Carmichael, CA 95608 • (44.8 miles) • Full Time • 9/18/2026

OverviewWe create communities where employees thrive in their work, helping our residents thrive in their homes.Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:Paid holidays and PTOCommunity employees may receive annual anniversary rewards dependent on classification.Benefits package also includes Health, Dental, Vision, and Life InsuranceRetirement Savings Plan / 401(k) employer matchTuition reimbursement (U.S Based Communities)*Enrollment in benefits varies by employee classification; anniversary reward amounts vary by locationAs a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now!ResponsibilitiesPlans

Napa, CA • (31.5 miles) • Full Time • 9/9/2026

Reports to:Director of Engineering/ Grounds ManagerClassification: Full-Time, Non-ExemptPOSITION OVERVIEWThe Culinary Gardener is responsible forcultivating,maintaining, and harvesting produce, herbs, and edible plants that support the resort’s culinary and guest experience programs. This role ensures that all garden spacesboth on-site and off-sitearemaintainedto the highest aesthetic and agricultural standards, while supporting sustainable growing practices and operational efficiency.This position serves as a key liaison between the land and the kitchen, ensuring timelyharvesting, proper transport, and alignment with seasonal culinary needs.RESPONSIBILITIESGarden Cultivation & MaintenancePlan, plant, andmaintainseasonal crops including vegetables, fruits, herbs, and edible flowers.Monitor

West Sacramento, CA 95691 • (31.4 miles) • Full Time • 8/28/2026

Job: Delivery DriverWage: $ 15.50hour + Tips and MileageSummary: Check all products for accuracy against quality standards and deliver products to customers in a safe, courteous, and timely manner while working as part of a team. Support the restaurant by performing other workstation duties. Comply with Mountain Mike’s uniform, appearance, and operations standards as defined in the Employee Handbook, Cross-Training Guidebook, and with federal, state, and local laws.Essential Duties and Responsibilities:Include the following. Other duties may be assigned.Perform duties including pre-delivery vehicle preparation, learning the delivery area, checking orders for quality and accuracy, following proper delivery procedures; providing quality customer service through positive and professional inte

Santa Rosa, CA • (36.3 miles) • Full Time • 9/5/2026

We are seeking a Customer Service/Food Prep to join our team!You will be responsible forhelpingcustomers by providing product and service information and resolvingtechnical issues.Responsibilities:Handle customer inquiriesProvideinformation about the products and servicesTroubleshoot and resolveproduct issues and concernsDocument and updatecustomer records based oninteractionsDevelop and maintain a knowledgebase of the evolving products and servicesQualifications:Previous experience in customer service, sales, or other related fieldsAbility to build rapport with clientsAbility to prioritize and multitaskPositive and professional demeanorExcellent written and verbal communication skillsFood Handlers CardAbility to Deal with SeafoodCA Drivers license\nCompany DescriptionLocal Seafood busines

Williams, CA 95987 • (26.2 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Colusa, CA 95932 • (37.5 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Napa, CA 94558 • (17 miles) • Part Time • 9/21/2026

Starting Hourly Rate / Salario por Hora Inicial: $20.00 USD per hourALL ABOUT TARGETWorking at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture.ALL ABOUT FOOD & BEVERAGE The Food & Beverage team enablesa consistentexperience for our guests by ensuringproductis fresh, in stock, available and accurately priced and signed on the sales floor. They are expertsofoperations,processand efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food and Beverage areas of the store.At Target,we believe in our team members having meaningful experiences that help them build and develop skills for a care

Colusa, CA 95932 • (37.5 miles) • Full Time • 9/20/2026

POSITION SUMMARY:Responsible for preparing ingredients, cooking menu items to order, and maintaining a clean, safe, and stocked workspace in a high-paced, confined environment. Responsibilities include prepping food, managing a station (grill, fryer, etc.), following sanitation standards, and often assisting with loading-and-unloading the truck. Ensure that all food is prepared to standards according to customer preferences and dietary requirements. Maintain high levels of hygiene and cleanliness in the kitchen. Follow all food safety procedures, including handling and storing food correctly. Order and manage inventory of food ingredients and supplies. Ensure that all cooking equipment is clean and in good working order.The incumbents are expected to work in accordance with themission, pur

Clearlake, CA 95422 • (31.4 miles) • Full Time • 9/15/2026

Kitchen ManagerJob Description & Core ResponsibilitiesReports To: General ManagerLocation: Clear Lake, California 95422FLSA Status: ExemptEmployment Status: Full-TimeCompensation Range: $45,000 – $55,000 Annually (DOE) | Benefits EligiblePosition SummaryThe Kitchen Manager is responsible for overseeing the daily operations of the kitchen at Quail Mountain Market. This position provides leadership to kitchen staff while ensuring exceptional food quality, consistency, cleanliness, food safety, and customer satisfaction. The Kitchen Manager is responsible for supervising food preparation, managing inventory and food costs, scheduling staff, maintaining health and safety standards, and supporting a positive, team-oriented work environment.The Kitchen Manager works closely with the General Mana

Arbuckle, CA 95912 • (18.7 miles) • Full Time • 9/4/2026

Description: Join Our Growing Team!Eaton Foods and Eatswell are two dynamic brands, powering the quick-service restaurants inside our Loop Neighborhood and Poppy Market locations. Headquartered in Union City, CA, we’re part of a fast-growing network of convenience stores, fuel stations, car washes, and QSRs across California. Since 1978, we’ve continued to expand, develop real estate, and proudly own and operate our locations.Both Eaton Foods and Eatswell continue to expand and seek customer-focused individuals who want to make an impact. We are committed to delivering high-quality, better-for-you products and an exceptional store experience, guided by our core values: People, Teamwork, Communication, Training, Results Matter, Fun, Customer-Centered, and Safety.If you thrive in a fast-pace

Colusa, CA 95932 • (37.5 miles) • Full Time • 9/1/2026

Description: POSITION TITLE: CookDEPARTMENT: Dietary/Food ServicesEMPLOYEE REPORTS TO: Food Service Manager/DietitianSUPERVISES: N/AFLSA STATUS: Non-ExemptEMPLOYMENT STATUS: Full-time (Evening)PURPOSE (General Description)Cook is responsible for the following:Review menu and patients diet plan to determine what ingredients will be requiredPrepare food items by cutting, chopping, marinating, cubing and pure meats, vegetables and fruits.Make menu items according to specified recipes, making sure that the right amount of seasoning is used.Cook nutritious meals, according to standardized protocols, ensuring that cleanliness is given the highest priority.Perform portioning activities on trays, by following set of instructions, on a per patient basis.Oversee the cleanliness and sanitation of kit

Williams, CA 95987 • (26.2 miles) • Full Time • 8/31/2026

POSITION DESCRIPTIONManage the overall functions of the dietary department to ensure the provision of quality food service and nutritional care.QUALIFICATIONSMust be a Certified Dietary ManagerTwo to three years of supervisory experience in hospital or long-term care facility dietary department desirable.RESPONSIBILITIESAssists with food ordering, storage and preparation as designated by the food service directorMakes and records menu changes under the direction of the food service directorEnsures that safe food handling techniques are usedMaintains standards for food preparation and quality of food service; uses nutritionally equivalent substitutes when requiredAssures that dietary staff follows standardized recipes.

Williams, CA 95987 • (26.2 miles) • Full Time • 8/26/2026

CREW MEMBERYou will be responsible for:Using the correct tools to prepare, build and present perfect foodServing food that meets our quality standardsServing each guest courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitudeFilling ordersOperating a cash registerMaintain a clean, neat and well-stocked area so you are ready to serve guestsDelivering quality products within company standards for speedQualifications Good personal grooming Good communication skills Good cash handling skills Must be at least 18 years of age Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individual

Sonoma, CA 95476 • (37.4 miles) • Full Time • 9/4/2026

Description: The Culinary & Housekeeping Technician is a vital non-clinical support role responsible for ensuring a high standard of living for residents in a residential substance abuse and behavioral health facility. This position requires meticulous attention to detail in food service and sanitation, while also supporting the overall therapeutic environment and safety protocols of the program.Assist with preparation and plating of meals.Maintain cleanliness and organization of all kitchen areas, including refrigerators, freezers, and storage areas.Operate and clean commercial kitchen equipment safely and correctly.Report any maintenance issues or equipment malfunctions promptly.Perform routine and deep cleaning of all facility areas, including resident rooms, common areas, restrooms, an

Rutherford, CA 94573 • (24.4 miles) • Full Time • 9/5/2026

Company Description Inspired by the south of France, and infused with California soul, Auberge du Soleil features wine country’s most luxurious accommodations, spectacular valley views, a Michelin Star Restaurant, and a tranquil wellness retreat reserved exclusively for hotel guests. Nestled within a 33-acre hillside olive grove, the “Inn of the Sun” is celebrated for delivering passionate, intuitive service that embodies gracious Napa Valley hospitality. The 50 residential-style rooms, suites and private maisons set the stage for romance in the seclusion of the adult-oriented environment. The property is a long-standing member of Relais & Chteaux, an international association of outstanding boutique properties known for their excellence in hospitality and the culinary arts, and the flagsh

Fairfield, CA 94533 • (32.4 miles) • Full Time • 9/22/2026

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities!At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team!Why XRG? Here's a Taste of What We Offer:Competitive pay: Your hard work deserves more than just a paycheck. Enjoy competitive pay that recognizes your dedication and skills.Flexibility: Strike the perfect balance between work and life with our flexible hours. Your time matters, and we value your well-being.Career Grow

Santa Rosa, CA 95403 • (36.5 miles) • Full Time • 9/22/2026

Description: Position Summary The Cook I plays a key role in delivering high-quality culinary execution that reflects Vinarosa Resort’s commitment to exceptional guest experiences and detail-driven hospitality. This position is responsible for preparing and executing menu items in accordance with established recipes, presentation standards, and food safety requirements across restaurant, bar, and banquet operations. The Cook I works collaboratively with culinary leadership and front-of-house teams to support service flow, consistency, and guest satisfaction. Strong attention to detail, cleanliness, and professionalism are essential to success in this role. The position contributes to operational efficiency, waste control, and overall food quality through disciplined execution and teamwork.

Sacramento, CA 95814 • (36.8 miles) • Full Time • 9/22/2026

Il Fornaio Cucina Italiana, with 15 very successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Chef to join our great team.Strong kitchen and dining room experience with attention to the details of our authentic Italian cuisine, recipes and execution is required.2 years prior experience as Sous Chef, Kitchen Manager or Supervisor required.Daily responsibilities include:* Food preparation and service for all meal periods* Recipe adherence with special attention to timely preparation and plate presentation* Training and supervising kitchen staff* Adhering to food and facility safety requirements including all COVID protocol* Ensuring that quality and cost standards are consistently obtained* Completing kitchen administrative and human resource duties* In

Roseville, CA 95747 • (42.1 miles) • Full Time • 9/22/2026

We are hiring immediately for a full time GRILL COOK position.Location: Bosch Semiconductor - 7501 Foothills Boulevard, Roseville, CA 95747. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday, day shift. Further details upon interview.Requirement: Previous culinary experience required.Pay Range: $20.00per hour to$24.00per hour.*Internal Employee Referral Bonus AvailableThe advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgAbout Canteen: Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading te

Napa, CA 94558 • (17 miles) • Full Time • 9/22/2026

Job Description The Rutherford Grillis currently seeking Matre d’ / Greeter candidates to join our successful team. Energy, poise, and an elevated sense of personal style are important.Medical/dental benefits are available after an introductory period.Compensation ranges from$50-$60 per hour. Compensation is comprised of a starting hourly rate of $20.00 plus tipshare. Historical average - tipshare ranges from $30-$40 an hour. Tipshare plus the hourly rate equates to approximately $50-$60 an hour.Part-time and full-time positions available. Some weekend availability is required.To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetitWe look forward to meeting you soon!!Additional Information All your information wi

Yountville, CA 94599 • (25.7 miles) • Full Time • 9/22/2026

WE ARE HIRING – BANQUET SERVERS, BARTENDERS & HOUSEMEN (Seasonal)Yountville, CALaying in the heart of Napa Valley, The Estate Yountville features two magnificent hotels that embody the perfect getaway and retreat. Surrounded by vineyards, Michelin-star restaurants and exquisite views in Yountville, our 22-acre haven sits among one the most coveted viticulture regions in the world. We invite our guests to immerse themselves in a redesigned Wine Country experience in a delightfully vino-cultured manner: two luxury hotels with decidedly different personalities – the vibrant Hotel Villagio and its sophisticated counterpart, Vintage House, a chic and tranquil sanctuary. A combined room-count of nearly 200 rooms and suites allows us to create a memorable experience for any occasion!JOB SUMMARY:W

Calistoga, CA 94515 • (26.9 miles) • Full Time • 9/22/2026

Company Description Set on 22 acres in Calistoga, Solage, Auberge Collection blends small-town charm with effortless sophistication. This vibrant, design-forward retreat offers a fresh take on wine country luxury with spacious accommodations, thoughtful details, and a distinctly laid-back spirit. The resort features 100 renovated, free-standing studios and suites with private patios, complimentary cruiser bikes, and easy access to downtown. At its heart is Spa Solage, a 20,000-square-foot wellness destination known for its geothermal pools, signature mud therapies, and daily fitness classes. Guests can indulge in vibrant, seasonal cuisine at Solbar or enjoy Latin-inspired fare and craft cocktails poolside at the lively Picobareach experience a celebration of the region’s flavors and spirit

Vacaville, CA 95687 • (30.4 miles) • Full Time • 9/22/2026

We are seeking a Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Join the best team in Vacaville CA. Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow standard recipes and special diet orders Operate standard kitchen equipment safely and efficientlyAdhere to all sanitation and food production codesClean and maintain kitchen equipment, utensils, and appliancesQualifications:Previous experience in cooking, culinary arts, or other related fields preferred, but WILL TRAINKnowledge of kitchen equipment and cooking techniquesStrong attention to detailAbility to

Glen Ellen, CA 95442 • (31.8 miles) • Full Time • 9/22/2026

Glen Ellen Village Market is looking for a BBQ Deli Clerk to join our team!! We offer 40hrs of Califorina paid sick leave, Paid Vaction, 401k with company matching, 2 paid holidays, medical, dental, vision, & life insuracne to eligible employees. Apply today to join our fun and exciting team!!Starting Pay: $17.51-18.03/hrDeli Clerk I is responsible for pleasantly greeting customers at the Service Deli/Bakery counter,BarbequeingTaking customer orders for salad, hot case, or baked goods and fulfilling them in a timely mannerSlicing meat and cheese per order and for stocking the sandwich caseTaking customer sandwich orders and fulfilling the orders properly and in a timely mannerDecorating baked goodsProperly sanitizing all equipment and keeping the department cleanPrepping salads for salad c

Sonoma, CA 95476 • (37.4 miles) • Full Time • 9/22/2026

Description: DescriptionMacArthur Place is seeking an experienced, hands-on Hotel Sous Chef to support the Executive Chef and lead daily culinary operations across our hotel outlets, banquets, events, and other food and beverage experiences.SummaryThe Hotel Sous Chef is a key culinary leader responsible for maintaining exceptional standards of food quality, service, safety, sanitation, and team performance. This role works closely with the Executive Chef and Executive Sous Chef to oversee daily kitchen operations, develop and coach culinary team members, manage production and inventory, and ensure an outstanding guest experience. The successful candidate is hands-on, organized, collaborative, and able to lead with confidence in a high-volume luxury hospitality environment.Key Responsibilit

Mcclellan, CA 95652 • (40.6 miles) • Full Time • 9/22/2026

Substitute Yard and Duty Assistant Position SummaryMonitors cafeteria, playground, drop off and pick-up zones, and other school site environments to assure the safety and positive behaviors of students, predominantly in an elementary school setting.Work Year: ContinuousEmployee Type: Part TimeSalary: $17.48 per hour(Step 1 of the Board Approved CSEA Salary Schedule for the classification. NOTE:Updated 1125; shade out Grade 103 Step 1. Minimum wage is $16.50/hr effective January 1, 2025)Basic FunctionUnder direct supervision, provide for the safety and welfare of students during non-classroom activities; communicate observations and incidents which may impact a student’s development and/or the general well-being of other school personnel; provide appropriate emergency care as may be necessa

Carmichael, CA 95608 • (44.8 miles) • Full Time • 9/22/2026

Make a Real Difference, Every Single DayAs a nonprofit leader in aging, Eskaton helps people live well, longer with trusted guidance at every stage. We believe aging should be a vibrant,supported,and celebrated journey, not an experience to face alone. For over 55 years, Eskaton has been a cornerstone of Northern California,growinga network of 23 communities dedicated to older adults and the people who care for them. When you join us,you'renot just starting a job.You'restepping into a career where your work createsa realimpactonpeople's daily lives and strengthening the communities we call home.We Invest in You (Because You Invest in Others)We know that to take great care of our residents, we must take great care of you. We are genuinely committed to your health, your happiness, and your f

Sonoma, CA 95476 • (37.4 miles) • Full Time • 9/21/2026

Come work where you love to eat! Mary's Pizza Shack on 8 West Spain Street in Sonoma are hiring Bartenders.Apply online at www.maryspizzashack.com/jobs Mary’s Pizza Shack is a family-owned business serving your communities since 1959; we have been awarded Best Place to Work, Best Kid Friendly Restaurant, Best Pizza and much more through our years in business. Applicants must meet the following requirements: Must be at least 18 years of age;Must have prior experience bartending in a restaurant setting;Prior serving experience a plus;Must be food handler certified;Have the ability to work days/nights and weekends;AND have the passion to WOW our guests!Position earns minimum wage plus tips! Mary's offers a fun and friendly family atmosphere, all positions receive tips, competitive pay, compr

Dunnigan, CA 95937 • (12.9 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Woodland, CA 95695 • (16 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Napa, CA 94558 • (17 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Davis, CA 95616 • (22.4 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Davis, CA 95616 • (22.4 miles) • Full Time • 9/21/2026

Description: Assistant Restaurant General Manager OpeningWe run on FUELS -- Fun, Unique, Excellence, Loyalty, and Service. Care to join us? We focus on high-quality food products and provide guests in college towns throughout California with the Ultimate Pizza Experience. We’re looking for someone with energy, ambition, and previous management experience to manage one of Woodstock’s most active and successful restaurants. If you’re all in, here’s what we offer:* Competitive hourly wages starting at $25.50 per hour depending per location, plus quarterly Performance & Sales bonuses* Ongoing Management Training* Cell Phone Reimbursement* Health, dental, and 401k Plan for those eligible* Opportunities for advancement in Woodstock’s restaurants throughout CaliforniaRequirements: Here’s what we’

Dixon, CA 95620 • (31.1 miles) • Full Time • 9/21/2026

Description: ** $19-$24/hour depending on experience and location**Broiler Assistant – CattlemensBe Part of a Family-Owned Steakhouse Tradition for Over 55 Years! At Cattlemens, we believe in more than just serving the Best Steaks in the Westwe believe in creating a workplace where you matter, your family matters, and your future matters. We are one of the only family-owned and operated steakhouses in the West, proudly serving hand-cut, Harris Ranch Beef for over five decades. Join a team that values hospitality, teamwork, and work-life balance.What You’ll DoAs a key member of the kitchen team, you will:Quickly and efficiently prepare high-quality portions of seafood, appetizers, and side dishes.Ensure all items are cooked to the correct temperature and plated with care.Support the Broiler

West Sacramento, CA 95691 • (31.4 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Fairfield, CA 94534 • (34.3 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Sacramento, CA 95834 • (34.5 miles) • Full Time • 9/21/2026

About Java CitySince 1985, we've been a family-run, direct-trade coffee roaster on a mission bigger than coffee: transforming lives. We believe everyone should win in every transaction, and we've built this company that way for four decades through a beverage truck, a warehouse, a distribution network, and soon a retail storefront with our name on the glass. We're working to become an employee-owned and operated company that directly supports the coffee farming communities we buy from, because the same care that goes into every drink we make should reach the people who grow it. This is a seat at a table still small enough for your voice to matter, and ambitious enough that your effort has a real path toward becoming something you'll one day hold a piece of. Right now, a few of those seats

Yuba City, CA 95991 • (34.8 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Yuba City, CA 95991 • (34.8 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Sacramento, CA 95833 • (35.1 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve

Sacramento, CA 95831 • (37.3 miles) • Full Time • 9/21/2026

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to the following: Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.Develops and maintains an acceptable leve