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Reveal Real Estate Management
Baltimore, MD • (8 miles) • Full Time • 10/17/2026
HEAD CHEF – CULINARY OPERATIONS & EVENT EXECUTIONGuilford Hall BreweryLocation: Baltimore, MDEmployment Type: Full-TimeReports To: General ManagerABOUT GUILFORD HALL BREWERYLocated in the historic Guilford neighborhood of Baltimore, Guilford Hall Brewery combines world-class brewing with elevated hospitality, large-scale event programming, and community-driven experiences. Our brewery campus includes an expansive beer hall, outdoor courtyard, Crown Hall event venue, Whiskey Lounge, and Private Dining Room creating a destination for everything from everyday dining to weddings, galas, corporate events, festivals, and large community gatherings.At Guilford Hall Brewery, we believe our business grows through our people. We are building a culture centered around hospitality, accountability, leaJEFFREY GIANGRANDE CORPORATION
Mount Airy, MD 21771 • (21.8 miles) • Full Time • 10/17/2026
About the Role:As a Crew Member at our store, you will play a vital role in delivering exceptional customer service and ensuring a positive experience for all guests. Your primary responsibility will be to assist customers with their needs, providing them with accurate information about our menu and any other questions they might have. You will work collaboratively with your team to maintain a clean and welcoming environment, which is essential for customer satisfaction. Additionally, you will be involved in various operational tasks, including food preparation, cash handling, and inventory management. Ultimately, your contributions will help foster a friendly atmosphere that encourages repeat visits and enhances our brand reputation in the hospitality industry.Responsibilities (Front LineTGI Fridays - 64302
Owings Mills, MD 21117 • (6.6 miles) • Full Time • 10/17/2026
Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and rTGI Fridays - 64301
Calvert, MD 21236 • (15.1 miles) • Full Time • 10/17/2026
Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and rCulinArt Sector
College Park, MD 20740 • (24.6 miles) • Full Time • 10/17/2026
We are hiring immediately for full time SOUS CHEF positions.Location: Rosenbloom Hillel Center, College Park, MD 20740. Note: online applications accepted only.Schedule: Full time schedule. Days and hours may vary, based on business needs. Further details upon interview.Requirement: Previous 2 to 3 years of experience required.*Internal Employee Referral Bonus AvailableFixed Pay Rate: $25.00 per hour.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1553212.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgDiversityTakoma - Busboys And Poets
Washington, DC 20012 • (28.5 miles) • Full Time • 10/17/2026
*Please note that this salary range is accurate as of July 1st, 2024. It reflects our starting rate as well as the compensation for our most senior employees at this time. All positions will initially be offered at the entry-level rate, with consideration for annual increases based on performance assessments.* Busboys and Poets is a restaurant/bar/bookstore/event space/community where racial and cultural connections are consciously uplifted and a place to take a deliberate pause and feed your mind, body and soul. It is also a space for art, culture and politics to intentionally collide. We believe that by creating such a space we can inspire social change and begin to transform our community and the world. We are always looking for passionate, hospitality-driven, people-persons! Do you wanBrookland - Busboys And Poets
Washington, DC 20017 • (30 miles) • Full Time • 10/17/2026
Busboys and Poets is a restaurant/bar/bookstore/event space/community where racial and cultural connections are consciously uplifted and a place to take a deliberate pause and feed your mind, body and soul. It is also a space for art, culture and politics to intentionally collide. We believe that by creating such a space we can inspire social change and begin to transform our community and the world. We are always looking for passionate, hospitality-driven, people-persons! Do you want to serve delicious food in a diverse space where you truly be yourself? As a server, you will work in a team-oriented, fast-paced, guest-centric environment where we want to see you succeed and ultimately grow, both personally and professionally. If this sounds like the vibe you’re looking for, we hope you wiSIXTY VINES MONTGOMERY CNTY LLC
Gaithersburg, MD 20878 • (30.2 miles) • Full Time • 10/17/2026
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app(https://qrco.de/bcWnMF) and sign using the VIP code " BEHINDTHEVINES " to play a game and learn more!BENEFITS:FLEXIBLE SCHEDULES5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)INSURANCE AFTER 60 DAYS:Minimum average hours requirement must be metAVERAGE $17+/HOUR INCLUSIVE of TIPSWINE COUNTRY TRIPS EVERY QUARTERWSET / SOMMELIER CERTIFICATIONHost / Hostesses:Greet and seat all guestTGI Fridays - 64206
Edgewater, MD 21037 • (31.1 miles) • Full Time • 10/17/2026
Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and rBon Appetit
Washington, DC 20002 • (31.9 miles) • Full Time • 10/17/2026
We are hiring immediately for part time CATERING CAPTAINpositions.Location: Gallaudet Plaza - 800 Florida Avenue Northeast, Washington, DC 20002. Note: online applications accepted only.Schedule: Part time; Days and hours may vary. More details upon interview.Requirement: Previous catering experience is required.Pay Range: $18.40 per hour to$19.00per hour. *Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1568868.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkgDiversityoTGI Fridays - 64207
Frederick, MD 21704 • (32.8 miles) • Full Time • 10/17/2026
Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and rMi Vida District Wharf
Washington, DC 20024 • (34.8 miles) • Full Time • 10/17/2026
KNEAD Hospitality + Design is seeking a talented Sous Chef for our flagship restaurant, MI VIDA WHARF. As Sous Chef, you will be responsible for supporting the Executive Chef and GENERAL MANGER in overseeing all kitchen operations, ensuring quality and consistency across all menu items, and leading a team of dedicated culinary professionals.This is an exciting opportunity to be part of a high-energy, hospitality-driven environment that values creativity, teamwork, and excellence in the kitchen.Qualifications:5+ years of professional kitchen experience, with at least 2 years in a supervisory rolePrevious experience as a Sous Chef or Chef de Cuisine preferredStrong background in Mexican Cuisine preferredCulinary degree or hospitality certification is a plus, but not requiredExpertise in menuTGI Fridays - 64202
McLean, VA 22102 • (36.4 miles) • Full Time • 10/17/2026
Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and rBARCA PIER AND WINE BAR & Adas On The River
Alexandria, VA 22314 • (39.7 miles) • Full Time • 10/17/2026
Position Description: As a Host, you'll set the tone for every guest experience by creating a warm welcome, managing the flow of a fast-paced dining room, and ensuring every guest feels valued from arrival to departure. Success in this role requires confidence, organization, and the ability to thrive in a high-volume, full-service restaurant while delivering genuine hospitality.Alexandria Restaurant Partners locations include Ada’s on the River, Barca Pier & Wine Bar, Caf Tu Tu Tango, Mia’s Italian Kitchen, Palette 22, Joe Theismann’s, The Royal, and Vola’s Dockside Grill & Hi-Tide Lounge. Position Responsibilities: Duties include, but are not limited to:Welcome every guest with warmth, professionalism, and a sense of urgency.Manage reservations, waitlists, and table assignments using OpenTGI Fridays - 64201
Herndon, VA 20170 • (41.2 miles) • Full Time • 10/17/2026
Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and rRolling Suds Alexandria-Arlington
Alexandria, VA 22312 • (41.5 miles) • Full Time • 10/17/2026
About the Role: Rolling Suds Alexandria-Arlington is looking for a hardworking and detail-oriented Power Washing & Kitchen Hood Cleaning Technician to join our growing team based out of our Virginia warehouse. This is a hands-on role where you'll take pride in delivering top-quality cleaning results for commercial and residential clients across the Alexandria and Arlington area. If you love physical work, a clean finish, and being part of a dependable crew this is the opportunity for you. Responsibilities:Perform commercial kitchen exhaust hood and vent cleaning in compliance with NFPA 96 standardsOperate power washing and pressure washing equipment for exterior surfaces, driveways, buildings, and moreInspect equipment and job sites before and after service to ensure quality resultsSafelyTGI Fridays - 64203
Alexandria, VA 22306 • (43.7 miles) • Full Time • 10/17/2026
Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and rFranchise Management Services Inc. - Dunkin'
Millersville, MD 21108 • (18.4 miles) • Full Time • 10/17/2026
If you've got a great personality and a great smile you've got what it takes!We’ll let you in on a little secret... while everyone knows that America Runs on Dunkin’, we know that Dunkin’ runs on our incredible team members. Ready to come run with us?Here’s what’s in it for you:To keep our amazing team running, employees at our Dunkin’ Restaurant enjoy a bunch of perks:Hours that work for youCareer development and growthTraining and ongoing development opportunitiesCompetitive PayPaid Time Off*Healthcare*Vacation Time*Pay Rate: $18 / hr*eligibility requirementsHere’s who we’re looking for:Someone who comes to work with a positive attitude ready to provide an exceptional guest experienceA team player who excels in a fun, fast-paced environment while following brand standards as well as safeXaymaca Hospitality, LLC
Ashburn, VA 20147 • (43.5 miles) • Full Time • 10/17/2026
We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinatefood and kitchenware ordersCheck freshness and quality of ingredientsAssist in the developmentof menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in Peruvian culinary arts, cooking, and Jamaican related cuisinesKnowledgeof cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-pacedenvironmentFutureCare
Baltimore, MD 21218 • (8.4 miles) • Full Time • 10/17/2026
Overview At FutureCare our Food Service Directors ensures conformance with food quality, nutrition, and productivity levels for our facilities. They also manage food service productions and maintain the highest standards of cleanliness and safety in our kitchens and work very hard to deliver outstanding resident satisfaction. Proud to be the only healthcare company in Baltimore to be named a “Top Workplace” for 14 years in a row and recognized in US Newsweek as “Best Nursing Homes”, FutureCare stands out as a leader in managing health care across a continuum of care. We are known for recognizing hard work and dedication and reward our team members for their compassion and care. We also offer a Competitive Salary, Excellent Benefits Package, Flex/Advance Pay, Paid Time Off, Tuition ReimbursThe Ivy Hotel
Baltimore, MD 21202 • (8.5 miles) • Full Time • 10/17/2026
Company Description The Ivy Hotel is Baltimore’s premier luxury boutique hotel and a proud member of Relais & Chteaux, offering 17 guest rooms and suites, a luxury spa, and Restaurant Magdalena in the heart of historic Mount Vernon.Magdalena is an upscale, vibrant bistro, known for its seasonal menus, exceptional wine selection, and warm hospitality. We pride ourselves on creating a memorable dining experience with an approachable, yet refined, atmosphere.We are one of the 580 members of Relais & Chteaux, an association of worldwide independent hotel and restaurant owners.Job Description JOB SUMMARYThe Pastry Cook supports the Executive Pastry Chef in the preparation, production, and presentation of all pastry items for Magdalena and The Ivy Hotel. This position helps ensure consistent quaThe Center Club
Baltimore, MD 21202 • (8.5 miles) • Full Time • 10/17/2026
Job SummaryThe Banquet Chef will manage all aspects pertaining to the banquet kitchen in servicing all events at the club property including weddings, rehearsal dinners, private dining events and social events.ESSENTIAL DUTIES AND RESPONSIBILITIESPlan, oversee and assist in day-to-day culinary operations of the banquet kitchen as it pertains to banquets.Assigns (in detail) preparation and specific duties lists to auxiliary banquet kitchen staff for efficient execution of upcoming events.Select, order, and inspect and use only the highest standard food product in preparation of all menu items as per Banquet Event Order (BEO).Oversee and aid in production and execution of menu items.Monitor the receipt, storage, and rotation of food product (as to comply with health department regulations),B. Green & Company, Inc.
Elkridge, MD 21075 • (8.9 miles) • Full Time • 10/17/2026
We are seeking an inspiring and creative Baker and Leader for our scratch made Independent Grocer Bakery Department! Come join our Family Owned and Operated Team!Position Summary:Direct and supervise all functions and activities of the Bakery Department and its Associates. Creatively and positively motivate the team to achieve the department’s goals. Including but not limited to Sales, Gross Profit, Associate Engagement, and a positive Customer Experience. Follow and enforce all standard operating policies and procedures with Bakery Associates. Promote and maintain Green Valley’s mission, values, and culture. Provide exceptional communication and build positive relationships with internal and external customers and team members.Essential Duties:Perform all duties in accordance with all ComTGI Fridays - 64303
Hanover, MD 21076 • (11.5 miles) • Full Time • 10/17/2026
Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and rPow Pow
Washington, DC • (32.6 miles) • Full Time • 10/17/2026
Pow Pow, is an award winning, all plant-based Asian restaurant, known for our house-made proteins and fun but well-executed dishes. We are located on 1253 H St NE. Our ideal candidate is a self-starter, motivated, and engaged.We are a restaurant that is open 11am-9pm everyday of the week. We are seeking a HeadCook that is flexible and able to fill BOTH day and evening shifts. Our ideal candidate isattentive, punctual, and engaged, with a passion for hospitality to join us along the way.Do you welcome the challenge to develop your skills alongside a team who is committed to excellence? Dependable and motivated individuals, excited to jump in and share their knowledge and experience are who we seek.QualificationsYou'll be successful in this role if you have:-2+ years of experience working asB.F. Saul Company Hospitality Group
Washington, DC • (32.6 miles) • Full Time • 10/17/2026
Steeped in rich history and surrounded by the most iconic institutions of our nation, The Hay-Adams is the downtown Washington, D.C. hotel for discerning guests. Enveloped by views of the White House, St. John’s Church, and the scenic Lafayette Park, the 5-star accommodations at The Hay-Adams are the embodiment of refined residence. Marked by Washington, D.C.’s most accommodating amenities and dedicated services, The Hay-Adams is the boutique hotel of choice for the modern luxury traveler. The Hay-Adams offers an exceptional guest experience that goes beyond a good night’s sleep. Position ScopeTo provide excellent guest service and a “wow” dining experience by anticipating guest needs.To effectively take orders, deliver food and beverage orders and maintain assigned stations. Promote theThe City Of Falls Church Virginia
Falls Church, VA 22046 • (38.2 miles) • Full Time • 10/17/2026
Seasonal Leaf Collection Worker Department of Public Works | City of Falls Church, VA Onsite, October 2026 through December 31, 2026 40 hours per week $21 per hour Make a difference in your community this fall!The City of Falls Church Department of Public Works is looking for Seasonal Leaf Collection Workers to join our team for the fall leaf collection season. This is a great opportunity for someone who enjoys working outdoors, staying active, and being part of a team that keeps the City beautiful and well-maintained. What You’ll Do As a Seasonal Leaf Collection Worker, you will help the Department of Public Works with the City's seasonal leaf collection program. Duties may include:Collecting and removing leaves from residential streets and designated collection areasAssisting with leaf cChick-fil-A - North Point Village
Reston, VA 20194 • (39.7 miles) • Full Time • 10/17/2026
This job announcement is for Night Side (2PM - 11PM). You will not work all of those hours but that is the Night Side Availability.Thank you for your interest in a great career opportunity with Chick-fil-A North Point Village. Here, you are taking the first step towards a very rewarding career. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you.Here at Chick-fil-A, you’ll have the opportunity to work closely with a highly motivated and driven Owner/Operator who is personally vested in your success.Your Success is our SuccessWe encourage you to fill out your application completely and let us know your availability. Add a cover letter to help us get your unique personality.Our kitchen staff work in a fast paced, high energy environment.The responsGD Resources
Sterling, VA • (41.3 miles) • Full Time • 10/17/2026
IMPORTANT: FOOD MANUFACTURING EXPERIENCE IS A MUST HAVE (MANDATORY REQUIREMENT)Job Title:Vice President of National Restaurant Chains(VP of NRC)Location:Sterling, VA( hybrid)Reports To:Chief Commercial Officer / EVP of SalesDepartment:SalesSalary:$ 130 to $170 K Plus With Incentives can touch upto $200 K Including IncentivesPosition Summary: The Vice President of National Retail Chains (VP of NRC) is a strategic leadership role responsible for driving revenue growth, market share, and profitability across key national retail accounts. This executive will lead the development and execution of retail strategies, manage high-impact partnerships, and oversee a team focused on delivering exceptional results across major retail channels.Key Responsibilities:Strategic Leadership:Develop and execuGulph Creek Hotels
York, PA 17408 • (41.6 miles) • Full Time • 10/17/2026
SUMMARYThe banquet captain's main function is to promote and ensure guest, client and attendee satisfaction, achieved through his/her ability to develop and maintain a strong team environment, placing emphasis on associate satisfaction and delivery of prompt, courteous, accurate service. Must be able to successfully execute an event from start to finish based on BEO. Schedule is based on book of business. Evenings, Weekends, and Holidays are required.ESSENTIAL DUTIES AND RESPONSIBILITIES Guest, client and attendee ServiceMaintains guest, client and attendee service as the driving philosophy of the operation.Personally demonstrates a commitment to guest, client and attendee service in responding promptly to guest, client and attendee, client and attendee needs.Committed to making every guesShreenathji Coporation
Burtonsville, MD 20866 • (18 miles) • Full Time • 10/16/2026
Dunkin Donuts/Baskin Robbins is seeking qualified individuals for position openings including Crew Members, Shift Leaders, Assistant Managers and Store Leaders. Previous food service experience is preferred, and Management candidates must have previous quick-service, restaurant, or hospitality experience with with management/supervisor experience. Are you a guest service rockstar?? If so, we are looking for you!The position is for full time or part time, and we are looking for both MORNING SHIFTS and EVENING SHIFTS. Immediate openings available.We offer a great team environment, with a fast paced work environment, and a competitive compensation package. The ideal candidate would thrive in this fast-paced environment and enjoy serving the needs of our guests on a daily basis. Excellent custBoys & Girls Clubs Of Annapolis & Anne Arundel County
Pasadena, MD 21122 • (20.4 miles) • Full Time • 10/16/2026
Benefits:Competitive salaryFlexible scheduleFree uniformsOpportunity for advancementPaid time offTraining & development The Club Director is responsible for overall daily operations of the Club, including program planning, implementation, evaluation, data management, facilities oversight, membership administration, community relations, and staff supervision. The role focuses on delivering high-quality, evidence-based programs for youth ages 6–18 that support positive youth development and align with the Boys & Girls Club’s Formula for Impact. Key ResponsibilitiesLeadership & Program ManagementDesign and lead programs, activities, and services that prepare youth for success and support priority outcomes.Oversee planning, implementation, and evaluation of programs to ensure they meet memberDenny's - 9561
Annapolis, MD 21401 • (26.2 miles) • Full Time • 10/16/2026
Host/HostessAccountabilityReporting to the General Manager and Restaurant Manager, the Host/Hostess greets and seats guests in a friendly and courteous manner, receives payment and assists other service personnel as needed to provide total guest satisfaction. Responds to and addresses guests concerns. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Host/Hostess must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Greets guests immediately in a friendly manner upon arrival and acknowledges at departure3. Demonstrates a senseDenny's - 9574
Frederick, MD 21701 • (31.7 miles) • Full Time • 10/16/2026
Host/HostessAccountabilityReporting to the General Manager and Restaurant Manager, the Host/Hostess greets and seats guests in a friendly and courteous manner, receives payment and assists other service personnel as needed to provide total guest satisfaction. Responds to and addresses guests concerns. Exhibits Denny’s Guiding Principles when interacting with others.Key Business AreasA “Key Business Area” is an area of performance in which the Host/Hostess must be successful to meet their accountabilities. Successful results in Denny’s Key Business Areas are supported by the following behaviors or actions:1. Consistently exhibits Denny’s Vision, Mission, and Guiding Principles2. Greets guests immediately in a friendly manner upon arrival and acknowledges at departure3. Demonstrates a senseHunters Bar & Grill
Potomac, MD 20854 • (32.2 miles) • Full Time • 10/16/2026
We are a long-time neighrborhood restaurant in a great area. Wide ranging American menu with classic bar, dining room, banquet room and patio. Upscale casual.Looking for year-round, not seasonal servers. Weekday lunch shifts a priority, generally 10:30a-4:00. Dinner shifts as well, typically 5:00-9:30.Responsibilities:Welcome guests with a warm and friendly demeanor.Guide guests through the menu, demonstrating a thorough knowledge of food and drink offerings.Take accurate food and beverage orders, ensuring attention to detail.Enter orders into the computer system for transmittal to the kitchen staff.Provide exceptional hospitality in a busy restaurant environment.Maintain a clean and organized work area.Collaborate with other team members to ensure an exceptional dining experience.Uphold hClyde's Restaurant Group
Washington, DC • (32.6 miles) • Full Time • 10/16/2026
Base Salary: $65,000 - $75,000 / year based on experience + Quarterly Bonus PotentialReady to elevate your career with a company that values work-life balance, competitive pay, and a positive work environment?Join Clyde’s Restaurant Group as a Sous Chef at Clyde's of Gallery Place, a bustling restaurant in the heart of Gallery Place next to the Capital One Arena, offering a vibrant dining experience.WHY JOIN THE CLYDE'S TEAM AS SOUS CHEFReputable Company:Strong stability and performance.Positive Culture:Courtesy, dignity, and respect.Retirement Plans:100% company-funded pension (vesting after 1 year) and immediate 401k participation.Bonuses:Quarterly eligibility.Flexible Schedule:5-day work week.Career Growth:Rapid advancement opportunities.Comprehensive Health Plan:Medical, dental, visionAtlantic Grille
Frederick, MD 21704 • (32.8 miles) • Full Time • 10/16/2026
We are looking for someone that can work day shifts MONDAY-THURSDAY with possibility to pick up more shifts if wanted. This position also makes tips during the day on carry out orders. Job Summary We are seeking a Host/Hostess to join the team at our thriving restaurant. In this role, you will welcome guests, lead them to their seats, and inform them of any specials. Your goal is to quickly build rapport with patrons and make them feel welcome. The ideal candidate is friendly, outgoing, and committed to providing an exceptional dining experience. Responsibilities:Welcome guests with a smile and inform them of the wait timeSeat guests at their tables, taking into consideration server availability and guest needsProvide guests with menus and inform them of any available specialsAccept paymenFTK Hospitality Baltimore
Baltimore, MD • (8 miles) • Full Time • 10/16/2026
Executive Chef - Full TimeFTK Hospitality Baltimore | Baltimore, MDJoin our dynamic team for this upscale restaurant as an Executive Chef in our upscale restaurant located in the bustling suburbs of Baltimore. This role offers a unique opportunity for a creative and business-minded chef to lead a kitchen known for its higher-end coastal menu and exceptional wine list. As part of a larger hospitality group with locations across the US, you will thrive in an environment that values innovation, leadership, and culinary excellence.Key ResponsibilitiesMenu Creation: Design and develop a diverse and appealing coastal menu that showcases seasonal ingredients.Kitchen Leadership: Lead and mentor kitchen staff, fostering a collaborative and efficient work environment.Quality Control: Ensure all foodMaurizio's
Potomac, MD 20854 • (32.2 miles) • Full Time • 10/16/2026
Cava Mezze Restaurant Groups newest concept Maurizio's is seeking experienced front of house employees. Full or part time employment is available.DCM Inc
Washington, DC 20005 • (33 miles) • Full Time • 10/16/2026
The shift for this role is from Monday-Friday- 6AM-230PMWe are a growing medical and recreational cannabis manufacturer on the East Coast. Our mission is simple: to grow the highest-quality weed at prices everyone can afford.We're looking for passionate individuals to help us democratize cannabis-or as we like to say, to "Weed the People."With a dialed-in grow operation and a bold new brand refresh, we're ready to dominate the MD/DC market-and have a little fun while we're at it.Kitchen Supervisor Our Kitchen Supervisor will be responsible for supervising Kitchen Production including infused edibles, topicals, tinctures, capsules, and other infused products. They are also responsible for managing the kitchen consumables inventory and overseeing the packaging of products. The Supervisor wilGoodwin House
Falls Church, VA 22041 • (39.3 miles) • Full Time • 10/16/2026
Celebrated as the #3 Top Workplace in the D.C. region for 2025 byThe Washington Post since 2019, Goodwin Living is more than a team – it's a global family of individuals who represent more than 70 countries.Embracing Diversity: Our strength is in our diverse team from over 65 countries, fostering an inclusive and vibrant culture that values every voice.Growth and Opportunities: We bolster personal and professional development, offering myriad opportunities, from on-the-job training to mentorship programs and financial support, to help you reach your full potential.Valuing Our Team Members: By prioritizing team member satisfaction, we create a fulfilling work environment with competitive benefits, work-life balance, and recognition programs, ensuring our team feels appreciated and valued.Wh