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Aspire Rural Health System
Marlette, MI 48453 • (43.6 miles) • Full Time • 10/3/2026
OPEN POSITION:Position: CookDepartment:DietaryLocation: Marlette, MIHours: Casual. Days (6am-2:30pm or 11:30am- 8pm)Aspire Rural Health System is hiring a Cook! We’re looking for individuals with a positive attitude to join our dedicated team of healthcare professionals committed to delivering the highest quality of service to both our patients and employees.REQUIREMENTS:Previous experience in working with older adults desired. Must have a genuine desire to assist older adults with DementiaPrevious experience in a health care facility food service department preferred.Must be able to communicate well with residents, their family members and other staffMust be mature, friendly and enjoy working with peopleNeat in appearance and good personal hygieneMust be 18 years of ageMust be CPR/First AZuccaro's Banquets & Catering
Chesterfield, MI • (35.7 miles) • Full Time • 10/3/2026
Wash dishes, silverware and glasses with conveyor belt like dishwasher. Sweep and mop floors at end of nightTaking trash out. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.Mohave GC, LLC Dba Golden Corral
Charter Township of Clinton, MI 48038 • (42.1 miles) • Full Time • 10/2/2026
Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product specifications. Food Production:Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.Grills all items according to Golden Corral standards to ensure quality.Ensures that every fried product is always fresh and hot.If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station.If the Carver is unavailable, assists guests with carved meat options.Complete uBuddy's Pizza
Utica, MI 48315 • (41.5 miles) • Full Time • 10/1/2026
Kitchen Prep/Line Cook Buddy’s Story Over 75 years ago a new style of pizza was born in the Motor City, and it was different. What makes a pizza Detroit-Style? The same things that made Detroit, MI– a little bit of ingenuity, some stubborn spirit and a whole lot of heart. It’s what sparked an original idea back in 1946 to take a steel auto pan, create something new and make Buddy’s the birthplace of Detroit-Style Pizza. Detroit-Style Pizza is recognizable by its iconic square shape and crunchy, cheesy corner slices. Founded on the corner of Six Mile and Conant Buddy’s has now grown with locations across Michigan and is expanding throughout the mid-west to introduce Detroit-Style Pizza beyond the Detroit area. Key Responsibilities: Buddy's Pizza is currently seeking great people to join ourNino Salvaggio International Marketplace
Charter Township of Clinton, MI 48038 • (42.1 miles) • Full Time • 10/1/2026
Benefits:Paid time off401(k) matchingDental insuranceEmployee discountsHealth insuranceVision insurance Nino Salvaggio is currently looking for a Sous Chef for our Clinton Twp location. RESPONSIBILITIES:Effectively direct and supervise all functions and activities of the department, including production of all department products in order to achieve the sales, gross profit, customer service and labor goals established for the department.Develop and implement plans for maximizing sales, gross profits and overall results in the Department.Direct work flow in the department and coordinates activities involved with production, sale, merchandising and distribution of products offered in the department.Adhere to all local, state and federal health and labor laws, OSHA regulations and EEOC requirLeisure Living
Sandusky, MI 48471 • (39.9 miles) • Full Time • 10/1/2026
CookStonegate VillagePOSITION SUMMARY: Full-time flexible to work 6a-2p or 10:30a-7p and rotating weekendsResponsible for preparing and serving planned menu as well as maintaining quality standards in the dining services department.ESSENTIAL FUNCTIONSPrepare tasteful, nutritionally balanced meals based on pre-planned menusPrepare meals with consideration of resident preferences and food safety standardsResponsible for ensuring pleasing plate presentation for all mealsEnsuring resident special diets are offered and prepared, recognizing a resident’s right to chooseComplete dining room service, including set up, service and clean up with high hospitality standardsAssist with inventory and maintain supplies in all common area kitchenettesFollow the sanitation schedule for kitchen, equipment,Nothing Bundt Cakes - 295
Sterling Heights, MI 48313 • (44.6 miles) • Full Time • 10/1/2026
Benefits:Health insuranceOpportunity for advancementPaid time offTraining & developmentEmployee discounts Do you love leading teams across multiple locations and helping others grow professionally? Are you energized by creating amazing guest experiences while managing diverse bakery operations? Can you juggle multiple priorities across different sites while maintaining a positive attitude? Do you have experience managing financials and driving business results across locations? Are you excited about being part of a community-focused business with growth opportunities? If you're nodding "yes" and looking for a leadership role where you can make a real impact across multiple locations, keep reading! Who We Are At our family of bakeries, we're dedicated to creating exceptional baked goods andYona Solutions
Armada, MI 48005 • (32.7 miles) • Full Time • 9/30/2026
Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. Yona is looking for a cook to join the team!Benefits of Yona• Comprehensive medical, dental, and vison insurance• Employer paid life insurance• 401(k) plan• Competitive paid time off• Employee assistance program• Wages on demand• Discount & wellness programs• Career growthResponsibilities:• PrGRACE OF KIMBALL TOWNSHIP LLC
Smiths Creek, MI 48074 • (13.3 miles) • Full Time • 9/30/2026
At Grace we are family owned and operated. We have raised the bar in how we care for those who choose to call Grace their home or place of employment. We ensure the high standards and processes and procedures are in place to deliver the best home environment, we can for our residents. When you become an employee of Grace, you are joining a team that promotes great working relationships through deep connections with our staff, residents and families. We are seeking a skilled Cook to help deliver a high-quality dining experience for approximately 80 residents. This role supports the Executive Chef by preparing entrees, soups, desserts and other menu items using sound culinary techniques, scratch-cooking preparation, efficient production, and thoughtful presentation. The idea; candidate is orSHELBY CABINET SHOP
Utica, MI 48316 • (43.5 miles) • Full Time • 9/30/2026
KITCHEN DESIGNERWe are looking for an experienced and creative Kitchen Designer to join our team.The ideal candidate should have experience in kitchen and cabinetry design and be familiar with professional design software, including:• 2020 Design• Pro Kitchen• Chief Architect• SketchUpWe are looking for someone who can work with clients from the initial concept through the complete kitchen design, prepare accurate layouts and renderings, and develop practical, attractive designs that meet both the client's needs and project specifications.Qualifications• Experience in kitchen and cabinetry design• Proficiency with one or more of the listed design programs• Ability to create floor plans, elevations, 3D renderings, and cabinet layouts• Good understanding of kitchen measurements, cabinetry, aChartwells K12
East China, MI 48054 • (19.8 miles) • Full Time • 9/29/2026
We are hiring immediately for part time CASHIER/FOOD SERVICE WORKER positions.Location: East China School District - 1585 Meisner Road, East China, MI 48054. Note: online applications accepted only.Schedule: Part time schedule; Monday through Friday, hours may vary. More details upon interview.Requirement: Prior cashier and food service experience is preferred, but not required.Pay Range:$15.00per hour to$17.00per hour.*Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1555789.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for helpStoryPoint
New Baltimore, MI 48051 • (33.8 miles) • Full Time • 9/29/2026
Line CookStoryPoint of ChesterfieldPosition Summary:As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.Required Experience for Cook: High School diploma (or equivalent) or technical schoolA minimum of three years of line cook experience and/or trainingGood communication skills are required.Primary Responsibilities for Cook:Cook and prepare food for residents, guests, and employees.Prepare food according to the planned menu using standard recipes.Plate food items following portion guidelines and garnishing instructions.Assist other kitchen staff as needed. Performs other duties as assigned by supervisorCellar 59 LLC
Clinton Township, MI • (43.2 miles) • Full Time • 9/28/2026
Prepare small plates including charcuterie (meats, cheese, vegetables), salads, and desserts. Clean and dry dishes and fragile glassware.\nCompany DescriptionA small, high-end, family owned business as a Wine Bar.Company DescriptionA small, high-end, family owned business as a Wine Bar.Comfort Inn Of Utica
Utica, MI 48317 • (44.9 miles) • Full Time • 9/27/2026
Good Morning! If you are an early riser, this is the job for you! If you enjoy making people happy, we want you!In a constant effort to offer our guests the best possible experience, we provide a complimentary breakfast service prepared and maintained by the Breakfast Ambassador. Our Breakfast Cafe' features hot and cold items available for a limited, preset amount of time each morning, and is an important part of the overall guest experience. It is, therefore, the hostess's job to ensure each guest's day starts the right way.we are one of the largest and most respected hotel brands, is seeking a dependable and enthusiastic Breakfast Ambassador for our morning breakfast caf. The ideal candidate for this position will have the ability to provide an outstanding breakfast experience for our gPrimo Cantina
Utica, MI 48315 • (41.5 miles) • Full Time • 9/27/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant.Duties and Responsibilities:Develop short and long-term goals and KPIs for the restaurantHire, train, and manage employees and conduct periodic performance reviewsLead team in providing exceptional customer serviceCreate and maintain a food and beverage budgetAdhere to all health and safety rules and regulationsProvide sales andTrue Connection Communities-Pine Ridge Of Shelby
Utica, MI 48317 • (44.9 miles) • Full Time • 9/26/2026
Job PurposeThe Community Cook assists in preparing meals in a safe and appetizing manner in compliance with dietary standards and food-related Community policies and procedures.Company OverviewTrue Connection Communities (TCC) is a rapidly growing Senior Housing platform focused on the Active Adult and Independent Living segments of the business. At TCC, every day is an opportunity at our Senior Living Community for all our team members to make lasting connections with each other, residents, and resident’s families in a profound and personal way. At True Connection Communities, you’ll find opportunities to impact lives whether you have direct contact with residents, or support or lead someone who does. For more information on True Connection Communities visit www.trueconnectioncommunities.Blue Water Developmental Housing
Port Huron, MI 48060 • (7.9 miles) • Full Time • 9/25/2026
Part-Time CookSanborn Gratiot Memorial Home –Port Huron, MIPay: $12.50 – $17.63 per hourPart-time | Includes 72 hours of paid sick leave annuallyAbout UsFor over 70 years, Sanborn Gratiot Memorial Home has proudly served the aging community by offering affordable, comfortable, and safe assisted living. We promote independence, dignity, and companionship in a supportive environment where residents feel at home.Job SummaryWe’re seeking aPart-Time Cook who is passionate about preparing home-style meals and creating a clean, welcoming, and safe dining experience for our residents. You’ll play a key role in maintaining both the nutrition and comfort of those in our care.ResponsibilitiesPrepare attractive, tasty meals according to the posted menu and dietary guidelinesEnsure cleanliness and creaHenry Ford Health
Clinton Township, MI • (43.2 miles) • Full Time • 9/25/2026
Company Description At Henry Ford Health, we're committed to advancing health and improving lives for the millions of people we serve across Michigan and around the world. As one of the nation's leading academic health systems, we provide a comprehensive continuum of care that includes primary and preventive services, specialty and complex care, virtual care, pharmacy, home health, eye care, health insurance, and more. With 12 hospitals and hundreds of ambulatory care locations, including former Ascension Southeast Michigan and Flint Region facilities, our growing network expands access to exceptional care in the communities we serve. Headquartered in Detroit, Henry Ford Health is helping shape the future of healthcare through the transformative Future of Health: Detroit initiative, a $3 bKitchen Tune-Up Port Huron, MI
Smiths Creek, MI 48074 • (13.3 miles) • Full Time • 9/25/2026
Benefits:Opportunity for advancementPaid time off Kitchen Tune-Up Port Huron takes pride in transforming our customers kitchens using one of five core services starting with our one-day refresh of existing cabinetry to changing the look, style and color of a kitchen with all new cabinetry. We service customers throughout St. Clair and Macomb counties. We are especially proud of the positive comments our team receives from customers pleased with the care and quality demonstrated when working in their homes. We are currently looking for an experienced finish carpenter to join our installation team. Your core responsibilities are performing these remodeling services: Cabinet re-dooring.Cabinet refacing.Cabinet painting.New cabinetry and trim installation.Backsplash tile installation (optionalMorrison Living
Charter Township of Clinton, MI 48035 • (43.2 miles) • Full Time • 9/25/2026
Morrison Living is hiring immediately for full time and part time COOK positions.Location: Church of Christ - 23575 Fifteen Mile Road, Clinton Township, MI 48035Schedule: Full time and part time schedules; AM and PM shifts available. Hours and days may vary; including weekends. Further details upon interview.Requirement: Prior professional cooking and culinary experience required.Perks: No late nights! Free parking! Uniform provided! Shift meal! Training and development!Fixed Pay Rate: $19.00 per hour.WHAT'S IN IT FOR YOUA fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.YOU'D MAKE A GREAT ADDITION TOBlake's Orchard & Cider Mill Seasonal Employment
Armada, MI 48005 • (32.7 miles) • Full Time • 9/24/2026
Description: The Pizza Maker is responsible for preparing high-quality, made-to-order pizzas for our guests at Blake's for Graze. This role is critical to delivering a memorable food experience that reflects Blake's commitment to quality, freshness, and hospitality. The Pizza Maker works directly with customers and teammates in a fast-paced, weekend-driven environment, and must take pride in both the craft of pizza making and the overall guest experience.This is a seasonal position, with staffing needs concentrated around Blake's peak weekend traffic. Because this role interacts directly with guests, it requires a positive attitude, reliability, and a strong sense of teamwork.Responsibilities and DutiesOperationsPrepare pizza dough, sauces, and toppings according to company recipes and staOakmont Parkway
Charter Township of Clinton, MI 48035 • (43.2 miles) • Full Time • 9/24/2026
Description: Position Summary: Under the general direction of the food service director/head chef, primary responsibilities include, but are not limited to, the proper functioning and food preparation of the dietary department and assumes the primary responsibilities of the head cook during his/her absence.Principal Duties and Responsibilities:Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.- Assisting with the purchase of food and supplies and the maintaining of accurate inventory records and expenditure records as directed by the dietary supervisor (and in the absence of the dietary supervisor, as directed).- Assists with the orientation and training of new personnel.- Responsible for maintaining proper/hygienic food handliAmbros Foods
Charter Township of Clinton, MI 48038 • (42.1 miles) • Full Time • 9/23/2026
Assistant Restaurant ManagerReports To: Restaurant General ManagerStatus: Full-TimeFLSA Classification: Salary, ExemptPosition SummaryThe Assistant Restaurant Manager (ARM) supports the Restaurant General Manager in the day-to-day operation and performance of the restaurant. The ARM provides leadership to the restaurant team, supports guest service, financial and operational results, food quality, safety, staffing, and compliance with Pizza Hut standards.The ARM may assume responsibility for restaurant operations during assigned shifts or in the absence of the Restaurant General Manager and is expected to develop the skills and knowledge necessary for advancement into an RGM role.Key ResponsibilitiesRestaurant Operations & Guest ExperienceSupport day-to-day restaurant operations and ensureHealthcare Services Group, Inc.
Richmond, MI 48062-1559 • (26 miles) • Full Time • 9/22/2026
OverviewJoin Healthcare Services Group (HCSG) as a Dining Services Manager in Training to learn to manage your own account! This structured and paid 16-week program will develop you to manage and oversee dining services in a healthcare setting with hands-on and computer based training. This structured and paid program will develop you to manage and oversee dining services in a healthcare setting. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and begin your journey to make a difference!ResponsibilitiesAssist in managing dining services operations, including meal preparation, service, and quality control.Learn to ensure compliance with health, safety, and sanitOctopus' Beer Garden
Mount Clemens, MI 48043 • (40.2 miles) • Full Time • 9/22/2026
Benefits:401(k)Employee discountsHealth insurancePaid time offWhy This Job is Different We’re not a traditional kitchen. We run a fast-paced, high-volume summer seasonbut we don’t believe in burning people out to get there. No endless 60-hour weeksRotating shifts to keep you freshTeam-focused environment (no screaming chef culture)Performance bonuses + strong earning potential Work hard in-season. Recharge in the off-season. Perfect for someone who: Wants to make good money during the busy monthsValues time off in the winter (Jan–Feb off)Likes a team that works hard and respects each other What You’ll Get Competitive hourly pay based on experienceWeekly bonus opportunities (based on kitchen performance)Consistent hours during peak seasonFree/discounted mealsA team that has your back What YCAVA-Hall Road
Utica, MI 48315 • (41.5 miles) • Full Time • 9/22/2026
Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work togeBlake's Orchard Full-Time
Armada, MI 48005 • (32.7 miles) • Full Time • 9/21/2026
Description: Who We Are & About This RoleSince 1946, Blake’s Orchard & Cider Mill has been a cornerstone of Michigan agriculture and agritourism: an 80-year family operation with deep roots in Armada and a genuine growth ambition. Our mission is to cultivate growth in our people, our community, and our business. We make world-class hard and sweet cider, operate tasting rooms, tap rooms, and restaurants across four locations, and host thousands of guests every year across festivals, seasonal events, and signature experiences.Blake’s is built on three pillars: Farm, Community, and Family. We grow it here, we share it here, and we welcome every guest like they belong here. Food is central to all three. It is how we express the farm’s harvest, how we bring the community together, and how we maNew Baltimore Upscale Dive
New Baltimore, MI 48047 • (32.5 miles) • Full Time • 9/20/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safRegency On The Lake-Fort Gratiot LLC
Fort Gratiot, MI 48059 • (11.2 miles) • Full Time • 9/18/2026
Part-Time availableThe Cook is responsible for preparing high-quality, nutritious meals for residents in accordance with prescribed menus, dietary restrictions, and sanitation standards. This role ensures a positive dining experience for residents by following safe food-handling practices, maintaining a clean work environment, and collaborating closely with dietary staff to support resident health, satisfaction, and regulatory compliance.Join us with an attractive benefits offering:Competitive payMedical, dental, and vision insurance401K with matching fundsLife InsuranceEmployee discountsTuition ReimbursementStudent Loan ReimbursementRESPONSIBILITIES:In the absence of the Chef and/or Certified Dietary Manager, supervises the culinary center’s employees.Handles and stores all food accordingShelby Township Care Center LLC
Utica, MI 48317 • (44.9 miles) • Full Time • 9/18/2026
The Cook is responsible for preparing high-quality, nutritious meals for residents in accordance with prescribed menus, dietary restrictions, and sanitation standards. This role ensures a positive dining experience for residents by following safe food-handling practices, maintaining a clean work environment, and collaborating closely with dietary staff to support resident health, satisfaction, and regulatory compliance.Join us with an attractive benefits offering:Competitive payMedical, dental, and vision insurance401K with matching fundsLife InsuranceEmployee discountsTuition ReimbursementStudent Loan ReimbursementRESPONSIBILITIES:In the absence of the Chef and/or Certified Dietary Manager, supervises the culinary center’s employees.Handles and stores all food according to facility procedKroger Rochester Hills
Clinton Township, MI 48038-1966 • (43.2 miles) • Full Time • 9/16/2026
Position Title: Deli Associate.Department: Deli/Bakery.Position Reports To: Store Management.Position Summary:Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety of others.Essential Job Functions:Promote trust and respect among associates.Create an environment that enables customers to feel welcome, important and appreciated by answDreamscape Hosptality
Saint Clair, MI 48079 • (15.5 miles) • Full Time • 9/15/2026
Sous ChefThe St. Clair InnJoin our dynamic culinary team as a Sous Chef, where your passion for food and leadership skills will help elevate our restaurant’s dining experience. We are seeking a dedicated and talented professional to support our Head Chef in managing kitchen operations, ensuring the highest standards of quality, safety, and efficiency. This is an excellent opportunity for a culinary expert looking to grow their career in a fast-paced, innovative environment.Key Responsibilities:- Assist the Head Chef in overseeing daily kitchen operations and ensuring smooth workflow- Supervise and coordinate kitchen staff, providing guidance and training as needed- Prepare and cook menu items according to established recipes and quality standards- Monitor food quality, presentation, and coWitco
Avoca, MI 48006 • (20.3 miles) • Full Time • 9/15/2026
The Quality Assurance Manager is an essential member of the management team and is responsible for overseeing the activity of the quality assurance department. Witco Inc. is a precision CNC Turning, Milling, and Gear Cutting company that services various global industries, including Aerospace, Medical, Defense, Metal Mining, Oil and Gas and Outdoor Sporting Goods. We are a short run facility with typical build sizes ranging from 10-pieces to 500-pieces.Responsibilities:Effectively manage quality team of CMM programmers, quality engineers and technicians.Work within a management team to establish organizational objectives, direction, strategies and metrics.Interface with Manufacturing, Engineering and Sales to ensure on-time delivery.Conduct inspection layouts, read prints, improve inspectiGPS Hospitality A Burger King Franchisee
New Baltimore, MI 48051 • (33.8 miles) • Full Time • 9/15/2026
Now Hiring: Assistant General Manager (AGM)Location: Chesterfield, MIPosition OverviewThe Assistant General Manager (AGM) is the operations leader of the restaurant, focused on profitability, guest service, people development, and operations management. The Assistant General Manager (AGM) supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant and driving key performance outcomes. The Assistant General Manager (AGM) operates under the direction of the RGM and directly manages a team of Hourly Shift Coordinators and Team Members (20–45 employees).SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIESPROFITABILITYManages inventory costs and maintains inventory by performing daily, weekly, and monthly inventory inspections.Places and receives inventoryJersey Mike's Subs
Macomb, MI 48044 • (39.7 miles) • Full Time • 9/15/2026
Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together."Jersey Mike's "A Sub Above"Jersey Mike's Subs is looking for Crew Members.Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!If you like to have fun, banter wiGreat Lakes Taco, LLC
Marlette, MI 48453 • (43.6 miles) • Full Time • 9/15/2026
About the Job:As a Restaurant General Manager for Great Lakes Taco Bell, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold standard that others aspire to. You'll oversee the recruitment and training of your team, guiding them towards promotions and empowering them to build successful careers. By cultivating a team of top performers, you'll create a culture that's vibrant, optimistic, and incredibly rewarding. Your success will be reflected in the achievements of your team. RGMs work a 48-hour week, with 40 hours at regular pay and 8 hours at time and a half, providing a balanced and rewarding work experience.The Day-to-Day:Manage overall restaurant operations while offering top-notcSidecar Sterling Heights LLC
Sterling Heights, MI 48313 • (44.6 miles) • Full Time • 9/15/2026
Benefits:Bonus based on performanceCompetitive salaryTraining & developmentBenefits/PerksCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant. Duties and Responsibilities:Develop short and long-term goals and KPIs for the restaurantHire, train, and manage employees and conduct periodic performance reviewsLead team in providing exceptional customer serviceCreate and maintain a food and beverage budgetAdhere to alHarmony Village Of Clinton
Charter Township of Clinton, MI 48038 • (42.1 miles) • Full Time • 9/11/2026
Position Summary:The Dietary Manager is responsible for providing nourishing food to residents, guests and employees under sanitary conditions as directed and in accordance with established policies and procedures. They assure us meals are prepared according to menus and in accordance with Federal and State regulations. The Dietary Manager plans menus in consultation with dietitian while taking advantage of foods in season and local availability.Principal Duties and Responsibilities:Maintain and review policies and procedures for Food and Nutrition services.Plan regular and therapeutic diet menu cycles with consultation from a Registered Dietitian.Test, standardize, and supervise the use of recipes and portion control.Calculate specific therapeutic diets as ordered by the physician. ProvidPioneer Health Care Management Inc
Sterling Heights, MI 48313 • (44.6 miles) • Full Time • 9/10/2026
Dietary Cook experience in a long-term care facility preferredTitle: CookReports to:Dietary Manager/Dietary SupervisorEffective Date: 1/1/2017 Review Date: 3/7/2024Position Summary: The Cook is responsible for preparing meals that meet the nutritional needs of the facility residents in a safe, resident-focused manner. Core Responsibilities:Reviews food menus and production logs to determine all types, textures, and quantities of food to be prepared.Prepares food that is palatable and appetizing in accordance with established portion control procedures, therapeutic diet needs, standardized recipes, special diet needs, and preference requests for the residents. Make only authorized food substitutions.Meals are prepared in a sanitary manner to ensure the utmost in quality with a minimum of waPresbyterian Villages Of Michigan
Fort Gratiot, MI 48059 • (11.2 miles) • Full Time • 9/9/2026
POSITION SUMMARY:Responsible for the successful culinary operation. Committed to providing food and quality with the greatest value to all customers. Responsible for all food production, including resident and guest meals, catering, and special events. Responsible for procurement.Essential Job Duties and Responsibilities: May include but not limited to:Interviews, hires, trains, and develops culinary and utility employees under the direction of the Director of Dining Services; plans, assigns and directs work; appraises performance; rewards and disciplines employees; addresses complaints and resolves problems; complies with established labor regulations, manages in compliance with Presbyterian Villages of Michigan established policies and procedures.Plans an executes menus for resident mealMannina's Wine House Main
Saint Clair, MI • (15.5 miles) • Full Time • 9/9/2026
Join Our Team as a Dishwasher at Mannina's Wine House Main!Are you looking for a reliable and rewarding role in a welcoming environment? Mannina's Wine House Main, located in the heart of St. Clair, MI, is seeking a dedicated Dishwasher to join our team. We pride ourselves on creating a warm, inviting atmosphere where both our customers and team members feel valued. If you're ready to play an essential role in keeping our kitchen running smoothly, we’d love to hear from you!What You’ll Be DoingAs a Dishwasher, you’ll be a key part of our kitchen operations. Your responsibilities will include: - Ensuring all dishes, utensils, and kitchen equipment are cleaned and sanitized efficiently. - Maintaining a clean and organized dishwashing station. - Assisting with basic kitchen cleaning tasks, su