Norwalk, CT 06854 • (2.9 miles) • Part Time • $18.50 to $27.75 / hr • 10/11/2026

The Starting Hourly Rate / Salario por Hora Inicial is $18.50 USD per hour. The Pay Range / Rango salarial is $18.50 USD - $27.75 USD per hour. ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT FOOD & BEVERAGE The Food & Beverage team enables a consistent experience for our guests by ensuring product is fresh, in stock, available and accurately priced and signed on the sales floor. They are experts of operations, process and efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food and Beverage areas of the store. At Target , we believe in our team

Shelton, CT 06484 • (24.2 miles) • Part Time • $19.75 / hr • 10/18/2026

About Us:Overview: Are you passionate about creating memorable dining experiences and have a flair for culinary arts? J oin our team at Brightview Senior Living! We're seeking enthusiastic and friendly Dining Servers to provide exceptional service to our residents. As a Dining Server, you will play a key role in enhancing the dining experience for our residents, ensuring that every meal is a pleasant moment in their day. This position requires a commitment to service excellence, a positive attitude, and working well within a t eam. Responsibilities: Provide prompt, courteous dining service to residents and guests by accurately taking and delivering orders. Set up and clean dining areas before and after meal service, ensuring a welcoming environment. Assist with meal preparation and present

Riverdale, NJ 07457 • (43.6 miles) • Full Time • $15.92 to $22.25 / hr • 10/21/2026

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and procedures Communicate ticket times to Team Members Keep food orders flowing continuously from the kitchen Contribute to maintaining a safe and welcoming environment About You Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food

Stamford, CT 06905 • (3.3 miles) • Full Time • 11/1/2026

Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whether it’s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we’d love to have you on our team. We are invested in your growth journey, empowered through developmental experiences as well as our Summary of Experience No previous experience required Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornin

Brooklyn, NY 11201 • (37.5 miles) • Full Time • 11/1/2026

Company Description Starting from $67,000 to 78,000 annually plus monthly training incentive of $750* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical, Dent

White Plains, NY 10606 • (15.9 miles) • Full Time • 11/1/2026

Martine Center is hiring a Concierge in White Plains, NY. DUTIES: Welcome new Residents & their families to ensure a smooth, hassle-free move. Ensure rooms are clean & ready before welcoming new Residents. Introduce new Residents & their families to live in our “Home” and show them around the Facility. Coordinate between new residents & unit managers to ensure their quick evaluation upon arrival. Follow up with new residents within three days of arrival. Make at least three rounds per day on every floor to discuss Residents’ needs and concerns. Maintain a daily log with questions, concerns, and issues raised; and any follow-up steps are taken. Submits daily logs to the Facility Administrator. Assists Residents with the discharge process & follows up the next day. Help whe

New York, NY 10261 • (33 miles) • Full Time • 11/1/2026

Settle into the heart of Times Square. The perfect setting for any occasion, the Broadway Lounge and Revel & Rye offer bold New York flavors, floor-to-ceiling windows, and bustling views under the lights of Times Square, with the NY Marriott Marquis. Gather pre and post-show, catch-up with friends, or take in the hustle and bustle of New York City. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep kitchen and oversee execution of the menus throughout service. This position also has an active role in the management and development of Line Cooks, Prep Cooks and all hourly team members. The Sous Chef will be in charge of holding the BOH team accountable to

DANBURY, CT 06810 • (21.6 miles) • Full Time • $77,605 to $100,430 / yr • 10/18/2026

Join Sodexo as an Executive Chef 2 and lead culinary operations focused on food quality, menu innovation, team development, and client satisfaction. Enjoy great work-life balance, strong benefits, and growth opportunities in a people-first culture. Join Sodexo as an organized culinary leader supporting a high-end client. Drive culinary excellence through menu innovation, food quality, client partnerships, and building culinary teams in a dynamic, hospitality-focused environment. About the job Take on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building strong partnerships that elevate the dini

New York, NY 10271 • (37.6 miles) • Full Time • 10/18/2026

Director, Business Development -Elior Independent School of Dining- Northeast Job Reference Number: 42422 Employment Type: Full-Time , Remote Segment: Education Brand: Elior-Independent-School-Dining Location: Philadelphia, PA; New York, NY; New Jersey; Boston, MA; or Pittsburgh, PA. The Role at a glance: We are looking for a Director of Business Development to drive new business growth within Elior Independent Schools. This is a highly field-based role focused on identifying, developing, and winning new client partnerships with private and independent schools throughout the assigned territory. This is a true hunter sales role. Success requires someone who is comfortable building their own pipeline from the ground up. You will be expected to proactively identify target organizations, make

Norwalk, CT 06854 • (2.9 miles) • Full Time • 10/18/2026

As the General Manager, you are the heartbeat of your store — responsible for leading operations, inspiring your team, and ensuring that every Guest experience reflects the Global brand promise. You’ll oversee all aspects of business performance, including sales growth, profitability, staffing, training, compliance, and community engagement.This is a hands-on leadership role for someone who thrives on connection — with Guests, team members, and the local community. You’ll cultivate an environment where hospitality and operational excellence go hand-in-hand, ensuring that your store operates efficiently, safely, and successfully every single day. At Global Partners, business starts with people. Since 1933, we’ve believed in taking care of our customers, our gue

Ridgefield, CT 06877 • (15.2 miles) • Part Time • $21.74 / hr • 10/25/2026

-: A Great Place to Work Laurel Ridge Center for Health & Rehabilitation is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to love it here. Your work will be meaningful to you. You will make a genuine difference in the lives of our aging guests and the families that love them. You will enjoy lasting bonds with the families you meet and with the teams you work on. And if you desire, you will experience real career growth where your expertise and dedication is valued and appreciated. We invite you to join our team! Location: 642 Danbury Road, Ridgefield, Connecticut, 06877 -: Cook Part-Time What You'll Do: As a Cook on our team, you will prepare and serve appetizing meals while ensuring dietary needs and preferences are m

Seymour, CT 06483 • (29.8 miles) • Part Time • $23.00 / hr • 10/23/2026

-: A Great Place to Work Shady Knoll Center for Health & Rehabilitation is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to love it here. Your work will be meaningful to you. You will make a genuine difference in the lives of our aging guests and the families that love them. You will enjoy lasting bonds with the families you meet and with the teams you work on. And if you desire, you will experience real career growth where your expertise and dedication is valued and appreciated. We invite you to join our team! Location: 41 Skokorat St, Seymour, Connecticut, 06483 -: Cook Part-Time 24 hours a week What You'll Do: As a Cook on our team, you will prepare and serve appetizing meals while ensuring dietary needs and prefere

Ramsey, NJ 07446 • (34.4 miles) • Part Time • $16.50 / hr • 10/29/2026

Overview: Role: Floor Tech Join Healthcare Services Group (HCSG) as a Floor Tech, where you will play a vital role in maintaining the cleanliness and appearance of floors in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate: Starting from USD $16.50/Hr. Available Benefits for All Employees: Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional benefits may inclu

New York, NY 10261 • (33 miles) • Full Time • 11/1/2026

Union Square Cafe’s seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafe—the flagship business that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved restaurants for over 40 years. In our second home on 19th Street, Union Square Cafe embodies the heartfelt passion and generosity that has been the restaurant’s calling card since we opened in 1985. Designed by Rockwell Group, our new home preserves the restaurant’s signature charm, intimacy, and familiarity in a fresh, contemporary dining environment. Union Square Cafe has won five James Beard Awards and earned Zagat Survey’s #1 ranking as New York’s Most Popular Restaura

New York, NY 10261 • (33 miles) • Full Time • 11/1/2026

The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold tasting or prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. An extensive selection of wines showcases exceptional diversity and value in both classic and emerging regions. The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator and is part of Danny Meyer’s Union Square Hospitality Group. Who you are: The General Manager is responsible for driving operational excellence and ensuring a superior guest experien

New York, NY 10261 • (33 miles) • Full Time • 11/1/2026

Ci Siamo is a restaurant from Danny Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling’s extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful preparations. Ci Siamo, which loosely translates to “we’ve made it” or “we’ve arrived,” bridges the traditional with the contemporary to introduce a new space that is at once transportive yet warmly familiar. Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and

New York, NY 10261 • (33 miles) • Full Time • 11/1/2026

The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. An extensive selection of wines showcases exceptional diversity and value in both classic and emerging regions. The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator. Who you are: The Fine Dining Restaurant Manager, in collaboration with the leadership teams, will set communicate standards and practices for the restaurant to ensure a high performing and fulfilled

New York, NY 10261 • (33 miles) • Full Time • 10/24/2026

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality. Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep kitchen and oversee execution of the menus throughout service. This position also has an active role in the management and development of Line Cooks, Prep Cooks and all hourly team members. The Sous Chef will be in charge of holding the BOH team accountable to consistent feedback an

Westport, CT 06880 • (8 miles) • Full Time • 10/18/2026

About the Role At Wonder, we make world-class food accessible to everyone. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you’re looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place. Role Details Pay Rate: $18.00 Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM Job Location: Westport Position Type: Full-time & Part-time Opportunities to earn more: Certified Team Member: +$0.50/hr (if eligible) Trainer: +$1.50/hr Why You'll Love Working Here Free meal during shift Employee Discount 1.5x Pay on Company Holidays Medical, Dental, and Vision I

Stamford, CT 06902 • (3.6 miles) • Part Time • $22.00 / hr • 10/18/2026

Event Server Job Reference Number: 42066 Employment Type: Part-Time Segment: Dining & Events Brand: Abigail-Kirsch The Role at a glance: We are looking to add an enthusiastic, friendly event server to our Abigail Kirsch team at the Loading Dock in Stamford, CT. As an event server, you will have the opportunity to engage a diverse clientele across a variety of events. Compensation: $22 an hour. What you'll be doing: Greeting customers, explaining menu items, taking and delivering orders, and continuing with follow-up items. Ensuring that service follows health code regulations. Basic customer service interactions. What we're looking for: Excellent communication and organization skills. Excellent attention to detail and service knowledge. Weekend availability a must Willing to work holidays

New York, NY 10025 • (31.9 miles) • Part Time • 11/1/2026

Amsterdam Nursing Home is seeking a motivated Part Time Healthcare Cook to work for our Skilled Nursing Facility located in Manhattan, NY! The ideal candidate will have excellent communication skills and prior experience in large-scale food prep. Duties Include: Preparation, cooking, and service of a variety of foods Baking a variety of rolls, cookies, cakes, and pies Working on tray line during meal service General cleaning up of the kitchen Hand washing and sanitizing of pots and pans Related work as required Requirements: Minimum 1 year of experience in large-scale cooking Strong knowledge of large-scale & therapeutic food prep Able to do some physical work Work as a team member High School Diploma or Equivalent Excellent customer service & communication skills Manage the Kitchen in the

Queens, NY 11691 • (36.1 miles) • Full Time • 11/1/2026

Far Rockaway Center is hiring a Cook in Far Rockaway, NY. DUTIES: Preparation, cooking, and service of a variety of foods Baking a variety of rolls, cookies, cakes, and pies Working on tray line during meal service General cleaning up of kitchen Hand washing and sanitizing of pot and pans Other duties as assigned REQUIREMENTS: Certification in healthcare cooking (SERV Safe or Sodexo) Minimum one (1) year of experience in large-scale cooking Strong knowledge of large scale & therapeutic food prep Must be able to do some physical work Should be a strong team player High School Diploma or Equivalent Excellent customer service & communication skills Will manage Kitchen in absence of food service director About us: Far Rockaway Center is a 100-bed rehabilitation and skilled nursing facility loc

Greenwich, CT 06830 • (8.4 miles) • Full Time • 10/18/2026

Sous Chef Job Reference Number: 43601 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Greenwich, CT The Role at a glance: We are looking to add a skilled, experienced sous chef to our [Segment] team in [City]. As a sous chef with [Segment], you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, and other foods. What you'll be doing: Develop menus in accordance with consumer tastes, nutritional needs, ease of preparation and established procedures and budgetary constraints; participate in other menu planning activities to include the determination of purchasing specifications, product and recipe testing and menu

Darien, CT 06820 • (0.1 miles) • Part Time • 11/1/2026

Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including: Paid holidays and PTO Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results Benefits package also includes Health, Dental, Vision, and Life Insurance Retirement Savings Plan / 401(k) employer match Tuition reimbursement (U.S Based Communities) *Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location As a valued

Bridgeport, CT 06604 • (16.2 miles) • Full Time • $19.25 to $23.10 / hr • 11/1/2026

Minimum Qualifications: Education: High School Diploma/GED, and/or equivalent combination of experience and education; Culinary degree preferred. Experience: Previous experience in food service, baking, or culinary industry preferred. Baking cakes, decorating, baking breads etc. Hours: Full-time 37.5 hrs. 5:45am to 1:45pm M-F Essential Job Functions: Basic knowledge of baking principles, including measuring, ingredients, mixing preparing and baking a variety of products. Reviews baking schedule to be sure baked products are available as indicated by the weekly cycle menu, preparing special baked goods for holidays and special functions as needed. Obtains ingredients from storage with the assistance of the Receiving Orders all necessary supplies and insures their proper storage. Maintains a

Englewood, NJ 07631 • (28.7 miles) • Full Time • 11/1/2026

Butler Hospitality is a rapidly growing technology-based Hospitality company. We operate the Food and Beverage Departments within our partner hotels. We are currently seeking talented Full-time & Part-time food expeditors to join our team at the The Crowne Plaza in Englewood, NJ. US-based position and authorized to work in the US You will Prioritize with cooks food timing for being delivered for room service and orders Control efficient volume flow for guest experiences Package food for all delivery & room services Manage inventory and ordering delivery disposables Ideally have Familiarity with Food & Beverage delivery practices and handling methods Ability to work with minimal supervision. 6 months experience as a lead bartender or supervisor. We offer Health, dental benefits, and a 401k

Holtsville, NY 11742 • (29.5 miles) • Part Time • $17.50 / hr • 11/1/2026

Job description At the present time, we are looking for professional, customer service oriented Waitstaff to serve meals to the Residents of our luxury Independent Living Community. The successful candidates will have a positive attitude, the ability to provide excellent customer service and work in an upbeat and cooperative manner with fellow employees. Casual Evening Shifts available! Responsibilities include: Take resident meal orders Check station tables for settings and cleanliness Read the menu after service so that you are able to assist the Residents with their selections Assist in the plating and proper portion controls of some or all of the following: appetizer, salads, soup, beverages and desserts Full Time Schedule will be for a Tuesday-Saturday or Sunday-Thursday day shift. Pa

Wallingford, CT 06492 • (43.9 miles) • Full Time • 11/1/2026

Salary:$65,000 - $75,000 Other Forms of Compensation: Benefits Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day.The commitment of our team members to these core principles makes us an industry leader and an employer of choice for hospitality professionals. Everything we do means more when it’s served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset – our people. This approach makes the Morrison Living difference. Join us and discover how we build community one meal at a time. Job Summar

Guilford, CT 06437 • (44.3 miles) • Part Time • $20.00 / hr • 11/1/2026

Benefits: Employee discounts Opportunity for advancement Training & development About the Role: DELI U LLC in Guilford, CT is looking for an enthusiastic and reliable Deli Clerk - Opener to kick off the day and keep things running smoothly! This is a great opportunity to join a team that takes pride in fresh food, friendly service, and a fast-paced environment. If you're a morning person who loves working with food and people, we want to hear from you! Hours are 5am-8am Responsibilities: Open the deli department and prepare the counter for daily service Slice, weigh, and package deli meats, cheeses, and prepared foods to order Maintain a clean, organized, and fully stocked deli case throughout the shift Provide friendly, efficient customer service and assist guests with product selections

Guilford, CT 06437 • (44.3 miles) • Full Time • $50,000 to $65,000 / yr • 11/1/2026

We are hiring a full-time Private Chef to plan and prepare daily family meals and occasional special-occasion dining for a family of two. The ideal candidate will bring experience in restaurant management and baking, along with creativity, diligence, and strong attention to detail. This role includes chef-managed household kitchen operations, dietary planning for allergies and intolerances, and collaboration with the homeowner. Responsibilities Plan menus for daily family meals and special-occasion dining. Prepare fresh, creative meals tailored to household preferences and dietary needs. Accommodate food allergies and intolerances through careful dietary planning. Handle local grocery and market trips and select quality ingredients. Manage baking and dessert preparation. Oversee the househ

White Plains, NY 10601 • (15.1 miles) • Full Time • $17.00 / hr • 10/31/2026

Benefits: 401(k) matching Dental insurance Employee discounts Flexible schedule Free food & snacks Health insurance Opportunity for advancement Training & development We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests. Responsibilities: Greet guests and seat them at tables or in waiting areas Provide guests with menus Assign patrons to tables suitable for their

Deer Park, NY 11729 • (23.4 miles) • Full Time • $19.00 to $20.00 / hr • 10/31/2026

We provide a mobile on-site service for the micro-filtration of cooking oil, the vacuum-based cleaning of deep fryers, and full fryer management to restaurants, hotels, colleges in fact, wherever food is fried. This role requires a dependable, hard-working individual with good people skills. We provide the required training to operate the equipment and perform the services necessary. Key Responsibilities Keep van clean, stocked, and well organized, request re-orders, as appropriate Assure compliance with franchise standards/policies Utilize provided safety equipment and exercise good safety practices at all times Follow the provided schedule each week and be timely for appointments Conduct customer demonstrations of the Filta service Maintain service records for each customer Report any ch

Weehawken, NJ 07086-6761 • (35.2 miles) • Full Time • 10/31/2026

Position Title:Sushi Sous Chef - Weehawken, NJ Salary:$75,000 - $85,000 Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A! Job Summary Join our culinary team as a Sushi Sous Chef at UBS in Weehawken, NJ (1000 Harbor Blvd.), where you’ll play a key role in delivering exceptional sushi offerings for both our caf and catering operations. This Monday–Friday position offers primarily daytime hours, with holidays and weekends off! In addition to competitive benefits, you’ll enjoy exciting opportunities for career growth and development with one

Lake Grove, NY 11755 • (24.4 miles) • Part Time • $18.50 / hr • 10/31/2026

We are seeking a responsible and experienced Kitchen Utility Worker/Dishwasher to assist the busy kitchen team of a luxury assisted living community with various job-related tasks and other support activities as they arise. The position involves sweeping, mopping and the cleaning of equipment, such as mixers, slicers, peelers, fryers, blenders and counters. The right candidate will take great care and pride in their work and consider this entry position as a potential stepping stone toward building a career in food services. Additional job responsibilities include: Cleaning, prepping and washing dishware, silverware, glassware, pots and pans Ensuring all chemical dispensers are working and cleaning supplies are adequate, being careful to use all safety equipment to meet OSHA standards Swee

Northvale, NJ 07647 • (24.5 miles) • Full Time • $25.00 to $35.00 / hr • 10/31/2026

Benefits/Perks Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities: Create innovative menus according to the seasonal availability of ingredients and customer expectations Prepare and plate food according to kitchen specifications Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit Supervise and coordinate all food preparation and presentation Provide training and leadership for kitchen staff Maintain appro

Montvale, NJ 07645 • (29.6 miles) • Full Time • $15.13 to $18.00 / hr • 10/31/2026

100 Market St in Montvale New Jersey! Who are we looking for? If you are someone who enjoys baking, working with your hands, has a passion to serve and make memorable experiences, likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you. O... and did we tell you these cookies are the best in the world!!! Crumbl Cookies is a brand-new company that is disrupting the way people experience and enjoy cookies. We are proudly going to build a reputation consisting of incredible tasting and consistently delicious cookies that are the best in the world, through our fun "Crumbl" culture, creating raving fan experiences every day, and providing a clean, safe, and welcoming environment. This reputation is only possible with an individual who is passiona

New York, NY 10075 • (32.5 miles) • Part Time • $17.00 to $25.00 / hr • 10/31/2026

Our current wage range is $17.00 - $25.00 per hour Keep the tapas flowing and the tables ready. Boqueria is where neighbors come to share plates and stay a little longer. As a backwaiter, you keep it all moving: clearing and resetting tables, supporting our servers and making sure the room always looks its best. This role is for you if: • You love being part of a fast-paced service team. • You tackle every task with a smile. • You know we succeed together: you have your team's back, and they have yours. • You learn quickly, stay flexible and own your section. • You keep your sense of humor when the room is packed. What you'll do: • Keep the room ready: clear and reset tables quickly, professionally and effectively. • Sweat the details: keep the whole restaurant and its perimeter clean and

New York, NY 10104 • (33.9 miles) • Full Time • $75,000 to $85,000 / yr • 10/31/2026

Five Iron Golf is the country's premier indoor golf and entertainment experience, with 26 locations nationwide and more on the way. Five Iron Golf’s core mission is to seamlessly meld golf and entertainment, and in the process, make golf inclusive and accessible for all. The Head Chef is responsible for building and maintaining a high performing kitchen staff, keen on delivering exceptional guest experiences. Continually evaluate and improve the menu, with high value and high-quality offerings for events and individuals. Ensure the kitchen operates effectively, efficiently and fiscally sound. Responsibilities include but not limited to the following: Build, lead, and mentor a high-performing kitchen team, fostering a positive and collaborative work environment. Hire and oversee onboarding

Newark, NJ 07101 • (43.5 miles) • Part Time • $24.00 / hr • 10/31/2026

Overview Substitute Program Leader Status: Part-Time Pay Rate: $24.00/hour Substitute Program Leaders may work at different sites throughout the region and receive their assignments based on their availability. Substitute Program Leaders work directly with a group of students (ratio is contingent upon CDC guidelines), acting as a positive adult role model, coach, and mentor. Substitute Program Leaders must have a genuine interest in the growth, development, and provision of a safe and nurturing environment for the students they teach. Substitute Program Leader’s ability to establish authority through leadership, communication, and most importantly patience, will be required in giving our students the stability and nurturing atmosphere they need to succeed. Ensuring that Think Together stud

Stamford, CT 06901-2924 • (4.3 miles) • Full Time • 10/31/2026

Salary: $110,000 - $120,000 Other Forms of Compensation: Yearly Bonus Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com. Job Summary Chartwells K12 is hiring a Resident District Manager (RDM) to lead F&B for a large school district in Stamford, CT. In this senior leadership role, you will serve as Chartwells point of contact for the client

Bridgeport, CT • (16.8 miles) • Full Time • $25.00 to $35.00 / hr • 10/31/2026

Field Service Tech (Bridgeport & Surrounding Areas) – Start & End Your Day from Home Why Techs Choose Service One At Service One , we know Field Service Technicians are the backbone of our business. We aren't a massive corporate chain where you’re just a truck number on a screen. For over 20 years, we’ve operated as a family-owned team where you get the respect, backing, and work-life balance you deserve. Here is how we set you up to succeed: Dispatch Directly From Home: Once you’re up to speed, you take your company vehicle home. No daily commute to the shopstart and end your shift right from your driveway. Work-Life Balance That Is Respected: Tired of being on call every single weekend? Our rotation is only 1x per month (after 4.pm or weekends). When you are off, you are off. Weekly Over