Manitowish Waters, WI 54545 • (40.9 miles) • Part Time • 11/3/2026

Manny's Parkside is looking for a dedicated team member to join our team in the position of Food Runner/Busser. This position is part-time with various shift availabilities ranging from day, evening, and weekend. This position will be responsible for the transportation of food and dishes too and from guests tables. Position Summary: The Food Runner/Busser position is an integral part of a restaurant kitchen team, especially in busy restaurants. This position plays a crucial role in delivering a seamless dining experience for guests. Responsibilitiesinclude but are not limited to: Communicate effectively with kitchen staff to coordinate food orders and ensure timely delivery to guests. Transport food from the kitchen to the appropriate tables, ensuring accuracy and presentation. Verify food

ASHLAND, WI 54806 • (20.8 miles) • Part Time • $17.00 / hr • 10/19/2026

Overview: Role: Food Service Worker Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate: Starting from USD $17.00/Hr. Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Addit

Park Falls, WI • (28.8 miles) • Full Time • 10/26/2026

Location: Save More Food Market – Minocqua, Wisconsin Save More Food Market is seeking a dependable and hardworking Deli-Bakery Utility Clerk for our Minocqua location . This position supports both the Deli and Bakery departments by maintaining clean, organized work areas and assisting with food preparation, stocking, packaging, and customer service. This is a hands-on position that plays an important role in keeping both departments operating safely and efficiently. Responsibilities Wash dishes, pans, utensils, trays, racks, and food-preparation equipment Clean and sanitize worktables, counters, sinks, display cases, floors, coolers, and storage areas Follow established food-safety, sanitation, and cleaning procedures Assist with basic deli and bakery food preparation as assigned Package,

ASHLAND, WI 54806 • (20.8 miles) • Part Time • $19.00 / hr • 10/19/2026

Overview: Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate: Starting from USD $19.00/Hr. Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Benefits Link: or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/103

Ashland, WI 54806-1311 • (20.3 miles) • Full Time • 11/11/2026

Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local regulations, and HCSG policies to consistently provide quality dining services. Lead and support the food service team to meet quality and safety s