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DoorDash
Sound Beach, NY 11789 • (40.2 miles) • Contractor • 10/19/2026
Why Deliver with DoorDash? DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you. Being a Dasher with DoorDash gives you the flexibility to earn extra cash on your terms. Multiple ways to earn: Whether you’re delivering meals, groceries, or retail orders, DoorDash offers diverse earning opportunities so you can maximize your time. Total flexibility: Dash when it works for you. Set your own hours and work as much—or as little—as you want. Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any offer.
Target
Meriden, CT 06451 • (15.5 miles) • Part Time • $18.00 to $27.00 / hr • 11/1/2026
The Starting Hourly Rate / Salario por Hora Inicial is $18.00 USD per hour. The Pay Range / Rango salarial is $18.00 USD - $27.00 USD per hour. ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. ALL ABOUT GENERAL MERCHANDISE Experts of operations, process , and efficiency who enable a consistent experience for our guests . Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, and maintaining the sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities . At Target , we believe in our team members hThe Edge Fitness Clubs
Greenwich, CT 06870 • (41.2 miles) • Full Time • 11/3/2026
Who We ARE: When you work at the Best. Gym. Ever, you join the Best. Team. Ever. You'll walk into our clean and spacious gyms with a smile on your face and a pep in your step because you know you are about to change lives! High-five your team and get ready to move quickly! Combine your passion for fitness and love of people into your career at The Edge Fitness Clubs! What We LOVE: People. Fitness. Teamwork. Fun. Changing Lives. What We Offer YOU: We will give you a FREE Gym membership for you! Get your workout in during lunch or after shift! We "insure" you and your family stay healthy with our tiered Health Benefits: Medical, Dental & Vision. We work hard to play hard... take your vacation! PTO & Paid Holidays. Vacation days improve overall wellbeing! We make sure you plan for your futureStarbucks
Seymour, CT 06483 • (10 miles) • Full Time • 11/2/2026
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whether it’s a warm smile or remembering a favorite order, you create moments that matter. If you thrive in a fast-paced environment, love engaging with people, and take pride in your work, we’d love to have you on our team. We are invested in your growth journey, empowered through developmental experiences as well as our Summary of Experience No previous experience required Basic Qualifications Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early morninChili's
Waterbury, CT 06706 • (4.9 miles) • Full Time • $70,000 to $78,000 / yr • 11/4/2026
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated. For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Responsibilities Ensure aSodexo
WEST HAVEN, CT 06516 • (19.4 miles) • Full Time • $77,605 to $100,430 / yr • 11/4/2026
About the job Take on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building strong partnerships that elevate the dining experience. Pay Range: $77605 per year - $100430 per year What’s in it for you Lead the implementation of streamlined culinary systems that boost consistency and operational success. Inspire and mentor a dedicated team, shaping future leaders and promoting professional growth. Oversee procurement and purchasing to ensure top-quality ingredients and cost- effective sourcing. Design menus that balance creativity with client preferences and nutritional standards. Champion f
Gopuff
Woodbridge, CT 06525 • (13.3 miles) • Contractor • 11/1/2026
Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more. Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own scheduleRaising Cane's
Enfield, CT 06082 • (42.9 miles) • Full Time • $22.00 to $23.50 / hr • 10/22/2026
Company Description Initial hiring pay range (based on location, experience, etc.): $22-23.50 / hour At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical, Dental, Vision & Pharmacy Benefits Dependent Care & Healthcare Flexible Spending Accounts Company-provided Life and Disability insurance Hospital IndeGlobal Partners
Bridgeport, CT 06610 • (22.6 miles) • Full Time • 10/18/2026
As the General Manager, you are the heartbeat of your store — responsible for leading operations, inspiring your team, and ensuring that every Guest experience reflects the Global brand promise. You’ll oversee all aspects of business performance, including sales growth, profitability, staffing, training, compliance, and community engagement.This is a hands-on leadership role for someone who thrives on connection — with Guests, team members, and the local community. You’ll cultivate an environment where hospitality and operational excellence go hand-in-hand, ensuring that your store operates efficiently, safely, and successfully every single day. At Global Partners, business starts with people. Since 1933, we’ve believed in taking care of our customers, our gueCatamount Ski Resort LLC
South Egremont, MA 01258 • (43 miles) • Full Time • $22.00 / hr • 11/4/2026
Catamount is looking for a Kitchen Manager, the operational leader responsible for the day-to-day running of our cafeteria. The role blends culinary expertise, people management, and business operations incident reports, and training logs. This is a FT Seasonal position. ESSENTIAL DUTIES AND RESPONSIBILITIES Kitchen Operations & Food Production Oversee all food preparation, cooking, plating, and service to maintain consistent quality, presentation, and portion control. Develop, update, and enforce standardized recipes, prep lists, and production schedules. Manage opening and closing procedures, including equipment checks, cleaning schedules, and securing the kitchen at the end of service. Handle high-volume periods, special events, catering, and unexpected rushes while keeping service smooGIL Foundation
Cheshire, CT 06410 • (11.3 miles) • Full Time • $18.45 / hr • 11/3/2026
Direct Support Staff - Paid Training Provided The Direct Support Professional (DSP} is the primary point of service direct care worker responsible to support adults with disabilities of all ages to lead self-directed lives and contribute to their communities. The DSP is responsible to assure that quality supports and consistent services are provided to people with disabilities in their homes and communities. General responsibilities include coaching and counseling; assisting with social, recreational, and educational activities; providing medical, nutritional, and behavioral support; including but not limited to lifting, walking with, transferring, and transporting individuals. For an even deeper understanding of the significant role of a DSP, we invite you to watch this realistic job prevAmbiance Stone
Berlin, CT 06037 • (18.8 miles) • Full Time • 10/29/2026
We are seeking a Sales Representative to join our team! You will sell Stone countertops (granite, marble, quartz...) to walk in customers and seek new customers. Responsibilities: Present and sell company products and services to new and existing customers (individual home owners, builders, contactors, cabinet companies, kitchen and bath remodelers, etc) Prospect and contact potential customers via social media, email, phone, in person meetings. Create estimates and invoices in Quickbooks Develop rapport with current and prospective customers Reach agreed upon sales targets by the deadlines Create sales material/promotions Qualifications: Previous experience in sales, customer service, or other related fields Ability to build rapport with clients Organized and detail-oriented \nCompany DesWonder
Wolcott, CT 06716 • (8.8 miles) • Full Time • 10/18/2026
About the Role At Wonder, we make world-class food accessible to everyone. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you’re looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place. Role Details Pay Rate: $18.00 Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM Job Location: Farmington Valley Position Type: Full-time & Part-time Opportunities to earn more: Certified Team Member: +$0.50/hr (if eligible) Trainer: +$1.50/hr New Store Bonus: As a new team member of our Farmington Valley, CT, location, you will be eligible for a one-time $200Rock Ridge Country Club Inc
Newtown, CT 06470 • (13.7 miles) • Part Time • $17.00 to $20.00 / hr • 11/6/2026
Food Runner – Rock Ridge Country Club Rock Ridge Country Club is a private, members-only club offering an exceptional dining experience in a welcoming, community-focused environment. We are currently seeking Food Runners to join our Food & Beverage team. This is a great opportunity for individuals looking to gain hands-on restaurant and banquet experience in a professional, team-oriented setting. Why Join Us? Work with a tight-knit staff in a private club setting (no public restaurant pressure). Gain experience supporting full-service dining and large-scale events such as weddings, tournaments, and member functions. Develop strong food service fundamentals and learn how high-level events operate behind the scenes. Opportunities to grow within our Food & Beverage team. Responsibilities: DelSchloss-Pitality LLC
Wallingford, CT 06492 • (17.1 miles) • Full Time • $1,450 / wk • 11/5/2026
Benefits: Competitive salary Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Executive Chef to join our team. In this role, you’ll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities : Create innovative menus according to the seasonal availability of ingredients and customer expectations Oversee kitchen operations with the goal of increasing revenue and profit Supervise and coordinate all food preparation and presentation Provide training and leadership for kitchen staff Maintain approAdvanced Hospitality
Farmington, CT 06032 • (20.3 miles) • Full Time • $60,000 to $65,000 / yr • 11/5/2026
Be Part of Something from Day One We're getting ready to open the doors to an exciting new restaurant, and we're looking for passionate leaders to help build it from the ground up. This is a unique opportunity to join the team before opening day, shape the culture, hire and develop an incredible staff, and play a key role in creating an exceptional guest experience from the very beginning. If you're excited by the idea of launching a new location, growing alongside an expanding organization, and making a lasting impact from day one DESCRIPTION AND RESPONSIBILITIES AS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE... Collaborate with Kitchen Manager to oversee all kitchen and culinary activities including food preparation, cooking and plating. Ensure compliance with established recipes, qualityTHE SEALS Connecticut
Darien, CT 06820 • (36.1 miles) • Full Time • $70,000 to $100,000 / yr • 11/5/2026
Benefits: Base pay + uncapped earning potential Performance Bonuses Flexible Schedule & Independence 401(k) 401(k) matching Bonus based on performance Health insurance Outside Sales Rep Restaurants $7K+/Month OTE Earn $7,000+/month selling to restaurants and other commercial kitchens. We’re hiring an Outside Sales Rep to walk into businesses, identify problems, and close deals on the spot. Base pay + uncapped earning potential. This is a high-energy, door-to-door role not a desk job. We’re hiring a Field Sales Rep to walk into restaurants, identify problems, and close deals. Base pay + uncapped earning potential. This is a high-energy, door-to-door role not a desk job. Who We Are At The SEALS, we’re the go-to experts in refrigeration gasket installation and repair. Our mission is simple: hCandlewood Rehabilitation And Healthcare Center
New Milford, CT 06776 • (16 miles) • Full Time • 11/5/2026
Job Title: Dietary Supervisor Job Location: New Milford, Connecticut Job Type: Full-time About the Role: At Candlewood Rehabilitation and Healthcare Center, we are seeking a highly skilled and dedicated Dietary Supervisor to join our dynamic team! As a key member of our food service department, you will play a vital role in ensuring the nutritional needs of our patients are met while maintaining a clean and safe food environment. If you are passionate about providing exceptional care and possess excellent leadership skills, we encourage you to apply for this rewarding opportunity. Responsibilities: Assist Food Service Director with the following responsibilites: Supervise dietary staff and ensure efficient operation of the food service department Plan, organize, and direct food production,Springvale Nursing And Rehabilitation Center
Croton-on-Hudson, NY 10520 • (44.3 miles) • Full Time • $47,840 / yr • 11/5/2026
Food Services Supervisor Job Summary: At Springvale Nursing and Rehabilitation Center, we are seeking a highly motivated and experienced Food Services Supervisor to join our dynamic team. As a key member of our dietary team, you will play a crucial role in ensuring the highest quality of food services to our residents and patients. The ideal candidate will possess excellent leadership skills, attention to detail, and the ability to effectively manage a busy food service environment. About the Food Services Supervisor Role: As a Food Services Supervisor at Springvale Nursing and Rehabilitation Center, you will be responsible for overseeing the daily operations of our food service department. This includes managing a team of dietary staff, coordinating menu planning and food preparation, ensPanera Bread
North Haven, CT 06473 • (17.1 miles) • Full Time • 11/5/2026
At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the wayyou're in the right spot. We're here to help you succeed every day, in every way. Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it! What’s In It for You? Competitive pay & eligible for team tips Free on-shift meals & unlimited fountain beverages Flexible & reliable scheduling Paid vacation, sick time, and holidays for full-time team members Medical, dental, vision, life insurance, pet insurance & 401(k) with match available Career advancement & leadership development opportunities Tuition discounts Perks & rewards for teCT Clinical Services, Inc.
New Haven, CT • (18.1 miles) • Full Time • $45,000 / yr • 11/5/2026
Job Summary We are seeking an energetic and detail-oriented Catering & Kitchen Manager to oversee our culinary and event operations. In this dual-capacity role, you will be responsible for both back-of-house (BOH) kitchen management and the seamless execution of off-site or on-site catered events. The ideal candidate has a strong culinary background, exceptional leadership skills, and the ability to maintain high food quality and safety standards while managing a dynamic team. Benefits: Competitive Pay $45K Health, Dental and Vision Insurance Paid time off 401K Short-Term and Long-Term Disability Key Responsibilities Catering Operations: Oversee all aspects of catering events, including client consultations, menu tailoring, site visits, and logistical coordination for transportation and sePop Over Eatery Simsbury
Simsbury, CT • (28.4 miles) • Part Time • $17.00 to $18.00 / hr • 11/5/2026
Join Our Team as a Dishwasher at Pop Over Eatery Simsbury! Looking to kickstart your career in the restaurant industry? Pop Over Eatery Simsbury is searching for a dependable and hardworking Dishwasher to join our team in Simsbury, CT. If you’re someone who takes pride in keeping things clean and organized, we’d love to hear from you! What You’ll Be Doing As a Dishwasher at Pop Over Eatery Simsbury, you’ll play a vital role in ensuring our kitchen runs smoothly. Your responsibilities will include: Washing and sanitizing dishes, utensils, and kitchen equipment. Maintaining a clean and organized dishwashing area. Assisting kitchen staff with basic cleaning tasks as needed. Ensuring compliance with health and safety standards. What We’re Looking For We’re seeking candidates who are reliable,Teksky
New Britain, CT 06052 • (18.7 miles) • Full Time • $80,000 to $100,000 / yr • 11/5/2026
We are seeking a skilled Auto Press Tool & Die Maker with strong hands-on experience in progressive dies, metal stamping, and mechanical press operations. Key Responsibilities: Build, repair, maintain, and troubleshoot progressive and compound stamping dies. Perform die setups and changeovers on mechanical stamping presses (30–100 tons). Diagnose tooling issues and minimize production downtime. Perform precision fitting, adjustments, and preventive maintenance. Read and interpret blueprints and technical drawings. Operate manual machining equipment, including grinders, mills, and lathes. Requirements: 5+ years of Tool & Die Making experience. Strong progressive die and metal stamping experience. Knowledge of mechanical stamping presses. Experience with precision measuring tools and manualDoherty Enterprises
Mohegan Lake, NY 10547 • (40.3 miles) • Full Time • $66,300 to $85,000 / yr • 11/5/2026
Overview Join an Award-Winning Team! Doherty Enterprises is proud to be named Applebee's 2026 Franchisee of the Year! With over 85 Applebee's restaurants across Long Island, NYC, and New Jersey, we're looking for passionate restaurant leaders to join our team and grow their careers with an award-winning organization. Great Teams. Great Leaders. Great Opportunities. Your next chapter starts here! Bring your leadership, passion, and drive to the table. Applebee’s is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home. Whether you’re an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in communLuigi's Restaurant
Old Saybrook, CT 06475 • (41.2 miles) • Part Time • $20.00 to $23.00 / hr • 11/4/2026
Luigi's Restaurant is seeking a dependable, experienced, and hardworking kitchen professional to join our team. We are looking for someone who thrives in a fast-paced environment, takes pride in producing high-quality food, and works well as part of a team. This is a hands-on position that requires flexibility to work in multiple kitchen stations as needed. Responsibilities Main Cook Line Operate the oven, broiler, and fryer while preparing multiple menu items efficiently. Plate finished dishes accurately and consistently while maintaining presentation standards. Prepare saut dishes to recipe specifications in a fast-paced environment. Pizza Bench Station Prepare pizza dough and toppings. Cook pizzas to quality standards. Cut, box, and prepare pizzas for dine-in, takeout, and delivery ordeSally's Apizza
New Haven, CT 06511 • (17.8 miles) • Full Time • $16.00 / hr • 11/4/2026
FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft authentic pizza in custom-designed ovens, using the original recipes. With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion within, giving you a path to pursue your future career goals. -------------------- DESCRIPTION & RESPONSIBILITIES As the dishwasher you will. . . Collect used kitchenware from trays. Load and uWakefield Tavern LLC
East Haven, CT 06512 • (21.4 miles) • Full Time • 11/4/2026
Position Overview: We are seeking a talented and experienced Chef to lead our culinary team at our vibrant restaurant and bar. As the Chef, you will be responsible for overseeing the kitchen operations, menu development, food preparation, and ensuring the highest standards of food quality and presentation. Your exceptional culinary skills, leadership abilities, and passion for creating delicious dishes will be instrumental in elevating our establishment's reputation and ensuring a memorable dining experience for our patrons. Responsibilities: · Culinary Leadership: Help create a menu that aligns with the restaurant/bar concept, incorporating seasonal and locally sourced ingredients when possible. Develop recipes, portion specifications, and food preparation guidelines to ensure consistencyThe Abbey Inn & Spa
Peekskill, NY 10566 • (44.4 miles) • Full Time • $70,000 to $80,000 / yr • 11/4/2026
Job Title: Sous Chef-Appropos Status: EXEMPT Reports to : Executive Chef About The Abbey Inn & Spa Nestled above the Hudson River, The Abbey Inn & Spa is a boutique luxury escape offering history, sophistication, and serenity. As part of the Meyer Jabara Hotels portfolio, we are committed to delivering deeply personal service and exceptional destination-driven experiences. The Sous Chef – Apropos plays a vital role in upholding this mission by leading culinary operations, supporting staff development, and delivering extraordinary dining experiences that reflect Meyer Jabara Hotels' values of empowerment, accountability, and excellence. Position Overview The Sous Chef at Apropos, The Abbey Inn & Spa, is a key culinary leader responsible for supporting the Chef in all aspects of kitchen operCulinArt Sector
Middlebury, CT 06762 • (0 miles) • Part Time • 11/4/2026
We are hiring immediately for a part time FOOD SERVICE UTILITY position. Location : Westover School - 1237 Whittemore Road, Middlebury, CT 06762. Note: online applications accepted only. Schedule : Part time schedule. Days and hours may vary; night shift. Further details upon interview. Requirement : Previous dishwashing and cleaning experience required. *Internal Employee Referral Bonus Available Pay Range : $17.00 per hour to$18.00per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1587197. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and coWethersfield Country Club
Wethersfield, CT 06109 • (26.3 miles) • Full Time • $80,000 to $90,000 / yr • 11/4/2026
The Executive Chef will lead the culinary operation of our private club, reporting to the Clubhouse Director and overseeing banquet and la carte operations. This role is responsible for delivering exceptional member dining experiences through strong culinary leadership, innovative seasonal programming, consistent food quality, and disciplined cost management. Responsibilities Provide strong leadership and direction to all culinary staff. Oversee banquet and la carte kitchen operations. Develop seasonal menu rotations through local sourcing and member-driven menu planning. Maintain high standards of food quality, consistency, presentation, and sanitation. Manage food, labor, and operational costs while maintaining quality standards. Ensure compliance with all federal, state, and local healtDIG INN
Stamford, CT • (37 miles) • Part Time • 11/4/2026
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices. You will take initiative as a leader & role model in the kitchen by participating in pre- shifts, shift management,Shuttle Meadow Country Club
Berlin, CT 06037 • (18.8 miles) • Part Time • $17.00 / hr • 11/3/2026
Position Overview: The Busser/Runner is responsible for delivering high-quality service to members and guests in the dining room, bar, banquet, and patio areas. The ideal candidate will anticipate members’ needs and help ensure that every dining experience exceeds expectations. Key Responsibilities: Follow all health, safety, and sanitation policies and procedures. Uphold and reflect the standards and culture of the country club in all interactions. Clear tables. Polish silverware. Take food out to tables. Helping servers with member needs. Maintain dining area. Qualifications: Excellent communication and interpersonal skills. Strong attention to detail. Professional appearance and demeanor. Ability to multitask and remain calm under pressure. Ability to stand, walk, lift, and carry for exHarborChase
Branford, CT 06405 • (23.8 miles) • Full Time • 11/3/2026
Description: Position Summary: The utility associate performs a variety of tasks in the food and beverage department including but not limited to dishwashing, trash control, and helping to maintain and clean and safe kitchen environment. Essential Functions: Performs dish and pot washing and general cleaning duties in the kitchen and dining room area Assist in ordering and storage of food and non-food products Sets up and maintains the pot and dish washing area Distributes and stores clean pots, dishes and utensils Cleans and sanitizes production equipment, work surfaces and kitchen according to cleaning schedules and procedures Empties trash containers as required Assists in the preparation of food as directed by supervisor Notify Dir. of Food and Beverage or any malfunctioning kitchen eqBaileys Backyard I LLC
Ridgefield, CT 06877 • (24.9 miles) • Full Time • $16.94 to $19.00 / hr • 11/3/2026
Job Summary We are seeking a Dishwasher to join our team! In this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. You will also be doing general cleaning tasks as assigned by the restaurant manager. The ideal candidate is hardworking and reliable! If you’re looking for an opportunity to get started in the restaurant industry, reach out today! Responsibilities Remove food from plates Prerinse dishes, glasses, and tableware and load them into the dishwasher Unload dishwasher and put items away in proper areas Sweep and mop floors Monitor levels of detergent and cleaning supplies Follow all health and safety guidelines Perform other cleaning duties, as assigned Assist with food prep Qualifications Hard worker witKellermeyer Bergensons Services
Windsor, CT 06095-1308 • (33.2 miles) • Full Time • 11/3/2026
Join a fast-paced, growing, and exciting company full of great opportunities! Kellermeyer Bergensons Services (KBS) has an immediate full-time opportunity to join our Janitorial Services Team as a Janitorial Crew Lead .If you want to move your career at an accelerated pace and be part of an exciting, dynamic, and growing team with leadership opportunities in a fast-pacedenvironment,then this is the job for you! About KBS Kellermeyer Bergensons Services (KBS) is the largest privately held provider of facility services in North America, servicing over 2 billion square feet of space daily . We help industry leaders across a wide range of key verticalsincluding retail, industrial and logistics, healthcare, education, manufacturing, and more maintain clean, efficient, and welcoming spaces thatFresh River Healthcare
Broad Brook, CT 06088 • (37.7 miles) • Full Time • 11/3/2026
The primary role of the Dietary Manager is to supervise a team of Dietary staff and direct the overall operation of the Dietary Department in accordance with current federal, state, and local standards, guidelines and regulations and assures that quality nutritional services are provided on a daily basis. Responsibilities: •Manages all Dietary staff and ensures accountability to all standards. •Ensures that healthy and nutritious food selections are available to all residents. •Ensures that all food handling precautions are adhered to at all times. •Responsible for providing training and development to all Dietary staff such as meal planning, meal preparation, and sanitary/ cleanliness. •Plans and manages creative menus and variety of meal choices. •Ensures the kitchen is properly stockedLINE Austin
Sandy Hook, CT 06482 • (10.4 miles) • Full Time • 11/2/2026
Benefits: Free food & snacks Health insurance Opportunity for advancement Paid time off Training & development Tuition assistance Vision insurance Wellness resources 401(k) 401(k) matching Bonus based on performance Dental insurance Employee discounts Help or transport service About our Brand More than a group of hotels, the LINE is a creative community built around a sense of discovery an exploration of a building, a neighborhood, and a culture. From Koreatown in LA to Adams Morgan in DC to downtown Austin, each property is architecturally interesting and chosen for its location in emerging neighborhoods in compelling cities. The LINE hotels are both reflective and responsive shaped by the communities they are part of while also contributing something new to those places. The LINE propertSails American Grill
Norwalk, CT 06853 • (35.6 miles) • Full Time • $1,200 / wk • 11/2/2026
Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities: Create innovative menus according to the seasonal availability of ingredients and customer expectations Prepare and plate food according to kitchen specifications Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit Supervise and coordinate all food preparation and presentation Provide training and leadership for kitchenColony Grill
Shelton, CT 06484 • (15.3 miles) • Full Time • $16.35 / hr • 11/2/2026
Opening soon ...join our Shelton Colony Grill Team ! Voted a Top Workplace and Top Pizza nationally, Colony Grill has been serving award-winning pizza and drinks in a relaxed, welcoming environment since 1935. Our kitchen team is critical to our success as it is responsible for creating our signature menu item: our award-winning thin-crust bar pizza. We are looking for team-oriented candidates to join our exceptional kitchen team. Responsibilities: Assure proper set up of kitchen, storage & prep areas from beginning until end of shift. Develop and update knowledge of all critical kitchen inventory: food & beverage items, and all menu ingredients. Prepare dough and prep ingredients for all pizza toppings. Knowledge and accurate placement of all foodstuffs, equipment in the kitchen, storageGoodwinRecruiting
Greenwich, CT 06830 • (42.1 miles) • Full Time • $110,000 to $130,000 / yr • 11/1/2026
Executive Chef Reports to: Director of Hospitality Supervises: Executive Chef, Sous Chefs, Chef de Parties, Line Cooks, Commis Chefs, Kitchen Stewards The Executive Chef holds full culinary leadership and P&L accountability for the kitchen and the kitchen staff. Working in close partnership with the Director of Hospitality, ownership, and the partnership's culinary team, the Executive Chef sets menu direction, upholds brand and quality standards, and leads the kitchen brigade to deliver consistent, high-quality food across every daypart lunch, dinner, brunch, happy hour, and private events while managing food and labor costs to target. Executive Chef Benefits & Compensation Competitive base salary ($110,000-$130,000) Comprehensive medical, dental, and vision coverage PTO, Retirement / 401kChartwells HE
Waterbury, CT 06708 • (3.3 miles) • Part Time • 11/1/2026
Location: Post University We are hiring immediately for part time FOOD SERVICE UTILITY positions. Address : 800 Country Club Road, Waterbury, CT 06708. Note: online applications accepted only. Schedule : Part time schedule; Saturday and Sunday, 11:30 am to 7:30 pm. More details upon interview. Requirement : Prior dishroom experience is required. Fixed Pay Rate: $17.75 per hour. We Make Applying Easy! Want to apply to this job viaand search requisition ID number 1577935 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing unt