Waldorf, MD 20603 • (20.3 miles) • Full Time • 10/15/2026

Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and r

Alexandria, VA 22306 • (25.5 miles) • Full Time • 10/15/2026

Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and r

Washington, DC 20024 • (34.3 miles) • Full Time • 10/15/2026

KNEAD Hospitality + Design is seeking a talented Sous Chef for our flagship restaurant, MI VIDA WHARF. As Sous Chef, you will be responsible for supporting the Executive Chef and GENERAL MANGER in overseeing all kitchen operations, ensuring quality and consistency across all menu items, and leading a team of dedicated culinary professionals.This is an exciting opportunity to be part of a high-energy, hospitality-driven environment that values creativity, teamwork, and excellence in the kitchen.Qualifications:5+ years of professional kitchen experience, with at least 2 years in a supervisory rolePrevious experience as a Sous Chef or Chef de Cuisine preferredStrong background in Mexican Cuisine preferredCulinary degree or hospitality certification is a plus, but not requiredExpertise in menu

Washington, DC 20005 • (36.2 miles) • Full Time • 10/15/2026

The shift for this role is from Monday-Friday- 6AM-230PMWe are a growing medical and recreational cannabis manufacturer on the East Coast. Our mission is simple: to grow the highest-quality weed at prices everyone can afford.We're looking for passionate individuals to help us democratize cannabis-or as we like to say, to "Weed the People."With a dialed-in grow operation and a bold new brand refresh, we're ready to dominate the MD/DC market-and have a little fun while we're at it.Kitchen Supervisor Our Kitchen Supervisor will be responsible for supervising Kitchen Production including infused edibles, topicals, tinctures, capsules, and other infused products. They are also responsible for managing the kitchen consumables inventory and overseeing the packaging of products. The Supervisor wil

McLean, VA 22102 • (38.3 miles) • Full Time • 10/15/2026

Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and r

Washington, DC 20017 • (39.1 miles) • Full Time • 10/15/2026

Busboys and Poets is a restaurant/bar/bookstore/event space/community where racial and cultural connections are consciously uplifted and a place to take a deliberate pause and feed your mind, body and soul. It is also a space for art, culture and politics to intentionally collide. We believe that by creating such a space we can inspire social change and begin to transform our community and the world. We are always looking for passionate, hospitality-driven, people-persons! Do you want to serve delicious food in a diverse space where you truly be yourself? As a server, you will work in a team-oriented, fast-paced, guest-centric environment where we want to see you succeed and ultimately grow, both personally and professionally. If this sounds like the vibe you’re looking for, we hope you wi

Washington, DC 20012 • (41.2 miles) • Full Time • 10/15/2026

*Please note that this salary range is accurate as of July 1st, 2024. It reflects our starting rate as well as the compensation for our most senior employees at this time. All positions will initially be offered at the entry-level rate, with consideration for annual increases based on performance assessments.* Busboys and Poets is a restaurant/bar/bookstore/event space/community where racial and cultural connections are consciously uplifted and a place to take a deliberate pause and feed your mind, body and soul. It is also a space for art, culture and politics to intentionally collide. We believe that by creating such a space we can inspire social change and begin to transform our community and the world. We are always looking for passionate, hospitality-driven, people-persons! Do you wan

Herndon, VA 20170 • (41.4 miles) • Full Time • 10/15/2026

Host(ess)ROLE PURPOSETo present a positive first impression of TGI Fridays friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.KEY RESPONSIBILITIES & ACCOUNTABILITIESGreet incoming and departing Guests warmly with a genuine smile and eye contact.Uses visual cues to seat Guests in either the bar or dining area depending on their preference.Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.Promptly answer incoming calls to the restaurant and provide appropriate service.Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate.Tend to special Guest needs and r

Sterling, VA • (43.3 miles) • Full Time • 10/15/2026

IMPORTANT: FOOD MANUFACTURING EXPERIENCE IS A MUST HAVE (MANDATORY REQUIREMENT)Job Title:Vice President of National Restaurant Chains(VP of NRC)Location:Sterling, VA( hybrid)Reports To:Chief Commercial Officer / EVP of SalesDepartment:SalesSalary:$ 130 to $170 K Plus With Incentives can touch upto $200 K Including IncentivesPosition Summary: The Vice President of National Retail Chains (VP of NRC) is a strategic leadership role responsible for driving revenue growth, market share, and profitability across key national retail accounts. This executive will lead the development and execution of retail strategies, manage high-impact partnerships, and oversee a team focused on delivering exceptional results across major retail channels.Key Responsibilities:Strategic Leadership:Develop and execu

Fredericksburg, VA 22408 • (17.7 miles) • Full Time • 10/15/2026

LocationFredericksburg Field House, 3411 Shannon Park Drive, Fredericksburg, VA 22408Base Pay $40,000 - $50,000 AnnuallyJob CategoryFredericksburg Field HouseIndustryFood & Beverage, Cafe, ConcessionsEmployment Type FT Salary Exempt Description Food & Beverage DirectorThe primary functions of the Food & Beverage Director are to drive revenue, manage costs, and provide a great experience to guests. The position manages all facets of the Food & Beverage experience including guest facing positions, kitchen positions, and catering orders. The Food & Beverage Director is supervised and evaluated by the property General Manager.Compensation: 40,000 - 50,000 AnnuallyEssential Duties and ResponsibilitiesTrain staffMonitor inventoryMonitor qualityMonitor salesGenerate required reportsProcess paymen

Springfield, VA 22152 • (26.2 miles) • Full Time • 10/15/2026

SUMMARYUnderstands overall project support requirements, including facilities, personnel, and safety. Assists with the coordination’s on-site project crew to ensure effective and economical success. Maintains logistical support sequences and time phasing. Anticipates logistics problems related to operational areas and environmental human factors and recommends contingency requirements and solutions. ESSENTIAL DUTIES AND RESPONSIBILITIESinclude the following. Other duties may be assigned.Staff Supervisory Practices• Able to establish and maintain a strong customer focused working relationship.• Strong analytical skills to improve and understand the range of project plans.• Able to read and interpret floor plans, and the ability to draw a basic set of as-built plans.• Demonstrated capability

Alexandria, VA 22314 • (29.4 miles) • Full Time • 10/15/2026

Position Description: Do you have extraordinary hospitality? We are seeking an outgoing and organized host to join our team! As a host, you will make every guest feel welcome, comfortable, and important, while also ensuring every guest leaves having an extraordinary experience.Duties include but are not limited to:• Greet guests in a friendly and courteous manner. as soon as they arrive. Open the door for departing guests when possible.• Answer phone calls, take reservations, and answer guests’ questions.• Manages reservations using our reservation system and ensures accurate information of guest information in our database during each booking.• Maintains knowledge of restaurant information, menu items, specials/promotions, parking availability, and basic knowledge of the neighborhood.• Th

Alexandria, VA 22314 • (29.4 miles) • Full Time • 10/15/2026

Position Description: Do you have extraordinary hospitality? We are seeking an outgoing and organized host to join our team! As a host, you will make every guest feel welcome, comfortable, and important, while also ensuring every guest leaves having an extraordinary experience.Duties include but are not limited to:• Greet guests in a friendly and courteous manner. as soon as they arrive. Open the door for departing guests when possible.• Answer phone calls, take reservations, and answer guests’ questions.• Manages reservations using our reservation system and ensures accurate information of guest information in our database during each booking.• Maintains knowledge of restaurant information, menu items, specials/promotions, parking availability, and basic knowledge of the neighborhood.• Th

Alexandria, VA 22314 • (29.4 miles) • Full Time • 10/15/2026

Position Description: Do you have extraordinary hospitality? We are seeking an outgoing and organized host to join our team! As a host, you will make every guest feel welcome, comfortable, and important, while also ensuring every guest leaves having an extraordinary experience.Duties include but are not limited to:• Greet guests in a friendly and courteous manner. as soon as they arrive. Open the door for departing guests when possible.• Answer phone calls, take reservations, and answer guests’ questions.• Manages reservations using our reservation system and ensures accurate information of guest information in our database during each booking.• Maintains knowledge of restaurant information, menu items, specials/promotions, parking availability, and basic knowledge of the neighborhood.• Th

Fairfax, VA 22031 • (32.1 miles) • Full Time • 10/15/2026

We are hiring immediately for a full time BARISTA position.Location: Inova East Coffee Shop - 8095 Innovation Park Drive, Fairfax, VA 22031. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday; 8:00 am to 4:30 pm. Further details upon interview.Requirement: Previous 1 year of barista experience required.*Internal Employee Referral Bonus AvailableFixed Pay Rate: $20.00 per hour.Free meals, uniforms and laundering service available at select locations.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1581729.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out

Washington, DC 20037 • (35.1 miles) • Full Time • 10/15/2026

The HotelStep inside a legendary revival at The Watergate Hotel, a luxurious urban resort located along the banks of the Potomac River. Here modern design blends with a storied past to redefine luxury. A place where travel and business are occasions worth celebrating, attention to every detail is the standard, and intrigue can be found just beyond every curve.LocationThe Watergate Hotel is centrally located in Washington, D.C., a city of political power, prestige, and elegance is culturally rich with theaters, museums, architectural splendors and unforgettable national memorials. The Watergate Hotel is situated within walking distance of the best the city has to offer.Strategic IntentResponsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation

Vienna, VA 22181 • (35.4 miles) • Full Time • 10/15/2026

JOB TITLE: Sous ChefSTATUS: Full Time Hourly, Non-ExemptREPORTS TO: Head ChefSchedule: Monday to Friday 10am - 6:30pmSUMMARY:The Sous-Chef at AMFM Healthcare works directly under the Head Chef to provideappetizing and nutritious meals for clients in our care as well as the members of the staff on shift. The chef is responsible for daily meal prep, assisting with food purchasing, and maintaining the kitchen according to county and state health codes and ServSafe standards. The Sous Chef is familiar with standard concepts, practices and procedures for individuals with eating disorders. This position requires working out of a private residential facility preparing lunch and dinner for our clients, including delivering meals to multiple residential facilities.QUALIFICATIONS:Minimum Education R

Washington, DC • (36.5 miles) • Full Time • 10/15/2026

Job Title: Barista (MondayFriday, 7:00 a.m.3:30 p.m.)Job DescriptionThis role prepares high-quality hot and cold beverages, provides friendly and efficient customer service, and supports daily operations in a fast-paced hospital-based coffee shop. The barista ensures consistent drink quality, maintains a clean and safe work area, and follows all food safety and hospital requirements while working a MondayFriday daytime schedule.ResponsibilitiesPrepare hot and cold beverages, including espresso-based and specialty drinks, according to established recipes and customer preferences.Take customer orders accurately, operate the cash register, and process payments efficiently and securely.Serve pastries, packaged foods, and other menu items in a timely and courteous manner.Restock cups, lids, mil

Washington, DC 20001 • (36.8 miles) • Full Time • 10/15/2026

Description: Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends FREE.In this role, you’ll work as a personal chef for 8–9 clients per weekhandling weekly grocery shopping, meal planning, cooking, and kitchen clean-up. You’ll have the chance to showcase your creativity in a variety of cuisines while building relationships with clients who appreciate your culinary expertise.Beyond weekly meal prep, our chefs also:Host intimate private dining events and dinner partiesTeach cooking classes as a culinary instructorLead corporate team-building cooking workshopsSupport special projects such as menu des

Vienna, VA 22182 • (37.4 miles) • Full Time • 10/15/2026

We are a trendy and upscale casual concept looking to add a skilled Sous Chef to our team. Looking for someone ready to work hard and grow their career with us.Restaurant Sous Chef ResponsibilitiesSupport the leadership of the Executive Chef to ensure our core values are demonstrated each day to provide our guests with an extraordinary dining experienceHelp develop hourly team members and hold them accountable to promote internal growthEffectively manage financialsUnderstand and adhere to all food preparation standards, plating techniques, and recipesAssist the Executive Chef with the back-of-the-house schedule to ensure proper coverage.Restaurant Sous Chef QualificationsAbility to remain organized in a fast-paced, rapidly changing work environmentHighly motivated to learn and grow with st

Reston, VA 20190 • (39.5 miles) • Full Time • 10/15/2026

Kitchen Manager / FloatReggio's TreehouseAt Reggio's Treehouse, we believe education and play go hand in hand. We create a nurturing environment where curiosity drives learning and every child's voice is valued.Reggio's Treehouse is looking for an experienced and energetic person who enjoys thinking outside the box to join our team as a Childcare Cook / Float.ResponsibilitiesPrepare and serve meals according to the menu and dietary restrictionsEnsure food is prepared and served in a timely mannerFollow proper food handling and safety proceduresCollaborate with the management team to plan and prepare new snacksMaintain a clean and organized work areaAssist with inventory management and ordering suppliesAdhere to all health and safety regulationsAssist in classrooms to cover ratios and lunch

Fairfax, VA 22030 • (31.4 miles) • Full Time • 10/14/2026

Barista/CashierPosition Summary The Barista/Cashier is responsible for making quality beverages, generally specialty coffee and hot beverages, preparing food orders, working the POS, and maintaining the store presentable to guests by cleaning and restocking. Cashier/Barista’s must do all those tasks in a quick and efficient manner while providing excellent customer service to our “Paul ” guests. Position TaskPrepare and serve coffee, tea and other beverages while maintaining brand and quality standards, and prepare food order for guestsProperly handling and maintaining all equipmentRespond to orders, questions, concerns, and customer complaints in a professional and efficient mannerMaintain the brand standards and customer serviceProvide guest with any support needed to guide them thru que

Fredericksburg, VA 22401 • (16.7 miles) • Full Time • 10/14/2026

Benefits:Employee discountsFlexible scheduleOpportunity for advancement For more than twenty years, Capital Ale House has been Virginia’s beer authority. Our restaurants feature the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event. We offer weekly competitive pay, advancement opportunities, and a benefits package second to none in the industry. We are passionate about being a workplace that fits you. Whether you’re looking for part-time, full-time, or a career, we’re the place to work. We understand what’s important to you and strive to offer employment that meets your needs. Job SummaryAnswer telephone to provide callers with directions, hours of operation, to go orders, etc.Answer questions guest

Washington, DC 20024 • (34.3 miles) • Full Time • 10/14/2026

Dear prospective team member,KNEAD is expanding, and we are looking for talented baristas to join our team for both existing restaurants and upcoming openings in 2025 and 2026.Whether you're interested in being part of a new restaurant launch or joining a well-established and busy operation, KNEAD offers opportunities to advance your career. You'll have the chance to work with diverse concepts, accelerating your professional development. Our concepts include:SUCCOTASH- Southern Inspired(multiple locations)MI VIDA- Modern Mexican(multiple locations)BISTRO DU JOUR- French(multiple locations)THE GRILL- Steakhouse(multiple locations)GATSBY- Re-imagined American Diner(multiple locations)Beresovsky's Deli- NEW YORK STYLE DELITU TACO- QuickserveLIL' SUCCOTASH- QuickserveKNEADZA PIZZA- QuickserveW

Washington, DC 20004 • (35.7 miles) • Full Time • 10/14/2026

Description: Jos Andrs restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, JAG’ers know they all play a critical role in overall success of our brands.What we would like from you:To be an agent of hospitality and seek every opportunity to help guests have a positive experience.Smile, make eye contact, have good posture and a welcoming presence at the door.Collect, organize, update and manage menus.Stock host stand with appropriate supplies.Utilize Open Table and other tools to maximize restaurant’s seating and service guests.Greet and thank each guest entering or leaving the restaurant.Seat guests at a suitable table or in waiting areas and remove extra place settings.Manag

Hyattsville, MD 20785 • (40 miles) • Full Time • 10/14/2026

Benefits:Health insuranceOpportunity for advancementPaid time offVision insurance401(k) matchingDental insuranceBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking aKitchen Managerto join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delega

Sterling, VA 20166 • (42 miles) • Full Time • 10/14/2026

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.Ourpeople are our secret sauceto our success and mission of Creating Great Guest Memories.We are always looking for individuals who have what it takes to grow with us and share in our success.Why Join Our Team?Comprehensive Benefits Package· Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.· Voluntary Short Term Disability Insurance – Employee Paid.· Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid.· Traditional and Roth 401(k) Plan – All EmployeesExclusive Perks & Growth Opportunities· Employee Dini

Arlington, VA 22201 • (34.3 miles) • Full Time • 10/14/2026

Three Notch'd Columbia Craft Kitchen and Brewery is now hiring for a Sous Chef. Located on Clarendon Blvd, we are not your typical brewpub!Why join our team? Let us tell you!Company Product Benefits (must be +21)Discounted Three Notch'd SwagPaid Time off for all team membersPortable Individual Retirement Account (IRA) through IconHealth, Dental and Vision insurance for full-time team membersRefer a family or friend and earn up to a $300 bonusEarned Wage Access through ZayZoonJob Summary: The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the Executive Chef by managing kitchen production and employees. The Sous Chef is primarily responsible for cooking all food orders in an efficient manner. In addition, the Sou

Washington, DC 20003 • (35.4 miles) • Full Time • 10/14/2026

Gregorys Coffee is a family run company that puts people first. Joining our team means joining a community of baristas whose aim is to provide an amazing guest experience for anyone who walks through our doors. If you are interested in being part of a company that is focused on making everyday special for our guests and our team, Gregorys is the company for you.Duties and Responsibilitiesinclude the following. Other duties may be assigned.Responsible for learning and maintaining company standards and protocols.Responsible for learning, understanding, and being able to speak knowledgeably about the company and the coffee program.Responsible for knowing and being able to speak about all coffees served in the shop including but not limited to the coffee's components, history, and how to brew

Washington, DC 20004 • (35.7 miles) • Full Time • 10/14/2026

Gregorys Coffee is a family run company that puts people first. Joining our team means joining a community of baristas whose aim is to provide an amazing guest experience for anyone who walks through our doors. If you are interested in being part of a company that is focused on making everyday special for our guests and our team, Gregorys is the company for you.Duties and Responsibilitiesinclude the following. Other duties may be assigned.Responsible for learning and maintaining company standards and protocols.Responsible for learning, understanding, and being able to speak knowledgeably about the company and the coffee program.Responsible for knowing and being able to speak about all coffees served in the shop including but not limited to the coffee's components, history, and how to brew

Bethesda, MD 20814 • (42.3 miles) • Full Time • 10/14/2026

Company Description Auberge Collection is a portfolio of extraordinary hotels, resorts, safaris, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 39 one-of-a-kind hotels, resorts, safaris, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.For more information: auberge.comConnect with Auberge Collection on Instagram, TikTok, Facebook, and LinkedIn @Auberge and #AlwaysAubergeJob Description The Management Development Program (MDP) is a 12-month on property paid training and development program. The program path consis

Silver Spring, MD • (43 miles) • Full Time • 10/14/2026

The Restaurant Chef will lead a medium-sized kitchen team of 6-15 members, focusing primarily on local and regional cuisine with an emphasis on seafood dishes. This role demands creativity in menu planning while maintaining high standards for food preparation and kitchen operations during evening and night shifts.ResponsibilitiesPlan and design menus featuring local and seafood specialtiesPrepare high-quality dishes ensuring consistent taste and presentationManage daily kitchen operations and coordinate team effortsMaintain rigorous quality control and uphold food safety standardsOversee inventory to ensure adequate supply and minimize wastePreferred QualificationsMinimum 3 years of professional culinary experienceProficient in culinary techniques relevant to local and seafood cuisineKnowl

Stafford, VA 22554 • (9.8 miles) • Full Time • 10/14/2026

Benefits:Employee discountsFlexible schedulePaid time offOpportunity for advancementAdditional Benefits:All tips received daily in cash payment Day time shifts only Nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm! Opportunities to pick up shifts at any of our locations throughout NJ, PA & DE Ability to transfer to another location if you relocate Discounted meals for yourself and family Growth Opportunities - more than 65% of our managers have been promoted from within You will be respected, valued, and appreciated. We advocate a healthy work life balance In search of outstanding, enthusiastic, superstars looking to become a part of our growing company! The Turning Point is an award-winning DAYTIME ONLY breakfast, brunch, and lunch restaurant! We have ov

Washington, DC • (36.5 miles) • Full Time • 10/14/2026

Steeped in rich history and surrounded by the most iconic institutions of our nation, The Hay-Adams is the downtown Washington, D.C. hotel for discerning guests. Enveloped by views of the White House, St. John’s Church, and the scenic Lafayette Park, the 5-star accommodations at The Hay-Adams are the embodiment of refined residence. Marked by Washington, D.C.’s most accommodating amenities and dedicated services, The Hay-Adams is the boutique hotel of choice for the modern luxury traveler. The Hay-Adams offers an exceptional guest experience that goes beyond a good night’s sleep. Position Scope Coordinate, organize, manage, and execute all reservations for the dining room. Welcome and seat patrons as well as handing all "door activities" at the Lafayette Restaurant Essential Duties and Re

Washington, DC 20001 • (36.8 miles) • Full Time • 10/14/2026

CATERING EVENT DESIGNERThe Event Designer for Founding Farmers Catering and Events is responsible for selling, designing, and executing catering events for corporate and social clients. This role manages events from initial inquiry through execution, serving as the primary point of contact for clients while collaborating closely with Culinary and Operations teams to deliver exceptional experiences.The Event Designer combines strong sales skills with creativity, organization, and attention to detail. This role focuses on full service catering and production, building relationships with venues and clients, and creating thoughtful event designs that meet client needs while remaining operationally sound.Pay Range: $65k + CommissionWHAT WE OFFER:Competitive payHealth insurance plans available f

Washington, DC 20009 • (37.2 miles) • Full Time • 10/14/2026

Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation at a moment’s notice. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table.Responsibilities:Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experienceWork with the executive chef to produce diversified menu items in accordance with the restaurant’s policy and visionMonitor the hygiene and food safety standards of all stages of food preparation, starting with the ingredients and ending with the finished dish which leaves the kit

Bethesda, MD 20817 • (41.6 miles) • Full Time • 10/14/2026

Do you take pride in keeping spaces organized and guest-ready?Do you believe teams achieve more together than individuals ever could alone?Does the opportunity to deliver great service to Members and guests motivate you?If you answered yes, Congressional Country Club would love to have you join our team as a Banquet Houseperson Attendant.In this role, you will support the Banquet and Food & Beverage teams by assisting with event setup and breakdown while maintaining a professional, helpful, and respectful presence for Members, guests, and fellow Team Members.Congressional Country Club is built on the belief that the impossible is possible. We are driven to make a positive impact every day and believe that teamwork is the foundation of our successWhat will be expected of you: Support Banque

Fredericksburg, VA 22404 • (15.3 miles) • Full Time • 10/13/2026

OverviewJoin Healthcare Services Group (HCSG) as a Dining Services Manager in Training to learn to manage your own account! This structured and paid 16-week program will develop you to manage and oversee dining services in a healthcare setting with hands-on and computer based training. This structured and paid program will develop you to manage and oversee dining services in a healthcare setting. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and begin your journey to make a difference!ResponsibilitiesAssist in managing dining services operations, including meal preparation, service, and quality control.Learn to ensure compliance with health, safety, and sanit

Arlington, VA 22203 • (33.2 miles) • Full Time • 10/13/2026

P.F. Chang's Pay Range (based on experience): $16.00 - $19.00 / hour Benefits we offer for this position:All team members: Competitive payFlexible schedulingPaid on the job trainingOpportunities for advancement – we promote from withinDiscounted mealsEmployee referral programExclusive team member discountsClosed on Thanksgiving and Christmas at most locationsFor qualifying team members: 401(k) retirement plan (based on hours worked)Medical, dental and vision insurance (based on hours worked)Paid sick leave (in qualifying jurisdictions)Hiring immediately for full-time or part-time Host or Hostesses.Job Summary:The Host is responsible for delivering an excellent hospitality experience by maintaining the overall flow of the restaurant. They provide a positive and professional first and last i

Falls Church, VA 22046 • (33.8 miles) • Full Time • 10/13/2026

Crew Leader – Sanitary Sewer$65,000 - $80,000(Onsite)Open Until FilledA Crew Leader provides supervision to a group of Laborers and/or Equipment Operators engaged in general maintenance and repair work. An employee in this class assigns, inspects, and evaluates the work of semiskilled or unskilled workers in a variety of settings in the performance of a wide variety of tasks. The appropriate Superintendent assigns areas of work and standards to be met in detail, and the work performed is checked in process and upon completion. About the Department: The Department of Public Works is a community partner in shaping a livable, green, and prospering City of Falls Church. We plan, build, operate, and maintain transportation systems and infrastructure that improve mobility and provide people and

Alexandria, VA • (29.8 miles) • Full Time • 10/13/2026

Develop new menu Create new recipes based on knowledge of ingredients and cooking methodsOversee kitchen staff and provide instruction regarding meal preparation, cooking and delivering dishes to customersComply with safety, food handling and sanitation standardsBartending knowledge & drinks\nCompany DescriptionFamily owned Mediterranean restaurantCompany DescriptionFamily owned Mediterranean restaurant