Job SummaryOur File Maintenance Clerks help us keep customers loyal by ensuring our prices are always correct and up to date, maintaining and applying item pricing in store departments and supporting our retail POS system when needed. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success, and you are eager to support an amazing team. Job DescriptionExperience Required: 0 to 6 monthsEducation Desired: High school diploma or equivalentLifting Requirement: Up to 25 poundsAge Requirement: At least 16 years of ageJob ResponsibilitiesMaintain a safe and clean environment in order to ensure the safety of customers and Team Members. Apply price and tag changes to store items in accordance with established policies and procedures to ensure accurate pricing. Maintain the integrity of the scan file for all items at store level by executing batches as required. Keep track of new and discontinued items. Update weekly ad changes by applying shelf tags with new ad pricing. Provide and maintain in-store signage and tags for sale and display items to ensure accurate pricing. Apply price and file changes for perishable departments by using Scale Management Systems. Assist in problem solving of any errors related to scan file integrity and reporting of any problems to the appropriate personnel. Act as a liaison between the Store, Help Center and System Support Teams which would include Reset Teams and DSD vendors. About UsAt Giant Eagle Inc., we’re more than just food, fuel and convenience. We’re one giant family of diverse and talented Team Members. Our people are the heart and soul of our company. It’s why we strive to create a nurturing environment that offers countless career opportunities to grow. Deep caring and solid family values are what makes us one of the top work places for jobs in the Greater Pittsburgh, Cleveland, Columbus and Indianapolis Areas. From our Warehouses to our GetGo’s, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces. We’re always searching for the best Team Members to welcome to our family. We invite you to join our Giant Eagle family. Come start a lasting career with us.

The schedule is Tuesday to Saturday or Sunday to Thursday. This position has no late nights as well. The pay rate is $17 - $20 / hour.Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. This culinary experience is uniquely and authentically Parkhurst. If you’ve been searching for a place where you can do what you love, love what you do and have room to grow, consider joining our team! Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.JOB SUMMARYResponsible for the quality, quantity, and timeliness of that day's meal production. He or she prepares the food in accordance with Parkhurst recipes, standards, and procedures under strict sanitary conditions.ESSENTIAL FUNCTIONS· Prepare food according to Parkhurst recipes and also enforce the “batch” cooking method.· Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.· Ensure proper line presentation: proper pans are used, pans are garnished, proper utensils· are used according to recipe specifications, and food products are maintained at the proper· serving temperatures as specified by recipes or management.· Maintain open lines of communication with other associates, e.g., line servers, concerning specific information about food items on a daily basis.· Complete daily production sheets.· Make sure all food items are properly stored and dated.· Follow all HACCP guidelines in utilizing leftovers.· Follow cleaning schedule as provided by management, using “clean as you go” techniques.· Maintain an open line of communication with management, informing them of products and supplies needed.· Follow the uniform dress code and maintain proper personal hygiene.· Follow all Parkhurst Gold Standards. Uses Smile Plus hospitality imperatives.· Assist fellow team members at every opportunity.· Perform any other duties as assigned by management.QUALIFICATIONSTo perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable accommodations may be made to enable individuals with disabilitiesto perform the essential functions.PHYSICAL DEMANDSThe physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Standing and/or walking - 100% of time. Occasionally lifting up to 40 lbsBENEFITSFREE meal during your shift20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.Paid time offManagement career advancement opportunitiesAccess to continuous development with Smile UniverseEligibility for 401k, vision, dental and medical plansEat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.