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Costantino's Venda Ristorante
Providence, RI 02903 • (20.1 miles) • Full Time • 10/4/2026
Costantino’s Venda Bar and Ristorante Job title: Head ChefWork Location: SAC Costantino’s Venda Ristorante. 265 Atwells Ave. Providence R.I. 02920Division/Department: KitchenReports to:OwnerFull-time ExemptEssential Duties and Responsibilities:The Head Chef is responsible for overall kitchen management. The chef is involved in all aspects of the kitchen including the food, the employees, the kitchen equipment, and overall cleanliness. Those responsibilities include:Menu planning and cost controlsHiring, scheduling, firing of cooks, dishwashers and maintenance employeesCoordinate daily work responsibilities for the kitchen staffMaintain equipment and keep it in good working orderFollow and create recipesMaintain inventories and do ordering for food, chemicals and paper goodsOversee overallAdviniaCare Orchard View
Riverside, RI 02915 • (24.3 miles) • Full Time • 10/4/2026
Job Title: Dietary CookJob Location: East Providence, Rhode Island, United StatesCompany Name: AdviniaCare Orchard ViewOrganization Name: AdviniaCare Orchard ViewJob Summary:We are seeking a dedicated and skilled Dietary Cook to join our culinary team at AdviniaCare Orchard View. As a Dietary Cook, you will play a crucial role in preparing delicious and nutritious meals for our residents and patients. If you are passionate about providing exceptional care through food, we encourage you to apply for this rewarding opportunity.Responsibilities:Prepare and cook meals according to established recipes and dietary guidelinesMaintain a clean and organized kitchen, adhering to sanitation and safety standardsCollaborate with the dietary team to plan and execute special events, such as holiday mealsSonnys Place
Somers, CT 06071 • (36.3 miles) • Full Time • 10/4/2026
Line CookSonny's PlaceSonny's PlaceSonny's Place is locally owned. We are committed to providing safe, fun, and entertaining activities for families in our Western New England communities. Since opening in 2008, we have continually invested in expanding our offerings. We started with a driving range and have continued adding more attractions each year. Our most recent additions are the Monkey Mayhem Miniature Golf Course and Bumper Boats! Sonny's Place is named in honor of the owner's father, recognizing how family ties get stronger when kids and adults get the chance to have fun together. We hope that you will continue to enjoy coming to Sonny's Place with friends and family - we will keep doing our best to be your favorite recreation destination.Position Summary:Line Cook is responsibleCAVA - Kendall Square
Cambridge, MA 02142 • (43.7 miles) • Full Time • 10/4/2026
Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work togeJobletics Pro Inc.
Franklin, MA 02038 • (19.1 miles) • Full Time • 10/4/2026
NOW HIRING MANY POSITIONS!Forward your resume today for further review. Work today, paid tomorrow after set up.Jobletics by Compunnel is hiring Grill Cooks for available positions. We are looking for dependable kitchen team members who can prepare and cook food efficiently while maintaining quality and food safety standards.ResponsibilitiesPrepare and cook meats, vegetables, and other menu items on the grillFollow recipes, portion guidelines, and cooking proceduresMonitor food temperatures and cooking timesPrepare and stock the grill station before and during serviceMaintain consistent food quality and presentationOperate grills, fryers, ovens, and other kitchen equipment safelyKeep the grill station and surrounding work areas clean and organizedFollow food safety and sanitation proceduresVenda Ravioli Inc
Providence, RI 02903 • (20.1 miles) • Full Time • 10/4/2026
Costantino's Venda Ristorante on Federal Hill in Providence is looking for a Restaurant Manager!Full or part-time position available.RESPONSIBILITIES INCLUDE:Ensuring that operations running smoothly to create a positive atmosphere for customers.Recruiting, interviewing and training staff to follow restaurant proceduresMaintaining safety and food quality standardsKeeping customers happy, getting their feedback on the experience and handling complaintsOrganizing schedules, keeping track of employees’ hours and recording accurate payroll dataSupervising daily shift operations, including front- and back-of-house restaurant operationsControlling operational costs and identifying ways to cut wasteCourtyard Boston
Norwood, MA 02062 • (32.1 miles) • Full Time • 10/4/2026
Description: The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including cocktails, wine, beer, and Starbucks coffee. Our Bistro Team Members master a wide variety of food & beverage functions, from serving coffee and other beverages (including alcohol), to preparing ingredients for cooking, including portioning, chopping, and storing food.This position is for evenings both weekdays including weekends & holiday from 4 PM though 10:30 PMThis position processes all orders and collects payment from customers, and provides assistance in food & beverage areas including busing, cleaning, resetting tables, and delivering food to guests.This position also performs general cleaninGios Pizzeria Inc
Hampden, MA 01036 • (35 miles) • Full Time • 10/4/2026
looking for an experience, energetic person, quick learner and team player for a pizzeria / restaurant kitchen staff. MUST know how to cook on a flat top/broiler, fryolators, make dinners, package or plate food to go or dine in and make grinders. PLEASE SERIOUS INQUIRIES ONLY, Don't try to bluff your way into this position it will show on the first day.Bartaco
Brookline, MA 02445 • (40 miles) • Full Time • 10/4/2026
Description: At bartaco, food is our passion. But people are our purpose.We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals.At bartaco, we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are.We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values, and how we work together to create the most incredible experiences for our guests.Pride: You take pride iRestaurant Associates
Brighton, MA 02135 • (40.3 miles) • Full Time • 10/4/2026
We have an opening for a part timeCATERING CAPTAIN position.Location: Harvard Conference Center - 20 Western Avenue, Boston, MA 02135. Note: online applications acceptedonly.Schedule: Part time; Days and hours vary upon event schedule. More details upon interview.Requirement: Previous banquet catering experience is required.Pay Range: $30.00per hour to$35.00per hour.We Make Applying Easy! Want to apply to this job viaand search requisition IDnumber 1555724.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgThis position is eligible for an Employee Referral Bonus! If you know someonBarrel One Collective
Westminster, MA 01473 • (41.2 miles) • Full Time • 10/4/2026
CookWachusett BreweryPart TimeBarrel One CollectiveSUMMARYWe are looking for a Cook to prepare high-quality and delicious food for our taproom and Brew Yard guests. You will prepare dishes that will delight customers with the taste and timely delivery out of our new kitchen. Must be able to follow instructions and work as a team. A cook should possess proficient knife skills, as well as a thorough understanding of basic cooking equipment. Candidates should be comfortable working in fast-paced environments in which quality work is of the utmost importance. Positive and energetic interaction with other team members is required. Opportunity for growth and promotion is available and encouraged. The goal is to help maintain and strengthen our reputation as the destination for incredible food anThe Inn At Hastings Park
Lexington, MA 02421 • (41.7 miles) • Full Time • 10/4/2026
Company Description About usPerfectly nestled in Lexington, Massachusetts, just 15 miles outside Boston, the Inn at Hastings Park provides unrivaled hospitality and exceptional culinary experiences. The Boston area’s only Relais & Chteaux property, the Inn features 22 stylishly luxurious accommodations, including a lovingly preserved guest house and barn that merge Lexington’s historic heritage and architecture with a contemporary American chic design.An immersive food and wine destination unlike any other in New England, the Inn provides a delicious respite for those in-the-know, from a transformed seasonal menu at upscale Town Meeting Bistro, to the exclusive Culinary Garden. Inn owner Trisha Prez Kennealy also shares her passion for teaching in her role as Culinary Educator, offering inDIG INN Restaurant Teams
Boston, MA • (41.7 miles) • Full Time • 10/4/2026
Chef Operator[Executive Chef/General Manager]COMPENSATION:Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potentialPERKS AND BENEFITS:16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers)Health Insurance (Medical, Dental, and Vision)Paid Time Off401K ProgramPhone ReimbursementCommuter BenefitsComplimentary DIG Meals every dayShort-Term DisabilityABOUT THE ROLE:As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and showing up as your best self. You're an achiever who has a strong sense for operations and is drTori Jiro
Quincy, MA 02169 • (41.8 miles) • Full Time • 10/4/2026
Benefits:Bonus based on performanceCompany partiesCompetitive salaryEmployee discountsFree food & snacksFree uniformsOpportunity for advancementTraining & developmentSous Chef – Modern Japanese ConceptWork Alongside Award-Winning Chef ChrisLocation: Quincy, MA (Greater Boston Area) Position: Sous Chef (Full-Time) Compensation: Competitive Salary + Performance Bonus The Opportunity: We are seeking a talented and motivated Sous Chef to join the launch of an exciting new Modern Japanese concept in the Greater Boston area. This is a rare opportunity to work directly alongside Award-Winning Chef Chris, whose career spans from the acclaimed AKA Bistro (2009–2016) to Momi Nonmi (2017–Present). Chef Chris has earned multiple “Best of Boston” awards and was recognized as part of the prestigious StaSusan Bailis Assisted Living Community
Boston, MA 02115 • (42.2 miles) • Full Time • 10/4/2026
Description: Department: Food Services and ChefReports To: Food Service DirectorStatus: Non-exemptHours: Full Time 2pm to 7pm or 6am to 2pm including weekendsJob Summary:Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to HallKeen Assisted Living Communities standards.Duties and Responsibilities:The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation.Provide a high level of customer service and promote a restaurant style dining atmosphere.Work closely with the food service director to keep residents satisfied with food and dining programs.Maintain kitchen and food storage and preparation areas in a clean, safe, and sanFranklin Hospitality Management LLC
Boston, MA 02116 • (43.4 miles) • Full Time • 10/4/2026
Daily Operations Management: F&B Managers supervise all food and beverage outlets within a hotel, including restaurants, bars, room service, and event catering. They ensure smooth service delivery, timely opening of outlets, and adherence to service standardsDaily Operations Management: F&B Managers supervise all food and beverage outlets within a hotel, including restaurants, bars, room service, and event catering. They ensure smooth service delivery, timely opening of outlets, and adherence to service standardsStaff Management and Training: They recruit, train, and supervise staff, conduct performance evaluations, and maintain high service standards. Leadership and delegation skills are essential to manage diverse teams effectively in a union environmentMenu Planning and Development: ColCAVA - Assembly Row
Somerville, MA 02145 • (44.7 miles) • Full Time • 10/4/2026
Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work togeOlshan Properties
Boston, MA 02109 • (44.9 miles) • Full Time • 10/4/2026
Join Our Culinary TeamJoin our Food & Drink culinary team and help prepare fresh, consistent, and safely handled food. This hands-on role supports daily preparation, station readiness, sanitation, and timely service across hotel operations. The successful candidate is energetic, dependable, attentive to detail, committed to food safety, and comfortable working collaboratively in a fast-paced kitchen.What You'll DoPrepare ingredients and menu items according to approved recipes, production sheets, portion standards, presentation specifications, and guest requests.Wash, peel, cut, trim, portion, measure, mix, season, and cook ingredients using safe knife skills and appropriate culinary techniques.Set up, stock, replenish, and break down assigned prep and kitchen stations; verify par levels aOverlook Masonic Health Center
Charlton, MA 01507 • (16.3 miles) • Full Time • 10/3/2026
POSITION SUMMARY:The Culinary Services Assistant is responsible for various kitchen cleaning and storage activities such as dish and pot washing, general kitchen cleaning and the delivery of food and supplies as needed.SCHEDULE:Full Time (40 Hours): Sunday, Tuesday, Wednesday, Thursday, FridayFull Time (32 Hours): Thursday, Friday, Saturday, Sunday (6:30AM - 3:00PM)PRINCIPLE DUTIES/ESSENTIAL FUNCTIONS:The following duties are normal for this position. This list is not to be construed as exclusive or all inclusive. Other duties may be required and assigned.Responsible for cleaning, sanitizing and storing all pots, dishes, and utensils in accordance with all HAACP guidelines and sanitation standards.Deliver food and supplies as needed.Responsible for general kitchen and floor cleaning.Take oDunkin' - Cafua Mgmt Co A Dunkin' Franchisee Train Station Donuts
Fall River, MA 02720 • (36.6 miles) • Full Time • 10/3/2026
Crew Members are responsible for delivering great guest experience. This entry level team member position at Cafua Management Company prepares products according to the Dunkin’ Brands operational and quality standards and serves them with enthusiasm in a clean, fast paced environment. Crew Members work as part of a team to ensure we are meeting our Guests’ needs, giving them a reason to come back again, and again. RESPONSIBILITIES INCLUDE (BUT NOT LIMITED TO) THE FOLLOWING Team Environment • Work well with others respectfully, and can interact in a positive efficient manner • Respond positively to coaching and feedback • Able to communicate with team members, as well as with supervisors within the organization • Able to learn and execute multiple tasks Operational Excellence • Provide greaDunkin' - Cafua Mgmt Co A Dunkin' Franchisee Brayton Ave Donuts
Fall River, MA 02721 • (36.8 miles) • Full Time • 10/3/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringDunkin' - Cafua Mgmt Co A Dunkin' Franchisee South Coast Donuts
Fall River, MA 02721 • (36.8 miles) • Full Time • 10/3/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringThe Vintage Tea And Cake Company
Lexington, MA • (42.3 miles) • Full Time • 10/3/2026
We are seeking a Tearoom/Cafe Managerto join our team! Youwill be responsible for providing customers with a memorable Afternoon Tea experience! We are a small business looking to expand and we are looking for someone interested in taking the lead at our Lexington tearoom! This position is multi-faceted where the manager will be in charge or all food prep which will include sandwiches for our Belmont location and catering events and some pastries as needed. In addition to the food prep and food safety of the tearoom the manager will oversee a small group of servers and dishwasher and oversee guest services with clients.Responsibilities:Supervise andcoordinate all culinary activitiesAdhere to all safety and sanitation regulationsEnsure a high quality of ingredients and foodpreparationTrainChartwells HE
Worcester, MA 01609-2247 • (21.2 miles) • Full Time • 10/3/2026
Location: Worcester Polytechnic InstituteWe are hiring immediately for a Full Time COOK position.Address: 100 Institute Road, Worcester, MA 01609Note: online applications accepted only.Schedule: Full-time schedule; open availability preferred. Hours and days may vary; more details upon interview.Requirement: 1 Year of previous Cook Experience PreferredFixed Pay Rate: $17.50 per hour.We Make Applying Easy! Want to apply to this job viaand search requisition IDnumber 1577891.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgApplication Deadline: applications are accepted ongoing untA&N RESTAURANTS INC
Worcester, MA • (21.2 miles) • Full Time • 10/3/2026
Wicked Wing Company in Worcester, MA is currently looking for energetic, outgoing, and reliable individuals to fill both server and bartender positions. We are excited to be returning to our normal business hours because of Covid restrictions andare in need of some excited new staff members to help sell and spread the word. Both Bartenders and Servers will be trained on our POS system, while learning our menu and will be taught opening and closing procedures to ensure the restaurant stays in top shape to give all our guests the best possible experience.Experience is a plus, but is not required as long as you come with an open mind and are willing to learn.Wicked Wing Co opened its doors in September of 2015 in Worcester and has a second location in Ware, MA, with more stores being plannedSERVPRO Of Northern Rhode Island
East Greenwich, RI 02818 • (25.9 miles) • Full Time • 10/3/2026
Benefits:Competitive salaryPaid time offTraining & developmentFree uniforms As the front-line representative of the SERVPRO® brand, the Restoration Supervisor Crew Chief demonstrates the company’s Here to Help® commitment to customers and clients. This is done by coordinating, monitoring, and performing work activities on projects to successfully fulfill service needs and facilitate a positive customer experience. Key ResponsibilitiesCoordinate, oversee, and perform restoration processes as scheduled and ensure quality controlManage the customer and client experience and overall project satisfactionCommunicate clear expectations to restoration technicians and supervise their activitiesThoroughly document restoration projects support the services providedManage labor, equipment, and supplyAcapulcos
Norwood, MA • (32.1 miles) • Full Time • 10/3/2026
Be able to answer the phone, and Sit people\nCompany DescriptionMon:OFFTues: 5PM-8PMWed: 5PM-8PMThurs: 4PM -9PM Fri: 4PM -10PM Sat: 4PM -10PM Sun: OFFCompany DescriptionMon:OFF\r\nTues: 5PM-8PM\r\nWed: 5PM-8PM\r\nThurs: 4PM -9PM \r\nFri: 4PM -10PM \r\nSat: 4PM -10PM \r\nSun: OFFThe Learning Experience - South Easton, MA
South Easton, MA 02375 • (33.2 miles) • Full Time • 10/3/2026
Benefits:Health insurancePaid time offTraining & developmentVision insurance401(k)401(k) matchingAre you passionate about working with preschool children? The Learning Experience seeks a dedicated and enthusiastic Preschool Cook to join our team as an ambassador of happiness. As a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. You will:Plan, prepare, and cook healthy and delicious meals for preschool children that meet proper nutritional requirements.Maintain and track food allergies for each child in our center, ensuring their safety, and communicate any identified allergies to teachers daily with every food delivery.Follow proper food safety, handling, and sanitation procedWingstop Roslindale - 1429
Hyde Park, MA 02136 • (37.5 miles) • Full Time • 10/3/2026
Develop the skills to deliver World Class Service and flavor to guestsDo you love helping others? Or love being in the limelight? Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service Expert, you are the face and the voice of Wingstop to all of our Guests who walk into our restaurants, providing them with authentic, positive and genuine experiences. In this role, you will spend more time than any other position interacting with our Guests by greeting them, answering the phone, taking and delivering orders - all with a great attitude and smile. Or maybe you are a Flavor Expert? The Flavor Expert is responsible for Serving the World Flavor. You will be creating wings with flavor to the max! You will play an integral role in ensuring our Guests get theThe Vanderbilt
Newport, RI 02840 • (40.3 miles) • Full Time • 10/3/2026
Company Description The Vanderbilt, Auberge Collection is a former mansion-turned-storied 33-room luxury resort located in downtown Newport. Originally built in 1908 by scion Alfred Gwynne Vanderbilt, the property is the coastal city’s social hub and a vibrant, historic gem waiting to be explored. Brimming with alluring eccentricities, the mansion has been meticulously restored to its glory, boasting elegant fireplaces and museum-quality artwork in the welcoming lobby entrance, Mezzanine and Parlor Room. Dining options include The Dining Room at the Vanderbilt, which features a forward-thinking menu of coastal New England classics, The Living Room, offering light bites and bar favorites, and The Conservatory, where guests can dine indoors as well as outdoors on the Garden Terrace. Guests cSkilled Nursing Facility In Braintree
Quincy, MA 02184 • (41.5 miles) • Full Time • 10/3/2026
Food Service DirectorSkilled Nursing & Rehabilitation CenterAn established skilled nursing and rehabilitation center is seeking an experienced Food Service Director to oversee the day-to-day operations of our Dietary Department.We are looking for a hands-on leader who can manage a busy healthcare food service operation while maintaining high standards for food quality, sanitation, regulatory compliance, and resident satisfaction. The ideal candidate is organized, dependable, and comfortable leading and developing a dietary team.ResponsibilitiesOversee all daily operations of the Dietary/Food Service DepartmentSupervise, schedule, train, and support dietary staffEnsure meals are prepared and served according to resident needs, preferences, and prescribed dietsMaintain compliance with stateTaco Bell
Allston, MA 02134 • (41.6 miles) • Full Time • 10/3/2026
At Taco Bell, we believe in helping our Team Members get more out of life. Our restaurants strive to live this out through teamwork, exciting new products, and many career opportunities.We believe in the power of a first job, and know that working at a Taco Bell restaurant is often that all-important first break for many people. A first job has the potential to be the place where life-long lessons are learned, careers are kick started, and passions are realized – and we want to help.Now HiringImmediate Full Time & Part Time Opportunity for:RESTAURANT GENERAL MANAGERThe Restaurant General Manager (RGM) is responsible for the people, business and overall operations of the restaurant. RGMs build and inspire their team, creating an environment where employees love to work and Customers love toStanza Dei Sigari
Boston, MA • (41.7 miles) • Full Time • 10/3/2026
Job SummaryWe are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.Benefits Flexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesResponsibilitiesTake drink ordersConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beveragesCollect payment and operate cash registerOrder, maintain, and restock inventory of bar supplies and ingredientsPerform duties associated with opening and closing the bar, including cleaning and moppingQualificationsHigh schNoodle Lab Kendall Sq
Cambridge, MA • (42.8 miles) • Full Time • 10/3/2026
Join the Noodle Lab Team as a Front of House (FOH) Team Member!About Noodle LabNoodle Lab brings the soul of Asian street food to fast casual dining. We're a locally owned, fast-growing concept with locations at Kendall Square in Cambridge and the Boston Public Market. Rooted in generations-old family recipes and a commitment to authentic, responsibly sourced ingredients, we craft exceptional noodle dishes that celebrate tradition and bold culinary innovation. From perfectly seasoned broths to hand-crafted toppings and house-made components, every bowl reflects our uncompromising commitment to quality, creativity, and the guest experience served fast, priced fair, in a space that captures the energy of the street markets that inspired it. We believe great food is built by great teams, andThe Cambridge School Of Culinary Arts
Cambridge, MA 02140 • (43.1 miles) • Full Time • 10/3/2026
Job DescriptionTITLE:Caf Bakery ManagerDATE:9/3/2026DEPARTMENT:OperationsFLSA STATUS:ExemptREPORTS TO:Owner/DirectorLABOR GRADE:SalaryAPPROVED BY:APPROVED DATE:Job SummaryCSCA Caf is a caf and bakery in Cambridge, MA, run by the Cambridge School of Culinary Arts. Since opening in early 2025, it has become a favorite neighborhood gathering spot, offering exceptional coffee alongside pastries, specialty desserts, spreads, and syrups that are all made from scratch, in-house, by CSCA's culinary talent. We pride ourselves on providing top-notch service, the highest quality products, showcasing the work of CSCA's Professional students, and creating a community space where customers can relax and enjoy their favorite beverages and baked goods. The Caf Bakery Manager is responsible for overseeingThe 'Quin House
Boston, MA 02116 • (43.4 miles) • Full Time • 10/3/2026
The 'Quin House is a multi-award-winning modern private social club in Back Bay that brings together a diverse mix of interesting and interested members of all ages, industries, and backgrounds to forge meaningful connections, expand lives and create a community of impact.A vibrant, reimagined hospitality venture intended to enrich the lives of those who join, the club is based on the core principles of providing a place in the city that embraces diversity & inclusivity, stimulating experiences in programming, amazing food and beverage, beautiful design, top-notch hospitality and philanthropy.PRIMARY RESPONSIBILITIES Prep and cook foods of exceptional quality for our members and their guests. Ensure that food is served in a timely manner in accordance with The Quin service standards and enBall Square Cafe Breakfast Inc
Somerville, MA 02144 • (43.9 miles) • Full Time • 10/3/2026
About the Role:Ball Square Cafe & Catering is looking for a reliable, motivated individual to join our growing catering team. This flexible, part-time position is ideal for someone with basic kitchen experience who wants to earn additional income.Hours vary based on catering orders, with no guaranteed weekly schedule.Responsibilities:Assist with food preparation, portioning and packaging catering orders.Support kitchen staff with basic cooking and meal preparation.Organize catering trays, platters and orders for pickup or delivery.Assist with catering deliveries, setup and cleanup when needed.Maintain a clean, safe and organized kitchen.Requirements:Basic kitchen or food-service experience preferred.Dependable, punctual and able to follow instructions.Comfortable working with kitchen equipMOTHER & SON LAWN CARE LLC
Worcester, MA 01604 • (19.7 miles) • Full Time • 10/3/2026
Benefits:Bonus based on performanceDental insuranceEmployee discountsPaid time offTraining & developmentVision insuranceWellness resourcesProject Crew LeadMother & Son Lawn Care LLC – Worcester, MA Full-Time (Primary Season) | Seasonal Employment Model Mother & Son Lawn Care LLC is seeking a highly skilled, production-focused Project Crew Lead to oversee landscaping installation and enhancement projects during our active season. This role is responsible for executing projects efficiently, maintaining quality standards, leading field operations, and ensuring jobs are completed on time and within scope. This position focuses on project-based work including landscaping installations, property enhancements, junk removals, seasonal services, snow removal, and specialty installations. When projeBrock & Company Inc.
Marlborough, MA 01752-7221 • (28.4 miles) • Full Time • 10/3/2026
Description:Lead Cook-- Private SchoolFull Time Employee Benefits EligibleWage: $24-$25 an hourBring your culinary talent and leadership skills to a dynamic private school kitchen where fresh ideas and quality food are valued. As a Lead Cook with Brock, you’ll prepare creative menus, take pride in your station, and help deliver an exceptional dining experience every day. Enjoy a full-time, benefits-eligible position with paid time off, a 401(k) company match, provided meals and uniforms, and the support of a stable, family-owned company. If you’re an experienced cook with a positive attitude and a passion for doing great work, we invite you to apply!Brock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the MCape Cod Cafe
Brockton, MA 02301 • (37 miles) • Full Time • 10/3/2026
Description: The Pizza Cook I supports pizza production by preparing dough/patting,according to established recipes and quality standards. This entry-level role focuses on consistency, speed, and food safety while building foundational pizza-making skills in a fast-paced kitchen environment.Essential Duties and ResponsibilitiesPizza Preparation – Entry LevelPrepare and portion pizza dough according to specifications.Pat pizzas accurately and consistently.Follow recipe standards for sauce amounts and coverage.Stage prepared pizzas for next production step.Kitchen Operations & SanitationMaintain a clean, organized, and sanitary workstation.Follow food safety, sanitation, and allergen-awareness procedures.Assist with restocking ingredients and rotating product as directed.Support team membersLehrhaus LLC
Somerville, MA 02143 • (43.9 miles) • Full Time • 10/3/2026
Description: Lehrhaus: A Jewish Tavern & House of Learning featuring creative takes on food from around the Jewish world is looking for organized & inquisitive line cooks to join their team. Named one of the 50 best new restaurants in the country of 2023, Lehrhaus is a project unlike any other and one of the hottest additions to the Boston restaurant community.Check out the accolades from the front page of The Boston Globe, Boston Magazine, Eater Boston, and Thrillist and come be a part of building this unique concept!Full shifts are available across Sunday-Thursday nights and Friday daytime only.Cooks of all backgrounds and levels of experience are encouraged to apply, and no working knowledge of Jewish flavors is needed. We just ask that you be passionate about storytelling through share