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LOLA'S TACO BAR
Grosse Pointe, MI 48236 • (39 miles) • Full Time • 10/3/2026
Position Description: Lola's Taco Bar. DishwasherPay: $14.00/hour base wage, with team members typically earning an additional average of $8.00–$10.00/hour in tips. Actual tip earnings may vary and are dependent on sales, customer activity, and other factors.Lola’s Taco Bar is looking for a reliable, hardworking Dishwasher to join our team at our Grosse Pointe Woods location. This role is essential to keeping our kitchen running smoothly and supporting our BOH team.Job ResponsibilitiesWash, sanitize, and properly store dishes, glassware, utensils, pots, and pans Maintain cleanliness of dish area, kitchen floors, trash/recycling, and BOH workspaces Assist with basic kitchen prep and restocking as needed Follow all health, safety, and sanitation standards Support the kitchen team during busyRaising Cane's
Roseville, MI 48066 • (41.4 miles) • Full Time • 10/3/2026
Company DescriptionAt Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar!Benefits offered for all Full-time Restaurant Managers:Medical, Dental, Vision & Pharmacy BenefitsDependent Care & Healthcare Flexible Spending AccountsCompany-provided Life and Disability insuranceHospital Indemnity, Accident and Critical Illness401(k) With Employer Match (age 21 & older)Access to financial advisors for budBDP SUPPORT SERVICES LLC
Grosse Pointe, MI 48236 • (39 miles) • Full Time • 10/3/2026
Description: Line CookCome cook where neighborhood energy meets chef-driven tacos. At Lola’s Taco Bar, we’re creating a vibrant fast-casual spot with heart. Our menu celebrates bold flavors and fresh ingredients, from authentic al pastor carved from a trompo to family-style rotisserie chicken dinners, colorful vegan and vegetarian dishes, build-your-own bowls and burritos, and margaritas made with fresh-squeezed lime juice.You’ll be joining a culinary team bringing elevated techniques into an approachable, community-focused kitchen. As a line cook, you’ll be part of a team that values creativity, consistency, and pride in every plate. This is a chance to sharpen your skills, learn new techniques, and grow in a kitchen that blends elevated cooking with an approachable, community-focused vibZuccaro's Banquets & Catering
Chesterfield, MI • (39.8 miles) • Full Time • 10/3/2026
Wash dishes, silverware and glasses with conveyor belt like dishwasher. Sweep and mop floors at end of nightTaking trash out. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.Grosse Pointe Yacht Club
Grosse Pointe, MI 48236 • (39 miles) • Full Time • 10/2/2026
Position Title: Restaurant Steward (Dishwasher)Department: Culinary Reports to: Shift Supervisor + Executive ChefSupervises: NonePosition Summary: The position is responsible for maintaining clean and organized china, glassware, silverware and other kitchen utensils. Also, they are responsible for the disposal of waste and deep cleaning of all kitchen areas and equipment. Employment Status: Seasonal employees can expect a consistent schedule from (approximately) April to October each year. Each October, employees are allowed to submit requests to transition to either part-time or full-time status. The approval of these requests will be based on the needs of the Club and the employee's performance track record.Qualifications:High school diploma or equivalent in appropriate experience Two orAnani Restaurant Group LLC
Detroit, MI 48213 • (44.1 miles) • Full Time • 10/2/2026
Description: About Anani Restaurant GroupAnani Restaurant Group was founded by award-winning Detroit chef Omar Anani, owner of Saffron De Twah, a nationally recognized restaurant known for its vibrant, globally inspired cuisine. Chef Anani is a James Beard Award finalist whose work has helped shape Detroit’s modern food scene.As the restaurant group continues to grow, new concepts are being developed to expand this vision of culture, hospitality, and community. Working with Anani Restaurant Group is more than just a jobit’s an opportunity to be part of a passionate team dedicated to creating memorable dining experiences that bring people together over a shared meal while building something meaningful.This specific role is based at our flagship location, Saffron De Twah.Position SummaryTheGPS Hospitality A Burger King Franchisee
Saint Clair Shores, MI 48080 • (39.3 miles) • Full Time • 10/2/2026
Now Hiring: Restaurant General Manager (RGM)Location: ST. CLAIR SHORES, MIPosition OverviewThe Restaurant General Manager (RGM) is the executive leader of the restaurant, focused on profitability, guest experience, people, and operations. The Restaurant General Manager has overall responsibility for managing the daily operations of a single restaurant. The Restaurant General Manager operates under the direction of the District Manager and directly manages a team consisting of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20–45 employees).Summary of ResponsibilitiesProfitabilityMaintains primary accountability for the restaurant P&L and actively manages toward desired financial outcomes.Reviews key P&L lines to increase restaurant profitability.Drives sales through proaMohave GC, LLC Dba Golden Corral
Charter Township of Clinton, MI 48038 • (43.1 miles) • Full Time • 10/2/2026
Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product specifications. Food Production:Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.Grills all items according to Golden Corral standards to ensure quality.Ensures that every fried product is always fresh and hot.If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station.If the Carver is unavailable, assists guests with carved meat options.Complete uHealthcare Services Group, Inc.
Richmond, MI • (41.3 miles) • Full Time • 10/1/2026
Overview: Join Healthcare Services Group (HCSG) as a Dining Services Manager in Training to learn to manage your own account! This structured and paid 16-week program will develop you to manage and oversee dining services in a healthcare setting with hands-on and computer based training. This structured and paid program will develop you to manage and oversee dining services in a healthcare setting. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and begin your journey to make a difference! Available Benefits for All Employees: Comprehensive Benefits Package - Medical, Dental, and VisionFree Telemedicine Services on Day 1*Free Prescription Discount ProgramGet paNothing Bundt Cakes - 295
Grosse Pointe, MI 48230 • (40.4 miles) • Full Time • 10/1/2026
Benefits:Health insuranceOpportunity for advancementPaid time offTraining & developmentEmployee discounts Do you love leading teams across multiple locations and helping others grow professionally? Are you energized by creating amazing guest experiences while managing diverse bakery operations? Can you juggle multiple priorities across different sites while maintaining a positive attitude? Do you have experience managing financials and driving business results across locations? Are you excited about being part of a community-focused business with growth opportunities? If you're nodding "yes" and looking for a leadership role where you can make a real impact across multiple locations, keep reading! Who We Are At our family of bakeries, we're dedicated to creating exceptional baked goods andYona Solutions
Harper Woods, MI 48225 • (40.7 miles) • Full Time • 9/30/2026
Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. Yona is looking for a cook to join the team!Benefits of Yona• Comprehensive medical, dental, and vison insurance• Employer paid life insurance• 401(k) plan• Competitive paid time off• Employee assistance program• Wages on demand• Discount & wellness programs• Career growthResponsibilities:• PrGRACE OF KIMBALL TOWNSHIP LLC
Smiths Creek, MI 48074 • (42.4 miles) • Full Time • 9/30/2026
At Grace we are family owned and operated. We have raised the bar in how we care for those who choose to call Grace their home or place of employment. We ensure the high standards and processes and procedures are in place to deliver the best home environment, we can for our residents. When you become an employee of Grace, you are joining a team that promotes great working relationships through deep connections with our staff, residents and families. We are seeking a skilled Cook to help deliver a high-quality dining experience for approximately 80 residents. This role supports the Executive Chef by preparing entrees, soups, desserts and other menu items using sound culinary techniques, scratch-cooking preparation, efficient production, and thoughtful presentation. The idea; candidate is orChartwells K12
East China, MI 48054 • (31.9 miles) • Full Time • 9/29/2026
We are hiring immediately for part time CASHIER/FOOD SERVICE WORKER positions.Location: East China School District - 1585 Meisner Road, East China, MI 48054. Note: online applications accepted only.Schedule: Part time schedule; Monday through Friday, hours may vary. More details upon interview.Requirement: Prior cashier and food service experience is preferred, but not required.Pay Range:$15.00per hour to$17.00per hour.*Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1555789.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for helpStoryPoint
New Baltimore, MI 48051 • (39.8 miles) • Full Time • 9/29/2026
Line CookStoryPoint of ChesterfieldPosition Summary:As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.Required Experience for Cook: High School diploma (or equivalent) or technical schoolA minimum of three years of line cook experience and/or trainingGood communication skills are required.Primary Responsibilities for Cook:Cook and prepare food for residents, guests, and employees.Prepare food according to the planned menu using standard recipes.Plate food items following portion guidelines and garnishing instructions.Assist other kitchen staff as needed. Performs other duties as assigned by supervisorCellar 59 LLC
Clinton Township, MI • (40.7 miles) • Full Time • 9/28/2026
Prepare small plates including charcuterie (meats, cheese, vegetables), salads, and desserts. Clean and dry dishes and fragile glassware.\nCompany DescriptionA small, high-end, family owned business as a Wine Bar.Company DescriptionA small, high-end, family owned business as a Wine Bar.Nino Salvaggio International Marketplace
Saint Clair Shores, MI 48081 • (39.4 miles) • Full Time • 9/27/2026
Nino Salvaggio is currently looking for a Deli Associate for our St Clair Shores location. RESPONSIBILITIES:Slice, weigh, package and label deli meats and cheeses per customer request.Assist customers with all orders and/or questions about products available in the deli providing samples as needed.Greet all customers and provide them prompt, courteous and excellent service.Operate slicers and all authorized equipment according to company policies, procedures and safety guidelines.Properly handle, stock, prepare and display all deli products products.Maintain a neat, well-groomed personal appearance at all times and observe company grooming and dress standards.Maintain knowledge of store lay out in order to assist customers in locating products.Maintain knowledge of the quality standards, pPremier Roofing And Renovations
Fraser, MI 48026 • (42.4 miles) • Full Time • 9/26/2026
Benefits:Bonus based on performanceHealth insurancePaid time offTraining & developmentBenefits/PerksFlexible ScheduleCompetitive PayCareer AdvancementJob Summary We are seeking a person with bathroom and kitchen remodeling experience to join our team. In this role, you will support worksite operations to install full bathroom remodels, tub to shower conversions, Luxury vinyl plank, luxury vinyl tile cabinets, countertops. This may include keeping the worksite clean through the collection of trash, operating power tools, setting up temporary structures, or other necessary tasks. The ideal candidate is a hard worker with the ability to meet the physical demands of the job. ResponsibilitiesFollow an SOP format plan to ensure job process efficiencyMaintain a clean work environment by picking uPARADISE GARDEN LANDSCAPING INC
Warren, MI 48089 • (44.1 miles) • Full Time • 9/26/2026
Crew Member Paradise Garden Landscaping Inc., a leader in landscaping and snow/ice management for, is seeking dedicated and skilled crew member for the upcoming 2026 snow season. The ideal candidates will ensure safe and efficient snow removal operations and de-icing services during winter weather for commercial properties only. This is an on-call, weather-dependent role that requires reliability, flexibility, and professionalism. Duties · Operate snow shovels, snowblowers and/or salting equipment safely and effectively. · Clear snow from sidewalks, city sidewalks, garage fronts for safe access. · Apply Calcium Chloride as needed. · Respond promptly to changing weather conditions. · Work independently or as part of a team to complete assignments. Qualifications · No experience necessary ·Henry Ford Health
Clinton Township, MI • (40.7 miles) • Full Time • 9/25/2026
Company Description At Henry Ford Health, we're committed to advancing health and improving lives for the millions of people we serve across Michigan and around the world. As one of the nation's leading academic health systems, we provide a comprehensive continuum of care that includes primary and preventive services, specialty and complex care, virtual care, pharmacy, home health, eye care, health insurance, and more. With 12 hospitals and hundreds of ambulatory care locations, including former Ascension Southeast Michigan and Flint Region facilities, our growing network expands access to exceptional care in the communities we serve. Headquartered in Detroit, Henry Ford Health is helping shape the future of healthcare through the transformative Future of Health: Detroit initiative, a $3 bBlue Water Developmental Housing
Port Huron, MI 48060 • (41.9 miles) • Full Time • 9/25/2026
Part-Time CookSanborn Gratiot Memorial Home –Port Huron, MIPay: $12.50 – $17.63 per hourPart-time | Includes 72 hours of paid sick leave annuallyAbout UsFor over 70 years, Sanborn Gratiot Memorial Home has proudly served the aging community by offering affordable, comfortable, and safe assisted living. We promote independence, dignity, and companionship in a supportive environment where residents feel at home.Job SummaryWe’re seeking aPart-Time Cook who is passionate about preparing home-style meals and creating a clean, welcoming, and safe dining experience for our residents. You’ll play a key role in maintaining both the nutrition and comfort of those in our care.ResponsibilitiesPrepare attractive, tasty meals according to the posted menu and dietary guidelinesEnsure cleanliness and creaMorrison Living
Charter Township of Clinton, MI 48035 • (40.7 miles) • Full Time • 9/25/2026
Morrison Living is hiring immediately for full time and part time COOK positions.Location: Church of Christ - 23575 Fifteen Mile Road, Clinton Township, MI 48035Schedule: Full time and part time schedules; AM and PM shifts available. Hours and days may vary; including weekends. Further details upon interview.Requirement: Prior professional cooking and culinary experience required.Perks: No late nights! Free parking! Uniform provided! Shift meal! Training and development!Fixed Pay Rate: $19.00 per hour.WHAT'S IN IT FOR YOUA fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.YOU'D MAKE A GREAT ADDITION TOKitchen Tune-Up Port Huron, MI
Smiths Creek, MI 48074 • (42.4 miles) • Full Time • 9/25/2026
Benefits:Opportunity for advancementPaid time off Kitchen Tune-Up Port Huron takes pride in transforming our customers kitchens using one of five core services starting with our one-day refresh of existing cabinetry to changing the look, style and color of a kitchen with all new cabinetry. We service customers throughout St. Clair and Macomb counties. We are especially proud of the positive comments our team receives from customers pleased with the care and quality demonstrated when working in their homes. We are currently looking for an experienced finish carpenter to join our installation team. Your core responsibilities are performing these remodeling services: Cabinet re-dooring.Cabinet refacing.Cabinet painting.New cabinetry and trim installation.Backsplash tile installation (optionalBrine Oyster House
Grosse Pointe Park, MI • (40.7 miles) • Full Time • 9/24/2026
The Cafe Chef will play a key role in preparing and delivering high-quality breakfast, brunch and lunch dishes featuring our own Fox Hollow Farm seasonal ingredients. This position focuses on food preparation, quality control, and maintaining health and safety standards while supporting front-of-house operations through food running. The ideal candidate will bring culinary expertise and a strong commitment to customer satisfaction in a vibrant cafe setting.ResponsibilitiesPrepare breakfast, brunch and lunch dishes with an emphasis on seasonal farm ingredientsMaintain quality control over all food itemsEnsure compliance with health and safety regulationsSupport front-of-house by running food to customersDevelop and refine recipes aligned with cafe offeringsProvide excellent customer serviceOakmont Parkway
Charter Township of Clinton, MI 48035 • (40.7 miles) • Full Time • 9/24/2026
Description: Position Summary: Under the general direction of the food service director/head chef, primary responsibilities include, but are not limited to, the proper functioning and food preparation of the dietary department and assumes the primary responsibilities of the head cook during his/her absence.Principal Duties and Responsibilities:Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.- Assisting with the purchase of food and supplies and the maintaining of accurate inventory records and expenditure records as directed by the dietary supervisor (and in the absence of the dietary supervisor, as directed).- Assists with the orientation and training of new personnel.- Responsible for maintaining proper/hygienic food handliPark Brewing LLC
Grosse Pointe Park, MI • (40.7 miles) • Full Time • 9/24/2026
Atwater Brewery, Grosse Pointe Park and Detroit taphouse locations, are looking for dedicated, hard-working individuals to join our team. Applicants should possess a proven skillset in the restaurant/bar/hospitality industry, possess a strong work ethic, and bring the fun factor!Oversee your assigned station, including all prep work needed to fill & maintain the station.Responsibilities and Duties• Set up station according to checklist• Prepare food items consistent with provided recipes• Maintain line cleanliness & sanitation• Maintain all back of house closing procedures as assignedQualifications and Skills• At least 18 years of age• At least 1-year experience working in a kitchen environment• Work well under pressure• Work well with others• Be able to work in a standing position for lonContinental Services
Warren, MI 48088 • (43.8 miles) • Full Time • 9/24/2026
DescriptionWe are seeking a dedicated and detail-oriented College Hospitality Supervisor to join our team. The College Hospitality Supervisor will be responsible for setting up, serving, and breaking down banquet events, ensuring a seamless and enjoyable experience for our guests. This role requires excellent customer service skills, the ability to work in a fast-paced environment, and a keen eye for detail.Onsite at Macomb Community College.Key ResponsibilitiesEvent Setup: Arrange tables, chairs, linens, silverware, and other event equipment according to the event plan.Service: Serve food and beverages to guests in a professional and courteous manner.Clean-Up: Clear tables, remove dishes, and ensure the banquet area is clean and orderly during and after events.Coordination: Work closely wAmbros Foods
Roseville, MI 48066 • (41.4 miles) • Full Time • 9/23/2026
Restaurant General ManagerReports To: District ManagerStatus: Full-TimeFLSA Classification: Salary, ExemptPosition SummaryThe Restaurant General Manager (RGM) is responsible for the overall operation and performance of the restaurant, including team leadership, guest service, financial results, food quality, safety, and compliance with Pizza Hut standards. The RGM provides day-to-day leadership to build a strong team, deliver a positive guest experience, and achieve restaurant performance goals.Key ResponsibilitiesRestaurant Operations & Guest ExperienceLead day-to-day restaurant operations and ensure consistent execution of Pizza Hut standards.Maintain high standards for food quality, order accuracy, cleanliness, speed of service, and overall restaurant readiness.Ensure team members proviVangeloff Management Inc
Saint Clair Shores, MI 48081 • (39.4 miles) • Full Time • 9/23/2026
Build a strong Foundation both professionally and personally with a career at KFC! We’re looking for people who love serving customers, have experience in the restaurant industry and who want to be a part of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, KFC is the perfect place to learn, grow and succeed!We offer the following:A commitment to promote from withinTraining and mentorship programsTuition reimbursement and scholarship opportunitiesReward and recognition cultureCompetitive PayFlexible schedules- day, night and evening shiftsFree meal each shiftEligibility to accrue paid vacation timeCareer advancement and professional development opportunitiesMedical benefitsPERKS! Discounts on moOctopus' Beer Garden
Mount Clemens, MI 48043 • (40 miles) • Full Time • 9/22/2026
Benefits:401(k)Employee discountsHealth insurancePaid time offWhy This Job is Different We’re not a traditional kitchen. We run a fast-paced, high-volume summer seasonbut we don’t believe in burning people out to get there. No endless 60-hour weeksRotating shifts to keep you freshTeam-focused environment (no screaming chef culture)Performance bonuses + strong earning potential Work hard in-season. Recharge in the off-season. Perfect for someone who: Wants to make good money during the busy monthsValues time off in the winter (Jan–Feb off)Likes a team that works hard and respects each other What You’ll Get Competitive hourly pay based on experienceWeekly bonus opportunities (based on kitchen performance)Consistent hours during peak seasonFree/discounted mealsA team that has your back What YLucky Strike Entertainment
Roseville, MI 48066 • (41.4 miles) • Full Time • 9/22/2026
OverviewYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a F&B Attendant/Runnerand become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!Applicants must be at least 18 years of age to qualify for a position.WHAT OUR FOOD & BEVERAGE ATTENDANTS/RUNNERS DOOurFood & Beverage Attendants/Runners take and fulfill food and drink orders (sometimes liaising with a lane server/captain, sometimes going directly to the guest) and do their part to help maintain the overall cleanliness of the center and ensure the guest experience is the absolute best it can be.A FOOD & BEVERAGE ATTENDANT/RUNNER’S DAY-TO-DAYDeliver guests’ food & beverage ordersWork wDaily Jam
Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/19/2026
New restaurant alert! Daily Jam is a breakfast/brunch concept!Store operation hours are 7 am - 3 pm daily.We are Now Hiring passionate, friendly individuals who welcomes guests and ensures that first and last impressions are being met.Looking for a dishwasher who maintains a clean kitchen, properly washes dishes and sorts soiled dishes. Able to handle a fast pace. Helps to prep foods as needed. Keeps dish area free of clutter and organized. Sets up dish stations including dish machine and sinks. Maintains clean and dry floors throughout shift. Adhere to food and safety guidelines set up by health department.JET'S PIZZA MI017
Grosse Pointe Woods, MI • (39.1 miles) • Full Time • 9/19/2026
Start your Jet's career I Whether you're looking for a new career or a second job to earn supplemental income, we’re looking for motivated, hardworking individuals who want to learn and grow with the company! Your responsibilities as a crew member involve dealing with customers in a courteous manner and taking payments as well as prepping and making pizzas and other menu items. If you're a team player that can work in a fast-paced environment, we're looking for you!Our Perks:• *Same day pay available I• Flexible hours are available so you can choose your own schedule• Overtime pay available after 40 hours• Part-time and full-time positions available• Evening shifts available• Paid weekly• No college degree required• Employee discounts• Subject to raises and promotions within the company• WG&K Management Services Inc
Detroit, MI 48213 • (44.1 miles) • Full Time • 9/18/2026
The Cook is responsible for preparing high-quality, nutritious meals for residents in accordance with prescribed menus, dietary restrictions, and sanitation standards. This role ensures a positive dining experience for residents by following safe food-handling practices, maintaining a clean work environment, and collaborating closely with dietary staff to support resident health, satisfaction, and regulatory compliance.Join us with an attractive benefits offering:Competitive payMedical, dental, and vision insurance401K with matching fundsLife InsuranceEmployee discountsTuition ReimbursementStudent Loan ReimbursementRESPONSIBILITIES:In the absence of the Chef and/or Certified Dietary Manager, supervises the culinary center’s employees.Handles and stores all food according to facility procedAgape Love Childcare Center LLC
Detroit, MI 48224 • (41.3 miles) • Full Time • 9/18/2026
Schedule: Monday – Friday 7:30am-12:30pmPay:$15.00 – $17.00 per hour (based on experience)Location: 16225 E. Warren Ave. | Detroit, Michigan Job Description We are seeking a reliable, organized, and caring Part-Time Cook to join our daycare team. This role is responsible for preparing healthy, child-friendly meals and snacks while maintaining a clean and safe kitchen environment. The ideal candidate enjoys working in a childcare setting and understands the importance of nutrition for young children. ScheduleMonday through Friday4–6 hours per day (daytime shift)No evenings or weekendsResponsibilitiesPrepare and serve daily meals and snacks for childrenFollow approved menus and nutritional guidelinesEnsure compliance with all food safety and sanitation standardsMaintain a clean, organized kiKroger Rochester Hills
Clinton Township, MI 48038-1966 • (40.7 miles) • Full Time • 9/16/2026
Position Title: Deli Associate.Department: Deli/Bakery.Position Reports To: Store Management.Position Summary:Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety of others.Essential Job Functions:Promote trust and respect among associates.Create an environment that enables customers to feel welcome, important and appreciated by answDreamscape Hosptality
Saint Clair, MI 48079 • (36.7 miles) • Full Time • 9/15/2026
Sous ChefThe St. Clair InnJoin our dynamic culinary team as a Sous Chef, where your passion for food and leadership skills will help elevate our restaurant’s dining experience. We are seeking a dedicated and talented professional to support our Head Chef in managing kitchen operations, ensuring the highest standards of quality, safety, and efficiency. This is an excellent opportunity for a culinary expert looking to grow their career in a fast-paced, innovative environment.Key Responsibilities:- Assist the Head Chef in overseeing daily kitchen operations and ensuring smooth workflow- Supervise and coordinate kitchen staff, providing guidance and training as needed- Prepare and cook menu items according to established recipes and quality standards- Monitor food quality, presentation, and coBLUFIN SUSHI BAR LLC
Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/15/2026
Benefits:Employee discountsHealth insurancePaid time offAbout the Role: BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse Pointe, MI! This is your opportunity to showcase your craft in a dynamic sushi bar environment where creativity and precision are celebrated. If you live and breathe Japanese cuisine and take pride in every roll you create, we want to hear from you. Responsibilities:Prepare and present high-quality sushi, sashimi, nigiri, and specialty rolls with consistency and artistrySource, inspect, and handle fresh fish and seafood following strict food safety standardsMaintain a clean, organized, and fully stocked sushi station throughout serviceCollaborate with kitchen staff to ensure smooth, timely service during peak hoursDeveloJersey Mike's Subs
Roseville, MI 48066 • (41.4 miles) • Full Time • 9/15/2026
Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together."Jersey Mike's "A Sub Above"Jersey Mike's Subs is looking for Crew Members for shifts: 2 pm - 9 pm or 3 pm - 9 pm - weekends also.Must be a high school graduate.Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-taWaves Restaurant
Saint Clair Shores, MI • (39.3 miles) • Full Time • 9/15/2026
Waves is looking to expand ourteam with the position of Pantry Cook!The responsibilities of this position include, but not limited to, prepping all items needed for the day in the pantry area, fulfilling cold food item orders as they come into the kitchen, keeping side items stocked for duration of the shift. Working with the line cooks to ensure proper delivery of pantry items with hot food items.The ideal candidate should be eager to learn, able to work in a fast-paced environment and easily follow/implement all instructions and food safety protocols.Prior experience in a commercial kitchen is recommended.New Baltimore Upscale Dive
New Baltimore, MI 48047 • (37.3 miles) • Full Time • 9/14/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safeHarmony Village Of Clinton
Charter Township of Clinton, MI 48038 • (43.1 miles) • Full Time • 9/11/2026
Position Summary:The Dietary Manager is responsible for providing nourishing food to residents, guests and employees under sanitary conditions as directed and in accordance with established policies and procedures. They assure us meals are prepared according to menus and in accordance with Federal and State regulations. The Dietary Manager plans menus in consultation with dietitian while taking advantage of foods in season and local availability.Principal Duties and Responsibilities:Maintain and review policies and procedures for Food and Nutrition services.Plan regular and therapeutic diet menu cycles with consultation from a Registered Dietitian.Test, standardize, and supervise the use of recipes and portion control.Calculate specific therapeutic diets as ordered by the physician. Provid