Vista, CA 92084 • (11.2 miles) • Full Time • 9/19/2026

JOB TITLE: General Manager (GM)SUPERVISOR: Area Coach (AC), Director of Operations (DO)STATUS: Non-ExemptBASIC PURPOSE:The General Manager serves as a mentor and leads their team to success, ensuring optimal performance and, as a result, smooth operations and exceptional customer experience. They are responsible for striving to achieve maximum profitability for the restaurant, which includes being selective in recruitment efforts, consistent training and providing quality food. This role is crucial for creating company culture that is aligned with DRG’s values.MAJOR RESPONSIBILITIES:• Team Development: Identify, train and mentor a team of high-potential individuals, empowering them to become leaders and excel in their roles.• Operational Excellence: Striving to create world-class operation

Escondido, CA 92029 • (21.5 miles) • Full Time • 9/19/2026

Production Cook / Kitchen Team Member Plant Power Fast Food (Escondido)$20/hr to start + tips + free mealsWe're Plant Power Fast Food, San Diego's original 100% plant-based fast food company. Since 2015 we've been proving that food good for people and the planet can also taste incredible. Our Escondido facility is primarily a commercial production kitchen: it's the Commissary where we make the large-batch recipes that supply our restaurants across California and Nevada. Attached to it is a small ghost kitchen where we prepare fresh food for guests through curbside pickup and delivery.This is a production-focused role. If you take pride in making consistent, high-quality food at volume and like working fast without cutting corners, this is for you.What you'd do (mostly production)Make large

Menifee, CA 92586 • (22.3 miles) • Full Time • 9/19/2026

CookJob SummaryThe Cook is responsible for the daily preparation of meals for our nutrition sites in a variety of locations and cooking needs ranging from: warming kitchens with limited cooking and serving requirements, to cooking sites that prepare the meal with entrees delivered from a central kitchen and the menu “side” items are prepared and assembled on site, and to our central kitchens where we prepare a high volume of meals for distribution to multiple locations. They also are responsible for working with site volunteers and management of all Agency program documentation. Essential Duties:Specific duties and responsibilities may include, but are not limited to the following:Prepare congregate and home delivered meals according to approved menu provided by Program Manager on a daily

San Diego, CA 92128 • (28.3 miles) • Full Time • 9/19/2026

Description: Job descriptionCrew Member (cook and cashier)NOW HIRING IMMEDIATELYFull time or part-timeDay shift, night shift, weekday and weekend shifts availableFun, fast-paced environmentCome join our Pizza familyPart-time with promotion opportunitiesEmployee discount, Flexible scheduleBenefits:Benefits include:Tip pool up to $2 to $4.50 per hourA Positive working environmentDiscounted meals while working401K Saving planDental, Vision and Life insuranceAt Round Table, you’ll be a part of a team that is working to cultivate an amazing experience for our customers and our employees. If that sounds like something you would like to be a part of, apply today.About Round Table PizzaIn 1959, Bill Larson opened the first Round Table Pizza in Menlo Park, California. He envisioned a gathering plac

Newport Beach, CA 92625 • (39.7 miles) • Full Time • 9/19/2026

Benefits:401(k)Bonus based on performanceCompany partiesDental insuranceHealth insuranceBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities:Take food and beverage orders from customersAnswer questions about the menu and preparationProvide accurate orders to the kitchen staffCheck with customers periodically during their meals to ensure they are satisfiedTake orders from custome

Bonsall, CA 92003 • (7 miles) • Full Time • 9/19/2026

Job Opening: Sous Chef | AMFM HealthcareAMFM Healthcare is seeking a dedicated and experienced Sous Chef to join our team at our private adolescent residential treatment facilities called Mission Prep Healthcare. In this vital role, you’ll help nourish clients on their journey toward recovery by preparing delicious, well-balanced meals in a supportive and therapeutic environment. This position will work under our Head Chef.Location: Bonsall/Fallbrook, California. This position will be required to travel to our various facilities in the area to deliver meals.Status and Compensation: Part-Time and Seasonal | Hourly | Non-Exempt | $24-$28/hour.Schedule: Saturday & Sunday 10:00am-6:30pmABOUT USMission Prep is an adolescent specific treatment program under the AMFM Healthcare family. Mission Pr

Oceanside, CA • (12.1 miles) • Full Time • 9/19/2026

About SpotOnWe’re not just building restaurant tech, we’re giving independent restaurants the tools to compete and win. From our award-winning point-of-sale to AI-powered profit tools, everything we do helps operators boost profit, work smarter, and keep their best people. And every solution is backed by real humans who actually give a sh*t about helping restaurants succeed.Named the #1 Restaurant POS by G2 (Summer 2026), based on ratings from real usersRated the top-rated point-of-sale (POS) for restaurants, bars, retail, and small businesses by Capterra usersAwarded Great Places to Work and Built In’s Best Workplaces for multiple years runningWe move fast, care hard, and fight for independent restaurant operators to do what they love, and love doing it. If you’re looking to make an impac

Escondido, CA 92025 • (23.7 miles) • Full Time • 9/19/2026

At Westmont Living,we provide a full spectrum of options in health care and housing, from independent and assisted retirement living to memory care. The comfort and care of our residents is our highest priority.We’re looking for a warm, service-driven Dining Room Supervisor to lead our team and create an exceptional dining experience for our residents, families, and guests.Westmont of Escondido is an Assisted Living and Memory Care senior living community that offers our employees and residents friendliness, a homelike setting, and an inspiring environment.WHY JOIN OUR GREAT TEAM?Competitive PayDaily Pay ProgramDaily Complimentary MealsPaid holidaysOnly 30 days wait for Full Benefits401K matchTuition AssistanceLife Insurance and EAP programWhat You’ll Do:Take and coordinate meal orders, en

Escondido, CA 92025 • (23.7 miles) • Full Time • 9/19/2026

Now recruiting due to business expansion!Join our rapidly expanding entertainment company as we introduce one of our newest projects, a Japanese Food Hall!Find out more here: https://www.round1usa.com/yuu.Overview:The Food Hall Manager is responsible for overseeing all operations of the Japanese food hall with up to 14 individual vendor stalls. This role requires delivering an exceptional customer experience while managing diverse culinary concepts, coordinating multiple vendors, and ensuring authentic Japanese food quality and presentation standards. The Manager will forecast, plan, and manage all food hall operations, staff coordination, vendor relations, and financial performance to maximize sales, revenue, customer satisfaction, and operational efficiency across all stalls.Essential Du

San Diego, CA 92131 • (35.3 miles) • Full Time • 9/19/2026

With over 700 locations in Japan and a rapid growth in the U.S, Gyu-Kaku is looking for candidates that are passionate about people and food to help spread out our dining culture with the world. We are hiring Part-time Dishwasher atGyu-Kaku San Diego, CAResponsibilities:Follows sanitation standards and always keeps workstation clean and sanitized.100% responsibility for the cleanliness of dishware and grilling equipment.Helps with other tasks as assigned by Manager on Duty.Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are availableCleans work areas and all equipment used in food preparationQualifications:Restaurant experience preferredKnowledge of general sanitary and safety practicesMust maintain good hygieneWork in a fast-paced environment and maint

San Diego, CA 92037 • (36.9 miles) • Full Time • 9/19/2026

La Jolla Country Club is a private Golf Club with an immediate opening for a Part-Time la Carte Server. Job Description:You will serve members and guests in an upscale, non-tipping country club setting.Must have serving experience, great attention to detail, and be capable of multitasking.Work hours are Evenings, Weekends, and some Holidays, with 25-27 average weekly hours.Standard work days are Wednesday through Sunday.Starting pay is $24.00 - $26.00 per hour, depending on experience.Fine dining experience preferred.Please complete the Application for Employment located under Employment Opportunities on our website www.lajollacountryclub.com and email or drop it off at our reception desk of the main clubhouse between the hours of 9:00 am - 4:00 pm. 7301 High Avenue, La Jolla, CA. 92037. P

San Diego, CA 92108 • (42.6 miles) • Full Time • 9/19/2026

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!Part Time & Full Time Busser crewmembers average pay is $400 - $1000 / week.This is $17.75 per hour, plus tipshare.Theadvertised expected range is an estimate, only, and is based on current take home averages.Itis based on schedule flexibility & availabilityisnotguaranteed.We keep it reel!Premium benefits, an amazing company culture, growth opportunities, and more!Are you hooked yet?What do we bring to the table?Growth OpportunitiesGreat training and commitment to promotions from within!Teamwork / Flexible HoursEducation ReimbursementGenerous Dining DiscountProfessionalismProductive E

Costa Mesa, CA 92627 • (43.9 miles) • Full Time • 9/19/2026

Benefits:401(k) matchingEmployee discountsFlexible scheduleJob description: Job Overview We are seeking a passionate and skilled Sushi Chef to join our restaurant team. As a Sushi Chef, you will be the creative force behind our authentic sushi offerings, crafting visually stunning and delicious dishes that delight our guests. Your expertise in Japanese cuisine, food preparation, and kitchen operations will ensure that every plate meets the highest standards of quality, safety, and presentation. This role offers an exciting opportunity to showcase your culinary artistry in a fast-paced, fine dining environment where innovation and precision are celebrated. Responsibilities Prepare a variety of sushi and sashimi using traditional techniques and modern innovations, ensuring each piece is craf

Murrieta, CA 92563 • (14.5 miles) • Full Time • 9/18/2026

About UsCommunity health is about more than just vaccines and checkups. It’s about giving people the resources they need to live their best lives. At Neighborhood, this is our vision. A community where everyone is healthy and happy. We’re with you every step of the way, with the care you need for each of life’s chapters. At Neighborhood, we are Better Together.Neighborhood Healthcare PACE is a managed medical plan built around surrounding participants with a team of physicians, nurses, social workers, therapists and care coordinators to help them maintain good health and a good quality of life. Our goal is to keep our seniors happy and healthy at home surrounded by their family and community.As a private, non-profit 501(C) (3) community health organization, we serve over 500k medical, dent

San Diego, CA 92128 • (28.3 miles) • Full Time • 9/18/2026

Restaurant Team MemberThe Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Handbook, and with federal, state, and local laws and ordinances.ResponsibilitiesPerform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do.Work as part of a team and assist each other by being on time for their shift, supporting other workstations during

San Diego, CA • (38.8 miles) • Full Time • 9/18/2026

Chowbus is a SaaS (Software as a Service) company that began as an online platform for food ordering, payment, and delivery. The company has since shifted its focus to providing an all-in-one POS (point-of-sale) system tailored to the evolving needs of the restaurant industry. Headquartered in Chicago, Illinois, Chowbus serves over 2,000 restaurant partners across 20 major U.S. cities. Our mission is to build the most comprehensive ecosystem to empower restaurants.The Sales Manager is responsible for bringing Chowbus' POS system to the local and regional restaurants. This role is focused on prospecting, building relationships, leading the sales cycle, and closing partnerships with prospective restaurants while promoting the Chowbus brand. By understanding our restaurants' unique needs, thi

San Diego, CA 92108 • (42.6 miles) • Full Time • 9/18/2026

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work toge

San Marcos, CA 92069 • (15.1 miles) • Full Time • 9/18/2026

Department: Operations Reports To: Operations Manager Classification: Non-Exempt Work Arrangement: Onsite – San Marcos, California Compensation: Starting at $17.00 per hourEmployees may be eligible for consideration for an increase to $18.00 per hour following the successful completion of the 90-day introductory period, based on performance, business needs, and management approval.Schedule: Full-Time and Part-Time Opportunities Available In-Person Interviews: Held Mondays and Wednesdays from 11am to 4pm. Please ask for Genesis.About Olive Branch Eatery Olive Branch Eatery is proudly affiliated with the Pacific Health Group family of organizations. Operated by Food Peers, Inc., we share a commitment to wellness, community, and exceptional service. Together, we believe great food brings peop

Vista, CA 92081 • (15.3 miles) • Full Time • 9/18/2026

We are seeking an experienced and motivated Lead Line Cook/Sous Chef to support and lead our kitchen operations in a fast-paced, high-volume environment. This role requires precision, efficiency, and strong leadership skills to ensure daily execution meets our quality and performance standards.Responsibilities:Assist in managing high-volume kitchen operations with accuracy and efficiencyLead, motivate, and support a team of kitchen professionalsMaintain exceptional attention to detail while multitasking effectivelyEnsure food quality, consistency, and safety standards are metSet a positive example through professionalism, responsibility, and teamworkQualifications:Strong culinary backgroundHard-working, reliable, and highly motivatedProven ability to lead and collaborate with a kitchen tea

Valley Center, CA 92082 • (15.9 miles) • Full Time • 9/18/2026

Benefits:Employee discountsFlexible scheduleFree food & snacksOpportunity for advancementTraining & developmentAbout the Role: Join Hill Top Winery as a part time Host in Valley Center, CA! In this exciting role, you'll be the first point of contact for our guests, creating a warm and welcoming atmosphere that sets the tone for their experience. Responsibilities:Greet and seat guests in a friendly and efficient manner.Manage reservations and waitlists to optimize seating efficiency.Provide guests with menus and inform them of daily specials.Answer phone calls and assist with inquiries regarding the restaurant.Maintain a clean and organized front-of-house area.Collaborate with servers and kitchen staff to ensure smooth operations.Assist in training new hosts and providing support as needed.

Carlsbad, CA 92008 • (17.4 miles) • Full Time • 9/18/2026

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!Competitive hourly rate $20 - $25 / hour based on experience.We keep it reel!Premium benefits, an amazing company culture, growth opportunities, and more!Are you hooked yet?What do we bring to the table?Growth OpportunitiesGreat training and commitment to promotions from within!Teamwork / Flexible HoursEducation ReimbursementGenerous Dining DiscountProfessionalismProductive EnvironmentStrong company cultureDelicious food in a beautiful restaurant!The Back of House Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above an

San Diego, CA 92128 • (28.3 miles) • Full Time • 9/18/2026

Position: BaristaOur Blend:Born and brewed in Southern California since 1963, The Coffee Bean & Tea Leaf®has become one of the world’s largest specialty coffee and tea retailers. Today we have global presence with Cafs around the world and offices in California, Singapore and Malaysia.As we grow our brand, we are committed to maintaining our values, heritage and passion for our products. We have always had a creative and caring spirit. This energy embodied by our Team Members made us famous and beloved by our guests, first in Southern California and now around the world. We are a brand centered around passion. A passion for our premium products, our people and our customers. Passion is contagious, and we’ve got a serious case of it. If you are just as passionate as we are, come join our Br

Laguna Beach, CA 92651 • (33.9 miles) • Full Time • 9/18/2026

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities!At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team!Why XRG? Here's a Taste of What We Offer:Competitive pay: Your hard work deserves more than just a paycheck. Enjoy competitive pay that recognizes your dedication and skills.Flexibility: Strike the perfect balance between work and life with our flexible hours. Your time matters, and we value your well-being.Career Grow

San Diego, CA 92093 • (34.8 miles) • Full Time • 9/18/2026

Job description:Be part of one of San Diego's most dynamic Starbucks locations, right in the heart of the UC San Diego campus, serving a loyal community of students, faculty, and staff in one of the city's safest and most vibrant environments. Siren Triton LLC is looking for passionate Baristas to join our team as we begin operating the licensed Starbucks location on the UCSD campus. We are actively interviewing candidatesapply today!A Barista at Starbucks is a customer service expert who:Connects with customersand builds relationships by delivering excellent service.Works as a teamwith others to create a welcoming and inclusive environment.Embraces learning, from perfecting the latest beverages to staying up-to-date with new products and procedures.Thrives in a fast-paced environment, kee

Moreno Valley, CA 92553 • (37.1 miles) • Full Time • 9/18/2026

Benefits:401(k)Opportunity for advancementTraining & developmentJob Description: R and R Breakfast Spot is looking for a reliable and energetic Food Runner to join our team. In this role, you’ll be responsible for delivering food from the kitchen to guests quickly and accurately, helping create a smooth and positive dining experience. Key Responsibilities:Deliver food orders from the kitchen to customers in a timely mannerEnsure all plates are complete and match the order before leaving the kitchenMaintain attention to detail when handling and presenting foodAssist servers and kitchen staff to keep service running efficientlyKeep work areas clean and organizedRespond promptly to guest and team needsQualifications:Strong attention to detail, safety, and sense of urgencyAbility to work in a

San Diego, CA 92039 • (37.4 miles) • Full Time • 9/18/2026

Benefits:Health insurancePaid time offWellness resourcesCompetitive salary Otohime, a new and intimate Japanese omakase restaurant opening within Roseacre in La Jolla, is seeking an experienced Head Chef ready to lead the kitchen from day one. Brought to life by Scratch Restaurants Group, this is a rare opportunity to lead a modern, chef-driven dining concept in one of San Diego's most sought-after coastal communities. About OtohimeTucked within Roseacre, Otohime offers a hidden, intimate counter experience that reinterprets omakase through a modern lens precise, creative, and confidently its own, while honoring the discipline at the heart of the craft. Every course is considered, every guest is known, in a small-format kitchen where craftsmanship comes before volume. The RoleAs Head Chef,

San Diego, CA • (38.8 miles) • Full Time • 9/18/2026

Join Our Team at Parfait Paris in Mission Hills!Are you passionate about French Desserts and Croissants ? If so, we want you to be a part of our vibrant team at Parfait Paris in Mission Hills, San Diego! Located on India street , we are seeking enthusiastic, reliable, and serious Barista to help us deliver a top-notch dining experience to our valued customers*Why Choose Us:**- Work in a fun and dynamic environment- Competitive wage of $17.95/hour + tips (averaging around $19-23/hour)- Enjoy 1 complimentary employee meal per shift- Opportunity for growth and development within the company- Work in a fun and dynamic environment-Part Time job with flexible shiftsQualificationsProficiency in basic mathKeen eye for detailExcellent communication and listening skillsFriendly and outgoing personal

San Diego, CA • (38.8 miles) • Full Time • 9/18/2026

Overnight BakerPart Time or Full-Time | 1:00 AM – 9:30 AM$19–$20/hour DOEBake the breads and croissants enjoyed across all 10 Parfait Paris locations every morning.Parfait Paris is looking for a dependable and motivated baker to join our overnight commissary team. This role is primarily responsible for baking our breads and viennoiserie, ensuring every location receives fresh, high-quality products each day.What You’ll Do:• Proof, bake, and finish croissants, pastries, and breads according to company standards• Monitor baking times, temperatures, and product quality throughout production• Follow overnight production schedules to meet daily delivery deadlines• Prepare products for dispatch to all retail locations• Maintain a clean, organized, and food-safe work environmentWhat We’re Looking

Irvine, CA 92612 • (39.3 miles) • Full Time • 9/18/2026

Complimentary parking & free on-site gym access!Solsticeis Modern American restaurant based on the philosophy of fresh, craveable food with high-quality presentation and service. The seasonal menu at Solstice will rotate four times per year – winter, spring, summer and fall – highlighting the season’s best ingredients. Once every quarter, Solstice will unveil a special ‘Peak of Season’ menu that will only be available for 4-6 weeks and feature one ingredient at its peak in 3-4 different preparations with various styles and techniques to bring out the richest, most complex flavors.NOW HIRING:BARTENDERS3 years serving/bar experienceAs we grow, we're looking for Team Members who fit into our restaurant, more than someone with lots of experience. Our front of house leadership team loves to tra

Santee, CA 92071 • (39.4 miles) • Full Time • 9/18/2026

Job DescriptionPosition Title: CookDepartment: CulinarySupervised By: Sous Chef and Culinary DirectorLocation: SanteeStatus: Full Time, Non- Exempt/ HourlyPosted:07/29/2026Closing Date: Until FilledCompensation: $17.25-$20.00/Hour DOEHours: Days and Hours vary Depending on NeedsGeneral Statement of Responsibilities:The Cook is responsible for preparing highquality meals for residents, guests, and staff in accordance with approved menus, dietary guidelines, and sanitation standards. This role reports to the Sous Chef and Culinary Director. The Cook contributes to a positive dining experience by maintaining consistency, presentation, and a residentcentered approach to food service.Specific Duties and Responsibilities:Prepares and cooks meals according to standardized recipes, menu cycles, an

Santee, CA 92071 • (39.4 miles) • Full Time • 9/18/2026

Benefits:401(k)Employee discountsPaid time off BASIC JOB DESCRIPTION POSITION TITLE:Cook II DEPARTMENT:Kitchen/Culinary REPORTS TO:Executive Chef / Sous Chef FLSA STATUS:Non-Exempt EDUCATION, EXPERIENCE, TRAINING OF SKILLS REQUIRED: High school diploma or equivalent with 3 yrs experience as a Line Cook in all cooking techniques. Equipment knowledge and maintenance. Organizational skills to maximize efficiency. Sanitation and safety knowledge. Basic leadership and training abilities. Knife handling skills. Ability to produce quality on a consistent basis. LICENSE OR CERTIFICATE REQUIRED: ServSafe/ or San Diego Food Handlers Card ESSENTIAL FUNCTIONS/TASKS: Prepare appetizers, soups, salads, entrees, desserts and other food items.Maintain 100% quality food production at all times.Meet timing

San Diego, CA 92111 • (40.2 miles) • Full Time • 9/18/2026

General Description: As a Line Cook, you will be responsible for a strict adherence to recipe standards. The Line Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management. The Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. The Line Cook is responsible for preparing fresh, delicious food that looks great too. Responsibilities:Responsible for the preparation of food items. We have a diverse menu that requires speed and accurate preparation, and you should feel proud of each item you prepare.Responsible for maint

Irvine, CA 92614 • (40.5 miles) • Full Time • 9/18/2026

Nuestra sede se encuentra en el Condado de Orange y nos enorgullece servir a clientes en todo el condado, adems de los condados de Los ngeles, Riverside, San Diego y San Bernardino. Con una presencia consolidada en el sur de California, nuestro equipo apoya mltiples cuentas y mantiene slidas alianzas en toda la regin.ConserjeMedio TiempoIrvine, CA,USRango salarial: $16.50 a $19.00 dlares por hora.Acerca del puesto:El conserje desempea un papel crucial en el mantenimiento de un entorno limpio, seguro y acogedor para todas las personas que se encuentran dentro de las instalaciones. Este puesto es responsable de realizar diversas tareas de limpieza y mantenimiento que garantizan la higiene y la funcionalidad generales de las instalaciones. El conserje trabajar con diligencia para mantener los

Newport Beach, CA 92660 • (41.1 miles) • Full Time • 9/18/2026

Join the Global Leader in Vibe Dining!Why Join Our Team?Comprehensive Benefits PackageMedical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.Voluntary Short Term Disability Insurance – Employee Paid.Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid.Traditional and Roth 401(k) Plan – All EmployeesExclusive Perks & Growth OpportunitiesEmployee Dining Discounts and/or Complimentary Onsite MealsCareer Development & Limitless Growth OpportunitiesIf you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulation

Costa Mesa, CA 92626 • (44.2 miles) • Full Time • 9/18/2026

We are looking for an experienced, reliable, and fast paced line cook to join our tight-knit kitchen team. This position is available for immediate start.Schedule:Monday, Wednesday, Thursday, Friday and Sunday. Hours vary between 6am and 4pm *PERMANENT SET SCHEDULE - Shifts do NOT rotate or change weekly. Must be available to work every Monday, Tuesday, Saturday and Sunday.Responsibilities:Cooking in a small but fast paced kitchenPreparing all food items according to our standards.Daily Prep WorkDaily opening or closing workSide work and kitchen organizationMaintaining cleanliness and food safety at all timesWorking efficiently during busy breakfast and lunch rushesRequirements:Prior experience as a cook or chefMust be reliable, punctual and able to work independentlyAbility to multitask a

Costa Mesa, CA 92626 • (44.2 miles) • Full Time • 9/18/2026

Front of House (FOH) Service ManagerThe Park ClubMonet & Palm Bar OperationsReports To: Club Manager Location: Costa Mesa, California Employment Type: Full-Time, ExemptABOUT THE PARK CLUBThe Park Club is Orange County's contemporary private members club where business, culture, dining, and social connection converge. Located in the heart of Costa Mesa, the Club delivers elevated hospitality experiences through refined dining, curated programming, private events, and exceptional personalized service.The Front of House Service Manager plays a critical leadership role in ensuring operational excellence and a consistently elevated member experience across both Monet and Palm Bar. This position is responsible for leading service teams, maintaining luxury hospitality standards, driving staff dev

Temecula, CA 92591-5201 • (9.2 miles) • Full Time • 9/18/2026

Description: Join our team! Windsor Hospitality thrives in building hospitality careers. We want to design a path of professional growth and give you the keys to such success. We are recognized as a strong partner with warm-hearted hospitality staff nationwide. Windsor Hospitality is looking for their newest Lounge and Banquet Server/Waitstaff!About this Location:This position is located at the Embassy Suites by Hilton in Temecula CA. We are in the heart of Southern California’s beautiful Temecula Valley, known for its award-winning wineries, vibrant Old Town, and strong sense of community. Our hotel sits just minutes from shopping, dining, entertainment, and outdoor recreation, offering team members the perfect balance between work and lifestyle. Temecula provides 172 room suites that are

Temecula, CA 92591 • (12.3 miles) • Full Time • 9/18/2026

Description: Join our team! Windsor Hospitality thrives in building hospitality careers. We want to design a path of professional growth and give you the keys to Join our team! Windsor Hospitality thrives in building hospitality careers. We want to design a path of professional growth and give you the keys to such success. We are recognized as a strong partner with warm-hearted hospitality staff nationwide. Windsor Hospitality is looking for their newest Complimentary Breakfast Cook!About this Location:This position is located at the Embassy Suites by Hilton in Temecula CA. We are in the heart of Southern California’s beautiful Temecula Valley, known for its award-winning wineries, vibrant Old Town, and strong sense of community. Our hotel sits just minutes from shopping, dining, entertain

Escondido, CA • (19.5 miles) • Full Time • 9/18/2026

Job description:Now recruiting due to business expansion!Join our rapidly expanding entertainment company as we introduce one of our newest projects, a Japanese Food Hall!https://www.round1usa.com/yuuOverview:The General Manager (GM) is responsible for leading the operations, profitability, team development, and guest satisfaction for a Japanese cuisine food hall comprising up to 14 unique stalls. The GM will ensure the entire food hall reflects exceptional quality, efficiency, cultural authenticity, and a seamless guest experience across diverse Japanese food concepts such as ramen, curry, yakitori, udon, and more. They will proactively lead the store to ensure achievement of business goals in revenues, expense, profitability, customer satisfaction, inventory shrinkage, and employee moral

Rancho Santa Margarita, CA 92688 • (27.3 miles) • Full Time • 9/18/2026

Benefits:Employee discountsJob SummaryWe are seeking a part- time Bartender. You will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology. ResponsibilitiesTake drink ordersConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beveragesCollect payment and operate cash registerOrder, maintain, and restock inventory of bar supplies and ingredientsPerform duties associated with opening and closing the bar, including cleaning and moppingQualificationsPrevious experience in food service, hospitality, or bartending is preferredKnowledg

Laguna Beach, CA 92651 • (33.9 miles) • Full Time • 9/18/2026

Join Our Growing Team!At Urth Caff, we are committed to quality, teamwork, and creating a welcoming environment for both our guests and employees. We are seeking reliable, hardworking individuals to join our Kitchen Team as Prep Cooks.Position: Prep Cook / Kitchen TeamDepartment: Back of HousePosition Summary: The Prep Cook plays a vital role in supporting kitchen operations by preparing ingredients, maintaining cleanliness, and ensuring all food is handled in accordance with company standards. This position requires efficiency, attention to detail, and a strong commitment to food safety.Essential Duties & Responsibilities:Prepare ingredients including washing, chopping, slicing, and portioning food itemsFollow standardized recipes and prep lists to ensure consistency and qualityMaintain a