State College, PA 16801 • (42.6 miles) • Part Time • 9/28/2026

Starting Hourly Rate / Salario por Hora Inicial: $16.50 USD per hourALL ABOUT TARGETWorking at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. .ALL ABOUTSMALL FORMATSWe enable a consistent experience for our guests by ensuring productis in stock, available,accurately priced and signed on the sales floorin our smallest format stores. Experts ofservice,operations, process and efficiency.This team is responsible for being proficient in all areas of the store to complete duties such as, but not limited to, cashiering, stocking, presentation and price accuracy.You’llprovide exceptional guest service, customizing each experience and anticipating their needs.At Target,we believe in our team members having meaningful

State College, PA 16803 • (42 miles) • Full Time • 10/7/2026

SUMMARYThe primary function of the Prep Cook is to support the culinary team by preparing ingredients and components for service. This role requires experience in pastry prep, with a focus on food quality, consistency, and kitchen efficiency.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operation.Demonstrates a commitment to guest satisfaction through behind-the-scenes support.Upholds hotel standards that contribute to overall guest experience and food quality.Prep Cook OperationsPrepares ingredients for service including washing, chopping, measuring, and portioning.Assists with bulk preparation of items for banquets and events.Supports pastry production by scaling ingredients, assembling components, and performing basic finishin

Indiana, PA 15701 • (44.6 miles) • Part Time • 10/6/2026

Do you like working with your hands and staying activeDo the words "order" and "process" get you excitedDo you enjoy making things happen behind the scenes and seeing your work flourish in a storeWell, being a Seasonal Operations Associate might be the position for you!A Seasonal Operations Associate's role is to create an outstanding customer experience by performing operations functions within the store. This is an early morning position and you will work with the task team to perform functions prior to store opening. As a seasonal hire you will have a defined employment time period, but you may be offered an employment extension or regular position based on the your work ethic and availability. Apply today!Primary Responsibilities:Customer Service - You're maneuvering around the store a

State College, PA 16801 • (42.6 miles) • Part Time • 9/28/2026

Starting Hourly Rate / Salario por Hora Inicial: $16.50 USD per hourALL ABOUT TARGETWorking at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture.ALL ABOUTSMALL FORMATSWe enable a consistent experience for our guests by ensuring product is in stock, available,accurately priced and signed on the sales floorin our smallest format stores.Expertsofservice,operations, process andefficiency, thisteamis responsible forbeing proficient in all areas of the store to complete duties such as, but not limited to, cashiering, stocking,presentationand price accuracy.You’llprovide exceptional guest service, customizing eachexperienceandanticipatingguestneeds.At Target,we believe in our team members having meaningful experiences

State College, PA 16803 • (42 miles) • Full Time • 10/3/2026

PAY: $21-$25/hour depending on experienceSUMMARYThe primary function of the Prep Cook is to support the culinary team by preparing ingredients and components for service. This role requires experience in banquet prep, pastry prep, and line prep, with a focus on food quality, consistency, and kitchen efficiency.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operation.Demonstrates a commitment to guest satisfaction through behind-the-scenes support.Upholds hotel standards that contribute to overall guest experience and food quality.Prep Cook OperationsPrepares ingredients for service including washing, chopping, measuring, and portioning.Assists with bulk preparation of items for banquets and events.Supports pastry production by sca

Indiana, PA 15701 • (44.6 miles) • Full Time • 10/11/2026

As a Cashier you are accountable for the customer service and sales experience including: maintaining checkout standards; assisting with general operations such as Omnichannel, recovery and inventory; and upholding performance standards relative to shrink/safety and meeting performance standards associated with the role.Primary Responsibilities:Customer Service & Sales - Greets and assists customers while providing excellent customer service. Demonstrates WORTH behaviors consistently. Partners where needed for additional support. Actively and enthusiastic engages customer while working to resolve problems and assist with credit, rewards and gift card programs. Promotes Findmore and other programs intended to drive sales and enhance customer service.Checkout Standards - Completes checkout p

State College, PA 16803 • (42 miles) • Full Time • 10/2/2026

Pay Rate:Starting at $18 /hourSUMMARYThe Steward is responsible for maintaining a sanitary environment for F&B preparation and storage as well as provides clean service ware and utensils for the entire F&B operation.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests’ needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsSteward OperationsMaintain a sanitary environment for F&B preparation and storage as well as provide clean service

Indiana, PA 15701 • (44.6 miles) • Part Time • 10/11/2026

The Operations Associate's role is to create an outstanding customer experience by performing operations functions within the store. The Operations Associate role is an early morning position and you will work with the a team to perform functions prior to store opening.Primary Responsibilities:Customer Service - You're maneuvering around the store at a fast pace, working with all the latest merchandise, but when a customer stops to ask you a question or request assistance, there's no one they'd rather be talking to other than you.Executes pricing and signing - You can change ticket prices and signing on merchandise across the store better and faster than anyone!Replenish and restock the store:You understand the needs of the customer.When merchandise is getting low, you assist your sales fl

State College, PA 16803 • (42 miles) • Full Time • 9/24/2026

Position OverviewThe Banquet Cook is responsible for the preparation and execution of high-quality food for banquet and catering events at the Nittany Lion Inn. This role supports a high-volume, fast-paced environment while maintaining exceptional culinary standards, consistency, and presentation. The Banquet Cook works collaboratively with the culinary and banquet teams to ensure seamless event execution and an elevated guest experience.Essential FunctionsFood Preparation & ExecutionPrepare and cook menu items for banquets, meetings, weddings, and special events in accordance with established recipes and standards.Execute high-volume production while maintaining consistency, quality, and presentation.Assist with plating and timely service during events, ensuring all food is delivered at p

State College, PA 16803 • (42 miles) • Full Time • 9/24/2026

SUMMARYThe primary function of the Line Cook is to prepare high quality food in order for guests based on established guidelines.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests? needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsLine Cook OperationsCook food to order per recipe card and plating guide.Roast meats.Operate char-broiler.Make sauces.Set up line per specificationBreak down line after meal service.Handle and store fo

State College, PA 16803 • (42 miles) • Full Time • 9/19/2026

SUMMARYThe Bartender is responsible to service all guests in the bar in a quick, efficient and friendly manner while maintaining cleanliness of all work areas.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operation.Demonstrate a personal commitment to guest service in responding promptly to guests? needs.Committed to making sure every guest is satisfied.Meets or exceeds guest satisfaction measures.Ensures hotel standards and services contribute to the delivery of consistent guest service.Implements and practices guest service initiatives and performs to Hotel Standards.Bartender OperationsAssure correct pouring of drinks and ensures proper void handling. Establish pleasant and professional relationships with all customers and co-

State College, PA 16803 • (42 miles) • Full Time • 9/15/2026

PAY RATE: $15/ hourSUMMARYThe Buffet Attendant/Food Runner/Busser must provide friendly, efficient service of food and beverages desired by guests, and collect payment for such items. Ensure that the Bistro is clean and stocked at all timesESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests’ needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsServer Assistant OperationsComplete all side-work and cleaning duties as described in the

State College, PA 16801 • (42.6 miles) • Full Time • 10/2/2026

SUMMARYThe primary function of the Line Cook is to prepare high quality food in order for guests based on established guidelines.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests’ needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsLine Cook OperationsCook food to order per recipe card and plating guide.Roast meats.Operate char-broiler.Make sauces.Set up line per specificationBreak down line after meal service.Handle and store fo

State College, PA 16801 • (42.6 miles) • Full Time • 9/27/2026

SUMMARYThe Bartender is responsible to service all guests in the bar in a quick, efficient and friendly manner while maintaining cleanliness of all work areas.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operation.Demonstrate a personal commitment to guest service in responding promptly to guests’ needs.Committed to making sure every guest is satisfied.Meets or exceeds guest satisfaction measures.Ensures hotel standards and services contribute to the delivery of consistent guest service.Implements and practices guest service initiatives and performs to Hotel Standards.Bartender OperationsAssure correct pouring of drinks and ensures proper void handling. Establish pleasant and professional relationships with all customers and co-

State College, PA 16803 • (42 miles) • Full Time • 10/11/2026

SUMMARYThe Server Assistant must provide friendly, efficient service of food and beverages desired by guests.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests? needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsServer Assistant OperationsComplete all side-work and cleaning duties as described in the Standard Operating Procedures (SOPs).Assist in expediting food from kitchenProvide attentive service, focusing on guests? needs.Ens

State College, PA 16803 • (42 miles) • Full Time • 10/3/2026

PAY - $17-$20/hourSUMMARYThe primary focus of the position is to service the individual needs of the guests in banquet dining and throughout the hotel by providing excellent professional and friendly customer service.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operation.Demonstrate a personal commitment to guest service in responding promptly to guests’ needs.Committed to making sure every guest is satisfied.Meets or exceeds guest satisfaction measures.Ensures hotel standards and services contribute to the delivery of consistent guest service.Implements and practices guest service initiatives and performs to Hotel Standards.Banquet Server OperationsComplete all side-work and cleaning duties as described in the Standard Operatin

State College, PA 16803 • (42 miles) • Full Time • 9/22/2026

SUMMARYThe server must provide friendly, efficient service of food and beverages desired by guests, and collect payment for such items.ESSENTIAL DUTIES AND RESPONSIBILITIESGuest ServiceMaintains guest service as the driving philosophy of the operationPersonally demonstrates a commitment to guest service in responding promptly to guests’ needsCommitted to making every guest is satisfiedMeets or exceeds guest satisfaction measuresEnsures hotel standards and services contribute to the delivery of consistent guest serviceImplements and practices guest service initiatives and performs to Hotel StandardsServer OperationsComplete all side-work and cleaning duties as described in the Standard Operating Procedures (SOPs).Have full knowledge of entire menu, as well as daily specials, deserts, etc.Ta