Speedway, IN • (28 miles) • Full Time • 10/3/2026

As a Bistro Attendant, you take pride in offering our guests a seasonally inspired drink and food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to relaxing with you before or after a long day.Benefits Offered: Incentives $Employee Referral Program $Paid Time OffPaid Vacation (Full-Time)Merit Increase $401k with Employer Contribution (Full-Time)Medical, Dental, Vision (Full-Time)Life Insurance (Full-Time)Long-term/Short-term Disability (Full-Time)Accident (Full-Time)Critical Illness (Full-Time)Cross-training OpportunitiesHotel Room DiscountsSchedule: Flexible Shifts Available-Morning/Evening/Night-Weekends-Full-Time/Part-TimeOur Bartenders makes a difference by: Minimum Requirements:A positive outlook and outgoing personali

Frankfort, IN • (44.7 miles) • Full Time • 10/2/2026

Company DescriptionKellwell Food Management, a Correctional Food Service Provider is now hiring a Food Service Supervisor at the Clinton County Jail located in Frankfort, IN. This is a Full-Time position with benefits. We have weekly pay and the starting rate for this position is $15.00 an hour.Role DescriptionWe are looking for a food service supervisor to oversee inmates in preparing the meals for the day.Your job duties will include, but not limited to:ensuring recipes are followed.ensuring correct ingredients/amounts are used.following food safety standardsWe supervise and work with non-violent inmates.Experience is bulk cooking facilities is preferred, but not required.QualificationsExperience in Food Preparation, Culinary Arts, and Food SanitizationFamiliarity with Food Safety Protoc

Indianapolis, IN 46204 • (32.1 miles) • Full Time • 10/2/2026

Host / HostessJob Types: Full-time, Part-time · Pay: $10–$15/hourWild Eggs restaurant, a breakfast experience with a twist, is hiring! Bring your POSITIVE attitude and join our team! We have GREAT hours no late nights and our employees love our culture. We're looking for candidates with excellent communication skills to join our team.First hello, last goodbye. You set the tone for every guest's visit with a warm welcome and a smooth wait. GREAT daytime hours and no late nights.QualificationsFriendly, organized, and calm under pressureClear communicator, great with peopleComfortable with a waitlist / POS system (we'll train)Reliable, on time, and weekend availabilityAble to stand and move throughout your shiftA successful candidate will be professional, have good work habits, and bring a po

Indianapolis, IN 46240 • (37.2 miles) • Full Time • 10/2/2026

About Company:Rootstock Hospitality Group is a restaurant ownership and management company founded in 2017 by Indiana natives Andrew Vudis and Ryan Craig. Both Andrew and Ryan bring over 25 years of extensive experience in restaurant ownership, management, and operations. The name "Rootstock" was chosen to reflect the foundation and growth inherent in their approach. Just as rootstock is the underground part of a plant from which new growth emerges, our company fosters growth by working closely with all our restaurants, sharing people and ideas that lead to new development for our teams and company.Our team is the heart of Rootstock Hospitality Group. We are deeply committed to our employees, guests, and vendors. We believe that by supporting and investing in our team, we create a positive

Frankfort, IN • (44.7 miles) • Full Time • 10/2/2026

JOB DESCRIPTIONWhat you will do:Welcome guests and treat them warmly as they patronize our locationBe kind to all and have a positive, good attitude while at work.Be responsible, clean, and work with a sense of urgencyWork with others to ensure that orders are taken, made and delivered accuratelyMaintain a clean workspaceAssist as needed to ensure that our restaurant runs smoothlyPerks of the job:Great payFlexible schedulesGrowth opportunities (Driver / PIC / Manager)Food discountssupplemental insuranceOur Front of House Team is responsible for serving our guests with unparalleled hospitality to create unforgettable experience every day! Our customers choose our location because we offer the best customer service, we have a great culture and we keep the store clean.REQUIREMENTSAbility to c

Brownsburg, IN 46112 • (24 miles) • Full Time • 10/1/2026

Title: Restaurant General Manager – Path to OwnershipLocation: Brownsburg, INPay: [$70,000 – $75,000 / yr + bonus]A fast-growing national restaurant brand is hiring a General Manager with a real path to ownership for top performers. We're not looking for a manager who runs the store from the office. We want an operator who leads from the floor, owns their numbers, and builds a team that wins.What you'll doLead the line, drive-through, and dining room wherever you're neededBuild and retain a high-performing team through hiring, training, and accountabilityRun your P&L: food cost, labor %, speed of service, guest scoresUphold food safety and hospitality standards without exceptionWhat you bring3+ years of QSR or fast-casual GM experience (required)Fluency in P&L you can quote your food cost

Spencer, IN 47460 • (26 miles) • Full Time • 10/1/2026

Lead your own Dairy Queen restaurant, build a high-performing team, and take ownership of real business results.Polly Management is hiring a Restaurant General Manager to oversee operations, develop leaders, and drive financial performance in a fast-paced QSR environment.If you’re a hands-on leader who enjoys building strong teams and running a business like it’s your own, this role is for you.What We Offer Competitive salary + performance bonuses Health, dental, and vision insurance Paid time off Flexible scheduling Leadership development programs Advancement opportunities within a growing franchise Recognition and incentive programsRole OverviewYou will have full responsibility for: Restaurant profitability and cost controls Hiring, training, and developing managers and crew Guest satisf

Indianapolis, IN 46240 • (37.2 miles) • Full Time • 10/1/2026

Looking for candidates that have at least 3 years' experience and speak fluent ENGLISH. Bi-lingual a plus.Must have weekend availability!Must be dependable with references!\nCompany DescriptionWe are a great place to work.Company DescriptionWe are a great place to work.

Bloomington, IN 47401 • (42.4 miles) • Full Time • 10/1/2026

We are looking for enthusiastic candidates to learn about our business and brands while developing their skills in the hospitality industry. The Restaurant Team Lead will oversee a cross-functional restaurant team, support team development, and help deliver consistent menu execution in a fast-paced environment. The ability to work with and lead teams is more important than extensive experience, but a genuine interest in cooking and restaurant operations is essential. This role offers growth opportunities toward Assistant Manager, Restaurant Manager, and culinary leadership positions.ResponsibilitiesLead and support a cross-functional restaurant team.Develop team members and promote strong day-to-day performance.Follow established recipes and oversee menu execution.Coordinate food preparati

Morgantown, IN • (32.4 miles) • Full Time • 9/28/2026

Waycross Seeks New Part-timeSeasonal Cooks -- June through October$18-20/hour based on Experience(Potential to transition to year-round)Reports to: Food Service DirectorWaycross Camp and Conference Center, located at 4879 Richards Road, Morgantown, IN 46160, is a year-round 501(c)3 camp, conference, and retreat center. A ministry of the Episcopal Diocese of Indianapolis, the mission of Waycross is to serve all who seek fellowship, respite, reflection, and growth by providing Christian hospitality and enriching programs.Position Purpose: The Seasonal Cook works for the Food Service Director to help prepare, and provide healthful and delicious meals for a variety of programs including a camp program that serves 275+ campers annually. Waycross as an organization is moving towards organic herb

Nashville, IN 47448-8375 • (41.1 miles) • Full Time • 9/26/2026

Line Cook – Hard Truth Restaurant & DistilleryHard Truth Restaurant & Distillery is seeking a dependable and motivated Line Cook to join our culinary team. This position is responsible for preparing highquality food, maintaining kitchen standards, and supporting efficient backofhouse operations in a fastpaced restaurant environment.Job SummaryThe Line Cook prepares and cooks menu items according to established recipes and quality expectations. This role requires strong attention to detail, the ability to work quickly and accurately, and a commitment to maintaining a clean and safe kitchen. Ideal candidates are reliable, teamoriented, and eager to grow within the culinary field.ResponsibilitiesPrepare, cook, and plate menu items following company recipes and portion standardsOperate assigne

Bloomington, IN • (36 miles) • Full Time • 9/25/2026

Crazy Horse is a busy downtown restaurant and seeking a professional manager. We're selling food and drink to both Bloomington locals and visitors.If you enjoy working with the public and an uptempo pace while maintaining the established standards of operation, we want to talk with you.Candidates should have at least one year of experience in a similar high-volume environment and desire to handle the responsibilities of the dining and bar room operations. Can include daytime and nighttime hours.\nCompany DescriptionCrazy Horse opened in 1981 and has a long tradition of serving quality food and drinks in downtown Bloomington. We serve lunch, dinner, and late night- plus weekend brunch. And we feature a full bar with beer, wine, and spirits. We are busy serving customers all day long. Bring

Plainfield, IN 46168 • (18.8 miles) • Full Time • 9/25/2026

Cooks play a vital role in preparing and presenting delicious meals in a small kitchen team, working directly under the guidance of the Head Chef. They support all-day meal services, including catering, ensuring food quality and safety while maintaining kitchen cleanliness and efficient teamwork.ResponsibilitiesPrepare and cook food according to menu specifications and quality standardsMaintain cleanliness and organization of kitchen workspacesEnsure strict compliance with food safety and sanitation regulationsCollaborate effectively with team members to support smooth kitchen operationsControl portion sizes to minimize waste and maintain consistencyPreferred Qualifications1+ years of cooking experienceKnowledge of food preparation techniques and kitchen safetyStrong teamwork and communica

Greenwood, IN 46142 • (30.3 miles) • Full Time • 9/24/2026

Join the leadership team at a Restaurant at the Forefront of QSR InnovationAt Steak 'n Shake, we’re blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. As a Restaurant Manager, you won’t just manage, you’ll lead from the front. This is a hands-on leadership role for those who take pride in operational excellence through doing the work, not just directing it.Reporting directly to the General Manager/Franchise Partner you will ensure business and strategic goals are met through team leadership.What You’ll DoRestaurant Leadership & OperationsLead by exampleactively working the line, prepping food, maintaining cleanliness, and serving guests across a

Carmel, IN 46032 • (37.1 miles) • Full Time • 9/22/2026

Morrison Living is hiring immediately for full time and part time COOK positions.Location: BHI The Barrington - 1335 South Guilford Road, Carmel, IN 46032.Schedule: Full time and part time schedules; open availability preferred. Hours and days may vary. Further details upon interview.Requirement: 3 years of prior cooking experience required.Pay Range: $23.00 per hour to $25.00 per hour.WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passiona

Franklin, IN 46131 • (39.4 miles) • Full Time • 9/22/2026

SUMMARY OF RESPONSIBILITIESAt Tropical Smoothie Caf, we inspire a healthier lifestyle by serving amazing food and smoothies with a bit of tropical fun! Our Crew Members are key to delivering on this promise which is driven by our four values: Solid Relationships, Playing to Win, Creative Spirit, and Living Better. If you are Smart, have Integrity, Drive, and Enthusiasm, you would be a great Tropical Smoothie Caf Crew Member.ESSENTIAL FUNCTIONS Interacts with crew members and customers using ‘Tropitude’ (Tropitude is our “mojo” and what makes Tropical Smoothie Caf fun and different. It means having energy and creating a positive atmosphere.) Delivers ‘Unparalleled Hospitality’ to each customer that visits our caf. Prepares ingredients for our food and smoothies. Assembles and serves fresh f

Carmel, IN • (38.2 miles) • Full Time • 9/20/2026

HOODZ of Central Indiana cleans commercial kitchen exhaust systems. We are looking for additional team members to work with our staff. We are an independently owned office.No experience is necessary!We offer on the job training plus other benefits. This is a full-time position.The crew members help each other to get the jobs done which involves all phases of the cleaning cycle from roof-top fans to kitchen exhaust hoods. Each team usually cleans 2-3 restaurants nightly (while the location is closed).PAID travel time to and from each job site.Promotion opportunities to lead positions for the right people.This is NOT a difficult job and it doesn’t take much to do good work, just some attention to detail. We are a fun crew and we look forward to having the right candidates join our teamAbout

Lebanon, IN • (30.1 miles) • Full Time • 9/19/2026

Overview: Role: Dining Services District ManagerJoin Healthcare Services Group (HCSG) as a Dining Services District Manager, where you will oversee dining services operations across multiple locations. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees: What We OfferUnlimited Paid Time OffComprehensive Benefits Package - Medical, Dental, and VisionFree Telemedicine Services on Day 1*Free Prescription Discount Program401 (k)Get paid when you need it with PNC EarnedItFinancial Wellness Support from PNC Workplace BankingEmployee Assistance ProgramsTraining & Development OpportunitiesEmployee Recognition Prog

Indianapolis, IN • (32.8 miles) • Full Time • 9/19/2026

Job DescriptionWe are seeking a Foodservice Prep Manager to join our dynamic team supporting our cafeterias. The ideal candidate will have strong experience in nutrition operations, USDA-compliant meal preparation, food safety, and team leadership and a proven ability to run daily cafeteria operations while working alongside staff to prepare and serve healthy meals.Responsibilities:Oversee daily cafeteria operations for our organizations sites with hands-on leadership.Plan, prepare, and serve USDA-compliant meals that meet nutrition standards.Schedule, train, and direct food service staff to meet service goals.Manage inventory, ordering, and receiving to control costs and reduce waste.Enforce strict food safety, sanitation, and HACCP procedures.Maintain accurate records for compliance, pro

Indianapolis, IN • (32.8 miles) • Full Time • 9/18/2026

*LOCATION IS IN DOWNTOWN INDIANAPOLIS*Hours needed 6am-2pmProtein Bar and Kitchen wants you to join our team! As the Dishwasher/Prep person, you’ll be responsible for cleaning dishes, utensils, and kitchen equipment, keeping the dish area organized, and helping with basic kitchen tasks as needed. Also, you will keep items prepped for the busy periods of the day. This role is fastpaced and important to keeping our kitchen running smoothly.ResponsibilitiesWashing dishes, utensils, pots, and pansKeeping the dish area clean and organizedTaking out trash and maintaining sanitation standardsAssisting kitchen staff when neededRequirementsAbility to stand for long periodsPositive attitude and willingness to helpDependable and punctualSchedule 6am-2pm, 8am-2pmWeekend availability***Hablamos Espaol\

Westfield, IN • (40.7 miles) • Full Time • 9/18/2026

H SteakHouse is a family-owned, high-end steakhouse rooted in tradition and fueled by passion. Built around a woodfire grill, our menu blends bold Middle Eastern flavors with refined Italian techniques, creating a dining experience defined by quality, fire, and craftsmanship.We are seeking driven, professional, and team-oriented individuals who take pride in their work and thrive in a fast-paced, high-standard environment. At H SteakHouse, every role is essential to delivering exceptional service and unforgettable meals.What We Look ForA strong work ethic and attention to detailPassion for food, service, and hospitalityAbility to work as part of a close-knit teamProfessional attitude and commitment to excellenceWillingness to learn and grow within the companyWhat We OfferA respectful, fami

Martinsville, IN • (23.6 miles) • Full Time • 9/16/2026

What You’ll DoExecute menu items with consistency, speed, and qualityWork multiple stations (wings, grill, apps, expo) with confidenceKeep a clean, organized, and stocked station at all timesCommunicate with FOH and BOH to keep tickets flowingStep in wherever neededteam first, alwaysWhat We’re Looking ForStrong work ethic and sense of urgencyPride in your foodquality over shortcutsReliability and accountability (your team counts on you)Ability to stay focused and composed during busy rushesWillingness to learn every stationKitchen Standards (Non-Negotiables)Show up on time and ready to work every shiftMaintain a clean station throughout your shiftnot just at closeComplete all shift closing duties: stocked, cleaned, and ready for the next teamSupport the team during peak hoursno stepping aw

Indianapolis, IN 46249 • (41.9 miles) • Full Time • 9/15/2026

A short order cook prepares meals such as burgers, French fries, and sandwiches. A short order cook will use a fryer, griddles and microwave. They also mass-produce multiple menu items to meet high consumer demand.

Carmel, IN 46032 • (37.1 miles) • Full Time • 9/14/2026

Host Job DescriptionHosts are responsible for creating a welcoming first impression, managing guest flow, and supporting smooth dining room operations. This role serves as a key communication link between guests, servers, kitchen staff, and management to ensure a positive and efficient guest experience.Host Essential Duties and Responsibilities Greet guests warmly upon arrival and provide menus.Seat guests at tables or waiting areas based on party size, reservations, accessibility needs, and dining room rotation.Assign patrons to tables in accordance with established rotation guidelines to ensure balanced server sections.Receive, record, and manage dining reservations accurately.Respond to guest inquiries as needed.Speak with guests to ensure satisfaction with service, respond to concerns

Whitestown, IN 46075 • (33.5 miles) • Full Time • 9/12/2026

Executive Chef / Kitchen ManagerSenior Leadership Role | Bonus Eligible | Full BenefitsLead the Kitchen. Build the Team. Own the Operation.Wally’s is looking for an experiencedExecutive Chef / Kitchen Manager to lead one of the most important and fast-paced areas of our operation.This is ahands-on leadership position for someone who knows how to run a high-volume kitchen, develop people, maintain exceptional standards, and keep a complex food operation organized and moving.Our Executive Chef is responsible for thepeople, food, safety, execution, and overall performance of the kitchen. You’ll lead the kitchen management team, develop team members, manage food cost and inventory, and ensure our guests receive fresh, consistent, high-quality food every day.At Wally’s, this isn't a traditional

Brownsburg, IN 46112 • (24 miles) • Full Time • 9/10/2026

Full job descriptionFast as Friction! Slick City is a fun-filled, family action park featuring indoor slides, sport air courts, soft play, swing, trapeze, zipline, birthday parties and more. We're an up and coming, GROWING brand!We are guided by our core values:Stand Tall TogetherLove our CommunityInnovate AlwaysCommit to FunKeep Guests #1Delight the Customer: we aim to achieve a gripping experience, always striving to create thrilling memories Be Pioneers: we innovate and push for boundless creativity through curiosity, we overcome obstacles, we find a way to achieve Be Hungry: never complacent, continuously improving Be Bold: never fearful to stand out, we’re here to make a statement.Apply now to be a part of our TEAM!Currently taking applications for qualified and energetic individuals

Indianapolis, IN • (32.8 miles) • Full Time • 9/7/2026

Job Fair!Monday August 1 - 4pmTuesday August 2 1-4pmBlend Bar with Davidoff Cigars is hiring bartenders and servers for full-time positions. Great opportunity! Great earnings potential! 401k, health insurance, paid time off.Blend is a luxury cigar bar located on the north side of Indianapolis serving high end clientele the finest offerings of cigars, bourbon, and wine and has been awarded a Cigar Journal Trophy Award for Best Cigar Lounge in the world! Blend boasts a state-of-the-art ventilation system that eliminates second-hand smoke for our guests and employees.Blend is looking for motivated and professional bartenders/servers to join an award-winning team.IMMEDIATE OPENINGS\nCompany DescriptionBlend is a nationally recognized upscale cigar and bourbon bar.Company DescriptionBlend is a

Bloomington, IN 47404 • (31.2 miles) • Full Time • 10/3/2026

Job Description Want a flexible job where you can earn cash tips every shift?Join Domino’s as a Delivery Driver! Whether you’re looking for extra income, a second job, part-time hours, or a full-time opportunity, we offer flexible scheduling and a fast-paced work environment.As a Delivery Driver, you’ll spend part of your shift on the road delivering orders and part of your shift helping your team inside the store.Why Drive for Domino’s?Daily PayTips paid out nightlyMileage reimbursementRegular paycheckFlexible schedulingPaid time offFull-time and part-time positions availableWork as little as 1 day a weekPaid training50% employee discountReferral programOvertime opportunities when availableHealth insurance for eligible team membersOpportunities for advancementWhat You’ll DoDeliver custome

Plainfield, IN 46168 • (18.8 miles) • Full Time • 10/1/2026

Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more.Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big!Why should you partner with Gopuff?Earn an upfront amount for every order you deliver, even if it's canceled by the customerKeep 100% of your tips + earn extra with special incentivesEarn Wait Pay when you schedule your time with us (varies by market)Choose your own schedule and deliver

Indianapolis, IN 46278 • (28.9 miles) • Full Time • 9/23/2026

Restaurant Catering Delivery Driver DescriptionQDOBA Mexican Eats is seeking Catering Delivery Drivers. If you like working with a fun team, love our queso, have a great personality & enjoy interacting with customers, then come and talk to us about joining the QDOBAfamily!QDOBAis now hiring energetic, hospitality-oriented individuals!POSITION SUMMARY:Pay: Our Catering Delivery Drivers earn top compensation including their hourly wage + tips earned on deliveries + a portion of restaurant tip share + a portion of the delivery fee per orderAs our catering delivery driver, you will be the face of QDOBArepresenting yourself and QDOBAwith enthusiasm and great hospitality!We are currently looking for Catering Delivery Drivers who will be an integral part of the QDOBArestaurant team, This person w

Fishers, IN 46038 • (44.1 miles) • Full Time • 9/9/2026

Role & ResponsibilitiesOur Commissary Kitchen team is responsible for the preparation and production of high-quality food items that support multiple Sahm’s locations. This role focuses less on line cooking and more on batch prep, organization, consistency, and production efficiency in a fast-paced kitchen environment.In this role, you will be focused on:Preparing large batches of food items according to company recipes and production standards.Portioning, labeling, packaging, and organizing prepared food products for distribution.Maintaining food quality, consistency, and freshness standards across all production items.Assisting with inventory organization, stock rotation, and ingredient prep.Operating kitchen equipment such as mixers, slicers, ovens, prep stations, and packaging equipmen

Indianapolis, IN 46250 • (39.7 miles) • Full Time • 10/2/2026

Job DescriptionVancoService Technician- Commercial KitchenAbout UsVanco has had the pleasure of serving our local community since 1971! For over five decades, we've built a reputation of trust, innovation, and excellence by putting people first. At our core, we believe in servant-leadershipleading by example, rolling up our sleeves, and investing in the growth of our team, our customer partners, and the communities we live and work in. Our commitment to innovation in technical service and operations is rooted in one goal: to build lasting relationships and deliver service that matters.The Day-To-DayAs a Level 3 Service Technician, you’ll be a key player on our field service team, providing high-level technical expertise and outstanding service to our valued customer partners. You’ll tackle

Plainfield, IN 46168 • (18.8 miles) • Full Time • 9/25/2026

Service TechnicianFull-timeFLSA Status: Non-Exemptwww.hobartservice.com/careersCompany Description:Hobart Service, an Illinois Tool Works Company, has been in business for over 120 years and is the trusted source for Commercial Food Equipment Service Solutions. We have over 1,700 associates nationwide who serve as valued partners to our customers. Our employees are dedicated to providing the best customer service, giving back to the communities where they live and work, and demonstrating the ITW values of Integrity, Simplicity, Trust, Respect and Shared Risk.Job Description:Are you mechanically and electrically inclined? Do you like providing customers with quality service solutions? Join our team and become a part of the leading nationwide provider of commercial food equipment serviceYou

Indianapolis, IN • (32.8 miles) • Full Time • 9/11/2026

Vasey Commercial, a leader in the commercial kitchenequipment market, is looking to bring in an experienced kitchen equipmenttechnician. We offer medical, dental, and supplemental insurance, paid holidays, paid time off, paid travel time, paid parental leave, as well as top pay for qualified candidates.\nCompany DescriptionDecades ago, Bill Vasey set out to take a different approach to facility services one that focused on helping companies and nonprofits optimize their buildings and budgets while delivering the comfort and reliability they needed. By focusing on preventing problems and helping clients save money, the company Bill started has grown into one of central Indiana’s largest.Company DescriptionDecades ago, Bill Vasey set out to take a different approach to facility services one

Plainfield, IN 46168 • (18.8 miles) • Full Time • 10/3/2026

Join the leadership team at a Restaurant at the Forefront of QSR Innovation Paying up to $22.50 per hourAt Steak 'n Shake, we’re blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. As a Restaurant Manager, you won’t just manage, you’ll lead from the front. This is a hands-on leadership role for those who take pride in operational excellence through doing the work, not just directing it.Reporting directly to the General Manager/Franchise Partner you will ensure business and strategic goals are met through team leadership.What You’ll DoRestaurant Leadership & OperationsLead by exampleactively working the line, prepping food, maintaining cleanliness

Avon, IN • (20 miles) • Full Time • 10/3/2026

Ford’s Garage Line cooks are responsible for prepping ingredients and assembling dishes according to Ford’s Garage recipes and specifications. Kitchens can be hot, noisy and stressful places, so you'll need to be able to work efficiently and quickly to be successful as a line cook. The goal is to accelerate our business development by providing an innovative and entertaining dining experience which will compel our guests to become raving fans and create brand loyalty.• Knowledge of basic restaurant hospitality and fully engaged, service minded attitude.• Food Safety certification, as state law requires• Able to stand for 10 hours.• Able to lift at least 50 poundsMust be able to read, write and speak in EnglishGood hearing for safety and accurate communication (with or without accommodation

Lebanon, IN • (30.1 miles) • Full Time • 10/3/2026

Job responsibilities :We are looking for a friendly and attentive Breakfast Server to join our team. The Breakfast Server responsible for providing high-levels of customer service to all restaurant guests by providing prompt service, taking accurate orders, and maintaining a strong working knowledge of all menu items and daily specials. The Breakfast Server will perform customer service duties in a friendly and professional manner at all times, and ensure that the customers have an enjoyable dining experience. Other responsibilities include but are not limited to the proper setting of tables, removing used dishes and place settings, assisting with cleaning duties, and comply with all restaurant policies and procedures.Fairfield by Marriott Inn & Suites Lebanon ,410 Gateway Ave, Lebanon, IN

Indianapolis, IN • (32.8 miles) • Full Time • 10/3/2026

The Manager is responsible for leading, directing and monitoring treatment services for Succeed's program. In thiscapacity, the Manager will actively promote agency philosophy in the delivery of services and perform essential jobduties and responsibilities in accordance with Succeed's Strategic Plan and requirements by licensure.Responsibilities/ Essential Job DutiesQuality Services/High Quality Staff• Manages and oversees the day-to-day group home operations.• Manages all employee functions of Staff including recruitment, on the job training, coaching andmentoring, performance appraisals, and performance management functions.• Manages the on-boarding new staff to appropriately acclimate staff to Succeed expectations around clientcare, service excellence, active supervision and the like wh

Indianapolis, IN • (32.8 miles) • Full Time • 10/3/2026

As a Breakfast Attendant, your welcoming smile and genuine care for making sure each guest has everything they need for breakfast will surely set the tone for a successful day.Benefits Offered: Incentives $Employee Referral Program $Paid Time OffPaid Vacation (Full-Time)Merit Increase $401k with Employer Contribution (Full-Time)Medical, Dental, Vision (Full-Time)Life Insurance (Full-Time)Long-term/Short-term Disability (Full-Time)Accident (Full-Time)Critical Illness (Full-Time)Cross-training OpportunitiesHotel Room DiscountsOur Breakfast Attendant makes a difference by:A positive outlook and outgoing personalityA team-first attitudeA gift for paying attention to the smallest detailsAs a Breakfast Attendant, you will:Welcome guests with genuine careDeliver highly attentive serviceEngage in

Carmel, IN • (38.2 miles) • Full Time • 10/3/2026

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Chef Instructor, Savory at Sur La Table, you are the in-store expert and advocate for all things savory cooking. You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized knowledge in culinary techniques, cooking fundamentals, a

Indianapolis, IN 46204 • (32.1 miles) • Full Time • 10/3/2026

We believe our guests deserve the best in customer service, which starts with building the right team. Ideal candidates should share our same drive and desire to exemplify the best in hospitality and valet services.Team members enjoy a flexible and fast-paced work environment that is both lucrative and fun. There is a fair amount of physical effort involved (running), but those with the right amount of hustle and charm find that they earn a respectable income for their effort. Most team members average between $10 and $15 an hour with wages and tips combined.We are currently looking to fill positions at our restaurant and event venues in the Downtown Indianapolis area.· No experience necessary· Paid training provided· Flexible Scheduling· Daily cash tips· Opportunities to advance are abund