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Manny's Parkside
Manitowish Waters, WI 54545 • (27.3 miles) • Part Time • 10/5/2026
Manny's Parkside is looking for a dedicated team member to join our team in the position of Food Runner/Busser. This position is part-time with various shift availabilities ranging from day, evening, and weekend. This position will be responsible for the transportation of food and dishes too and from guests tables. Position Summary: The Food Runner/Busser position is an integral part of a restaurant kitchen team, especially in busy restaurants. This position plays a crucial role in delivering a seamless dining experience for guests. Responsibilitiesinclude but are not limited to: Communicate effectively with kitchen staff to coordinate food orders and ensure timely delivery to guests. Transport food from the kitchen to the appropriate tables, ensuring accuracy and presentation. Verify foodSave More Marketplace
Park Falls, WI • (37.3 miles) • Full Time • 10/26/2026
Location: Save More Food Market – Minocqua, Wisconsin Save More Food Market is seeking a dependable and hardworking Deli-Bakery Utility Clerk for our Minocqua location . This position supports both the Deli and Bakery departments by maintaining clean, organized work areas and assisting with food preparation, stocking, packaging, and customer service. This is a hands-on position that plays an important role in keeping both departments operating safely and efficiently. Responsibilities Wash dishes, pans, utensils, trays, racks, and food-preparation equipment Clean and sanitize worktables, counters, sinks, display cases, floors, coolers, and storage areas Follow established food-safety, sanitation, and cleaning procedures Assist with basic deli and bakery food preparation as assigned Package,Terri's Treehouse
Woodruff, WI 54568 • (42.5 miles) • Full Time • $15.00 to $18.00 / hr • 10/11/2026
About This Role The Food Service Coordinator supervises food preparation and serves meals and snacks to center children and staff. The Food Service Coordinator is responsible for maintenance, cleanliness, inventory and safety of kitchen while following USDA guidelines.Has full access to the garden, full kitchen and coordinates supplies and budget with meal plans and creation. What You'll Do Coordinate and implement menu and meal aligned with USDA Food Program and DCF Licensing Standards. Lead by example; encourage teaching team success through modeling and coaching. Plan meals that are individual and group age-appropriate while actively engaging children and encourage wellness and nutrition. Preparing menu, creating budget, allocating supplies and goods Ensure all center policies and stateHealthcare Services Group, Inc.
Ashland, WI 54806-1311 • (33.3 miles) • Full Time • 10/10/2026
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local regulations, and HCSG policies to consistently provide quality dining services. Lead and support the food service team to meet quality and safety sAtrium Centers Westgate Nursing, Rehabilitation & Assisted Living Community
Ironwood, MI 49938 • (5.7 miles) • Full Time • 10/31/2026
Why You’ll Love Working Here Atrium Centers is a 100% employee-owned organization where every role contributes to resident comfort and quality of life. As a Cook, you help nourish residents through thoughtfully prepared meals that meet dietary needs while supporting a warm, welcoming dining experience. Be a light to residents, families, and your fellow team members. What You’ll Do Prepare meals according to resident diet specifications and menu plans Follow direction from the Dietary Supervisor to ensure consistency and quality Comply with all facility dietary policies, procedures, and sanitary regulations Maintain a clean, safe, and organized kitchen environment Ensure proper food handling, storage, and portion control Support timely meal service for residents What You Bring Minimum of onBorder Foods
Minocqua, WI 54548 • (44.1 miles) • Full Time • 10/14/2026
What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better. At Border Foods, our purpose is to Make Lives Better and it is at the foundation of all that we do. We are proud of our family culture that develops people and provides career growth in pristine restaurants where people aspire to work, guests desire to dine where Live Ms comes to life. Your role as a Team Member is to feed peopleManny's Parkside
Manitowish Waters, WI 54545 • (27.3 miles) • Full Time • 10/31/2026
Manny’s Parkside is looking for a passionate and driven Line Cook / Prep Cook to join our kitchen team. Whether you’re building your culinary career or bringing solid experience to the table, this role offers the opportunity to work in a fast-paced, team-oriented environment where your contributions truly matter. This position offers part-time to full-time hours during the summer season, with a variety of shifts available. Why Join Manny’s Parkside Supportive, high-energy kitchen team Opportunity to grow and develop your culinary skills Be part of a restaurant that values quality and teamwork Position Overview As a Line Cook / Prep Cook, you’ll play a key role in delivering high-quality dishes and keeping the kitchen running efficiently. You’ll work closely with the kitchen team to prepareSave More Marketplace
Minocqua, WI 54548 • (44.1 miles) • Full Time • 10/27/2026
Meat Cutter Location: Save More Food Market – Minocqua, Wisconsin Save More Food Market is seeking a dependable and experienced Meat Cutter to join the Meat Department at our Minocqua location. This position is responsible for cutting, preparing, packaging, and displaying fresh meat products while maintaining high standards for quality, freshness, sanitation, and customer service. Responsibilities Cut, trim, bone, grind, and prepare beef, pork, poultry, and other meat products Prepare steaks, roasts, chops, ground meat, and other customer-ready cuts Follow established cutting specifications, portion standards, and production plans Operate saws, grinders, slicers, tenderizers, wrapping equipment, and other meat-department equipment Package, weigh, label, price, and stock meat products MaintHealthcare Services Group, Inc.
Ashland, WI 54806-3614 • (33.3 miles) • Part Time • $19.00 / hr • 10/16/2026
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities Prepare and cook meals according to planned menus and recipes. Ensure food quality, taste, and presentation meet HCSG standards. Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. Assist with inventory management and ordering of supplies. Interact positively with residents, staff, and guests, providing excellent customer service. All other duties as assig