow, packmaterials, move display pallets, and prepare items for transport. Inventory: Take & submit accurate

Seattle, WA • (34 miles) • Full Time • 10/20/2026

About CookUnity: Food has lost its soul to modern convenience. And with it, it has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity delivers 50 million meals a year from the industry's best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. If that mission has you hungry in more ways than one, you've found the right job posting. The role: The Food Safety Associate ensures a sustainable, safe, clean, a

Kirkland, WA 98034 • (39.7 miles) • Part Time • $19.00 to $25.00 / hr • 10/20/2026

About Us We are a local neighborhood caf opened in 2008 in the heart of Juanita, dedicated to exceptional coffee, high-quality ingredients, and outstanding customer service. Our goal is to be a warm, reliable staple in the community. We pride ourselves on creating a calm, predictable and professional work environment where baristas can focus their craft, serve great coffee and enjoy our supportive environment. The interactions, pace and quality of our caf and service is our goal for an elevated space. What We Offer · Stable work environment: Clear expectations, straightforward daily roles and consistent schedules. · Supportive Culture: Management that maintains high standards for customer interactions and actively backs up the team. · X2 Free Shift Drinks per shift & 30% off staff discount

Tacoma, WA 98409 • (16.7 miles) • Full Time • $18.00 to $20.00 / hr • 10/20/2026

Kizuki Ramen & Izakaya is a team-oriented company. We care about our staff and most of our members have been with us for years!!! Duties include. • Welcome guests in a warm and friendly manner. • Ascertains their dining/lodging needs. • Manage wait list and wait time. • Seats guests and manage the seating chart. • Monitors restaurant activity to determine seating and dining flow. • Responds to guest inquiries and requests in a timely, friendly, and efficient manner. • Performs opening and closing duties, as needed. • Answer phone calls and redirect inquiries. • Assists others with side work including, but not limited to cleaning, stocking, packaging to go orders, etc. • Helps fellow team members and other departments wherever necessary to maintain positive working relationships.

Tacoma, WA 98409 • (16.7 miles) • Part Time • $17.13 / hr • 10/20/2026

Gregorys Coffee is a family run company that puts people first. Joining our team means joining a community of baristas whose aim is to provide an amazing guest experience for anyone who walks through our doors. If you are interested in being part of a company that is focused on making everyday special for our guests and our team, Gregorys is the company for you. Duties and Responsibilities include the following. Other duties may be assigned. Responsible for learning and maintaining company standards and protocols. Responsible for learning, understanding, and being able to speak knowledgeably about the company and the coffee program. Responsible for knowing and being able to speak about all coffees served in the shop including but not limited to the coffee's components, history, and how to

Federal Way, WA 98003 • (13.8 miles) • Full Time • 10/20/2026

Jamba Crew Member – Creating Fresh, Energizing Experiences Position: Crew Member Company: Sizzling Platter LLC Location: Federal Way, WA Job Type: Full-Time / Part-Time About Us At Jamba, we believe in inspiring and simplifying healthy living. We serve blends of great taste and nutrition through smoothies, juices, and bowls made with high-quality ingredients. Our team is passionate about delivering energizing experiences that help guests feel their best. At Jamba, every team member plays a key role in creating a positive, welcoming, and health-focused environment for our guests. Position Summary The Crew Member plays a key role in delivering exceptional guest service and preparing high-quality food and beverages. This position may work in front-of-house, back-of-house, or across both areas

Snoqualmie, WA 98065-9260 • (30.1 miles) • Full Time • $21.91 to $23.00 / hr • 10/20/2026

Description: Pay Rate: $21.91/hr., minimum (Dependent on experience) Shift: Day shift, weekend required Position Type: Full-time, non-exempt A FULL HOUSE OF TOTAL REWARDS Competitive Pay: Starting salary range of $21.91/hr. - $23/hr. , depending on experience, with opportunities for annual performance-based increases. Full Coverage: 100% employer-paid medical, dental, vision, and prescription coverage, plus competitive family rates starting after 60 days, with additional benefits such as 401(k), employer-paid life insurance, and long-term disability. Generous PTO: Accrue 21 days of PTO in your first year, growing to 33 days after five (5) years, with an option to cash out twice annually. Everyday Perks: Free meals, parking, paid breaks, 40c/gallon gas discount, and exciting giveaways like

Seattle, WA 98101 • (33.5 miles) • Full Time • $28.00 / hr • 10/20/2026

JOB SUMMARY Under general direction, the Culinary Supervisor serves as a hands-on leader, actively engaged in daily kitchen operations while overseeing and supporting the culinary team. This role requires working scheduled shifts on the line, preparing and cooking alongside team members to ensure quality, consistency, and adherence to brand standards. The Culinary Supervisor leads by example, fosters team development, and contributes to a well-organized, efficient, and high-performing kitchen environment. ESSENTIAL JOB FUNCTIONS Actively work scheduled shifts on the line, preparing, cooking, and plating food in accordance with hotel standards Supervise and support daily kitchen operations while working side-by-side with culinary team members Lead, coach, and motivate line cooks and kitchen

Tacoma, WA • (16.2 miles) • Full Time • 10/19/2026

1. Attend in-service training, workshops, etc. for the purpose of gathering information required to perform job functions; 2. Clean linens, utensils, equipment, and storage, food preparation and serving areas for the purpose of maintaining required sanitary conditions; 3. Evaluate prepared food for flavor, appearance, and temperature for the purpose of providing items that will be accepted by students and staff; 4. Inspect food items and/or supplies for the purpose of verifying quantity, quality and specifications of orders and/or complying with mandated health standards; 5. Inventory food, condiments, and supplies for the purpose of ensuring availability of items required for meeting projected menu requirements; 6. Assist in the accurate completion of a monthly physical inventory, daily p

Seattle, WA 98188 • (21.9 miles) • Full Time • 10/19/2026

Position Title:Sr Sous Chef Salary: 85,000-90,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of account

Tukwila, WA • (23.7 miles) • Full Time • $70,000 to $76,000 / yr • 10/19/2026

About Moctezuma’s Restaurant & Tequila Bar Moctezuma’s Restaurant & Tequila Bar is a vibrant, community-focused establishment known for authentic cuisine, excellent service, and a welcoming atmosphere. With our extensive menus, we’re proud to satisfy anyone’s appetite for EPIC Mexican food while continuously introducing new dishes as our guests become more familiar with the richness of genuine Mexican cuisine. We’re looking for dedicated, upbeat individuals who are passionate about hospitality and teamwork. Position Overview We are searching for a talented and passionate Sous Chef to support the culinary team at our vibrant Moctezuma’s Cocina y Tequila in our Silverdale, WA location. As the Sous Chef, you will work closely with the Head Chef and kitchen staff to ensure the smooth operation

Bellevue, WA 98004 • (32.9 miles) • Full Time • 10/19/2026

Ascend Prime Steak & Sushi is looking for polished, energetic Hosts to join our front-of-house team in Bellevue. As a Host, you are one of the first and last impressions of the Ascend experience. You will warmly welcome guests, assist with reservations and seating, communicate closely with the management and service teams, and help create a smooth flow throughout the dining room. We are looking for someone who genuinely enjoys hospitality, communicates confidently and professionally, stays organized in a fast-paced environment, and pays close attention to the details that make a guest feel recognized and cared for. What we offer: Professional, friendly, and supportive work environment where you are celebrated and valued as an integral part of our team and our success. Complimentary employe

Kirkland, WA 98033-6418 • (38.3 miles) • Full Time • 10/19/2026

Description: Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we are offering an experience that seeks to inspire. Hiring for Sous Chef at Bamboo Sushi, Kirkland - 128 Lake St., Kirkland, WA, 98033. Opportunities available for growth across Seattle and Portland. Apply to find out more about Sous Chef and Executive Chef openings! Offering: Competitive Salary: $80,168.40 / year + 10% Bonus potential Quarterly Bonus Potential Great Benefits, including Health Insurance options and Life Insurance Employee Assistance Program Vacation Time 401(k) Employee Discounts Opportunities for Advancement and Education within the Company Responsibilities: Work with the Chef team, providing supervision and coordination for BOH Operations. Ensure a culture of positivity

Seattle, WA 98125 • (40.3 miles) • Full Time • $28.00 to $34.00 / hr • 10/17/2026

Cascades at Saint Anne | Seattle, Washington Full Time Dietary Manager Cascades at Saint Anne is a skilled nursing and rehabilitation community where compassionate care and professional growth go hand in hand. We proudly serve residents who depend on us for both long-term and short-term care, andwe'realways interested in connecting with dedicated professionals who share our commitment to excellence. Ifyou'relooking for a workplace with a supportive team, appreciative residents, and opportunities to grow your career, Cascades at Saint Anne may be the right fit for you. What you'll do: Oversee daily food service operations, including preparation, purchasing, budgeting, storage, and inventory rotation Recruit, hire, and train dietary staff; provide coaching, performance feedback, and correcti

Tacoma, WA 98374 • (5.8 miles) • Full Time • $80,000 to $90,000 / yr • 10/17/2026

Director of Hospitality | Upscale Restaurant | $85,000/yr | Stellar Bonus | Benefits We are partnering with an established upscale restaurant in the South Sound to find an experienced Director of Hospitality to join their leadership team. This is an excellent opportunity for a hospitality professional who genuinely enjoys being on the floor, developing teams, connecting with guests, and creating a consistently exceptional dining experience. This is not a behind-the-desk management position . Approximately 90–95% of this role is spent on the floor during service , actively leading the team, interacting with guests, and supporting restaurant operations. What You'll Do Lead the Guest Experience Oversee front-of-house service, cleanliness, and overall execution. Set the standard for warm, prof

Seattle, WA • (34 miles) • Full Time • 10/17/2026

Company Description Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guests in an iconic and luxurious setting. We look forward to welcoming you to the historic Fairmont Olympic Hotel located in the heart of Seattle. Job Description Join Our Team as a Casual Banquet Houseperson at Fairmont Olympic Hotel! The Banquet Houseman position entails physically setting up a function room based upon the Banquet Event Order. The position involves reading a BEO and determining which equipment is needed, understanding the design of the room, determining linen requirements and paper supplies necessary to completer the banquet event. The activities would include lifting up to 75 lbs. vacuuming carpets

Seattle, WA 98119 • (35.8 miles) • Part Time • 10/17/2026

Company Description CocuSocial is a premier marketplace for cooking and tasting experiences, bringing together food lovers with interactive classes hosted in restaurants, breweries and hotels. Our mission is to make culinary education fun, affordable, and accessible, empowering individuals to discover and pursue their passion for cooking. Job Description Position Overview We’re looking for an enthusiastic and skilled Culinary Instructor to join the CocuSocial community. In this role, you'll lead hands-on cooking classes that inspire and educate participants of all levels. You’ll play a key part in creating enjoyable, memorable experiences that spark a lasting love for cooking. We're especially interested in instructors who specialize in Handmade Pasta, Sushi, Dumpling, Pizza, Spanish Paell

Seattle, WA 98113 • (37.9 miles) • Full Time • $70,000 to $90,000 / yr • 10/17/2026

Dietary Manager – Full-Time Direct-Hire Opportunity South Bend, Washington RD Nutrition Consultants LLC is assisting a hospital in South Bend, Washington, with recruiting a Dietary Manager for a full-time, permanent position. The selected candidate will be employed directly by the hospital. This opportunity is ideal for an experienced food service professional who enjoys leading a team, supporting patient care, and managing efficient, high-quality dietary operations. Position Details: Facility Type: Critical Access Hospital Schedule: Full-time, Monday–Friday Employment Type: Direct hire with the hospital Compensation: $70,000–$90,000 annually, depending on experience Benefits: Hospital-provided medical, dental, and vision coverage, plus a 403(b) retirement plan Key Responsibilities: Plan,

Seattle, WA 98133 • (42.2 miles) • Full Time • $32.00 to $38.00 / hr • 10/17/2026

We are looking for a Kitchen Manager to lead daily back of house Restaurant operations. Some of the Kitchen Manager responsibilities include: overseeing food prep, execution, ordering, inventory, complying with local and federal sanitation and safety standards, as well as meeting our own business standards. To be successful in this role, you should be comfortable managing a diverse kitchen staff and guide them to deliver quality food efficiently and consistently. Ultimately, you will ensure all menu items are properly cooked and served, and that our guests have an excellent dining experience. Leadership and a willingness to continually improve service and daily operations are some of the key skills we are searching for. Responsibilities include, but are not limited to: -Lead the kitchen st

Bellevue, WA 98007 • (32.4 miles) • Part Time • $24.00 to $26.00 / hr • 10/16/2026

What we offer: Competitive pay plus tips Flexible scheduling Fun social events Employee discounts Free T-shirt Culinary Cooking Class Instructor Qualifications: Self-starter who thrives in a fast-paced environment Natural curiosity and passion for food and culinary entertainment Excellent communication skills, especially with children Proficient in a range of cooking and baking techniques Confident speaking in front of groups with an amplified voice Minimum of one year of experience entertaining kids and/or adults Ability to stand for long periods and lift up to 45 pounds CPR certified Culinary Cooking Class Instructor Job Description: Join Taste Buds Kitchen as a Culinary Cooking Class Instructor and host various exciting cooking classes for kids, families, and adults! We seek a high-ener

Bellevue, WA 98004 • (32.9 miles) • Full Time • 10/16/2026

For over 25 years, Water Grill has sated the palates of seafood lovers in Southern California.Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Sous Chef: Competitive Salary: $70,304 - $80,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for you and up to 5 guests 401k with a Match Education Reimbursement Medical insurance, Dental insurance, Vision insurance, Life insurance, and Pet Healthcare Savings Account OurSous Chefsare held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our hospitality

Seattle, WA 98109 • (35 miles) • Full Time • 10/16/2026

Are you a masterpiece? We're looking for an Executive Chef for a landmark, luxury property in Seatte. Oversee the upscale events and a casual cafe. Lead a team at a property with a strong commitment to seasonal, local, sustainable cuisine. Great group, good benefits, growth opportunities.

Bellevue, WA 98004 • (32.9 miles) • Full Time • 10/16/2026

We’re not authentic, we’re uniquely Cactus! Our busy and successful restaurants are made up of hardworking individuals obsessed with running the best operation possible. This commitment starts with our dedication to valuing our team members by supporting them fully during the shift and (more importantly) by ensuring that their happiness and loyalty is our highest priority. If you’re looking to join a team where you truly matter and where you can make amazing money in a bustling neighborhood restaurant loved by the community, then you need to apply now! Why Cactus? We write consistent weekly schedules that don’t change unless we talk to you first. We focus on training & development and frequently promote to server and bartender positions from within. You’ll be supported by talented, friendl

Redmond, WA 98053 • (36.4 miles) • Part Time • 10/16/2026

Bistro Attendant (PT) - Trilogy at Redmond Ridge (Redmond, WA) Set in the beautiful rolling hills of Redmond, Washington, Trilogy at Redmond Ridge is an active, resort-style 55+ community surrounded by lush forests and walking trails. Our Bistro is the heart of the community - a warm and welcoming space where residents and guests gather to enjoy great food and friendly service. We're seeking a Part-Time Bistro Attendant to join our hospitality team! The ideal candidate will enjoy working in a fast-paced, member-focused environment and take pride in providing excellent service. This is a part-time position, looking to hire immediately. Pay Rate: $21.00 - $26.00/Hourly - DOE Responsibilities : Greet and assist guests with warmth and professionalism. Take and prepare food and beverage orders

Seattle, WA • (34 miles) • Full Time • $165.00 to $395.00 / day • 10/15/2026

Job Description Job Description:\n\nWHO WE ARE\nLindblad Expeditions is a true pioneer in Expedition Travel. From taking the first citizen explorers to Antarctica in 1966, opening the Galapagos and Easter Island to tourism in 1967, leading the first tourist expedition through the Northwest Passage in 1984, and launching our innovative partnership with National Geographic in 2004, we're now taking almost 30,000 guests a year to some of the world's most remote and pristine locations on our fleet of 20 ships and are committed to ensuring our guests experience the "Exhilaration of Discovery."\n ABOUT THIS POSTING\nThis isn't just a chef job it's a way of life. Our ships operate year-round across some of the most spectacular coastlines on earth, from the fjords of Southeast Alaska down to Baja

Olympia, WA 98506 • (34.5 miles) • Full Time • $18.00 to $20.00 / hr • 10/15/2026

We are expanding our business and are looking for an experienced and qualified Sous Chef to organize the kitchen's activities. You will be working with the Chef to inspect dishes before they leave for events ensuring high quality and contentment. Responsibilities Food preparation process and any other relative activities. Assist in the construct and menus with new or existing culinary creations ensuring the variety and quality of the servings. Approve and "polish" dishes before they reach the customer. Plan orders of equipment or ingredients according to identified shortages. Arrange for repairs when necessary. Remedy any problems or defects. Able to be flexible with hours based on event times. Positive attitude. Comply with nutrition, sanitation and safety standards. Foster a climate of c

Seattle, WA 98188 • (21.9 miles) • Full Time • $76,000 to $86,000 / yr • 10/15/2026

SUMMARY The Executive Chef is responsible for managing the culinary and kitchen operations staff, and the overall compliance with HACCP, Food Safety and ACES specifications associated with Air Culinaire Worldwide food production orders. Additionally, the Executive Chef will participate in the process of directly serving the Air Culinaire Worldwide customers and obtaining feedback from them regarding our product and service, which they will relay to the General Manager. The Executive Chef will be an on-site problem solver in the event of situations arising that requires immediate action, and the Executive Chef will the authority to make decisions to solve the problem following company procedures related to customer satisfaction, safety, and cost. The Executive Chef is responsible for managi

Seattle, WA 98104 • (32.7 miles) • Full Time • $80,169 to $120,000 / yr • 10/15/2026

Senior Living Executive Chef Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity for you! Murano is currently accepting applications for an Executive Chef to help support residents within our beautiful community residents call home. If you are a compassionate, caring, responsible, and honest individual who genuinely loves working with the senior population, we would love the opportunity to speak with you! Please APPLY TODAY! Family means everything to us. From the communities we create to the connections we make with residents, everything we do is rooted in our history as a fifth-generation family busin

Kirkland, WA 98034 • (39.7 miles) • Full Time • $28.00 to $35.00 / hr • 10/15/2026

supervisor | food services The Food Services Supervisor oversees the operations of a commercial kitchen at Willows Services Center and plans, prepares, and coordinates the deliveries of meals to youth and young adults at Friends of Youth programs. The supervisor cultivates and stewards multiple community partnerships, including with food recovery programs, kitchen volunteers who help prepare meals on-site, and restaurants and community groups who donate meals and ingredients. FLSA Status: Non-exempt, hourly Union Status: Non-union Reports To: Director – Shelter Services and Bridge Pointe essential duties Kitchen Oversight Provide a safe, caring, and non-judgmental environment for all young adults and volunteers Prepare menus on a weekly basis. Prepare and provide nutritious, well-balanced,

Seattle, WA 98101 • (33.5 miles) • Full Time • 10/14/2026

SOUS CHEF Kimpton Hotel Monaco Seattle | Marin Restaurant (Newly Renovated!) Downtown Seattle - 1101 4thAve. (4th & Spring) Pay for this role is $28.00-$30.00/hour + Benefits! COMPANY DESCRIPTION We’re thrilled to introduce Marin, our newly renovated and re-concepted restaurant that’s redefining the dining experience in Seattle. With a fresh name and a brand-new vision, Marin captures the essence of Seattle s unique environment where land meets sea. Our menu celebrates the flavors of the Pacific Northwest, with techniques and influences drawn from global seaside traditions, creating an experience that is both well-traveled and authentically local. We’re looking for passionate, creative individuals to help bring Marin to life. If you’re ready to be part of something fresh and dynamic, and h