RESPONSIBILITIES Manage the internal quality audit function for the site and ensure effectiveness of the corrective and preventative action process within the framework of the plant's Quality Management SystemHACCP Coordinator and responsible for coordination of recallsSite leader responsible for on-site product risk assessment and risk management planAttend site leadership meetings to report and drive continuous improvement: in sanitation, food safety, quality, and preventative maintenance.Enforce production suspension to ensure food safety and quality continuity.Ensure regulatory compliance with USDA, FDA, State and local authorities and act as division’s primary liaison with these agencies.Develop & implement site specific programs for GMP’s, SSOP’s, allergen control etc.Develop and conduct site specific training programs for employees.Manage HACCP and SSOP validations and verifications.Manage to contract 3rd party labs and develop bacteria and quality lab testing as needed / required.Perform 3rd party audit preparation and supplier audits as necessary.Ensure sanitation requirements are maintained in all areas of the facility under scope.Work with management, sales and customers as neededto understand and reduce product returns and complaints and implement appropriate corrective actions.Manage vendor relationships to ensure food safety and raw material compliance specifications.Manage labeling compliance with USDA/FDA regulations.Ensure complete data collection and trending on relevant programs.Review the Pest Control logs from 3rd party services and follow up with corrective actions.For RTE (Ready to Eat) Facilities only: Coordinate Hygienic Zoning and Flow controls.For exporting facilities only - manage export program, including update of product lists, AMS audit, update of QSA manual, exporting certification, troubleshooting of export related issues and review of all appropriate paperwork.SUPERVISION:Manage the sanitation activities and/or crew (internal or external).Manage possible quality technician in plants where applicable.RELATIONSHIPSInternal: Support operations associates at plant level and maintain corporate communicationsExternal: Various governing agencies such as USDA, FDA, local authorities, auditing companies, vendors, and customers WORK ENVIRONMENTMust be able to work continually in a refrigerated environment 35°F- 45°F. Must be able to work for periods of time in a freezer environment -10°F to +10°F with company provided apparel.MINIMUM QUALIFICATIONS Minimum 2 years’ experience LEADING plant food safety program required.Preferred 5 years’ experience in a food service processing & distribution environment.Food safety training, sanitation (SSOP & GMP), USDA quality troubleshooting and QA process improving skills required.Meat industry background/experience with food safety/quality knowledge in a meat production environment required.Experience with a HACCP plan design, measurement, documentation & training required. Formal HACCP training/certification preferredEDUCATION4-year college degree or formal training/certification in Animal science/Food safety/Veterinary science preferred.CERTIFICATIONS/TRAININGGFSI (Global Food Safety Initiatives for HACCP Certification)PREFERRED QUALIFICATIONSExcellent organizational skills and ability to prioritize required.Critical thinking. Analytical skills. Written and verbal communication skills.Strong interpersonal skills required, including the ability to relate and positively influence employees & third parties at all organizational levels.Bilingual (Spanish) preferred.PHYSICAL QUALIFICATIONSMust be able to perform the following physical activities for described length of time.#LI-EG1

About usLSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.Role Purpose StatementAs a Quality Assurance Specialist for our Morning Shift, you will play a pivotal role in safeguarding the integrity of our food products. You will be responsible for ensuring adherence to rigorous quality standards, regulatory compliance, and customer satisfaction during the morning shift. Your keen attention to detail, analytical skills, and commitment to excellence will be instrumental in maintaining the highest levels of food safety and quality throughout our morning operations.Main AccountabilitiesMaintain and initiate all recordkeeping and key performance indicators pertinent to the Quality Department and GQS to include, but not limited to Food Safety, Sanitation, Regulatory Agencies (County Health, State Health Dept. and FDA), internal customers (LHI) and airline customersDaily monitor of Good Manufacturing Practices (GMPs) for complianceVerify of coolers and freezer room temperature for compliancePerform environmental swabs and microbiological sampling, submittal to local laboratory for analysisObtain Chef Table samples to verify compliance to specificationAssist the Quality Manager in specific training and daily initiatives addressing quality, food safety, and sanitation issues to drive process improvementsConduct work station inspections to verify compliance (gold standard verification, specs, sanitizer, food temperatures, HACCP documentation, phf set-up)Conduct portion control weight compliance to specificationsConduct inspection checks (dispatch, galley, non-bonded, bonded, equipment)Verify Hazard Analysis and Critical Control Points (HACCP) logs and other documents are accurately completed on a daily basisCreate charts, trending reports, training materials and visualsMaintain, monitor standards and train employees in compliance to the Regulated Garbage Standards to meet USDA requirementsSupports the Jump-off (commissary) locations with oversightTrain hourly employees as neededPerform other tasks as requestedKnowledge, Skills and ExperienceHigh School Diploma or equivalent of 1 year of QA experience in the Food IndustryBi-lingual in English and SpanishProficient in using computer and basic software such as Microsoft, create and maintain trending charts, SOP’s, use of calculator, weight scales, and thermometers, metal detector, ATP testing equipment, mechanical food portioning and processing equipment.Previous food industry and quality assurance experience a plusAbility to work in cold environment (Ability to work with minimum to no supervision, act in liaison of the Supervisor, self-starter, and problem solver.Ability to lift/push a minimum of 25 lbs.Strong mathematical, analytical, verbal, written, interpersonal and organizational skillsAbility to work in fast paced environment with large groupsMust be flexible to work weekends/holidays

Be part of the future!We are one team, dedicated to working collaboratively to create the purposeful solutions that propel the world forward. We hope you will join our diverse team of top people – you bring your talent, and we’ll give you the space and opportunities to grow and succeed. We are committed to make a difference.What we offer:Competitive Starting PayPaid TrainingGlobal Advancement OpportunitiesCompany Vehicle (as applicable)Referral BonusesComprehensive BenefitsMedical/Dental/Vision insuranceHealth Savings Account (HSA)Life Insurance401(k) savings plan with company matchShort-Term and Long-Term DisabilityEmployee Assistance ProgramWellness ProgramAnd More!What you will doPerform HVAC Control systems programming, troubleshooting, installation, commissioning and preventative maintenance as it is related to mechanical, electrical, and low voltage controls components.Respond to service and warranty calls using Johnson Controls configuration and commissioning tools as well as a variety of hand tools including electrical testing meters and other electronic testing equipment.Provide front line technical and repair support through effective communications with Johnson Controls customers.Provide system repair and or update recommendations and assist in proposing of recommendations to Johnson Controls customers.Be part of an expanding team of the best technicians in the industry while you build career with a first class global organization.Provide our customers with the highest level of service to solve building inefficiencies and resolve service related items. As a trusted advisor to our customers you will provide solutions and outcomes at the time of serviceHow you will do itLoading Johnson Controls field and network level controller software.Performing commissioning and system diagnostics for all levels of system controllers as well as enddevices (i.e. Sensors, actuators, etc.) and complete all required commissioning documentation.Keeps management and JCI contractor or customer informed of job progress and issues.Calibrates systems requiring basic electronic test equipment.Completes administrative tasks including but not limited to time sheets, expense reports, and on-site documentation.Documents changes and provides information for as-built documentation.Execute company sponsored as well as personally initiated training to insure the highest level of knowledge and capability are maintainedEngage with customers to fully understand their systems and needs.Communicates with the JCI contractor or customer upon arrival and before leaving the work site.Follows all safety standards and attends required safety training. High degree of regard to employee and subcontractor safety.Provide recommendations and solutions to ensure facility is running efficiently to include upselling opportunities.Provide quotes to support recommendations and solutions.What we look forRequiredVocational School four year program or an Associate degree in electronics, mechanical systems, computer technology, air conditioning or similar field plus three years of industry experience or 2+ years experience in servicing electronic and/or mechanical systems in the HVAC industry.Strong understanding of HVAC systems, sequence and applicationsDemonstrated technical aptitude in mechanical and electro-mechanical fieldsAble to use hand, power tools and electrical testing equipment such as a multi meter.Solid knowledge base in use of personal computers.Attention to detail.Good communication and listening skills.Johnson Controls International plc. is an equal employment opportunity and affirmative action employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, genetic information, sexual orientation, gender identity, status as a qualified individual with a disability or any other characteristic protected by law. To view more information about your equal opportunity and non-discrimination rights as a candidate, visit EEO is the Law. If you are an individual with a disability and you require an accommodation during the application process, please visit here.

Description Position at TPG Pressure Inc What We Offer Top-tier Medical, Dental, and Vision BenefitsBenefits eligibility 1st of the month following 30 days of employmentSafety Shirts after 90 Day Introductory periodSafety prescription eye wear programSafety work wear subsidy after 90 day introductory periodBonus ProgramsLife and Supplement LifeCompany Matched 401K Retirement PlanPaid HolidaysFun EventsTraining and DevelopmentEmployee DiscountsCareer Opportunity! Manufacturing Engineer Job highlightsQualifications• The ideal candidate will have strong technical skills, a keen eye for detail, and the ability to work collaboratively with cross-functional teams• Degree in Mechanical Engineering, Manufacturing Engineering, or a related field• 5+ years of experience in tooling and jig design within a manufacturing environmentResponsibilities• This role involves extensive use of CAD software (SolidWorks) to create detailed designs that enhance production efficiency, ensure product quality, and maintain safety standards• Design and develop tooling, jigs, forms, and other equipment to support manufacturing operations• Use CAD software (e.g., SolidWorks) to create detailed 3D models and engineering drawingsJob descriptionThe Manufacturing Engineer is responsible for designing, developing, and implementing forms and jigs used in our manufacturing processes. This role involves extensive use of CAD software (SolidWorks) to create detailed designs that enhance production efficiency, ensure product quality, and maintain safety standards. The ideal candidate will have strong technical skills, a keen eye for detail, and the ability to work collaboratively with cross-functional teams.• *RESPONSIBILITIES**- Design and develop tooling, jigs, forms, and other equipment to support manufacturing operations. - Use CAD software (e.g., SolidWorks) to create detailed 3D models and engineering drawings. - Conduct feasibility studies and cost analyses for new tooling, form, and jig designs. - Collaborate with production, quality, and maintenance teams to ensure designs meet operational needs. - Perform testing and validation of new tooling, forms, and jigs to ensure functionality and performance. - Troubleshoot and resolve issues related to tooling, form, and jig performance. - Develop and maintain documentation, including design specifications, user manuals, and maintenance guidelines. - Implement continuous improvement initiatives to improve manufacturing processes. - Ensure compliance with industry standards and safety regulations. - Provide technical support and training to production staff about tooling, forms, and jigs. - Lead the introduction of production jigs and forms, ensuring timelines and budgets are met. - Procure all components and materials for jigs and forms. - Collaborate closely with engineers assigned to projects to understand final product requirements and incorporate them into jig and form designs. - Serve as a key member of the new product team to ensure project timelines are met.• *QUALIFICATIONS** - Degree in Mechanical Engineering, Manufacturing Engineering, or a related field. - 5+ years of experience in tooling, form, and jig design within a manufacturing environment. - Demonstrated experience leading the introduction of production jigs and forms. - Proficiency in CAD software (e.g., SolidWorks). - Strong understanding of manufacturing processes, materials, and production equipment. - Excellent problem-solving skills and attention to detail. - Ability to work effectively in a team-oriented environment. - Effective communication skills, both verbal and written. - Highly collaborative team player. - Experience with Lean Manufacturing and Six Sigma methodologies is a plus. - Knowledge of Metal Processing (plasma cutting, brake press, welding). - Computer skills - MS Office. Pay: Weekly/FridayCandidates must be legally authorized to work in the United States. No Sponsorships available at this time. EOE/AA – M/F/Vet/DisabilityThompson Pipe Group – Pressure is an Equal Opportunity Employer Job Types: Full-time, Contract

Position Title: CNC Lathe Operator Wage: $22-$26/hour Shift: 2nd Hours: 2:30pm-11pm QPS Employment Group is hiring 2nd shift CNC Machinists for a company in Lake Geneva, WI. If you're looking for a great company to learn and grow with, this is your opportunity. Apply now! CNC Lathe Operator Responsibilities include but are not limited to: - Regularly perform all assigned machining operations - Read blueprints - Set Jaws to the correct diameter - Change inserts and make offsets to adjust to specs - Change tools and be able to set tools - Perform own inspections using all of the following gauges proficiently: radius gauge, caliper, micrometer, height stand, digital bore gauge, id tooling, boring bars, and bore gages - Detect and report defective materials or questionable conditions to management or designee - Maintain the work area and equipment in a clean, orderly condition and follow prescribed safety procedures - Read, understand, and follow written work instructions - Fill out daily production and related paperwork - When changing inserts, identify tool wear and when adjustments/changes need to be made CNC Lathe Operator Requirements: - 3-5 years of experience preferred - 1-2 years of experience is preferred for Level 1 CNC Operator - CMM experience preferred - Live tooling experience - Knowledge of proper boring jaw technique - Programing CNC machines is NOT a requirement - Dual spindle lathe experience preferred - Skills for 906 886 Gabriel's - Must know how to set up drills/collets/taps - Use of depth micrometer - Verbal and written communication - Addition and subtraction - Technical capacity - Time management - Regularly talk or hear - Frequently stand; walk; use hands to finger, handle or feel; and reach with hands and arms - Frequent lifting, reaching, pushing, and pulling objects that are up to 50lbs QPS Employment Group is a full-service staffing firm comprised of dedicated and passionate people with over 50 offices throughout the Midwest. We place great people with great companies in industrial, skilled trades, administrative, manufacturing, general labor and professional employment. Why Work with QPS - Access to sought-after positions with leading employers - Dedicated placement specialists who will guide you through every step of the job search process - Over 30 years of staffing experience Best of all, our services are 100% free to job seekers! We are proud to be an equal opportunity employer. IND022

ESSENTIAL DUTIES AND RESPONSIBILITIES• Work in a fast-paced environment preparing meat products to feed lines and/or prepare for the next stage of processing• Effectively utilize tools, processes, and materials to process and package meat products within planned schedules• Follow all Food Safety requirements and GMP (Good Manufacturing Practices)• Perform visual inspection of meat products to meet certain specifications• Meet company standards and customer specifications• Assist in cleanliness of general work areaQUALIFICATIONSMust be able to work continually in a refrigerated environment 35°F- 45°F.Must be able to work for periods of time in a freezer environment -10°F to +10°F with company provided apparel.May require overtime with or without notice.Finish time is when work is completed.Education/Training:High School graduate or GED preferred with basic reading, writing and math skills.Related Experience/Requirements: Production, warehouse, food processing, manufacturing, food production or food service warehouse environments preferred.Able to work overtime as needed. Complete miscellaneous and other duties as assigned.Knowledge/Skills/Abilities:Perform various roles including activities such as product receiving and selection, packaging, sorting, re-boxing, marination, further processing and facility sanitation while adhering to company manufacturing requirements and safety regulations.Work EnvironmentWork continually in refrigerated environment 35F- 45FdegreesMust be able to work for periods of time in freezer 10F to - 10F degreesPhysical RequirementsMust be able to perform the following physical activities for described length of time:OCCASIONALLY: 1% - 33% FREQUENTLY: 34% - 66% CONTINUOUSLY: 67% - 100% Never: 0%JOB REQUIRES WORKER TO:SIT: OccasionallySTAND: ContinuouslyWALK: OccasionallyDRIVE: ContinuouslyJOB REQUIRES WORKER TO LIFT:1-10lbs: Occasionally10-20lbs: Frequently25-50lbs: Frequently50-100lbs: FrequentlyOver 100lbs: NeverJOB REQUIRES WORKER TO CARRY:1-10 lbs.: Occasionally10-20 lbs.: Occasionally25-50 lbs.: Occasionally50-100 lbs.: OccasionallyOver 100 lbs.: NeverJOB REQUIRES WORKER TO:Push/pull: FrequentlyStep/Climb/balance: FrequentlyStoop/squat: FrequentlyKneel: FrequentlyBend: FrequentlyReach above shoulder: OccasionallyGrasp objects: ContinuouslyManipulate objects: FrequentlyReach/Turn: Frequently

About usLSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.Role Purpose StatementAs an Administrative Specialist, you'll be the backbone of our airline's data operations. You'll manage critical systems like Airvision, Cbase, and Volare, ensuring seamless data flow and accuracy. Looking for a candidate who is available to work any shift, as this is a vacation relief position.Main AccountabilitiesData Management: Oversee day-to-day operations of our airline's data systems.Process Optimization: Identify opportunities to streamline workflows and improve efficiency.Collaboration: Work closely with LSG Sky Chefs' management and employees across various departments to ensure data integrity.Problem-Solving: Troubleshoot data issues and implement solutions to maintain optimal system performance.Document Distribution: Print and provide diagrams to appropriate departments as needed.Change Management: Monitor emails for plane changes and cancellations and communicate updates to department management and leads.Knowledge, Skills and ExperienceHigh School Diploma or equivalent3-5 years clerical /materials/purchasing experienceHigh attention to detail and proficiency in data entryExcellent knowledge of Microsoft Excel, Word, and OutlookAbility to work with minimum supervisionStrong analytical, verbal, written, interpersonal and organizational skillsAbility to work in a fast-paced environment with large groups – must be flexibleBilingual a plus (English/Spanish)

Position Title: CNC Lathe Set up Machine Operator Wage: $25-$30/hour Shift: 1st Hours: 5am-3:30pm QPS Employment Group is hiring a CNC Set Up Machinist at a company in Whitewater, WI. If you're looking for a great company to learn and grow with, this is your opportunity. Apply now! CNC Lathe Set Up Machine Operator Responsibilities include but are not limited to: - Run and set up a variety of CNC lathe machines to produce various mechanical parts and kits - Become familiar and proficient with the operational understanding of all assigned equipment procedures, capabilities, and capacities - Become familiar and proficient with how to read, interpret, and process all orders utilizing standard documentation - Work with close tolerance - Proficient in the use of common, generally accepted measuring devices such as tapes, micrometers, calipers, or other instruments as required - Become familiar and proficient with the operational aspects of all equipment assigned to the area - Become familiar and proficient with various safety requirements such as the lockout/tagout procedure, etc. - Maintain and turn in accurate, legible daily labor reports - Become familiar and proficient with how to select, set-up, and adjust equipment necessary to complete job in the most efficient manner - Strictly adhere to published company safety guidelines and procedures - Become familiar and proficient with how to verify conformance of finished product to work order requirements CNC Lathe Set Up Machine Operator Requirements: - 1-3 years of manufacturing experience - Must have CNC Lathe Operator with strong CNC setup experience - Stand for entire shift - Lift 30lbs frequently - Bend, squat, and reach frequently - Twist and bend at the waist - Basic math and reading skills - Blueprint reading - Ability to read a tape measure and ruler - Ability to read assembly instructions QPS Employment Group is a full-service staffing firm comprised of dedicated and passionate people with over 50 offices throughout the Midwest. We place great people with great companies in industrial, skilled trades, administrative, manufacturing, general labor and professional employment. Why Work with QPS - Access to sought-after positions with leading employers - Dedicated placement specialists who will guide you through every step of the job search process - Over 30 years of staffing experience Best of all, our services are 100% free to job seekers! We are proud to be an equal opportunity employer. IND022

RESPONSIBILITIES Manage the internal quality audit function for the site and ensure effectiveness of the corrective and preventative action process within the framework of the plant's Quality Management SystemHACCP Coordinator and responsible for coordination of recallsSite leader responsible for on-site product risk assessment and risk management planAttend site leadership meetings to report and drive continuous improvement: in sanitation, food safety, quality, and preventative maintenance.Enforce production suspension to ensure food safety and quality continuity.Ensure regulatory compliance with USDA, FDA, State and local authorities and act as division’s primary liaison with these agencies.Develop & implement site specific programs for GMP’s, SSOP’s, allergen control etc.Develop and conduct site specific training programs for employees.Manage HACCP and SSOP validations and verifications.Manage to contract 3rd party labs and develop bacteria and quality lab testing as needed / required.Perform 3rd party audit preparation and supplier audits as necessary.Ensure sanitation requirements are maintained in all areas of the facility under scope.Work with management, sales and customers as neededto understand and reduce product returns and complaints and implement appropriate corrective actions.Manage vendor relationships to ensure food safety and raw material compliance specifications.Manage labeling compliance with USDA/FDA regulations.Ensure complete data collection and trending on relevant programs.Review the Pest Control logs from 3rd party services and follow up with corrective actions.For RTE (Ready to Eat) Facilities only: Coordinate Hygienic Zoning and Flow controls.For exporting facilities only - manage export program, including update of product lists, AMS audit, update of QSA manual, exporting certification, troubleshooting of export related issues and review of all appropriate paperwork.SUPERVISION:Manage the sanitation activities and/or crew (internal or external).Manage possible quality technician in plants where applicable.RELATIONSHIPSInternal: Support operations associates at plant level and maintain corporate communicationsExternal: Various governing agencies such as USDA, FDA, local authorities, auditing companies, vendors, and customers WORK ENVIRONMENTMust be able to work continually in a refrigerated environment 35°F- 45°F. Must be able to work for periods of time in a freezer environment -10°F to +10°F with company provided apparel.MINIMUM QUALIFICATIONS Minimum 2 years’ experience LEADING plant food safety program required.Preferred 5 years’ experience in a food service processing & distribution environment.Food safety training, sanitation (SSOP & GMP), USDA quality troubleshooting and QA process improving skills required.Meat industry background/experience with food safety/quality knowledge in a meat production environment required.Experience with a HACCP plan design, measurement, documentation & training required. Formal HACCP training/certification preferredEDUCATION4-year college degree or formal training/certification in Animal science/Food safety/Veterinary science preferred.CERTIFICATIONS/TRAININGGFSI (Global Food Safety Initiatives for HACCP Certification)PREFERRED QUALIFICATIONSExcellent organizational skills and ability to prioritize required.Critical thinking. Analytical skills. Written and verbal communication skills.Strong interpersonal skills required, including the ability to relate and positively influence employees & third parties at all organizational levels.Bilingual (Spanish) preferred.PHYSICAL QUALIFICATIONSMust be able to perform the following physical activities for described length of time.#LI-EG1

Overview: New Graduates and Experienced Clinicians are welcome to apply! Stronger Together: ATI is the largest outpatient orthopedic physical therapy company under one brand, growing to over 900 locations in 24 states. We strive to preserve our friendly atmosphere with our innovative, vibrant, and team-based culture. Collaboration is at the heart of what we do, and it's guided by our National Outcomes Registry which has over 3 millionpatient cases to support our best practices for excellence in treatment as well as continually contributing to the body of research that supports the value of physical therapy in musculoskeletal healthcare. Whether you are new or returning or just familiar with our brand, we are excited to share the resources that support your personal and professional growth. Clinician Support: 90% of our therapists average less than 12 patients per day Clinical structure allows professionals to operate at the top of their license Proprietary EMR and Patient Management Tool - built by therapists for therapists Become a part of the next generation of PT leaders through clinical training, CEUs, professional development, and leadership training In addition to a competitive compensation package with an incentive plan and all the benefits you'd expect from an industry leader (401K matching program, insurance, paid time off, be-well days, employee assistance, and sign-on bonuses available for full-time roles, etc.)you will also enjoy: Structured mentorship No cost live and online CEUs ATI Academy- access to learning and leadership training programs Residencies in Sports Medicine and Orthopedic Upper Extremities Fellowships Musculoskeletal Certificate (MSK) Top-of-the-line equipment, research, & technology Responsibilities: This position is responsible for the evaluation and treatment of patients, establishing outcomes-centered plans, and delivering effective care management across a patient's episode to ensure timely, progressive, and high-valued care for those we serve. Successful physical therapist operates at the top of their license, appropriately leveraging and delegating care amongst the clinic care team, driving toward consistent and predictably positive outcomes for our patients. Qualifications: Applicants must be licensed or license eligible in the state to which they are applying.ATI provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Virtual Employee : No Location/Org Data : Dept Number: 0288