Job SummaryThis position is responsible for the maintenance, and/or repair, of a variety of HVACR equipment in an assigned group of GetGo convenience stores within the Cleveland and Akron/Canton operating markets. Job DescriptionExperience Required: HVACR fieldEducation Desired: High school diploma or equivalentLifting Requirement: Up to 50 poundsTravel Required: Regional - DailyJob ResponsibilitiesMaintain safety as top priority in all aspects of your work, for team members and products. Responds to service requests related to HVACR maintenance issues. Responds to service requests for a wide variety of in-store equipment which include. Air conditioningHeatingWalk in and upright coolersWalk in and upright freezersRefrigerated food service equipmentIce makersCommunication with operationsFollow proper uniform guidelinesWhat’s in it for meCompetitive Pay based upon experienceWeekly PayCompany supplied tools, vehicle & uniformOwn Brands DiscountLife/work BalanceHealth & Wellness BenefitsBusiness StewardshipCareer PathingAbout UsAt Giant Eagle Inc., we’re more than just food, fuel and convenience. We’re one giant family of diverse and talented Team Members. Our people are the heart and soul of our company. It’s why we strive to create a nurturing environment that offers countless career opportunities to grow. Deep caring and solid family values are what makes us one of the top work places for jobs in the Greater Pittsburgh, Cleveland, Columbus and Indianapolis Areas. From our Warehouses to our GetGo’s, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces. We’re always searching for the best Team Members to welcome to our family. We invite you to join our Giant Eagle family. Come start a lasting career with us.

Your time. Your Goals.What is DoorDashAvailable in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and live.As a Dasher, you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn. All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money. It’s that simple. You can even sign up and begin working that same day. With Dasher Direct, you can also get paid the same day!Why deliver with DoorDashChoose your own hours: When and where you work is totally up to you.Freedom to dash anywhere:Deliver near your home or in a city you're just visiting.Easy to get started:Don't worry about car inspections or vehicle restrictions. Just sign up and receive everything you need to start earning.Receive deliveries right away:Once approved, log on to the Dasher app to receive nearby orders immediately.Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any orderDon’t wait for pay: Get paid the same day you dash, automatically and with no deposit fee - ever.Earn extra money for your goals: Achieve your short-term goals or long-term dreams by driving or biking with DoorDash.Sign Up DetailsRequirements18 or olderAny car, scooter, or bicycle (in select cities)Driver's license numberSocial security number (only in the US)Final Step: consent to a background checkHow to sign upClick “Apply Now” and complete the sign upGet the app and go

$12.50/hourlyYou know that people and food are a happy combination.You’re a highly dependable person who would love to share your good spirits and our great food with residents and patients. You show up every day with a smile and ready to serve in the kitchen or dining room. Connecting with people comes naturally, and you love to brighten days with your upbeat personality. You have an eye for detail and a strong work ethic, and we’d love you on our team as a Dietary Server at Ohio Living.Why Ohio Living is differentA feel-good role. Meals are important to everyone and you’ll be the bearer of great food. That allows you to make connections with residents and patients, becoming a welcome and enjoyable part of their days. It’s rewarding for you, too.A people person. This is really a customer service job because your goal is to make our residents and patients happy. You might come from retail, restaurant or manufacturing. You might be a student or a retiree. Whoever you are, you’re all about providing five-star service.Variety is nice. We have a dining room that’s like a restaurant, yet we also bring meals to rooms. You can be a server, help with food prep or take on kitchen cleaning duties. That keeps every day interesting.Just the start. We’ll provide on-the-job training to help you succeed. This is often a gateway into other jobs with us. In fact, our CEO’s first job in the industry was in a dishwashing role.Attractive pay and benefits. We offer everything you expect, plus a retirement plan, paid time off, education assistance, pay advances up to $500, recognition programs and free meals.What you’ll doYou’ll assist with a wide variety of culinary functions, depending on what is needed that day. You might be serving meals or snacks in the dining room, delivering food carts, plating and portioning food, cleaning kitchen areas or even washing dishes. You’ll go the extra mile to get the job done. What it takesTenth grade education required; high school diploma or equivalent preferredFood service experience a plusDependability and adherence to scheduled hoursWe offer some flexibility to work with student schedules or other commitmentsOhio Living Breckenridge Village is Willoughby’s premier retirement community offering long-term nursing care, memory care, short-term rehabilitation, outpatient therapy and assisted living. We also offer independent living apartments, ranch homes and brownstones. Most importantly, we’re a company that:chooses to operate as a faith-based, not-for-profit organizationmakes its mission the heart of our organization by consistently exceeding the needs and expectations of those we serveprovides an engaging, recognition centered, team-oriented workplace dedicated to career, family and faithWhy work at Ohio Living Breckenridge Village Our residents and employees have access to the Veale Wellness Center, Mahan Cultural Arts Center, and nature trails throughout our park-like campus. Depending on an employee’s status, they may benefit from:competitive wagesaffordable medical, dental, and vision insurance 403b retirement savings paid time off including your birthdaytraining, continuing education, and education assistancepay advances up to $500free meals/meal allowancethe latest technologysubsidized child care at Clapp Children’s Centerunlimited career opportunitiesand much more!Who is Ohio Living Headquartered in Columbus, Ohio Living is one of the nation’s largest not-for-profit, multi-site senior living organizations. Since its founding in 1922, Ohio Living has defined the highest standards of quality of life for adults in 50 Ohio counties. Our mission is to provide adults with caring and quality services toward the enhancement of physical, mental and spiritual well-being consistent with the Christian Gospel.Our Values:Care • Integrity • Customer Service • InnovationFinancial Stewardship • Leadership • Inclusion

Unit Description: Are you a people person with a passion for great food Sodexo is looking for anExecutive Chef2 to lead a culinary team at Fisher-Titus Medical Center in Norwalk, OH.If you have a strong culinary background and are experienced delivering consistenthigh-qualityfood, you are encouraged to apply now!The successful candidate will:implement and standardize all culinary systems and procedures for hospitalmaintain food and health & safety logs within Sodexo and hospital guidelines and requirementsensure trainings remain up to date for all hourly associates, for both Sodexo and hospital related trainingsimplement innovative and fresh ideas in retail, catering and patient servicescultivate effective interpersonal relationships with patients, customers, and clients in hospitalIs this opportunity right for you We are looking for candidates who have:a strong culinary background, including menu planning, passionate about staying current with new culinary trendsa strong production culinary background, ideally in an up-scale restaurant/retail/catering environment;experience leading and engaging a culinary teamServsafe certified as well as working knowledge of HACCP and experience with Health and Safety auditsfamiliarity with Sodexo processes and systems (preferred, not required)Learn more about Fisher Titus Medical Center here: https://www.fishertitus.org/Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire. Qualifications & Requirements: Basic Education Requirement -Associate's Degreeor equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job SummaryAs a Perishable Clerk, you’ll be a key part of our Team. You’ll help us build lifelong relationships with our customers by focusing on, understanding and exceeding their needs. As a member of the Prepared Foods team, your primary responsibility will be servicing the customers by filling their orders and ensuring they have the freshest products available. In Prepared Foods, you may be working with our salad bar, sandwich area, hot foods or beverage bar. As a member of our team, you will also be fully trained and able to assist customers in other areas in the store including, but not limited to, the Deli and Meat Departments. To thrive in this position, you should be a team player. One that knows you’re successful only when those around you are set up for success. You should also be eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you. Job DescriptionExperience Required: 0 to 6 monthsExperience Desired: Food Safety experienceEducation Desired: No High School diploma required Certification or Licensing Required: Food SafetyLifting Requirement: Up to 50 poundsAge Requirement: At least 16 years of ageJob ResponsibilitiesProvide exemplary customer service by greeting customers in the department and ensuring their orders are filled to meet their expectations. Make suggestions to our customers to enhance their shopping experienceHave sufficient knowledge to answer questions and make suggestions to our customers. Make suggestions to our customers to enhance their shopping experience. Provide products and services that meet the requirements of internal and external customers and abide by the Company's Statement of Values. Maintain cleanliness of equipment, tables, utensils, floor (to ensure safety), and sanitation regulations are met. Set up deli/cheese case by preparing case according to company standards and procedures. Replenish product in the Grab-n-Go food cases, rotating product and ensuring code dating procedures are followed. Replenish product in the deli cases, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale. Maintain product level in sales cases by identifying low product and filling where necessary. Replenish product in the prepared foods and seafood cases, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale. Record special orders on prepared foods products to ensure the customer is delighted with the finished product. Replenish product in the meat, produce, seafood, floral departments, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale. Record and assist in preparation of deli special orders to ensure the customer is delighted with the finished product. Learn about and maintain knowledge of code dating. Follow proper procedures to ensure store meets out-or-stock percentage goals. Assist in receiving and unloading deliveries. Rotate and check code dates on products to ensure customers safety. Check deliveries by comparing invoice to merchandise. Prepare, maintain and track records concerning work processes. Handle products and equipment in accordance with food safety guidelines to ensure a safe shopping environment. Perform other duties as assigned. About UsAt Giant Eagle Inc., we’re more than just food, fuel and convenience. We’re one giant family of diverse and talented Team Members. Our people are the heart and soul of our company. It’s why we strive to create a nurturing environment that offers countless career opportunities to grow. Deep caring and solid family values are what makes us one of the top work places for jobs in the Greater Pittsburgh, Cleveland, Columbus and Indianapolis Areas. From our Warehouses to our GetGo’s, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces. We’re always searching for the best Team Members to welcome to our family. We invite you to join our Giant Eagle family. Come start a lasting career with us.

Dining Room Manager/Server - Full Time Maplewood Chardon,12350 Bass Lake RdChardon, Ohio Want to know what makes our employees eager about going to work every day The people we serve. Being a part of Maplewood requires passion and a desire to help others. Each employee has the ability to touch the hearts of all our seniors and be a part of something bigger than themselves. It’s not just a job. It’s an extraordinary life. Maplewood Senior Living is a state-of-the-art, forward-thinking senior living provider. We offer a home-like, luxury environment for our residents, allowing them to live “the good life” in a safe environment. As an associate of Maplewood Senior Living, you will have the ability to make a profound difference in the lives of seniors each and every day. As we continue to grow, we are seeking Culinary Aide's to become part of our family. We invite you to take your first step toward a rewarding career with us! What we offer Competitive wagesFlexible shiftsPaid training & uniformsGrowth opportunitiesBonus & incentive programsCompetitive Benefits Package: including medical, dental, vision,401K, company paid time-off, life insurancepolicy, insurance deductibles and voluntaryAflac insurance for our full-time employees Primary Responsibilities Follows the posted work schedule and arrives on time and in appropriate work attireResponsible for maintaining the kitchen and other assigned area in a sanitary mannerEstablish and maintain constructive working relationships with coworkers and residentsMust be familiar with food handling procedures and regulationsMust know how to operate kitchen appliances such as the dishwasher, garbage disposal, microwave, coffee maker and ice machineMay be required to help with food preparation, inventory, maintenance as well food deliveries and shelve stock Apply today! No experience needed, just a positive attitude and a desire to serve others. Education/Experience/Licensure/Certification Some kitchen experience is desirable, basic knife skills requiredOperation of kitchen appliances such as a microwave, coffee maker, ice machine, office equipment, etc.Food handling operationsFamiliar with the OSHA-MSDS sheets and proceduresKnowledge of fire and safety proceduresMust be able to read, write, speak, and understand the English language Maplewood Senior Living conducts pre-employment screening including background check, drug screening, and reference checks.BehaviorsPreferredTeam Player: Works well as a member of a groupDedicated: Devoted to a task or purpose with loyalty or integrityEqual Opportunity Employer/Protected Veterans/Individuals with DisabilitiesThe contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Overview: Dining Services Assistant-Parma, OHFull-Time/1st ShiftRates start at $16.50/hrMount Alverna Village, a part of Franciscan Ministries,is a vibrant senior living community in Parma, Ohio. Mount Alverna Village is a continuing care retirement community (CCRC), offering a variety of senior lifestyle options including independent living, assisted living, and skilled nursing/long-term care. Additionally, the onsite rehabilitation clinic offers inpatient and outpatient physical, occupational, and speech therapies, and state-of-the-art programs designed to enhance the quality of life for residents and patients in the local community.Duties and Responsibilities: Prepares food daily as outlined on the menus. Alters or adapts recipes to accommodatespecial dietary needs of residents or to improve recipes. Ensures attractive presentation of food on the plate before serving.Coordinates and participates in serving food. Monitors portion control to meet residents’ requests and minimize waste. Maintains an accurate record of chargeable meals (resident, guest and catered). Submits record to the office by the designated date each month.Assists with menu planning; reviews and adjusts menus with Dietary Manager toaccommodate foods in season, vendor sale prices, special events and holidays. Assists in identifying food and supplies needed for the next week’s menus and reports tothe Dietary Manager. Prepares meats for storage and portion control upon delivery; ensures proper storage of all delivered foods and ingredients.Maintains a clean, orderly, safe and sanitary kitchen environment. Ensures properhandling, labeling and storage of food for infection control. Ensures compliance with regulationsAssists in training other kitchen staff in food preparation.Carries out other duties as assigned by supervisor.Required skills and qualifications:Must be Serv-Safe CertifiedEmployee Benefits: Competitive CompensationMonthly Perfect Attendance Bonus - $.50 per hour for every hour you worked in that monthWeekend Shift Differential - just for working the weekend, you receive an additional $2.00 an hourGroup Health, Dental & VisionEmployer Funded Health Savings AccountLife/Disability Insurance401k MatchTuition AssistanceGenerous Paid Time OffPayActiv on-demand instant access to your earned wagesAbout Franciscan Ministries:We believe in our associates and are committed to creating an environment that is supportive and nurturing of your career path. We offer competitive compensation and tuition reimbursement along with training, continuing education and wellness programs. DFWP/EOE/e-verifyAre you ready to write the next chapter of your story Please apply now!#LivingJoyfully

Do you love what you do Do you want to work in a positive atmosphere each day where you influence others Do you want to invest and serve your community Want Sundays off If yes, email your resume!We can offer multiple opportunities to help you grow and Dream Big!5 day work week/45hrs = Work/Life balanceAre you looking for a company who cares about you Do you want to be part of a fun organization, who puts people first Then, Chick-fil-A Mayfield is the place for you!At Chick-fil-A, Mayfield Heights we are looking for (2) General Managers. One who will oversee the Front of the house department and One who will oversee the Back of the house department. We are a large team with high expectations.You must be motivated and embody the vision of the business. You should be highly intentional, set goals, and give regular coaching and performance feedback to team. In addition, show integrity and joy engaging with guests, vendors and team members.Requirements:Experience leading a large teamPossess strong leadership skills and a strong voicePassion for developing people and serving othersKnowledge of systems & Processes for restaurant successProactive instead of ReactiveStanding, bending, lifting up to 50lbsGoal oriented and Results DrivenGreat communicator both in handling difficult situations and high volume pressureUnquestionable integrity and represents Mayfield Heights VisionStrong computer skills required (excel, word, publisher)Understand the federal and local health code regulationsFlexibility in schedule, must have open availabilityBackground in food safety, restaurant operations and hospitality a plusUp to 40 hours per week in the restaurantMust be over 21+ years oldBachelor's degree a plusMust have previous management experience 2+yearsBenefits:Sundays Off!Medical BenefitsPension plan401K matchPTO (paid time off)Quarterly BonusesFree Meal PlanEmail Resume to: #Willowick#Chesterland#Lyndhurst#Willoughby#Gates Mills#Eastlake#Mentor#Chardon#BeachwoodREQUIREMENTSChick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's#1fast food restaurant.

Your time. Your Goals.What is DoorDashAvailable in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and live.As a Dasher, you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn. All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money. It’s that simple. You can even sign up and begin working that same day. With Dasher Direct, you can also get paid the same day!Why deliver with DoorDashChoose your own hours: When and where you work is totally up to you.Freedom to dash anywhere:Deliver near your home or in a city you're just visiting.Easy to get started:Don't worry about car inspections or vehicle restrictions. Just sign up and receive everything you need to start earning.Receive deliveries right away:Once approved, log on to the Dasher app to receive nearby orders immediately.Know how much you'll make: Clear and concise pay model lets you know the minimum amount you will make before accepting any orderDon’t wait for pay: Get paid the same day you dash, automatically and with no deposit fee - ever.Earn extra money for your goals: Achieve your short-term goals or long-term dreams by driving or biking with DoorDash.Sign Up DetailsRequirements18 or olderAny car, scooter, or bicycle (in select cities)Driver's license numberSocial security number (only in the US)Final Step: consent to a background checkHow to sign upClick “Apply Now” and complete the sign upGet the app and go

Great food starts with you. You put endless creativity into every meal you prepare. You’re looking for variety – in menus, events and settings – to keep you challenged. Most of all, you love seeing the satisfaction on the faces of the people you’ve served. It’s time for a career full of flavor! Whip up your own recipe for professional growth and fulfillment as a Sous Chef at Ohio Living.Why Ohio Living is differentBetter schedules. Unlike restaurant work, we are typically done by 8pm. You’ll love not having to work until 2am closing times.Variety is the spice. You can explore many different types of cooking with us, everything from batch cooking and simple recipes to very creative dining with flair. Grilling, sauting, steaming, roasting and more. This is not institutional food!Fun challenges. We have a dining room with tablecloths and servers, and we also deliver meals to rooms. We cook for everything from formal galas to barbeques and taco bars. We invite our residents to take part in cooking classes. You’ll find every day unique – and uniquely enjoyable.Plenty to learn. You’ll learn a lot from our amazing chefs and cooks. You can help with menus and participate in our annual culinary competition. We bring in experts to train you and offer online courses from Rouxbe. And you’ll have room to move up into leadership roles if you desire.Attractive pay and benefits. We offer everything you expect, plus a retirement plan, paid time off, education assistance, pay advances up to $500, recognition programs and free meals.What you’ll doYou’ll prepare outstanding food in accordance with planned menus, following quality standards and sanitary regulations. We’ll rely on you for timely preparation and delivery, portion control and inventory management, as well as proper maintenance and cleanup in the kitchen. You may also assist with catering and special events.What it takesOne year of quantity or restaurant-style cooking experience; hospitality and catering experience are also helpfulKnowledge of food, cooking methods and catering trends, with a focus on quality, production, sanitation and presentation Experience in food cost and operational control, point of sale and diet management software preferredHigh school diploma or equivalentOhio Living Breckenridge Village is Willoughby’s premier retirement community offering long-term nursing care, memory care, short-term rehabilitation, outpatient therapy and assisted living. We also offer independent living apartments, ranch homes and brownstones. Most importantly, we’re a company that:chooses to operate as a faith-based, not-for-profit organizationmakes its mission the heart of our organization by consistently exceeding the needs and expectations of those we serveprovides an engaging, recognition centered, team-oriented workplace dedicated to career, family and faithWhy work at Ohio Living Breckenridge Village Our residents and employees have access to the Veale Wellness Center, Mahan Cultural Arts Center, and nature trails throughout our park-like campus. Depending on an employee’s status, they may benefit from:competitive wagesaffordable medical, dental, and vision insurance 403b retirement savings paid time off including your birthdaytraining, continuing education, and education assistancepay advances up to $500free meals/meal allowancethe latest technologysubsidized child care at Clapp Children’s Centerunlimited career opportunitiesand much more!Who is Ohio Living Headquartered in Columbus, Ohio Living is one of the nation’s largest not-for-profit, multi-site senior living organizations. Since its founding in 1922, Ohio Living has defined the highest standards of quality of life for adults in 50 Ohio counties. Our mission is to provide adults with caring and quality services toward the enhancement of physical, mental and spiritual well-being consistent with the Christian Gospel.Our Values:Care • Integrity • Customer Service • InnovationFinancial Stewardship • Leadership • Inclusion

Unit Description: A passion for helping people and attention to detail are the hallmarks of yoursuccess. Join a team where you can make a difference.Sodexois seeking aRetail Manager 2 to manage retail operations at a newly acquired account, Fisher-Titus Medical Center in Norwalk, OH.In this role you will:have oversight of day-to-day retail operationsdeliver high quality food for cafeteria and branded outletsachieve company and client financial targets and goalsconduct weekly safety walks andmonthly employee safety in-service trainingsassist with retail outlet product inventory and orderingbe responsible for annual evaluation and goals for retail employees including;Food and Physical Safety and HACCP record keeping.The ideal candidate:has a work history demonstrating strong leadership skills, as well as previous supervisory experiencecan demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed and manage multiple prioritiesis experienced leading, engaging, and developing a teamhas proficient computer skills and knowledge of Microsoft Office (Excel, Outlook, Word)is Servsafe certified as well as working knowledge of HACCPLearn more about Fisher Titus Medical Center here: https://www.fishertitus.org/Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire. Qualifications & Requirements: Basic Education Requirement - High School Diploma or GED or EquivalentBasic Management Experience - 1 yearSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Overview: Dining Services Assistant-Parma, OHFull-Time/12pm-8pmRates start at $15/hrMount Alverna Village, a part of Franciscan Ministries, is hiring for a Dining Services Assistants The Dining Services Assistant provides assistance in all dietary functions as directed/instructed by the Dining Services Director, Executive Chef or Supervisor. Deliver prepared foods to the serving areas, serve and clean-up after each meal. May work alone or part of a team in preparing meals to residents.Duties and Responsibilities: Serve and handle food in accordance with sanitation regulationsResponsible for the cleanliness and sanitation of the dining room and prep kitchenReset the dining roomHandle trays, equipment, tableware, and linens, in a proper and safe mannerTreat residents with dignity and respectRequired skills and qualifications:High school diploma or GED equivalentPrevious food experience a plusFlexible schedule, including availability to work weekends and holidays as neededMust enjoy working with the senior populationEmployee Benefits: Weekend Shift Differential - just for working the weekend, you receive an additional $2.00 an hour401k MatchPayActiv on-demand instant access to your earned wagesAbout Franciscan Ministries:We believe in our associates and are committed to creating an environment that is supportive and nurturing of your career path. We offer competitive compensation and tuition reimbursement along with training, continuing education and wellness programs. DFWP/EOE/e-verifyAre you ready to write the next chapter of your story Please apply now!#LivingJoyfully