Stowe, VT 05672 • (34.2 miles) • Full Time • 9/26/2026

Position Overview:The Pastry Cook is responsible for producing high-quality pastries, desserts, and baked goods for the resort’s restaurants, Kaffeehaus, catering, and banquets. This role requires creativity, precision, and a passion for European-style desserts. The ideal candidate will thrive in a collaborative environment and take pride in delivering consistent, elegant products that elevate the guest experience.Key Responsibilities:Prepare a wide variety of pastries, desserts, cookies, tarts, cakes, and plated sweets.Assist in mise en place, daily prep lists, and production schedules.Execute recipes with attention to detail and presentation standards.Assist in designing and testing new desserts and seasonal items.Ensure proper storage, labeling, and rotation of product (FIFO).Support ba

Montpelier, VT 05602 • (41.6 miles) • Full Time • 9/26/2026

Description: Dish & Kitchen AssistantSubstitute positionVaried HoursThe Co-op frequently hires substitute employees to cover absences and planned time off. Substitutes earn an hourly wage, accrue a paid time off benefit, and are eligible for the employee discount on Co-op purchases. In addition, substitutes have preferred access over outside applicants to jobs with regular hours at the Co-op. Substitutes may work a range of hours up to 40 hours weekly, depending on the Co-op's need and the substitute's availability. The most common substitute positions are cashier, grocery clerk, and prepared foods worker. Substitutes must work a minimum of 48 hours per quarter to maintain sub status.Purpose: To maintain an acceptable level of kitchen cleanliness and sanitation, and assist in the proper ma

Colebrook, NH • (39 miles) • Full Time • 9/25/2026

We are seeking a Lead Line Cook to join our team! Fun work environment Must be able to control and manage the line cooks. You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinatefood and kitchenware ordersCheck freshness and quality of ingredientsAssist in the developmentof menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledgeof cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-pacedenvironment\nCompany Descriptionchec

Morrisville, VT 05661 • (27.8 miles) • Full Time • 9/25/2026

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:Providing an excellent Guest experiencePreparing and serving great foodKeeping restaurants clean and beautifulBeing a Team playerKey parts of your day to day will consist of: Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finishUpholding food safety standards as you prepare and serve fresh food dailyWorking with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our GuestsAs a Subway® Team Member, you’ll have access to: Brand partnership discountsScholarship OpportunitiesOpportunity to earn University course creditsHands on career experience in a restaurant businessPREREQUISITESEducation: Some high s

Saint Albans, VT 05478-8011 • (44.9 miles) • Full Time • 9/25/2026

OverviewRole: Dietary AideJoin Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!ResponsibilitiesAssist with food preparation, including chopping vegetables and preparing salads.Serve meals to residents according to dietary needs and portion sizes.Clean and sanitize kitchen equipment, utensils, and dining areas.Follow food safety and sanitation guidelines.Interact positively with residents, staff, and guests, providing excellent customer service.All other duties as assigned.QualificationsHigh school diploma o

Littleton, NH 03561 • (38.2 miles) • Full Time • 9/23/2026

Schilling Beer Co. is looking for an experienced hospitality leader to join our management team as Assistant Manager of Front of House Operations.The Assistant Manager is the second-in-command to the Front of House General Manager and plays a key role in the day-to-day leadership of our Front of House operations across the Schilling campus, including the Brew Pub, Mill Street Kitchen, and Store & Tasting Room.This is a hands-on leadership position for someone who enjoys developing people, creating exceptional guest experiences, improving operations, and taking ownership of results. The Assistant Manager will work closely with the FOH General Manager and collaborate with our BOH Leadership Team, Finance, Events, Production, and Ownership to ensure a cohesive and successful operation.What Yo

Hyde Park, VT • (21.9 miles) • Full Time • 9/22/2026

Insomnia Cookies was founded in a college dorm room by then-student, Seth Berkowitz. Fast forward 20 years and so... many....cookies... later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia’s warm, delicious delivery all day and late into the night. With an expanding footprint of over 350 stores globally, an experiential, “sweet-easy” flagship concept, and large scale operations and delivery capabilities ... Insomnia Cookies is revolutionizing the cookie game by truly "Imagining What’s Possible"!As a member of the Cookie Crew at our Hydepark store located at 1105 E 55th St Chicago, IL 60615, you are the ultimate Insomniac. Not only are you the point person at the front of the store for interacting with our

Stowe, VT 05672 • (34.2 miles) • Full Time • 9/17/2026

Are you passionate about cooking, love starting your day with great energy, and want to be part of a fun, dynamic kitchen team? Edson Hill is looking for a part-time Breakfast Cook to help us create unforgettable mornings for our guests. If you enjoy crafting delicious, fresh dishes and thrive in a team environment, we want to hear from you!What You'll Be Doing:Prepare and cook a delicious, high-quality breakfast experience for our hotel guestsPrepare staff lunch, using your creativity to turn everyday ingredients into something specialManage inventory and ensure we always have fresh ingredients on handMaintain a clean, organized kitchen that follows all State Standards and RegulationsAssist in prep for PM dinner service.What We’re Looking For:Experience cooking breakfast (you’re a morning

Saint Johnsbury, VT 05819 • (29.9 miles) • Full Time • 9/16/2026

Company Description Come be a part of the largest pizza company in the world? Trips Pizza LLC operates 6 Domino's locations in and around New Hampshire and Vermont. We run fast paced, clean, friendly, technologically advanced locations.Job Description We are searching for (YOU) qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you.JOB REQUIREMENTSYou must be 16 years of age or older.General job duties for all store team membersOperate all equipment.Stock ingredients from delivery area to storage, wo

Saint Johnsbury, VT 05819 • (29.9 miles) • Full Time • 9/15/2026

Position: ServerEmployment Type: Part-Time or Full-Time$7.21 per hour - Do you love making people smile and delivering great service? American Dream Restaurants, a proud Pizza Hut franchisee, is looking for friendly and enthusiastic Servers to join our team. This role is perfect for individuals who thrive in a fast-paced, customer-focused environment.What You’ll Do: Deliver Great Service: Greet customers, take orders, and ensure an exceptional dining experience. Collaborate with the Team: Work with kitchen staff to ensure orders are accurate and timely. Create Smiles: Build connections with customers and make every visit memorable.What We’re Looking For: A friendly and outgoing personality. Strong communication and teamwork skills. Ability to work flexible hours, including evenings and wee

Saint Johnsbury, VT 05819 • (29.9 miles) • Full Time • 9/15/2026

Allaire Health Services is looking forCook/Chef to join our incredible team! We're not just a workplace; we're a community driven by excellence. We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that we've worked hard to earn. If you're ready for a rewarding career experience, your journey begins here!Shift Hours:Cook/Chef BenefitsCompetitive wagesbased on experience Daily pay option availableGenerous paid time off (PTO) packageMedical, Dental and Vision insurance Supplemental disability and life insurance options availableFlexible Spending Account401k availableCareer advancement opportunities / tuition reimbursementComplementary uniform Friendly work environmentReferral bonusCook/Chef ResponsibilitiesPrepare al

Barre, VT 05641 • (44.8 miles) • Full Time • 9/15/2026

Dietary AssistantBarre Gardens – Barre, VTBarre Gardens is seeking a dependable Dietary Assistant to join our skilled nursing facility in Barre, VT!As a Dietary Assistant, you will work alongside dietary and healthcare professionals to provide quality food service for our residents while following established dietary policies, procedures, and food safety standards.RateUp to $22 per hourShifts AvailableFull-TimePart-TimePRNResponsibilitiesAssist in serving meals in a timely mannerAssist the cook with meal preparation and food productionServe food trays from carts and dining rooms and transport them to the dishwashing areaClean worktables, meat blocks, refrigerators/freezers, and other kitchen equipmentMaintain a clean, safe, and sanitary kitchen environmentFollow all dietary, sanitation, an

Saint Albans, VT 05478 • (44.9 miles) • Full Time • 9/10/2026

Cook / Dietary CookThe Franklin County RehabCook / Dietary Cook – Nursing Home & Healthcare Food ServiceThe Franklin County Rehab is hiring an experienced Cook / Dietary Cook to join our dietary and healthcare food service team. This is an excellent opportunity for a Cook, Dietary Cook, Restaurant Cook, Food Service Cook, or experienced food service professional who enjoys preparing quality meals and making a difference in the lives of seniors and residents.As a Dietary Cook in a skilled nursing and rehabilitation center, you will prepare fresh, nutritious, and appealing meals for residents while following daily menus, recipes, portion requirements, and special dietary needs. You will work closely with the dietary team to ensure meals are prepared safely, accurately, and on schedule.If you

Stowe, VT • (34.2 miles) • Full Time • 9/9/2026

Create Your Experience of a Lifetime!Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.Hiring for our seasonal positions occurs on a rolling basis. Applications will be accept

Morrisville, VT 05661 • (27.8 miles) • Full Time • 9/6/2026

Description: Why Black Cap?At Black Cap, we work hard to build a positive workplace where people support each other and take pride in what they do. We’re proud to be a woman-owned Vermont company built around community, local partnerships, and a love of great food and coffee. Our cafes bring together locals and visitors in spaces that feel welcoming, authentic, and distinctly Vermont. Join our team and help tell the story of a brand deeply connected to the place it calls home!Job Summary:Responsible for preparing and serving all products with friendly and efficient service through individualized attention to each customer while maintaining a clean and welcoming store environment. Compensation for this position is $14.45/hr base rate + share of tips & fees =$19.45-$24.45/hr.This role is par

East Burke, VT • (20 miles) • Full Time • 9/5/2026

If you love to cook and meet great people, this could be your ideal job.Food made from scratch with fresh local ingredients, delicious and healthy is what were all about.We are a Country Store with a Caf, Bakery, Gift shop, Vermont Made items, Local Beers and an incredible Wine Cellar.We are gearing up for another great summerin the Northeast Kingdomand we are looking for reliable help.You must have excellent people skills, have a passion for food and be neat and clean.I look forward to meeting with you.\nCompany DescriptionCasual Dining open 7 day a week for Breakfast, Lunch and Dinner. Daily specials, sandwiches on homemade breads, salads, pizzas and more. We also have many gluten-free and vegetarian options. We have an on-premises Bakery, Local Artisan Gift Shop, Antique Room, Wine Cell

Monroe, NH 03771 • (37.5 miles) • Full Time • 9/5/2026

$1500 Bonus eligibleHealthy Hens, Healthy Eggs, Heathy Planet:At Pete & Gerry's, we were first to do it better, and are still doing it best. For nearly 30 years, we've been on a mission to produce healthy, delicious eggs and partner with family farms for meaningful impact. By raising hens outdoors as nature intended, we stay true to our roots every step of the way by keeping animal welfare, planet-friendly farming practices, and high-quality taste and nutrition at the heart of all we do, so you can always believe in what you buy.Healthy TogetherAt Pete & Gerry’s, we believe that when we care for each other, we all thrive. Across our farms, offices, and communities, we act as one flock united by respect, collaboration, and a shared commitment to doing what’s right. We create an environment

Whitefield, NH 03598 • (40.8 miles) • Full Time • 9/4/2026

SummaryAs a Line Cook, you are an integral part of our food and beverage program.You will work with other Back of the House team members to deliver on culinary standards in our live fire kitchens. Working in various stations including grill, saut, fry, prep, pantry, outdoor pop-up dining experiences, and providing support to the overall operation makes you the heart of the operation. You will keep our guests and team members safe by following food safety and sanitation protocols. Your goal is to work as a team to push out quality dishes to create memorable dining experiences.We cater to a diverse range of guests including groups, families, and individuals varying in age, interests, and with various degrees of comfort in outdoor elements.This is a seasonal, hourly position.Competencies Effe

Plainfield, VT 05667-9425 • (40.4 miles) • Full Time • 9/1/2026

Part-Time Substitute Chef:Spruce Mountain Inn, a residential facility committed to providing a supportive environment for our residents, is seeking a Part-Time/ Substitute Chef to join our dedicated team.Responsibilities:Prepare and serve dinner for staff and residents, with a focus on variety, nutrition, and accommodating dietary needs.Maintain a clean, sanitary, and organized kitchen throughout the shift.Complete end-of-day cleaning and closing procedures.Communicate with Chef regarding kitchen needs, inventory, and feedback.Work with Chef to develop menus for the week.Work collaboratively with staff and residents to ensure a comfortable and safe environment.Help lead guided cooking classes with residents to develop their kitchen skills.Preferred Qualifications:Previous commercial kitche

Barre, VT 05641 • (44.8 miles) • Full Time • 8/31/2026

Job Summary:Want to be a part of a dietary team that feels like a family, and a job that feels like home? Come join the veteran, energetic and dedicated dietary staff at Stellar Health Group in VT!Dietary aides:Mornings - 6:30a-3:00pEvenings- 12:00p-10:00pPT- 4:00p-10:00pCOME JOIN OUR FAMILY OF VETERAN DIETARY STAFF!NEWLY ADJUSTED COMPETITIVE WAGES FOR OUR DIETARY ASSISTANT POSITION!Responsibilities:Responsibilities for Dietary Assistant:Preparatory work for meals including setup of dining roomsSetup of food trays with condiments, napkins, juices, milk, etc.Serve meals to residents, pouring beverages etc.Clears trays and dishes; resets dining roomsAssist with cleaning kitchen and storage areaDisposes of trashQualifications:Requirements for Dietary Assistant:Must be able to read, write and

Saint Albans, VT 05478-8011 • (44.9 miles) • Full Time • 9/25/2026

OverviewRole: CookJoin Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!ResponsibilitiesPrepare and cook meals according to planned menus and recipes.Ensure food quality, taste, and presentation meet HCSG standards.Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.Assist with inventory management and ordering of supplies.Interact positively with residents, staff, and guests, providing excellent customer service.All other duties as assigned.Quali

Littleton, NH 03561 • (38.2 miles) • Full Time • 9/22/2026

Dishwasher.Littleton, New Hampshire.Full-time.About the Job:Schilling Beer Co. is seeking dishwashers in a part-time or full-time capacity. The ideal candidate has a positive attitude and cares about their work. They have the ability to maintain and operate a clean and well-organized dish room, and are willing and able to work hard during busy periods. Must be able to lift 50-60lbs.What to expect:Fast-paced work environment.Maintain and operate a clean and organized dishroom areas.Follow all responsible food service guidelines and comply with safety and sanitation standards.Many opportunities for advancement within our growing company.Competitive pay, gratuity sharing to boost your hourly rate, access to company sponsored 401K plan with company match up to 4% (depending on your contributio

Stowe, VT 05672 • (34.2 miles) • Full Time • 9/22/2026

The Host/Hostess is responsible for creating a welcoming dining experience by greeting guests, managing seating arrangements, and supporting efficient restaurant operations. This role helps ensure prompt, courteous service while maintaining a clean and organized front-of-house environment.Essential Duties and Responsibilities Welcome guests in a friendly and professional manner and escort them to their tables.Manage dining reservations, waitlists, and seating arrangements to ensure smooth guest flow.Coordinate special requests, parties, and guest accommodations as needed.Provide menus and communicate restaurant information to guests.Maintain cleanliness and organization of dining room areas, host stands, serving stations, and tables.Monitor and replenish dining room supplies, including li

Morrisville, VT 05661 • (27.8 miles) • Full Time • 9/20/2026

Description: Why Black Cap?At Black Cap, we work hard to build a positive workplace where people support each other and take pride in what they do. We’re proud to be a woman-owned Vermont company built around community, local partnerships, and a love of great food and coffee. Our cafes bring together locals and visitors in spaces that feel welcoming, authentic, and distinctly Vermont. Join our team and help tell the story of a brand deeply connected to the place it calls home!Job Summary:Responsible for preparing and serving all products with friendly and efficient service through individualized attention to each customer while maintaining a clean and welcoming store environment. Compensation for this position is $14.45/hr base rate + share of tips & fees =$19.45-$24.45/hr.This role is par

Montpelier, VT 05602 • (41.6 miles) • Full Time • 9/17/2026

Description: Production CookSubstitute Position - varied hoursPreferred Availability: Flexible shifts i.e. 6:00a-2:00p, 7:00a-3:00p, 10:00a-6:00p, 1:00p-9:00pThe Co-op frequently hires substitute employees to cover absences and planned time off. Substitutes earn an hourly wage, accrue a paid time off benefit, and are eligible for the employee discount on Co-op purchases. In addition, substitutes have preferred access over outside applicants to jobs with regular hours at the Co-op. Substitutes may work a range of hours up to 40 hours weekly, depending on the Co-op's need and the substitute's availability. The most common substitute positions are cashier, grocery clerk, and prepared foods worker. Substitutes must work a minimum of 48 hours per quarter to maintain sub status.Purpose: To prepa

Stowe, VT 05672 • (34.2 miles) • Full Time • 9/17/2026

Line CookJoin the Talented & Creative Culinary Team at Edson Hill Edson Hill is known for offering one of the area’s most refined and memorable dining experiences. Our kitchen is the heart of our operation and our restaurant has been on the forefront of the Vermont culinary world for 20+ years. We’re currently looking for a Line Cook to join our fun, collaborative, and talented culinary team.What You’ll Do: Contribute to the creation and evolution of seasonal menus alongside a gifted culinary teamGain experience cooking modern cuisine with Japanese, Italian, and Spanish influencesMaintain impeccable health and hygiene standards across the kitchenHelp with receiving and storing product deliveriesThrive in a high-energy environment - weekends, holidays, and events includedWhat We’re Looking

Littleton, NH 03561 • (38.2 miles) • Full Time • 9/16/2026

Company Description We want you to be a part of the largest pizza company in the world, Trips Pizza LLC operates 6 Domino's locations in and around New Hampshire and Vermont. We run fast paced, clean, friendly, technologically advanced locations.Job Description Answering PhonesPreparation of ProductsCustomer ServiceStore Cleaning & SanitationMarketing & PromotionsPacking up orders for Customers & driversRunning orders out to driversQualifications To perform this job successfully, an individual must be able to perform each essential function satisfactorily. The requirements listed below are presentative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Be no less than Sixteen(16)

Barre, VT 05641 • (44.8 miles) • Full Time • 9/9/2026

CookBarre Gardens – Barre, VTBarre Gardens is seeking a dedicated Cook to join our skilled nursing facility in Barre, VT!The Cook is responsible for preparing and cooking meals in accordance with planned menus, standardized recipes, special diet orders, and established food safety and portion control procedures.Rateup to $24 per hourShifts AvailableFull-TimePart-TimePRNResponsibilitiesPrepare and cook meals according to planned menus and special diet ordersFollow standardized recipes and proper portion control proceduresAssist with meal production and ensure meals are prepared and served in a timely mannerMaintain proper food safety and sanitation standardsClean and maintain kitchen equipment, worktables, meat blocks, refrigerators/freezers, and other kitchen areasMaintain a clean, safe, a

Whitefield, NH 03598 • (40.8 miles) • Full Time • 9/4/2026

Job SummaryAs a Food & Beverage Attendant, you are the main point of contact for our guest dining experience.You will engage with guests at our caf style restaurant where you will make recommendations, process transactions, run food and drinks, and support the entire operation as needed. Your goal is to provide stellar service ensuring our guests have everything they need for an enjoyable meal outside together with family, friends, and nature.We cater to a diverse range of guests including groups, families, and individuals varying in age, interests, and with various degrees of comfort in outdoor elements.This is a seasonal, hourly position.Competencies Effective CommunicationAdaptagilityKey Responsibilities You maintain composure, take action, are resourceful, and solutions-minded in unpre

Stowe, VT • (34.2 miles) • Full Time • 9/3/2026

Create Your Experience of a Lifetime!Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.Hiring for our seasonal positions occurs on a rolling basis. Applications will be accept

Saint Johnsbury, VT 05819 • (29.9 miles) • Full Time • 8/31/2026

Allaire Health Services is looking forKitchen Aide to join our incredible team! We're not just a workplace; we're a community driven by excellence. We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that we've worked hard to earn. If you're ready for a rewarding career experience, your journey begins here!Shift Hours:Kitchen Aide / Food Service Benefits:Competitive wagesbased on experience Daily pay option availableGenerous paid time off (PTO) packageMedical, Dental and Vision insurance Supplemental disability and life insurance options availableFlexible Spending Account401k availableCareer advancement opportunities / tuition reimbursementComplementary uniform Friendly work environmentReferral bonusKitchen Aide /

Waterbury, VT 05676 • (43.7 miles) • Full Time • 9/26/2026

Description: The Prep Cook supports daily kitchen operations by preparing ingredients, maintaining food quality and safety standards, and ensuring production needs are met efficiently. This role is essential to delivering consistent, high-quality food offerings while contributing to a collaborative and well-organized kitchen environment.Compensation for this position is $22-$23/hour (=$19-20/hr base rate + $3/hr in share of tips & fees).This is a full-time, year-round position averaging 30 to 40 hours per week, scheduled Fridays through Tuesdays beginning at 7AM. Part-time applicants will also be considered.Job ResponsibilitiesAssist in the creation of food offeringsAccept deliveries, slices and portions out appropriately in support of production schedulesPull ingredients such as spreads,

Saint Albans, VT 05478 • (44.9 miles) • Full Time • 9/22/2026

Job Description ABOUT THE JOBYou were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically Shift Runners. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask.You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us b

Stowe, VT 05672 • (34.2 miles) • Full Time • 9/22/2026

A Barista's job involves preparing and serving quality coffee and other beverages, ensuring customer satisfaction, and potentially handling cash transactions and basic food preparation, all while maintaining a clean and organized workspace.Beverage Preparation:Prepare and serve a variety of hot and cold beverages, including specialty coffee drinks, teas, and potentially other drinks like smoothiesCustomer Service:Greet customers, take orders, and process payments.Provide friendly and efficient service to create a positive customer experience.Food Preparation (May Vary):Prepare and serve food items, such as pastries, sandwiches, or snacks.Store Maintenance and Operations:Maintain a clean and organized workspace, including cleaning equipment and restocking supplies.Ensure adherence to hygien

Littleton, NH 03561 • (38.2 miles) • Full Time • 9/9/2026

Server/Bartender:Littleton, New Hampshire.Full-time/Part-time.About the Job:Schilling Beer Co. is seeking dedicated bartenders in a part-time or full-time capacity. The ideal candidate works efficiently under pressure, maintains a positive approach to the workplace and teammates, the ability to provide an exceptional guest experience, and crucially, a passion for serving and discussing Schilling beer. Seasonal bartenders that excel may have opportunities to stay on as permanent employees after the busy summer season concludes (i.e. in the fall).Duties & Expectations:Maintain a friendly and welcoming atmosphere, ensuring that guests enjoy a world-class experience at our brewery and are treated like family.Educate guests about our beers and assist with menu selections.Ensure orders are taken

Whitefield, NH 03598 • (40.8 miles) • Full Time • 9/4/2026

SummaryAs a Back of House Supervisor, you will support the Food and Beverage manager by leading the culinary team and completing delegated administrative tasks. You will ensure food safety protocols and all brand standards are followed. The Back of House Supervisor also serves as a lead cook and/or expediter. This is a seasonal, hourly position and includes the option of team member housing for the duration of employment.Key Responsibilities Support FBM with team member management through interviewing, scheduling, missed punch adjustments, and coaching conversationsKnow all menu item recipes, portions, and ingredients with special attention to allergensParticipate in menu development as required including creation of daily specialsActively maintain guest and team member safety by ensuring

Stowe, VT • (34.2 miles) • Full Time • 9/3/2026

Create Your Experience of a Lifetime!Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.Hiring for our seasonal positions occurs on a rolling basis. Applications will be accept

Montpelier, VT 05602 • (41.6 miles) • Full Time • 9/2/2026

Description: Dish & Kitchen AssistantFull Time PositionMonday-Friday 1:00p-9:00pPurpose: To maintain an acceptable level of kitchen cleanliness and sanitation, and assist in the proper maintenance and hygiene of produce orders and kitchen inventory. Adhere to standards and guides of kitchen policies.Status: Reports to Kitchen ManagerPay Level 2Responsibilities:• Clean all dishes, pots, pans, silverware and utensils ensuring compliance with sanitation and health department regulations.• Return all material to the proper location in a safe and accessible manner at the end of each shift.• Clean all sinks and dishwashing area to ensure compliance with sanitation and health department regulations.• Maintain bussing and refuse station in caf.• Follow all safety and sanitation guidelines for dish

Stowe, VT 05672 • (34.2 miles) • Full Time • 9/22/2026

Position SummaryThe Entry-Level Line Cook is responsible for preparing and cooking menu items according to hotel standards while maintaining a clean, safe, and organized kitchen environment. This role supports the culinary team in delivering high-quality food and exceptional guest experiences across hotel outlets, banquets, and events.Essential Duties and ResponsibilitiesPrepare and cook menu items in accordance with established recipes, portion controls, and presentation standardsAssist with daily prep work including chopping, slicing, portioning, and labeling ingredientsMaintain cleanliness and organization of assigned workstationFollow all food safety, sanitation, and health regulations (including proper food handling and storage procedures)Ensure proper rotation of food products (FIFO)

Waterbury, VT 05676 • (43.7 miles) • Full Time • 9/7/2026

Description: The Production Baker prepares high-quality baked goods that support Black Cap’s commitment to exceptional food, consistency, and customer experience. Working collaboratively with the bakery team, this role executes daily production, maintains food safety standards, and contributes to a positive, fast-paced kitchen environment. This position offers ample opportunities for learning and development.Compensation for this position is $23-$24.50/hour (=$20-$21.50/hr base rate + $3/hr in share tips & fees).This is a part-time position, scheduled 16-24 hours/week at our Waterbury location. The schedule requires a 4:30 AM start time on Sundays, Mondays, and Tuesdays; candidates available on both Saturdays and Sundays are preferred. Full-time applicants will also be considered.Job Respo

Montpelier, VT 05602 • (41.6 miles) • Full Time • 9/15/2026

Description: Cross Department Clerk (Food Services Department)Status: Reports to Food Services ManagerPay Grade 3Schedule: Saturday-Tuesday 10:00a-6:00p32 hours (full-time, benefits-eligible)Purpose: To provide coverage in any of four positions in Food Services: Cheese, Wine & Beer Assistant, Deli Packager, Deli Counter Service, and Dish & Kitchen Assistant. The position will have a full-time schedule but may be assigned to work in any of the listed roles as needed.Responsibilities:Package and label prepared food product following merchandising as outlined by a member of the Food Services management team.Create and maintain attractive and abundant display of Grab and Go cooler.Rotate items by date of Grab and Go cooler items to maintain freshness and keep batches separate.Ensure labels and